ANTS IN TREES
Provided by Alton Brown
Time 50m
Yield 4 servings
Number Of Ingredients 9
Steps:
- Soak the noodles in enough hot water to cover by 1 inch for 20 minutes. Use kitchen shears to cut the noodles into 3 to 4-inch pieces and drain thoroughly in a colander for 10 minutes.
- Combine the soy sauce, rice wine, and chili paste in a medium bowl and whisk until smooth. Add the cornstarch and whisk until combined. Add the pork and mix until thoroughly integrated. Set aside for 30 minutes.
- Place a 12-inch saute pan over high heat for 1 minute. Add the oil and swirl to coat the bottom and sides of the pan. Once the oil shimmers, add the meat mixture. Stir constantly for 2 minutes, breaking the meat up into very small pieces. Add 2/3 of the green onions and continue cooking and stirring until the meat is well browned and in very small pieces, approximately 2 minutes. Reduce the heat to medium-high and add the broth. Cook until reduced, approximately 3 minutes.
- Slowly add handfuls of the noodles to the pan, tossing with the meat mixture until combined and the pieces of meat cling to the noodles and no liquid remains. Serve immediately with the remaining green onions.
ANTS CREEPING ON THE TREES (VERMICELLI & MINCED PORK OR BEEF
This is an incredibly easy, tasty and inexpensive dish. The name comes from the ground pork looking like ants mixed in with the vermicelli which looks like tree branches.
Provided by littleturtle
Categories One Dish Meal
Time 30m
Yield 4-5 serving(s)
Number Of Ingredients 6
Steps:
- Soak the vermicelli in enough boiling water to cover it.
- Let stand 20 minutes.
- Drain.
- Divide into thirds.
- Set Aside.
- Heat oil in wok to 400°F.
- Stir Fry the meat in the oil for about 1 minute (May be prepared in advance to this point).
- Add vermicelli, and mix well.
- Add the remaining ingredients, and cook for another 2-3 minutes, stirring constantly.
ANTS CLIMBING A TREE (SICHUAN SPICY VERMICELLI STIR-FRY)
"Ants on a tree" is one of most well known Sichuan dishes. It is a combination of ground pork and mung bean vermicelli. In addition to that, we use Sichuan peppercorn powder, topped with fresh green onion, it is a very good main course for your dining table.
Provided by Tao,RN
Categories World Cuisine Recipes Asian Chinese
Time 35m
Yield 4
Number Of Ingredients 7
Steps:
- Place vermicelli in a bowl and cover with water; soak for at least 15 minutes. Drain and set aside.
- Heat vegetable oil in a large frying pan over medium heat until you can feel the heat above the pan. Put in ground pork; cook and stir until browned and crumbly, 5 to 7 minutes. Stir in 2 tablespoons soy sauce. Stir in peppercorn powder until evenly distributed. Add water and bring to a boil.
- Add drained vermicelli and mix evenly with the pork. Cook until all water has evaporated, about 5 more minutes. Taste and add more soy sauce if not salty enough for you.
- Transfer to a serving plate and top with green onions.
Nutrition Facts : Calories 454.3 calories, Carbohydrate 60.8 g, Cholesterol 36.7 mg, Fat 18.4 g, Fiber 0.5 g, Protein 10.3 g, SaturatedFat 4.6 g, Sodium 488 mg, Sugar 0.2 g
ANTS CLIMBING A TREE
There are no insects in this Sichuan noodle dish; rather, the name Ants Climbing a Tree refers to the way the bits of pork cling to the noodles.
Provided by Diana Kuan
Yield Serves 4
Number Of Ingredients 12
Steps:
- In a large bowl, soak the vermicelli in enough warm water to cover for 10 minutes. Drain, shake off excess water, and set aside.
- Rinse the black beans to remove any grit. In a small bowl, mash the black beans with the back of a spoon for about 20 seconds (it does not need to be a smooth paste).
- In a small bowl, stir together the soy. sauce, Sichuan chile oil, and sesame oil. Set aside.
- In a large bowl, mix 2 Tbsp. of the Chinese rice wine with the ground pork.
- Heat a wok or large skillet over high heat until a bead of water sizzles and evaporates on contact. Add the vegetable oil and swirl to coat the bottom. Add the pork and stir-fry, breaking up the pork with a spatula, until crispy and starting to brown but not yet dry, about 2 minutes. Reduce the heat to medium, then add the scallion whites, garlic, ginger, and fermented black beans and stir-fry for another 30 seconds. Add the remaining 2 Tbsp. rice wine and use the spatula to scrape up any bits that might be stuck to the bottom of the pan.
