Bebas Norwegian Waffles Recipes
NORWEGIAN WAFFLES
This is a recipe that has been in my husbands family for generations. It is sure to be a family favorite.
Provided by JulsCampbell
Categories 100+ Breakfast and Brunch Recipes Waffle Recipes
Time 30m
Yield 4
Number Of Ingredients 8
Steps:
- Preheat a waffle iron.
- Beat together eggs and sugar with an electric mixer until fluffy. Pour in shortening, milk, salt, and vanilla; mix until well blended. Sift together the flour and baking powder. Mix the flour into the liquid.
- Spoon 2/3 cup of batter onto the preheated waffle iron at a time. Close the iron and cook until steam no is no longer coming out and waffle is browned.
Nutrition Facts : Calories 373.5 calories, Carbohydrate 48.2 g, Cholesterol 101.5 mg, Fat 14.6 g, Fiber 1.3 g, Protein 11.5 g, SaturatedFat 4.6 g, Sodium 975.9 mg, Sugar 11.7 g
BEBA'S NORWEGIAN WAFFLES
This is my great-grandmother's waffle recipe. I think there are several floating around the family, but this is the one that my parents had. It makes a lot of waffles, so unless I'm cooking them for some sort of event of get together I often cut the recipe in half or save some of the batter in the refrigerator to make some fresh ones in the next day or two. We never eat Norwegian waffles like regular waffles. Sometimes we eat them in the morning, but usually they are made as a dessert or for when people come over for coffee, for a snack, etc. Also, we never eat them with syrup. They are always eaten with some combination of butter, sugar and jam (raspberry, lingonberry). Usually I just eat them plain. At my husband's request, I use 1 tsp. cardamom as well as 1 tsp. vanilla, but you could use only the cardamom or only the vanilla if you have no cardamom. I never make them without cardamom- I think that's the best part! *the servings number listed is a guess- I've never counted! I'll have to update it. The cooking time is also a guess because it depends on your waffle maker. I guessed 30 minutes if you made all of the waffles. Enjoy!
Provided by onelittlemonkey
Categories Breakfast
Time 40m
Yield 12 serving(s)
Number Of Ingredients 9
Steps:
- Whisk eggs, sugar and butter (I use my Kitchen Aid).
- Add vanilla, cardamom, baking powder, salt and milk and mix.
- Thicken gradually with flour.
- Cook in waffle iron until golden brown. The waffle iron that should be used is one that makes thin, heart shaped waffles, like the Villaware heart waffle maker. However, you could probably use anything that's not a Belgian waffle maker.
BESTEMOR'S NORWEGIAN WAFFLES
This recipe is not for the calorie conscience people. My Bestemor used to make these in a waffle maker that she would open with a pickle fork. We wouldn't DARE eat them with syrup (as they're sweet enough) however, we would eat them with home made strawberry jam. The aroma of cardamom is amazing. If I want to get my children out of bed - I simply make a batch of Bestemor's waffles.
Provided by The Kissing Cook
Categories Breakfast
Time 25m
Yield 8 serving(s)
Number Of Ingredients 8
Steps:
- Beat eggs and sugar together until they turn light yellow. Mix remaining ingredients together and let stand 10 minutes.
- Cook to manufacturers directions on machine.
- Serve warm with strawberry jam.
Nutrition Facts : Calories 276.3, Fat 13.8, SaturatedFat 7.5, Cholesterol 100.8, Sodium 251.8, Carbohydrate 32.3, Fiber 0.7, Sugar 14.7, Protein 6
More about "bebas norwegian waffles recipes"
NORWEGIAN WAFFLES RECIPE | BON APPéTIT
Step 2. Whisk flour, sugar, and salt in a medium bowl. Whisk egg yolks, sour cream, vanilla, 1/2 cup butter, and 1/3 cup water in another …
From bonappetit.com
4/5 (81)Author Bon AppétitServings 4Estimated Reading Time 2 mins
From bonappetit.com
4/5 (81)Author Bon AppétitServings 4Estimated Reading Time 2 mins
- Whisk flour, sugar, and salt in a medium bowl. Whisk egg yolks, sour cream, vanilla, 1/2 cup butter, and 1/3 cup water in another medium bowl; add to dry ingredients and whisk until smooth. With an electric mixer, beat egg whites to stiff peaks and gently fold into batter.
