B 52 Recipes

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B-52

I made this delish B-52 Cake by Leta and wondered why it was called that! I found out their is a drink by that name so I posted it for you all to enjoy. If you want to layer for an alternate method instead of on the rock try, the secret to making the perfect layered drink is to pour your heaviest liqueur first, then add other liqueurs according to their density. This way the alcohol will not mix, but layer, one on top of the other. To figure the density of different liqueurs you may have to experiment a bit, but generally syrupy schnapps type liqueurs are the most dense, then cream liqueurs such as Irish Cream, and lastly regular liqueurs such as gin or vodka. To actually pour these drinks, the secret is to pour very slowly, barely dribble the liqueurs into your glass. Start with your first liqueur and pour it into your glass, now take your spoon and place the tip of the spoon very close to your first liqueur, now carefully and slowly pour in your second liqueur over the back of the spoon and into the glass, then your third. Repeat this step as many times as necessary to complete your drink. After a little practice you can generally do away with the spoon and will be able to pour a slow steady stream, and keep your liqueurs from mixing.

Provided by Rita1652

Categories     Beverages

Time 5m

Yield 1 serving(s)

Number Of Ingredients 4



B-52 image

Steps:

  • Shake and pour over ice.
  • Layer method:.
  • Read above, but I also did according to the way I listed the liquors.
  • If you look at my pictures you will see the layers.
  • Deceiving it is! They did slowly settle that way. It`s cool to watch!

Nutrition Facts : Calories 169.9, Fat 2.5, SaturatedFat 1.5, Cholesterol 9, Sodium 16.5, Carbohydrate 18.4, Sugar 18.1, Protein 0.5

1/2 fluid ounce Baileys Irish Cream
1/2 fluid ounce green creme de menthe
1/2 fluid ounce Grand Marnier
1/2 fluid ounce Kahlua

T.G.I. FRIDAY'S B 52

This is a well known drink but the directions are a bit incomplete. I wouldn't let that stop me though, it can't be that hard to figure out.

Provided by Annacia

Categories     Beverages

Time 3m

Yield 1 serving(s)

Number Of Ingredients 3



T.g.i. Friday's B 52 image

Steps:

  • Pour the Kahlua into a Cocktail glass.
  • Take a teaspoon, touch the edge of the spoon to the inside.
  • side of the glass right near the surface of the Kahlua, round back side of the teaspoon up.
  • Gently pour the Bailey's onto the round backside of the spoon.
  • The directions don't mention when to add the Amaretto -- so take your best shot (pun intended).

Nutrition Facts : Calories 189.7, Fat 5, SaturatedFat 3, Cholesterol 18, Sodium 30.9, Carbohydrate 15.7, Sugar 15.3, Protein 0.9

1 ounce Kahlua
1 ounce Baileys Irish Cream
1 ounce Amaretto

B-52 COCKTAIL

This layered shot will, quite frankly, get you bombed.

Provided by Allrecipes

Categories     Drinks Recipes     Shot Recipes

Time 5m

Yield 1

Number Of Ingredients 3



B-52 Cocktail image

Steps:

  • Pour coffee liqueur into a shot glass. Carefully pour in Irish cream liqueur so it floats on top. Pour triple sec on top so it floats as well, to create a three-layered drink.

Nutrition Facts : Calories 161.6 calories, Carbohydrate 19.1 g, Fat 0.1 g, Sodium 3.4 mg, Sugar 17.9 g

½ fluid ounce coffee-flavored liqueur (such as Kahlua®)
½ fluid ounce Irish cream liqueur (such as Bailey's®)
½ fluid ounce triple sec

B-52

This yummy shot has the aftertaste of a chocolate chip cookie!

Provided by STARREYES80

Categories     Drinks Recipes     Shot Recipes

Time 1m

Yield 2

Number Of Ingredients 2



B-52 image

Steps:

  • Stir together the Irish cream liqueur and coffee liqueur. Pour into two shot glasses.

Nutrition Facts : Calories 163.2 calories, Carbohydrate 18.8 g, Cholesterol 0 mg, Fat 0.1 g, Fiber 0 g, Protein 0 g, SaturatedFat 0 g, Sodium 3.6 mg, Sugar 17.8 g

1 (1.5 fluid ounce) jigger Irish cream liqueur
1 (1.5 fluid ounce) jigger coffee flavored liqueur

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