APPLE CINNAMON FRIENDSHIP BREAD
Make and share this Apple Cinnamon Friendship Bread recipe from Food.com.
Provided by RedheadAblaze
Categories Quick Breads
Time 1h15m
Yield 6-8 slices, 6-8 serving(s)
Number Of Ingredients 13
Steps:
- Preheat the oven to 325'.
- To the remaining batter add eggs, baking powder, oil, baking soda, milk, vanilla, 1 cup sugar, flour, salt, pudding, 2 tsp cinnamon and apples.
- Note: It is easier to mix if you combine the dry ingredients (except for sugar and pudding) in another bowl then add it slowly to the batter.
- Grease bottom and sides of 2 large loaf pans or spray with Pam. Mix ½ cup sugar and 1-1/2 tsp cinnamon in a small bowl. Dust the insides of each of the pans with half of the mixture, making sure to cover the bottom and sides well.
- Pour batter evenly into the 2 pans and sprinkle with remaining sugar mixture over top of the batter.
- Bake for approximately 1 hour (until toothpick comes out clean.) Cool until the bread loosens from the pan easily. Turn onto serving dish. May be served warm or cold. Enjoy.
Nutrition Facts : Calories 679.1, Fat 40.1, SaturatedFat 6, Cholesterol 108.6, Sodium 435.9, Carbohydrate 73.5, Fiber 2.6, Sugar 38.5, Protein 8.3
APPLE FRIENDSHIP BREAD
Make and share this Apple Friendship Bread recipe from Food.com.
Provided by RedheadAblaze
Categories Quick Breads
Time 1h15m
Yield 6-8 slices, 6-8 serving(s)
Number Of Ingredients 15
Steps:
- To the batter add the apples, eggs, baking powder, oil, baking soda, milk, vanilla, cinnamon, nutmeg, 1 cup sugar, flour, salt, and nuts (optional).
- Note: It is easier to mix if you combine the dry ingredients (except for sugar and pudding) in another bowl then add it slowly to the batter.
- Grease bottom and sides of 2 large loaf pans or spray with Pam. Mix ½ cup sugar and 1-1/2 tsp cinnamon in a small bowl. Dust the insides of each of the pans with half of the mixture, making sure to cover the bottom and sides well.
- Pour batter evenly into the 2 pans and sprinkle with remaining sugar mixture over top of the batter.
- Bake for approximately 1 hour (until toothpick comes out clean.) Cool until the bread loosens from the pan easily. Turn onto serving dish. May be served warm or cold. Enjoy.
Nutrition Facts : Calories 824.5, Fat 40.5, SaturatedFat 6.3, Cholesterol 108.6, Sodium 980, Carbohydrate 108.9, Fiber 2.8, Sugar 73.7, Protein 8.3
AMISH CINNAMON BREAD (FRIENDSHIP BREAD)
Amish Friendship Bread is a great bread for those special occasions. When you've made your bread, you can give your friends a sample and the starter that came from the original batter that helped to make the sample bread! Then your friends can make their own and pass it along to their friends. This is why the bread is called "friendship bread". It's time consuming, but it's worth it. Amish Friendship Bread is a starter bread. If you know someone with a starter, you are in luck. For those of you without access to a starter, I have placed the directions for the starter in step one. When passing the recipe on, be sure they realize that part of step one is not day one for them. Or you may want to eliminate the part of step one that does not pertain to them when passing on your starters.
Provided by Chef Spice
Categories Quick Breads
Time P10DT1h
Yield 2 loaves, 4 serving(s)
Number Of Ingredients 11
Steps:
- Day One: For those making the starter from scratch: combine 1 cup milk, 1 cup sugar, and 1 cup flour in a large zip lock bag and mush to mix ingredients. For those receiving the fermented batter in a gallon zip lock bag: Do nothing. Leave it to sit on the counter.
- On days 2-4: Squeeze the bag several times during the day. (If air builds up in the bag, open the zip lock slightly and remove the air). I took mine to work, laid it on my desk, and to relieve stress squeezed the bag several times during the day. Ha ha ha!
- On day 5: add 1 cup milk, 1 cup sugar, and 1 cup self-rising flour to the bag. Squeeze the bag several times during the day.
- On days 6-8: Squeeze the bag several times during the day.(remove air).
- On day 9: Add 1 cup milk, 1 cup sugar, and 1 cup self-rising flour into the bag. Close zip lock. Squeeze the bag several times during the day.
- Day 10: Pour 1/2 cup "starter" in four (4) separate gallon zip lock bags. These starters replace the milk, flour, and sugar used to start the very first batch from scratch. Give the four bags to friends along with the steps on how to finish making their own starters and bread, or freeze the starters for future use if desired, just be sure that once you take a starter out of the freezer, you let it sit out one day before starting your steps.
