BROWN-BUTTER FROSTING
This four-ingredient frosting actually has five ingredients-the last being the toasty bits of butter you get from slowly cooking butter until it is brown. Taking this extra step elevates a regular frosting to something really special. Top your favorite vanilla or chocolate cupcakes with it, or spread it on banana bread.
Provided by Food Network Kitchen
Categories dessert
Time 40m
Yield 1 1/2 cups frosting (enough for 12 cupcakes)
Number Of Ingredients 4
Steps:
- Melt the butter in a large skillet over medium-low heat, swirling occasionally, until the milk solids in the butter have turned golden brown and the butter smells toasty, about 10 minutes. Pour the butter into a shallow baking dish, and refrigerate until it is solid but still soft enough that your finger leaves an indentation, about 25 minutes.
- Scrape the cooled butter into a large bowl (be sure not to leave any brown bits in the skillet), and beat with an electric mixer on medium-high speed until smooth. While continuing to beat, add the corn syrup, and beat until incorporated. Scrape down the side of the bowl. Adjust the speed to medium-low, add the confectioners' sugar and salt, and beat until smooth. Use right away or keep for up to 2 hours at room temperature in an airtight container.
BROWN BUTTER SODA BREAD
Categories Bread Milk/Cream Herb Breakfast Brunch Bake Oat Winter Bon Appétit Sugar Conscious Vegetarian Pescatarian Peanut Free Tree Nut Free Soy Free Kosher
Yield Makes 2 loaves
Number Of Ingredients 11
Steps:
- Position rack in center of oven and preheat to 375°F. Stir butter in heavy small saucepan over medium heat until melted and golden brown, about 3 minutes. Remove from heat.
- Stir flour, oats, sugar, rosemary, baking powder, baking soda, salt, and 3/4 teaspoon pepper in large bowl to blend. Pour buttermilk and melted browned butter over flour mixture; stir with fork until flour mixture is moistened.
- Turn dough out onto floured work surface. Knead gently until dough comes together, about 7 turns. Divide in half. Shape each half into ball; flatten each into 6-inch round. Place rounds on ungreased baking sheet, spacing 5 inches apart. Brush tops with beaten egg white. Sprinkle lightly with ground black pepper. Using small sharp knife, cut 1/2-inch-deep X in top of each dough round.
- Bake breads until deep golden brown and tester inserted into center comes out clean, about 45 minutes. Cool breads on rack at least 30 minutes. Serve warm or at room temperature.
- Baker's Wisdom:
- You'll get the most tender soda bread by kneading the dough gently and briefly, just until it comes together, so the gluten is minimally developed.
BROWN BUTTER ICE CREAM
Adapted from a recipe by Pim Té at her blog: http://tinyurl.com/mtoszc This is a really rich, decadent recipe with the nutty flavor of brown butter - no extraneous flavors like vanilla or molasses here.
Provided by DrGaellon
Categories Frozen Desserts
Time 2h30m
Yield 9 serving(s)
Number Of Ingredients 7
Steps:
- Cut the butter into cubes and place in a medium saucepan (the pan should be big enough to prevent boil overs, as the butter will foam up a lot). Place over medium heat until butter melts, shaking occasionally. Once the large bubbles subside, watch closely until the butter is golden and the solids are nicely browned. Immediately pour the melted butter into a bowl. (If the solids get a little too dark, you can strain them out and discard them.).
- Rinse out and dry the saucepan. Put half the sugar in the pan, and half into a blender. Add the milk to the saucepan, and place over low heat, stirring well to dissolve the sugar.
- Meanwhile, add the egg yolks to the sugar in the blender. Process until combined, then, while still running, drizzle the brown butter into the yolk-sugar mixture.
- When the milk-sugar mixture is almost simmering, turn the blender on again and drizzle in the liquid. Add the salt and process until well blended. Continue to process while slowly adding the ice-cold heavy cream. Transfer to a bowl, cover tightly with plastic wrap and refrigerate until very cold, at least 2 hours or up to overnight.
- Churn in your ice cream maker according to manufacturer's instructions. At the very end, two or three minutes before turning off the machine, add the fleur de sel and churn until incorporated.
Nutrition Facts : Calories 419.6, Fat 39.3, SaturatedFat 24, Cholesterol 240.1, Sodium 508.1, Carbohydrate 14.5, Sugar 11.2, Protein 4
BROWN BUTTER SAUCE
Make and share this Brown Butter Sauce recipe from Food.com.
Provided by Millereg
Categories Sauces
Time 12m
Yield 4 fluid ounces
Number Of Ingredients 3
Steps:
- Have your cooked eggs or fish ready on a heated dish, and have the vinegar at hand in a cruet or bottle with sprinkle-top.
- Melt the butter in a small frying pan and let it darken to a nut-brown colour.
- Immediately take the pan off the heat and dash in the vinegar.
- Season it with a little salt and pepper and pour it sizzling hot over the eggs.
