Buttermilk Bread For The Bread Machine Recipes
BUTTERMILK BREAD FOR THE BREAD MACHINE
Moist tasty bread. Easy to prepare. Can also be baked in a 350 degree oven for 45 minutes.If just placed on dough cycle.
Provided by Toni1008
Categories Breads
Time 4h10m
Yield 2 pound loaf
Number Of Ingredients 6
Steps:
- Place ingredients in bread machine,as listed above.
- Select basic bread machine cycle and start machine.
Nutrition Facts : Calories 930.5, Fat 14.9, SaturatedFat 8.4, Cholesterol 36.7, Sodium 1411.1, Carbohydrate 170.8, Fiber 5.9, Sugar 26.7, Protein 26.1
BUTTERMILK CHEESE BREAD (BREAD MACHINE)
I needed bread and wanted to use what I had at home. This is what I came up with. It came out of the oven with a crackly, blistered crust and a great light texture. Excellent with soup or for sandwiches.
Provided by duonyte
Categories Yeast Breads
Time 3h20m
Yield 1 1.5 lb loaf, 12 serving(s)
Number Of Ingredients 9
Steps:
- Place ingredients in bread machine pan in recommended order and set on dough cycle.
- Check consistency of dough and add additional water or flour, if necessary.
- At end of cycle, remove, shape, and let rise until approximately doubled. Bake in preheated 350 deg. oven. for app. 30 to 40 minute.
Nutrition Facts : Calories 136.2, Fat 3.2, SaturatedFat 1.7, Cholesterol 24, Sodium 253.3, Carbohydrate 20.8, Fiber 1.3, Sugar 0.9, Protein 6
BREAD MACHINE BUTTERMILK BREAD
This is the best buttermilk bread! I have tinkered a bit and came up with this.I baked it in the oven.
Provided by Sageca
Categories Yeast Breads
Time 3h5m
Yield 2 loaves
Number Of Ingredients 9
Steps:
- All ingredients should be at room temperature before starting.
- Add all ingredients in the order suggested by your bread machine cycle and process on the basic bread cycle according to the manufacturer's directions. Let loaf cool for 15 minutes before slicing.
- I made mine with the Dough Cycle.
- Split in 2 and shape into 2 loaves.
- Place in 2-8'' loaf pans.
- Set to rise in a warm place for 45 minutes.
- Slash the top.
- Bake in a 350 oven for 30- 35 minutes or until fully baked,.
Nutrition Facts : Calories 1087.2, Fat 12.2, SaturatedFat 2.6, Cholesterol 20.7, Sodium 1333.5, Carbohydrate 208.1, Fiber 19.3, Sugar 24.1, Protein 42
BEST BREAD MACHINE BREAD
This recipe is easy and foolproof. It makes a very soft and tasty loaf of bread with a flaky crust.
Provided by SHECOOKS2
Categories Bread Yeast Bread Recipes White Bread Recipes
Time 3h
Yield 12
Number Of Ingredients 6
Steps:
- Place the water, sugar and yeast in the pan of the bread machine. Let the yeast dissolve and foam for 10 minutes. Add the oil, flour and salt to the yeast. Select Basic or White Bread setting, and press Start.
Nutrition Facts : Calories 173.9 calories, Carbohydrate 27.1 g, Fat 5.2 g, Fiber 0.9 g, Protein 4.3 g, SaturatedFat 0.7 g, Sodium 195.4 mg, Sugar 2.2 g
BUTTERMILK WHITE BREAD
This a great white bread recipe for your bread machine. The use of dried buttermilk powder allows the use of the delayed timer feature of your bread machine. Wake up to fresh bread!
Provided by Anita L
Categories Bread Yeast Bread Recipes White Bread Recipes
Time 3h5m
Yield 12
Number Of Ingredients 7
Steps:
- Add ingredients to bread machine pan in order recommended by your manufacturer. Use medium crust and white bread settings. I use less yeast during hot, humid summer months.