- In a large glass bowl add 2 cups self-rising flour, 1 cup of sugar, 3 eggs, 1 cup oil, 2 tsp cinnamon, 1/2 cup milk, 1 tsp vanilla, 1 large box (or 2 small boxes) of instant vanilla pudding, 1/2 cup of either raisins, nuts, chocolate chips or fruit (optional) or 1/4 cup of any two of these ingredients; mix well.
- Spray well 2 large loaf pans with cooking spray.
- In a small bowl or cup, mix 1 tsp cinnamon and 2 tbsp sugar. Sprinkle about 1/2 to 2/3 in loaf pans, reserving about 1/3 to 1/2 of the mix.
- Pour batter into pans.
- Sprinkle remaining cinnamon and sugar mix across the tops of the batter.(You may choose to sprinkle the remaining mix after baking the bread).
- Bake at 325 degrees for 1 hour.
- IMPORTANT NOTES:.
- You may also make small loaves. If you do, bake at the same temperature, but for 25-30 minutes.
- Do not use metal spoon or metal bowl for mixing.
- Do not refrigerate at any time during the process. Keep on the counter.
- If air builds up in the zip lock. Open the zipper slightly and squeeze the air out, being careful not to let any of the batter out. Quickly reseal.
- It is normal for the batter to thicken and bubble during the time it sits on the counter. This is called the fermentation process.
- You may replace the nuts or the raisins with chocolate chips or dried fruit (or fresh, not canned or frozen). Or you can eliminate them and just leave it plain. It's great any way you slice it. ;0).
- Also, the bread will yield more than four serving. If you do the two large loafs, it will yield how ever large a slice you want it to be. So if sliced about the size of a normal slice of bread, one loaf could yield about 16-18 slices. The serving size listed came off the paper I got with the recipe. I'm not sure why they say four servings. Each of four servings would be 1/2 a loaf.
Nutrition Facts : Calories 1854.4, Fat 66.3, SaturatedFat 12.8, Cholesterol 165.1, Sodium 759.1, Carbohydrate 294.8, Fiber 4.1, Sugar 189.8, Protein 23.7
AMISH FRIENDSHIP BREAD I
A sweet cinnamon bread that requires a batch of Amish Friendship Bread Starter. For variations, add your favorite fruits and/or nuts!
Provided by JJOHN32
Categories Bread Yeast Bread Recipes Sourdough Bread Recipes
Time P9DT40m
Yield 30
Number Of Ingredients 10
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Grease 2 (9x5 inch) loaf pans.
- In a large bowl, combine the Amish bread starter with oil, eggs, 2 cups flour, 1 cup sugar, 1 teaspoon ground cinnamon, 1/2 teaspoon salt, 1/2 teaspoon baking soda, 1 1/4 teaspoons baking powder, and 1 teaspoon vanilla. Mix well. Pour into prepared loaf pans.
- Bake in preheated oven for 50 to 60 minutes.
Nutrition Facts : Calories 118.9 calories, Carbohydrate 15.5 g, Cholesterol 18.7 mg, Fat 5.5 g, Fiber 0.4 g, Protein 2 g, SaturatedFat 0.8 g, Sodium 89.1 mg, Sugar 6.9 g
AMISH FRIENDSHIP BREAD (WITH FRESH FRUIT)
This is off of the www.armchair.com website. They have a bunch of variations. I tried their Apple Bread and used strawberries instead, so I think you could use any number of fresh fruit with it.
Provided by WI Cheesehead
Categories Yeast Breads
Time 1h
Yield 12-16 serving(s)
Number Of Ingredients 11
Steps:
- Preheat oven to 375° and grease 2 loaf pans.
- Combine the first 5 ingredients in a large bowl.
- Combine the flour, cinnamon, baking soda and salt in a medium bowl.
- Add the wet to the dry ingredients and mix well.
- Fold in the nuts and fruit.
- Pour into the prepared pans and bake 50-60 minutes.
Nutrition Facts : Calories 374.8, Fat 20.5, SaturatedFat 2.9, Cholesterol 31, Sodium 335.2, Carbohydrate 44.2, Fiber 1.8, Sugar 25.6, Protein 5.2
More about "apple cinnamon friendship bread recipes"
APPLE CINNAMON SPICE AMISH FRIENDSHIP BREAD MUFFINS
From friendshipbreadkitchen.com
5/5 (7)Estimated Reading Time 1 minCategory BreakfastTotal Time 40 mins
CINNAMON APPLE STREUSEL AMISH FRIENDSHIP BREAD | TASTY ...