- Heat waffle iron until very hot and lightly brush with butter. Working in batches, cook waffles until golden brown and crisp. Stack waffles and serve with desired toppings.
NORWEGIAN HEART WAFFLES (VAFLER) - BOWL OF DELICIOUS
How to make Norwegian Heart Waffles. First, HEAT the waffle maker. Then, MIX the batter. First add the melted butter, sugar, and eggs. Then, add the milk, sour cream, water, and oil. Next add the baking powder, …
From bowlofdelicious.com
From bowlofdelicious.com
MY BEST MEAL: NORWEGIAN WAFFLES | CONDé NAST TRAVELER
I’d fold the waffle down the middle, merging the carefully separated halves, and give it a good thump. Outside the clubhouse window, a wooden patio became Hole 5 became fjord. Where the fjord ...
From cntraveler.com
From cntraveler.com
NORWEGIAN WAFFLES (HEART SHAPED WAFFLE RECIPE ) | THE …
Serves: 6 Waffles. Prep: 5 mins. Cook: 10 mins. Resting Time: 10 mins. Total: 20 mins. Perfect Norwegian waffles made with an easy recipe. These heart shaped waffles are deliciously eggy, with a hint sweetness and …
From theworktop.com
From theworktop.com
NORWEGIAN WAFFLES | RECIPE | THE NORWEGIAN COOKBOOK
1. In a bowl, mix flour, baking powder, sugar and cardamom. Add milk, a bit at the time, and mix until combined. 2. Stir in the eggs and melted butter to the mix. Then let the batter rest for 0.5 hours before making the waffles in the waffle …
From visitnorway.com
From visitnorway.com
WAFFLE IS THE KING OF KOS | NORWEGIAN WAFFLES - VISIT NORWAY
1 cup sour cream. 1/2 cup melted butter. Instructions. 1. In a large mixing bowl, use a hand mixer to beat together eggs, sugar, and vanilla extract until creamy. 2. Mix in flour, baking soda, and salt until just combined. 3. Add in sour cream …
From visitnorway.com
From visitnorway.com
HOW TO MAKE DELICIOUS VEGAN NORWEGIAN WAFFLES | FAMILY-FRIENDS …
Grind the seeds using a mortar and pestle, and add the ground cardamom to the flour mix. Whisk together the milk, yogurt, oil and vanilla, then add to the dry ingredients. Whisk very thoroughly to give a smooth, thick batter. Set aside to stand for a few minutes while you heat the waffle maker.
From family-friends-food.com
From family-friends-food.com
NORWEGIAN HEART WAFFLES - ALMOSTNORDIC
The waffles are also made differently as well as topped with various toppings; Belgium waffles are not served with brown cheese like the Norwegian heart shaped waffles are. However, these happen to just be a just a few of the differences; another difference is the ingredients to be able to make the batter is also different as well preparing the batter.
From almostnordic.com
From almostnordic.com
HAVE A NORDIC HEART (WAFFLE) - INGEBRETSEN'S NORDIC MARKETPLACE
Pølse i vaffel – Hotdog wrapped in a waffle, served in the county of Østfold. Matpakkevaffel – Packed lunch (“matpakke”) is a staple of the Norwegian life and traditionally consists of a simple sandwich – but some dress it up with a waffle. Bålvaffel – Waffle cooked over a campfire. Food, especially waffles, are love
From ingebretsens-blog.com
From ingebretsens-blog.com
THE TASTIEST NORWEGIAN FOOD: 27 DISHES YOU HAVE TO TRY
Gravlaks. If you’re a fish eater you’ve probably already eaten Norwegian smoked salmon, as it’s sold around the world, but if you want a bit of a twist try gravlaks instead. Gravlaks is salmon cured with salt, sugar and dill, often served with a mustard sauce. You’ll find it at a lot of breakfast buffets here.
From heartmybackpack.com
From heartmybackpack.com
NORWAY’S MOST POPULAR WAFFLE - GAUSTA
Norway’s most popular waffle – interview with Jorunn Karlberg Tveiten. A waffle with jam and rømme (sour cream). That is the reward that awaits every climber of Gaustatoppen. In fact, Jorunn Karlberg Tveiten and her staff at Gaustatoppen Turisthytte sell more waffles than any other place in Norway. If she looks out the window at work 1850 ...