- Add the stock, the drained noodles, and the Sichuan chili oil mixture. Simmer the noodles, tossing carefully with tongs so they get evenly cooked, until the broth is half absorbed, 3 to 4 minutes. (The vermicelli noodles will still absorb a lot of liquid post-cooking.) Transfer everything to a deep serving bowl, garnish with the scallion greens, and serve.
More about "ants creeping on the trees vermicelli minced pork or beef recipes"
ANTS CLIMBING A TREE RECIPE (SPICY MUNG BEAN …
Soak noodles in hot water for 20 minutes, then drain. Heat wok, and add oil. Cook pork mixture over a high heat for 2 minutes, stirring occasionally. Add spring onions and cook for a minute more. Add chicken stock, bring to a boil. Reduce …
From eatingchina.com
From eatingchina.com
ANTS CLIMBING A TREE-CELLOPHANE NOODLES STIR FRY - CHINA SICHUAN …
14191. Ants climbing a tree --cellophane noodles stir fried with minced beef (蚂蚁上树) is a famous dish from Sichuan cuisine. The basic ingredient mung bean cellophane noodle (粉丝) is made from mung bean starch. The name can be translated as bean thread noodles. Cellophane noodle is a big group in China and you may find it called as ...
From chinasichuanfood.com
From chinasichuanfood.com
RECIPE OF HOW TO COOK ANTS CLIMBING TREES - CHINA
1. Soak the vermicelli in cold water for an hour. When the vermicelli becomes soft, pick out for further use. 2. Rinse and chop the lean pork. Add a little salt, light soy sauce and cooking wine and preserve for 10-15min. 3. Peel the ginger and dispose of the husk of the garlic, then chop them. Trim the green onion.
From travelchinaguide.com
From travelchinaguide.com
CRISPY MINCED PORK WITH NOODLES | RECIPE | CUISINE FIEND
While the pork is cooking, put on the water to boil for the noodles. Soak or simmer them as instructed on the packet, drain and toss with a little sesame oil. 5. Divide the noodles between serving bowls. Spoon the pork over the noodles, sprinkle with spring onions and serve with the soy and sriracha sauce on the side. Print the recipe.
From cuisinefiend.com
From cuisinefiend.com
【ANTS GO UP TREES】-LOVE FOOD
steps.4. Pepper powder and pepper powder and pepper noodles, raw pumping, moderate amount of sugar, high wine flavor.
From ishops.today
From ishops.today
CHINESE SICHUAN VERMICELLI ANTS CLIMBING THE TREE - VERMICELLI
Find calories, carbs, and nutritional contents for Chinese Sichuan Vermicelli Ants Climbing the Tree - Vermicelli & Minced Pork or Beef and over 2,000,000 other foods at MyFitnessPal
From myfitnesspal.com
From myfitnesspal.com
MINCED PORK VERMICELLI - SPICE THE PLATE
Instructions. Immerse the vermicelli under hot water for about 10 minutes, drain, rinse under cold water, drain well again and set aside. Heat oil in a pan over medium heat, add in garlic, green onion and ginger and stir fry for about 1 minute or until fragrant. Stir in the ground pork and stir fry for another 1-2 minutes until the pork is no ...
