Add Sour Cream To Boxed Cake Mix Recipes

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SOUR CREAM YELLOW CAKE

Starts with a mix but tastes totally homemade from scratch. Same recipe can be used with other flavor mixes. Great when you need a last minutes dessert.

Provided by Marie

Categories     Dessert

Time 40m

Yield 12-16 serving(s)

Number Of Ingredients 7



Sour Cream Yellow Cake image

Steps:

  • Preheat oven to 350° and lightly grease and flour a 13x9 pan.
  • Combine all ingredients in large mixing bowl and blend on low speed of mixer for 1 minute.
  • Scrape down sides with spatula.
  • Increase mixer speed to medium and beat an additional 2 minutes.
  • Pour batter into prepared pan.
  • Bake for 30 to 35 minutes or until golden brown and tests done when a toothpick inserted in the center comes out clean.
  • Cool on a wire rack and frost as desired.

Nutrition Facts : Calories 318, Fat 16.4, SaturatedFat 4.3, Cholesterol 72.8, Sodium 323, Carbohydrate 38.6, Fiber 0.5, Sugar 23.6, Protein 4.4

1 (18 1/4 ounce) package yellow cake mix
1 cup sour cream
1/3 cup vegetable oil
1/4 cup water
1/4 cup sugar
4 large eggs
1 teaspoon vanilla extract

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