From gausta.com
From gausta.com
7 AUTHENTIC NORWEGIAN FOODS YOU SHOULD TRY - FIND MY FOOD STU
Lefse is a huge staple in Norway as a teatime or breakfast food. It is essentially a sweetened flatbread, traditionally served with butter, cinnamon and sugar on top, and then rolled, or cut into portions. Many norwegain families make lefse from scratch, but it can also be found pre packaged in almost every supermarket.
From findmyfoodstu.com
From findmyfoodstu.com
NORWEGIAN WAFFLES RECIPE (HEART WAFFLES) - GINGER WITH SPICE
Once hot, add roughly ½ cup (125 milliliters) of batter and cook undisturbed for 1 ½-2 minutes. Slowly open the lid and if the waffle sticks to both sides, close the lid and cook another 30 seconds. You may need to add butter to the iron between every 2nd or 3rd waffle. Serve with butter, strawberry jam and sour cream.
From gingerwithspice.com
From gingerwithspice.com
10 BEST NORWEGIAN STREET FOOD DELICACIES THAT YOU OUGHT TO TRY!
7. Fiskeboller. Image Source. You can call it the ‘fish balls’ in regular terms. This is one of the most popular fish items that is eaten in every house of Norway and also readily available at any street food stalls. Here, any kind of white fish, especially cod is coated with milk, flour, and eggs and shaped into balls.
From traveltriangle.com
From traveltriangle.com
NORWEGIAN WAFFLES - DASH OF HYGGE
1. Mix together the dry ingredients. 2. Add half of the milk to the dry mix and mix until you have a smooth batter with no lumps. 3. Add the rest of the milk, the eggs lightly whipped, and the melted butter. 4. Let the batter rest for at least 15 minutes before cooking. 5.
From dashofhygge.com
From dashofhygge.com
4 UNKNOWN FACTS ABOUT NORWEGIAN WAFFLES – EXPLORE NORWAY
3. Waffles have become a symbol of homesickness for Norwegians overseas. As per the Norwegian Seaman’s Church, waffles symbolize a yearning for a home. The heart shape has become, for around 150 years, a trademark for what one can expect when stopping by a nearby church. 4. Without a special waffle iron, there is never a Norwegian waffle.
From emb-norway.ca
From emb-norway.ca
WHAT’S THE DIFFERENCE BETWEEN NORWEGIAN AND BELGIAN WAFFLES …
In fact, there are several days around the world devoted exclusively to celebrating waffles: August 24 is National Waffle Day in Canada and the United States, and July 19 is Belgian Waffle Day - in India! The original Scandanavian Waffle Day comes from Sweden and has an amusing origin story. Waffle Day takes place the same day as The Feast of the …
From torillstable.com
From torillstable.com
BEBA'S NORWEGIAN WAFFLES RECIPE - FOOD.COM | RECIPE | NORWEGIAN …
Jan 5, 2019 - This is my great-grandmother's waffle recipe. I think there are several floating around the family, but this is the one that my parents had. It make. Pinterest. Today. Explore. When the auto-complete results are available, use the up and down arrows to review and Enter to select. Touch device users can explore by touch or with swipe gestures. Log in. Sign up. …
From pinterest.co.uk
From pinterest.co.uk
NORWEGIAN FOOD: 16 TRADITIONAL NORWEGIAN DISHES YOU HAVE TO TRY
12. Fiskeboller i Hvit Saus – Fish Balls With Béchamel Sauce. This literally translates to fish balls (or buns) with white sauce, but it is a béchamel sauce. This dish came about in the early 1900s when a brand called Vesteraalen began producing the fish balls in cans.
From theplanetd.com
From theplanetd.com
HAVE A GOOD NIGHT RECIPE BEBA S NORWEGIAN WAFFLES
The ingredients are useful to make have a good night recipe beba s norwegian waffles recipe that are eggs, sugar, butter, vanilla, cardamom, baking powder, salt, whole milk, flour . Have a good night recipe beba s norwegian waffles may have an alternative image of recipe due to the unavailability of the original image.