From spicetheplate.com
From spicetheplate.com
SICHUAN NOODLES (ANTS CLIMBING TREES) RECIPE | GOOD FOOD
Method. Mix minced pork with two tablespoons of the soy sauce, rice wine, sugar, cornflour and chilli bean sauce and leave for at least 15 minutes. Cover the noodles with boiling water for about seven minutes or until soft, then drain and cut into shorter lengths with …
From goodfood.com.au
From goodfood.com.au
RECIPEDB - COSYLAB.IIITD.EDU.IN
Nutrient Quantity; Energy (kCal) 1323.2064: Total fats (g) 107.1941: Carbohydrates (g) 47.2138: Protein (g) 40.6764: Vitamin D (D2 + D3) (g) 0.0000: Phosphorus, P (mg)
From cosylab.iiitd.edu.in
From cosylab.iiitd.edu.in
THE COMMON PRACTICE OF ANTS CLIMBING A TREE, THE MINCED MEAT IS …
Do ants like to eat on trees? Ants on the tree, also known as minced meat vermicelli, is a famous dish in Sichuan. It is named after the minced meat is attached to the fans, which looks like an ant crawling on a branch. It is said that the name of the dish of ants climbing a tree is related to Dou E written by Guan Hanqing . After Dou E used small pieces of pork to …
From min.news
From min.news
ANTS CREEPING ON THE TREES VERMICELLI MINCED PORK OR BEEF
The collections area of ingredients or substance mixture for vermicelli the or beef trees pork ants minced creeping on, use in making healthy breakfast recipe, dinner ideas and healthy food. If you wish to search for similar ants creeping on the trees vermicelli minced pork or beef dish in the search area, and sort list, then ingredients are:
From dinnerideaschicken.com
From dinnerideaschicken.com
READ GOURMET FOOD SUPPLIER CHAPTER 168: TRANSLUCENT BEEF
At the late part of the meal, the vermicelli and the minced meat would be totally separated which did not give the feeling of ants climbing up the trees. It should be called Minced Meat Fried Vermicelli then. This one was nevertheless different. The vermicelli was covered with minced meat and shredded leek. On the glossy shredded leeks were the ...
From allnovelfull.com
From allnovelfull.com
NOODLES! ANTS CLIMBING A TREE - ONOLICIOUS HAWAIʻI
Pour the chicken stock, dark soy sauce, light soy sauce into the pot. Bring everything to a boil and the add the drained vermicelli noodles. Continue cooking over medium heat for another 1-2 minutes (until the noodles soak up all the broth). Add the chopped green onions, mix quickly, and then pour into a bowl.
From onolicioushawaii.com
From onolicioushawaii.com
ANTS CLIMBING TREES WITH MINCED PORK - WAITROSE.COM
Method. 1. Heat a wok, add the oil and cook the ginger for 1 minute until golden. Add the chilli paste, miso and pork mince and stir-fry until the meat has browned. Pour in the soy sauces and chicken stock; cook for 5 minutes. Add the noodles and salad onions and stir-fry for 1 minute. Divide between 2 large bowls and serve with the steamed ...
From waitrose.com
From waitrose.com
VERMICELLI RECIPES FOR MEAL PLAN - DINNER IDEAS CHICKEN
Ants creeping on the trees vermicelli minced pork or beef is the best in all recipes for special occassion. The recipe will be cooked in … Read More ants creeping on the trees vermicelli minced pork or beef. Popular Tags. 3 steps or less 4 hours or less 5 ingredients or less 30 minutes or less 60 minutes or less american beef beginner cook chicken comfort food course …
From dinnerideaschicken.com
From dinnerideaschicken.com
ANTS CLIMBING A TREE-VERMICELLI RECIPE | RITZ
PORK MINCE STIR-FRY (ANTS CLIMBING UP A TREE) RECIPE : SBS FOOD
Soak noodles in a bowl of warm water for 10 minutes or until softened. Drain well. Heat peanut oil in a wok over medium–high heat. Add garlic and ginger, and cook for 30 seconds or until ...
From sbs.com.au
From sbs.com.au
ANTS CLIMBING A TREE/SPICY STIR FRY VERMICELLI WITH MINCED PORK
Photo about Ants climbing a tree - a classic Sichuan dish. Image of sauce, noodles, minced - 226770016
From dreamstime.com
From dreamstime.com
CHAPTER 168: TRANSLUCENT BEEF SLICES AND SAUTéED VERMICELLI WITH …
Ranobes » Gourmet Food Supplier » Chapter 168: Translucent Beef Slices and Sautéed Vermicelli with Spicy Minced Pork. Options. Bookmark. Back Chapters list Next . Chapter 168: Translucent Beef Slices and Sautéed Vermicelli with Spicy Minced Pork | Gourmet Food Supplier. Following that, many more people dropped the wrapping paper but asked for …
From ranobes.net
From ranobes.net
ANTS CREEPING ON THE TREES (VERMICELLI & MINCED LAMB OR BEEF
2 ounces vermicelli ; 2 tablespoons oil ; 1/2 lb lamb (lamb is more traditional) or 1/2 lb beef, minced (lamb is more traditional) 2 tablespoons dark soy sauce ; 1 teaspoon chili paste with garlic ; 1/2 cup chicken stock ; Recipe. 1 soak the vermicelli in enough boiling water to cover it. 2 let stand 20 minutes. 3 drain. 4 divide into thirds. 5 ...