Nutrition Facts : Calories 34.2 calories, Carbohydrate 5.7 g, Cholesterol 1.5 mg, Fat 1 g, Fiber 0.2 g, Protein 1 g, SaturatedFat 0.2 g, Sodium 312.8 mg, Sugar 5.4 g
BUTTERMILK RYE BREAD MACHINE LOAF
Make and share this Buttermilk Rye Bread Machine Loaf recipe from Food.com.
Provided by andypandy
Categories Yeast Breads
Time 3h10m
Yield 1-1 1/2 pound loaf
Number Of Ingredients 10
Steps:
- place all into machine.
- select light setting.
- bake-- when done remove out of pan onto wire rack--.
TANGY BUTTERMILK CHEESE BREAD FOR YOUR BREAD MACHINE
Make and share this Tangy Buttermilk Cheese Bread for Your Bread Machine recipe from Food.com.
Provided by Starfire aka Wendy
Categories Breads
Time 2h10m
Yield 10 serving(s)
Number Of Ingredients 6
Steps:
- Place ingredients in bread machine pan in the order suggested by the manufacturer.
- Select White Bread setting. Start.
- To bake bread in oven: select dough or manual cycle.
- Once cycle is complete, shape dough and place in a greased loaf pan.
- Allow to rise in a warm spot until doubled in size. Bake in a preheated 350 degrees F (175 degrees C) oven for 35 to 45 minutes.
- In my Bread machine start to finish is 2 1/2 hours. This makes a 1 1/2 pound loaf.
A BAKER'S SECRET FOR BREAD MACHINES
Rules - Schmules! A 40 year master baker reveals a bread secret that will change bread machine baking forever! After 3 years and 500 loaves, my kids say plain white and cinnamon are the best. What do you think?
Provided by Rob
Categories Bread Yeast Bread Recipes White Bread Recipes
Time 3h
Yield 10
Number Of Ingredients 6
Steps:
- Ignore the bread machine directions. Place warm water and lard into the bread machine pan. Sprinkle in the yeast. Pour in flour and salt. Toss in cinnamon if desired. Select cycle; press Start.
Nutrition Facts : Calories 161.7 calories, Carbohydrate 27.8 g, Cholesterol 2.4 mg, Fat 3.2 g, Fiber 1.2 g, Protein 4.8 g, SaturatedFat 1.1 g, Sodium 233.7 mg, Sugar 0.1 g
WHITE BREAD FOR THE BREAD MACHINE
White Bread for the bread machine. Plain, simple, gets the job done, and is good.
Provided by Diana Penning
Categories Bread Yeast Bread Recipes White Bread Recipes
Time 3h5m
Yield 12
Number Of Ingredients 6
Steps:
- Place water, sugar, salt, oil, bread flour and yeast into pan of bread machine.
- Bake on White Bread setting. Cool on wire racks before slicing.
Nutrition Facts : Calories 168.3 calories, Carbohydrate 28.3 g, Fat 4 g, Fiber 1 g, Protein 4.4 g, SaturatedFat 0.5 g, Sodium 292.3 mg, Sugar 3.2 g
BUTTERMILK BREAD
"This bread reminds me of sourdough without the trouble of having to prepare and replenish the starter," says Nita Anderson of Florence, Alabama. "Buttermilk gives a light tartness to the chewy loaf. It's a great all-purpose bread."
Provided by Taste of Home
Time 3h10m
Yield 1 loaf (1-1/2 pounds, 16 slices).
Number Of Ingredients 8
Steps:
- In bread machine pan, place all ingredients in order suggested by manufacturer. Select basil bread setting. Choose crust color and loaf size if available. Bake according to bread machine directions (check dough after 5 minutes of mixing; add 1 to 2 tablespoons of water or flour if needed).
Nutrition Facts : Calories 99 calories, Fat 1g fat (1g saturated fat), Cholesterol 4mg cholesterol, Sodium 166mg sodium, Carbohydrate 19g carbohydrate, Fiber 1g fiber), Protein 3g protein.
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