BERRY ROSé SANGRIA
Steps:
- Put berries into a heatproof pitcher. Bring sugar, water, and crème de cassis just to a simmer in a small saucepan, stirring until sugar is dissolved. Pour syrup into heatproof pitcher and let stand 5 minutes. Add wine and lemon juice and stir mixture well. Chill, covered, until ready to serve. Serve over ice.
MIXED BERRY SANGRIA
This is a light, tasty beverage to serve with spoons so everyone can enjoy the fresh berries once the sangria is gone. - Linda Cifuentes, Mahomet, Illinois
Provided by Taste of Home
Time 10m
Yield 10 servings
Number Of Ingredients 6
Steps:
- In a large pitcher, mix wine, juice and rum; add fruit. Refrigerate at least 2 hours; serve over ice.
Nutrition Facts : Calories 134 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 5mg sodium, Carbohydrate 12g carbohydrate (10g sugars, Fiber 1g fiber), Protein 0 protein.
ROSé WINE AND BERRY SANGRIA
Make sangria your way with red, white, or rosé! This easy formula lets you pick your favorite wine and punch it up with juice, brandy, and fresh fruit and herbs.
Provided by Juliana Hale
Categories Everyday Cooking Special Collection Recipes New
Time 1h15m
Yield 8
Number Of Ingredients 10
Steps:
- Stir together grapefruit juice and sugar in a pitcher until sugar dissolves. Add wine, raspberries, blackberries, lime slices, and brandy.
- Cover and chill until ready to serve, 1 to 24 hours.
- Gently stir in club soda before serving over ice. Garnish with fresh rosemary sprigs.
Nutrition Facts : Calories 129.7 calories, Carbohydrate 12 g, Fat 0.2 g, Fiber 2.1 g, Protein 0.7 g, Sodium 9.4 mg, Sugar 6.1 g
EASY BERRY SANGRIA
I love berries and put as many as I can in this easy and refreshing summer sangria!
Provided by NeverMeasureChef
Categories Drinks Recipes Sangria Recipes
Time 1h15m
Yield 8
Number Of Ingredients 9
Steps:
- Mix wine, apple, strawberries, raspberries, cherries, blueberries, blackberries, and brandy together in a pitcher; refrigerate for at least 1 hour. Stir lemon-lime soda into wine mixture.
Nutrition Facts : Calories 224.7 calories, Carbohydrate 22.2 g, Fat 0.5 g, Fiber 3.6 g, Protein 1 g, SaturatedFat 0.1 g, Sodium 11.9 mg, Sugar 9.3 g
CRISP BERRY ROSE' SANGRIA
A refreshing sangria made with Rose' with fresh berries. I made this 3 ways and enjoyed all. Without the optional juices for a crisper drier sangria or with OJ for a sweet tangier heartier sangria, or with the pineapple for a whole different sweet tropical sangria.
Provided by Rita1652
Categories Beverages
Time 10m
Yield 1 PITCHER, 6 serving(s)
Number Of Ingredients 8
Steps:
- Mix berries and toss in sugar let sit to macerate about 20 minutes. Just enough to be slightly softened.
- Top with ice cubes.
- Add brandy, triple sec and chilled wine.
- Add optional juice of choice if desired. Or have it on the side and let guests add for their tastes.
- Stir and and serve icy cold.
Nutrition Facts : Calories 294.7, Fat 0.3, Sodium 10.5, Carbohydrate 43.8, Fiber 3.2, Sugar 7.2, Protein 2.3
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- Layer the berries in a Bundt pan. Gradually add just enough distilled water to cover. Freeze until solid, 8 hours or overnight.
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