From worldbestgarlicrecipes.blogspot.com
From worldbestgarlicrecipes.blogspot.com
ANTS CLIMBING A TREESPICY STIR FRY VERMICELLI WITH MINCED PORK …
Download this Ants Climbing A Treespicy Stir Fry Vermicelli With Minced Pork photo now. And search more of iStock's library of royalty-free stock images that features Ant photos available for quick and easy download.
From istockphoto.com
From istockphoto.com
RECIPEDB - COSYLAB.IIITD.EDU.IN
Ants Creeping on the Trees (Vermicelli & Minced Pork or Beef. Recipe Title Region Country Similarity Index; Chungking Noodles With Pork: Chinese and Mongolian: Chinese: 0.82: Mimi's Dirty Brown Rice: Chinese and Mongolian: Chinese: 0.80: Pork Stir Fry With Hokkien Noodles: Chinese and Mongolian : Chinese: 0.79: Crock Pot Jook: Chinese and Mongolian: Chinese: …
From cosylab.iiitd.edu.in
From cosylab.iiitd.edu.in
SPICY VERMICELLI STIR-FRY (ANTS CLIMBING A TREE, 蚂蚁上树)
Soak noodles in warm water for 5 minutes (or in cold water for 10 minutes) until they are soft and pliable. Rinse under cold water and drain. Set aside. Heat up oil in a wok over a medium-high heat. Briefly fry chilli bean paste and chilli powder, then stir in minced pork, ginger, rice wine and soy sauce.
From redhousespice.com
From redhousespice.com
VIDEO OF ANTS CLIMBING TREES - TRAVELCHINAGUIDE
Ants Climbing Trees (Ma Yi Shang Shu), also named Vermicelli with Spicy Minced Pork, belongs to Sichuan Cuisine. It is named after the appearance - the ground pork coating the glittering vermicelli seems that ants are climbing trees. With broad bean paste, ginger, and scallion added, the dish looks bright and tastes quite flavorsome.
From video.travelchinaguide.com
From video.travelchinaguide.com
MINCED PORK VERMICELLI RECIPE - SIMPLE CHINESE FOOD
Minced pork vermicelli "Ants go up the tree", are you afraid to hear the name? In fact, it is a famous dish in Sichuan. There are no ants in the ingredients. It is also called "minced meat fans" because the fried fans will stick to the minced meat. When the fans are picked up with chopsticks, I thought it was. It's like ants, so it got this ...
From simplechinesefood.com
From simplechinesefood.com
ANTS ON TREES-MINCED MEAT WITH VERMICELLI - FOOD RECIPES
1 Boil the fans in boiling water for three minutes and fish them out!? Drainage reserve; 2 Chop onion, ginger, garlic, red pepper and green pepper; 3 Cook oil for one minute, add pepper, stir-fry meat for 30 seconds, stir-fry onion, ginger, garlic, green pepper and red pepper, stir-fry for about two minutes, add cooling fans and stir-fry, add salt in turn, monosodium glutamate, and …
From undirect.com
From undirect.com
ANTS ON THE TREE RECIPE - SIMPLE CHINESE FOOD
Use a colander to pick up the vermicelli and put it in a bowl. Wash the lean meat, cut into granules, and serve on a plate for later use. Process the onion and garlic into small pieces and crumbles for later use. 2. Wash the pot and boil dry. Pour in the appropriate amount of cooking oil and heat, then pour in the meat and bean paste and stir fry.
From simplechinesefood.com
From simplechinesefood.com
ANTS CLIMBING A TREE/SPICY STIR FRY VERMICELLI WITH MINCED PORK
Photo about Ants climbing a tree - a classic Sichuan dish. Image of sichuan, background, lunch - 226769993 Image of sichuan, background, lunch - 226769993 Stock Photos
From dreamstime.com
From dreamstime.com
ANTS CLIMBING TREES WITH MINCED PORK
The pork clings to the noodles, resembling ants climbing trees! Traditionally made using a fermented bean paste, this recipe uses more readily available gochujang and miso. Traditionally made using a fermented bean paste, this recipe uses more readily available gochujang and miso.
From dfjml3xf3svvu.cloudfront.net
From dfjml3xf3svvu.cloudfront.net
ANTS CREEPING ON THE TREES VERMICELLI MINCED PORK OR BEEF
ants creeping on the trees vermicelli minced pork or beef Desciption this is an incredibly easy, tasty and inexpensive dish. the name comes from the ground pork looking like ants mixed in with the vermicelli which looks like tree branches.