From webetutorial.com
From webetutorial.com
VEGAN NORWEGIAN WAFFLES - KATRINE M
1. Whisk together soymilk and apple cider vinegar and let it sit for a few minutes. 2. Then you just whisk together the rest of the ingredients and let it sit for a few minutes. 3. Now it´s time to make the waffles! Spread vegan butter or your …
From katrinem.com
From katrinem.com
TOP 20 TRADITIONAL NORWEGIAN FOODS & DISHES - CHEF'S PENCIL
It’s most popular in the Trøndelag region in the middle of the country. 11. Brunost. Brunost is a very traditional food that a lot of Norwegians miss when they travel abroad. Some people miss it so much that they bring this cheese with them during the summer holidays. Directly translated, the word means brown cheese.
From chefspencil.com
From chefspencil.com
NORDIC WAFFLES
Bringing authentic Scandinavian recipes from our Norwegian kitchen right to the American breakfast table. We look to create warm and cozy “Hygge moments” in everyday life and believe that good food brings people together. Give one of our signature waffle sandwiches a try and experience the heartwarming difference.
From nordicwaffles.com
From nordicwaffles.com
34 NORWEGIAN RECIPES IDEAS | RECIPES, NORWEGIAN FOOD, …
Mar 28, 2020 - Explore Melanie Stark's board "Norwegian Recipes" on Pinterest. See more ideas about recipes, norwegian food, scandinavian food.
From pinterest.com
From pinterest.com
NORWEGIAN WOOD… AND WAFFLES – EAT ME. DRINK ME.
There was a granola bar with an array of dried fruits, nuts, and grains, three types of smoked salmon, pickled fish, cheeses, radishes, baskets of fresh bread, fried eggs and bacon, baked beans, salty new potatoes in their skins and Norwegian fish pudding. There were hard boiled eggs, yogurts, fruits, jams, brightly-polished whole radishes and crackly snow peas. But …
From eatmedrinkmeblog.com
From eatmedrinkmeblog.com
NORWEGIAN FOOD: 25 MUST-TRY DISHES IN NORWAY - WILL FLY …
8. Fiskesuppe. Fiskesuppe refers to a creamy Norwegian soup made with fresh fish, shellfish, root vegetables, and fresh herbs. It’s consumed in different variations throughout Norway but common ingredients include cod, Norwegian salmon, prawns, carrots, celeriac, milk, butter, and cream.
From willflyforfood.net
From willflyforfood.net
NORWEGIAN BLENDER WAFFLES - APPLE OF MY EYE
When cooking waffle, spray waffle pan with cooking spray or rub some butter on the top of the pan. Add a scant ¼ cup of batter into the pan. (don’t put too much waffle batter in cooking pan or it will over flow) Serve with sour cream and jam.
From apple-of-my-eye.com
From apple-of-my-eye.com
15 TRADITIONAL NORWEGIAN RECIPES - INSANELY GOOD
7. Lutefisk. Lutefisk is a flaky fish fillet that is baked in the oven. This dish is traditionally paired with pea stew and roasted potatoes. If you need a filling meal, look no further than this classic Norwegian menu. The warm fish provides plenty of protein, and the pea soup and potatoes bring plenty of hygge.
From insanelygoodrecipes.com
From insanelygoodrecipes.com
BEBA'S NORWEGIAN WAFFLES RECIPE - FOOD.COM | RECIPE | NORWEGIAN …
Nov 30, 2017 - This is my great-grandmother's waffle recipe. I think there are several floating around the family, but this is the one that my parents had. It makes a lot of waffles, so unless I'm cooking them for some sort of event of get together I often cut the recipe in half or save some of the batter in the refrigerator to mak…
From pinterest.nz
From pinterest.nz
POPULAR NORWEGIAN WAFFLES DOWN UNDER - THORNEWS.COM
For two years, Rhys lived in Norway and was quickly fascinated by the traditional Norwegian food. Waffles became a favorite, and he literally brought them back to Brisbane. The recipe originates from Christian’s mother (Editor’s note: Most waffle recipes come from our mothers), but the boys have worked hard to create their own special waffle batter. There have …
From thornews.com
From thornews.com
HOW TO MAKE NORWEGIAN WAFFLES - NORWAY WITH PåL
Wheat Flour 500 g / 17,6 oz. Crack the eggs into the mixing bowl. Add all the dry ingredients (except flour) Pour in the melted butter while mixing. Mix in the rest of the liquid ingredients. Gradually pour in flour while mixing (to avoid lumps) Let the batter rest for about 15 minutes. Power up your waffle iron.