Nutrition Facts : Calories 152.5, Fat 17.2, SaturatedFat 10.9, Cholesterol 45.7, Sodium 2.3, Protein 0.2
More about "brown butter recipes"
HOW TO BROWN BUTTER | ALLRECIPES
From allrecipes.com
Estimated Reading Time 4 mins
46 TEMPTING BROWN BUTTER RECIPES | MYRECIPES
From myrecipes.com
Estimated Reading Time 8 mins
HOW TO BROWN BUTTER (AND WHY YOU DEFINITELY SHOULD)
From tasteofhome.com
Estimated Reading Time 6 mins
HOW TO BROWN BUTTER | COOKING SCHOOL | FOOD NETWORK
From foodnetwork.com
Author Food Network KitchenEstimated Reading Time 3 mins
HOW TO BROWN BUTTER - WHAT IS BROWN BUTTER?
From countryliving.com
SWEET BROWN BUTTER CORNBREAD - FOOD MEMORY GUEST POST W ...
From savoringitaly.com
THIS BROWN BUTTER LOBSTER TORTELLINI IS MADE WITH GARLIC ...
From more.ctv.ca
HOME | BUTTER AND BROWN BISTRO
From butterbb.com
BROWN BUTTER CAKE LAYER CAKE + VANILLA BEAN BUTTERCREAM ...
From sugargeekshow.com
BUTTER+BROWN - ASPIRETV
From aspire.tv
COOK THIS: BROWN BUTTER COLCANNON FROM COOK, EAT, REPEAT ...
From nationalpost.com
HOW TO BROWN BUTTER AND HOW TO USE IT IN RECIPES - CHOWHOUND
From chowhound.com
WHAT IS BROWN BUTTER AND HOW TO USE IT | MARTHA STEWART
From marthastewart.com
BROWN BUTTER MAPLE DONUTS - CTV 2
From more.ctv.ca
BROWN-BUTTER LAYER CAKE RECIPE - TOM DOUGLAS | FOOD & WINE
From foodandwine.com
ROASTED BEEF STRIPLOIN, BROWN BUTTER ... - FOOD NETWORK
From foodnetwork.ca
BROWN BUTTER MASHED TURNIP (RUTABAGA ... - GIRL HEART FOOD®
From girlheartfood.com
BROWN BUTTER IS A COOKIE'S BEST FRIEND - FOOD CRUMBLES
From foodcrumbles.com
RECIPE: CHEF MICHAEL SMITH'S MOST AMAZING BROWN BUTTER ...
From urbanmoms.ca
BROWN BUTTER ARCHIVES | FOODAL
From foodal.com
WHAT IS BROWN BUTTER? | MYRECIPES
From myrecipes.com
GIADA’S BROWN BUTTER SAUCE | GIADZY
From giadzy.com
27 WAYS TO USE BROWN BUTTER | EPICURIOUS
From epicurious.com
HOW TO BROWN BUTTER - SERIOUS EATS
From seriouseats.com
BROWN BUTTER – FLORAL-THEMED CAFE AT FORUM GALLERIA ...
From danielfooddiary.com
SLOW COOKER BROWN BUTTER GLAZED CARROTS - THE FOOD CHARLATAN
From thefoodcharlatan.com
HOW TO BROWN BUTTER | FOOD & HOME MAGAZINE
From foodandhome.co.za
THIS BROWN BUTTER–OYSTER SAUCE IS THE UMAMI POWERHOUSE TO ...
From worldnewsera.com
20 WAYS TO MAKE RECIPES BETTER WITH BROWN BUTTER ...
From southernliving.com
HOW TO MAKE BROWN BUTTER | RECIPE | FOOD & STYLE
From foodandstyle.com
BROWN BUTTER BROWNIES - THE BEST BROWNIE RECIPE | THE FOOD ...
From thefoodcharlatan.com
BROWN BUTTER BANANA BREAD STEVE HODGE - 10+ SIMPLE FOOD ...
From monkeyjunctionlowes.blogspot.com
BROWN BUTTER - FOOD ADVISOR
From foodadvisor.com.sg
FOOD: BROWN BUTTER PUMPKIN COOKIES | THE STAR PHOENIX
From thestarphoenix.com
HOW TO BROWN BUTTER: TIPS, TRICKS, AND RECIPES · I AM A ...
From iamafoodblog.com
8 INCREDIBLE SAVORY RECIPES STARRING BROWN BUTTER | …
From allrecipes.com
BEST PAN FRIED GNOCCHI WITH SAGE, LEMON, AND BROWN BUTTER ...
From foodnetwork.ca
BROWN BUTTER | FOOD CHANNEL
From foodchannel.com
HOW TO BROWN BUTTER AND USE IT IN EVERYTHING - PUREWOW
From purewow.com
BROWN BUTTER TOAST | DIY FOOD RECIPES, INTERESTING FOOD ...
From pinterest.ca
WHAT HAPPENS WHEN MAKING BROWN BUTTER? - FOODCRUMBLES
From foodcrumbles.com
THESE CHOCOLATEY SPELT AND BROWNED BUTTER BROWNIES SHOULD ...
From cbc.ca
BEST BROWN BUTTER RECIPE - HOW TO MAKE BROWN BUTTER
From delish.com
SPICED CARROT CAKE WITH BROWN BUTTER FROSTING | FOOD & WINE
From foodandwine.com
You'll also love