From thefoodtasting.com
From thefoodtasting.com
ANTS IN THE TREES (GROUND PORK AND NOODLES)
Ants in the Trees (Ground Pork and Noodles) Rating: 0.0/5 (0 votes cast) 2451 TEST!!!! Ingredients + Add to Shopping List. 4 ounces rice vermicelli noodles; 2 tablespoons vegetable or peanut oil; 1 tablespoon minced garlic ...
From dw.townandcountrymarkets.com
From dw.townandcountrymarkets.com
ANTS CLIMBING A TREE (MA YI SHANG SHU) - THAT SPICY CHICK
Mince the ginger, 4 garlic cloves, and chop the chilies and spring onion. Sauté aromatics: Heat the canola oil in a large wok or deep skillet over medium heat. Once hot, add the dou ban jiang and ginger and sauté for 10 seconds. Then add the minced garlic and red chilies and stir-fry for 30 seconds to combine.
From thatspicychick.com
From thatspicychick.com
ANTS CLIMBING A TREE - EASY CHINESE NOODLES - RECIPE | SCMP COOKING
Directions. Put the noodles in a bowl and add hot water to cover. Leave to soak for about 15 minutes, then drain in a colander. 1/6. Marinate the pork …
From scmp.com
From scmp.com
ANTS CLIMBING A TREE (MA YI SHANG SHU) - THE WOKS OF LIFE
Ants Climbing a Tree: Recipe Instructions. Soak the dry vermicelli/glass noodles in cold water for 10 minutes. Rinse, drain and set aside. In a wok over medium heat, add the oil and minced ginger. Cook the ginger for about a minute, and add the spicy fermented bean sauce/paste. Let that cook for another minute, and then add the ground pork (or ...
From thewoksoflife.com
From thewoksoflife.com
ANTS CLIMBING TREES RECIPES ALL YOU NEED IS FOOD - STEVEHACKS
Stir-fry until the beef is almost cooked. Then add the Shaoxing wine, soy sauce, dark soy sauce and sugar. Stir-fry for about half a minute. Then add the chicken stock. Allow to simmer for 2 minutes. Then add in the noodles. Toss the noodles in the sauce for 2-3 minutes or until the noodles have soaked up all the sauce.
From stevehacks.com
From stevehacks.com
HOME VERSION OF ANTS ON TREE | MISS CHINESE FOOD
"An ant on a tree, also known as minced meat vermicelli, is one of Sichuan's traditional dishes. It is named because minced meat is attached to a vermicelli, like an ant crawling on a branch. And our local New Year's table is also vermicelli. Relatives will also bring them, and I can’t tell the reason, but the customs have been developed. Although the …
From misschinesefood.com
From misschinesefood.com
HOMEANDRECIPE.COM
301 Moved Permanently . The document has been permanently moved to here.
From homeandrecipe.com
From homeandrecipe.com
SIMPLE CHINESE FOOD: ANTS CLIMBING TREES 蚂蚁上树(VERMICELLI WITH …
Don't be scared by its name!!! It is actually vermicelli with spicy minced beef. The most authentic way is to use mince pork. It is a popular Sichuan dish.In...
From youtube.com
From youtube.com
ANTS CLIMBING A TREE - NOODLE RECIPES
Instructions: Heat up 1 tbsp cooking oil in a wok over medium heat, saute minced garlic, minced ginger and finely chopped green onion. Add ground pork, stir fry for a couple of minutes. Add cooking wine, light soy sauce, dark soy sauce, continue stir-frying till the liquid evaporates and the oil comes out. Add pre-soaked LongKou vermicelli.
From noodlecrave.com
From noodlecrave.com
[TAIWAN HOMEMADE FOOD] ANTS CLIMBING A TREE | MINCED PORK WITH …
Cooking Taiwan Homemade Food for 7 DaysDay 2.Ants Climbing a Tree | Minced Pork with Vermicelli #螞蟻上樹It has a weird and not appetizing name.Story is, The mot...
From youtube.com
From youtube.com
ANTS CLIMBING A TREE - TASTE OF ASIAN FOOD
It should be done over low heat and let the glass noodles absorb the gravy slowly. 2. When the glass noodles absorb most of the sauce, mix the noodles with the minced meat thoroughly. 3. Add the scallions to the pan and have a few quick mixes. 4. Check if there is still any sauce not absorbed in the pan.
From tasteasianfood.com
From tasteasianfood.com
You'll also love