From tastykitchen.com
5/5
10 BEST AMISH APPLE CINNAMON BREAD RECIPES | YUMMLY
From yummly.com
SHORTCUT AMISH APPLE BREAD - ALL INFORMATION ABOUT HEALTHY ...
From therecipes.info
PIN ON AMISH FRIENDSHIP BREAD CELEBRATION!U
From pinterest.ca
FRIENDSHIP BREAD WITH STARTER (AMISH FRIENDSHIP BREAD ...
From chowtown.wordpress.com
CINNAMON-SUGAR AMISH FRIENDSHIP BREAD - THE SEASONED MOM
From theseasonedmom.com
APPLE SPICE AMISH FRIENDSHIP BREAD
From friendshipbreadkitchen.com
CINNAMON APPLE AMISH BREAD - SWEET TOOTH AND SASS
From sweettoothandsass.com
AMISH FRIENDSHIP BREAD RECIPE {WITH STARTER}- SHUGARY SWEETS
From shugarysweets.com
APPLE CINNAMON FRIENDSHIP BREAD RECIPE - FOOD.COM | RECIPE ...
From pinterest.fr
FRIENDSHIP APPLE BREAD - RECIPES - COOKS.COM
From cooks.com
AMISH CINNAMON BREAD RECIPE (A QUICK AMISH FRIENDSHIP ...
From thesemisweetsisters.com
AMISH FRIENDSHIP APPLE BREAD - RECIPES | COOKS.COM
From cooks.com
AMISH FRIENDSHIP BREAD VARIATIONS: DELICIOUS APPLE BREAD
From armchair.com
AMISH CINNAMON BREAD | COOK'S COUNTRY - PINTEREST.COM
From pinterest.com
APPLE CINNAMON BREAD RECIPE - SHUGARY SWEETS
From shugarysweets.com
APPLE FLAX AMISH FRIENDSHIP BREAD - ALL INFORMATION ABOUT ...
From therecipes.info
38 AMISH FRIENDSHIP RECIPES IDEAS | FRIENDSHIP BREAD ...
From pinterest.ca
APPLE CINNAMON FRIENDSHIP BREAD RECIPE - TEXTCOOK
From textcook.com
AMISH CINNAMON APPLE BREAD RECIPE - CREATE THE MOST ...
From recipeshappy.com
AMISH FRIENDSHIP CINNAMON BREAD RECIPE - THERESCIPES.INFO
From therecipes.info
AMISH FRIENDSHIP BREAD CINNAMON RECIPE - CREATE THE MOST ...
From recipeshappy.com
APPLE RAISIN AMISH FRIENDSHIP BREAD
From friendshipbreadkitchen.com
CINNAMON AMISH FRIENDSHIP BREAD
From friendshipbreadkitchen.com
CARAMEL APPLE AMISH FRIENDSHIP BREAD
From friendshipbreadkitchen.com
AMISH FRIENDSHIP BREAD WITHOUT STARTER - THE SEASONED MOM
From theseasonedmom.com
AMISH FRIENDSHIP CINNAMON BREAD - THE BAKING CHOCOLATESS
From thebakingchocolatess.com
AMISH FRIENDSHIP APPLE BREAD - CREATE THE MOST AMAZING DISHES
From recipeshappy.com
AMISH FRIENDSHIP BREAD - COOKING MAMAS
From cookingmamas.com
10 APPLE CINNAMON BREAD RECIPES | ALLRECIPES
From allrecipes.com
APPLE AMISH FRIENDSHIP BREAD RECIPE - CREATE THE MOST ...
From recipeshappy.com
APPLE CINNAMON FRIENDSHIP BREAD RECIPE - FOOD.COM
From pinterest.com
APPLE CINNAMON SPICE AMISH FRIENDSHIP BREAD MUFFINS ...
From pinterest.ca
SHORTCUT APPLE AMISH FRIENDSHIP BREAD ...
From thebestdessertrecipes.com
CINNAMON APPLE BREAD RECIPE - THE HAPPIER HOMEMAKER
From thehappierhomemaker.com
RECIPE APPLE CINNAMON FRIENDSHIP BREAD - YOUTUBE
From youtube.com
AMISH FRIENDSHIP BREAD RECIPE VARIATIONS - MOMS WHO THINK
From momswhothink.com
APPLE CINNAMON FRIENDSHIP BREAD RECIPE - WEBETUTORIAL
From webetutorial.com
APPLE CINNAMON FRIENDSHIP BREAD RECIPE - FOOD.COM
From pinterest.com
#time-to-make #course #preparation #occasion #breads #easy #beginner-cook #quick-breads #taste-mood #sweet #4-hours-or-less
You'll also love