From norwaywithpal.com
From norwaywithpal.com
COFFEE, WAFFLES AND BROWN CHEESE: THE FOODS OF NORWEGIAN BUSINESS
Living with Norwegians (Paperback) Sale. Product on sale. kr249.00 kr199.00. Rated 5.00 out of 5 based on 3 customer ratings. Add to cart. Buy now with. Working with Norwegians is the guide to work culture in Norway. Living with Norwegians is the guide for moving to and surviving Norway.
From workingwithnorwegians.com
From workingwithnorwegians.com
SCANDINAVIAN WAFFLES - NORDIC DINER
Scandinavian waffles (makes about 8) If you do not have a Nordic heart-shaped waffle iron, use a Belgian waffle iron. 300 ml oats. 300 ml water. 3 eggs. 150 g / 5,2 oz cottage cheese (sour cream or Greek yogurt) 100 g / 3,5 oz melted butter. 1 tbsp sugar.
From nordicdiner.net
From nordicdiner.net
NORWEGIAN WAFFLES - NIKKI VEGAN
Mix well with a fork or a whisk and then add the curdled buttermilk, thickened flax egg, and vanilla. Stir to combine, but do not overmix. Lumps are ok. Add the melted coconut oil and maple syurp, mix until incorporated then let the batter rest at room temp for 15 minutes.
From nikkivegan.com
From nikkivegan.com
WWW.SPECIALRECIPETODAY.COM
301 Moved Permanently . The document has been permanently moved to here.
From specialrecipetoday.com
From specialrecipetoday.com
EASY NORWEGIAN WAFFLES RECIPE - MASHED.COM
Combine the all-purpose flour, sugar, and baking powder in a bowl. In another bowl, beat the eggs, yogurt, milk, vanilla, and ¾ cup of butter to combine. Gently pour the wet mixture into the dry mixture. Preheat the waffle iron. Brush …
From mashed.com
From mashed.com
NORWEGIAN FOOD – 15 TRADITIONAL DISHES TO EAT IN NORWAY
A typical Norwegian breakfast usually consists of sandwiches with various cold cuts, spreads, cheese or jam. Most Norwegians drink coffee in the morning, and some will also have a glass of milk or juice. Yogurt, eggs, oatmeal, cereals, and crispbread are other popular choices when it comes to breakfast in Norway.
From swedishnomad.com
From swedishnomad.com
NORWEGIAN FOOD: EVERYTHING YOU NEED TO KNOW - THE FOREIGN FORK
Traditional Norwegian food is very much based on the local game and produce available. In 2020, you can go to a supermarket and buy food from all over the world, but back in the day people lived off of mutton, pork, beef and any fresh game such as moose and deer. They also ate (and still eat) a lot of berries like blueberries and lingonberries ...
From foreignfork.com
From foreignfork.com
FAMILY CLASSICS: NORWEGIAN WAFFLES - OUTSIDE OSLO
2 cups flour. 1/2 teaspoon baking powder. 1/2 teaspoon baking soda. Cream butter and sugar in a large mixing bowl. Beat eggs in a separate bowl, then add to the butter and beat until smooth. Mix in buttermilk and milk. Sift together flour, baking powder, and baking soda and mix into the batter to combine. Baking using a heart-shaped waffle maker.
From outside-oslo.com
From outside-oslo.com
COOKING THROUGH CULTURES: NORWEGIAN WAFFLES - THE WANDERING …
2 cups flour. ½ teaspoon baking powder. 2 cups milk. Melt the butter. Combine butter in a bowl with remaining ingredients and beat until smooth. Let the batter rest for around 15 minutes. It should be the texture of a thick sauce. If too stiff, add a little cold water. Bake on a greased hot waffle iron.
From thewanderingrumpus.com
From thewanderingrumpus.com
10 THINGS YOU MAY NOT KNOW ABOUT NORWEGIAN WAFFLES
For every waffle, 10 liters (2.5 gallons or 42 cups) were used and each waffle took 20 minutes to bake. 10. If you live in the United States, you don’t have to necessarily visit seaman’s churches to eat waffles. The internationally known and successful Norwegian fashion company Moods of Norway have become known for selling their clothes and ...
From sunnygandara.com
From sunnygandara.com
You'll also love
