BETTER THAN BLACK DIAMOND MARINADE FOR STEAK
The name says it all!
Provided by Beth Streeter
Categories Marinades
Time 10m
Number Of Ingredients 5
Steps:
- 1. You can use any steak you want. What you see in the picture is a flank steak.
- 2. Put all the ingredients in a bowl then place your steak in the bowl. I use a needler to both tenderize the steak and to infuse the marinade in to the meat.
- 3. Place steak into a zip top bag along with marinade and place in refrigerator. Refrigerate at least 2 hours or up to 2 days.
- 4. Grill steak to your liking. Serve with baked potato.
THE BEST STEAK MARINADE
We use this marinade for rib steaks, but can be used for almost any cut of beef.
Provided by SweetCravings
Categories Side Dish Sauces and Condiments Recipes Marinade Recipes
Time 5m
Yield 4
Number Of Ingredients 7
Steps:
- Mix olive oil, balsamic vinegar, Worcestershire sauce, soy sauce, Dijon mustard, and garlic in a small bowl. Season with salt and pepper.
Nutrition Facts : Calories 155.5 calories, Carbohydrate 7.8 g, Fat 13.5 g, Fiber 0.2 g, Protein 1.2 g, SaturatedFat 1.9 g, Sodium 1135.4 mg, Sugar 4.2 g
BLACK DIAMOND STEAK MARINADE
I adapted this from another black diamond recipe that I thought was a little sweet (that one had honey in it too which i guess you could add.) This is DEFINITELY my "go to" marinade, and I've used it on chicken as well. Hubby doesn't want any other type of marinade any more...and this one is so easy and so good, neither do I! ...
Provided by Chasy Fronheiser
Categories Marinades
Time 15m
Number Of Ingredients 7
Steps:
- 1. Score steaks on both sides then put in a large re-sealable bag.
- 2. Mix all marinade ingredients together in a bowl until sugar is dissolved and all are incorporated together.
- 3. Pour marinade over the steaks in the bag and as you seal the bag try to get as much air out of is as possible.
- 4. Marinate in refrigerator overnight or 24 hours.
- 5. Grill to your desire likeness.
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