Caribbean Turkey Melt Panini Recipes

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CARIBBEAN TURKEY MELT PANINI

This Panini is a fusion of flavors with turkey, bacon, roasted red's with some amazing gouda cheese that melts perfectly spread with guava jam and you have one Caribbean party of a sandwich. I was thinking of my friend Ana when I made this and hoping she might like it too. (I sliced my Panini and stacked the halves on top of...

Provided by Kimberly Biegacki

Categories     Sandwiches

Time 20m

Number Of Ingredients 9



Caribbean Turkey Melt Panini image

Steps:

  • 1. Italian bread buttered on outside & on the inside of both slices is a generous spread of guava jam. I layered one romaine leaf, sliced turkey breast, 4 slices of cooked black peppered bacon, 4 medium sliced pieces of Gouda, 4 thin slices of sweet roasted red pepper, added 2 tbsp. of mayonnaise mixed with 1 tsp. of Frank's hot sauce and drizzled on top of roasted reds. Repeat with sliced turkey breast, romaine and the other slice of bread with guava jam on one side and buttered on the other.
  • 2. I grilled my Panini on my griddle...which turns any bread into a perfect Panini Sandwich.

4 slice bacon, black peppercorn
4 Tbsp guava jam
4 - 6 medium romaine lettuce leaves
4 slice roasted red peppers, thin
thick sliced turkey breast
2 slice italian bread, thick sliced
2 Tbsp mayonnaise dressing
4 medium slices of gouda cheese
1 tsp franks hot sauce

TURKEY-CHEDDAR PANINI

Use your turkey leftovers in the most delicious way possible, with our Turkey-Cheddar Panini recipe. Served up warm and melty, our Turkey-Cheddar Panini is the perfect way to enjoy the day after Thanksgiving. You may even want to enjoy our Turkey-Cheddar Panini year-round!

Provided by My Food and Family

Categories     Home

Time 10m

Yield 1 serving

Number Of Ingredients 7



Turkey-Cheddar Panini image

Steps:

  • Heat panini grill.
  • Spread 1 bread slice with MIRACLE WHIP. Fill bread slices with remaining ingredients except butter.
  • Spread outside of sandwich with butter.
  • Grill 4 min. or until sandwich is golden brown and cheese is melted.

Nutrition Facts : Calories 420, Fat 23 g, SaturatedFat 11 g, TransFat 0 g, Cholesterol 80 mg, Sodium 560 mg, Carbohydrate 27 g, Fiber 4 g, Sugar 3 g, Protein 25 g

2 slices whole grain bread
1 Tbsp. MIRACLE WHIP Dressing
1-1/2 oz. thinly sliced leftover roasted turkey
1 KRAFT Big Slice Mild Cheddar Cheese Slice
3 thin plum tomato slices
1 thin red onion slice
2 tsp. butter

TURKEY PANINI

Make and share this Turkey Panini recipe from Food.com.

Provided by Lvs2Cook

Categories     Lunch/Snacks

Time 15m

Yield 6 sandwiches

Number Of Ingredients 8



Turkey Panini image

Steps:

  • Spread one side of each bread slice with butter. Place 6 bread slices butter sides down; top with turkey, bacon, tomato, cheese and dressing. Top with remaining bread slices, butter sides up.
  • Cover and cook sandwiches in 12 inch skillet over medium heat 4 to 5 minutes, turning once, until bread is crisp and cheese is melted.

Nutrition Facts : Calories 880.2, Fat 49.9, SaturatedFat 18.1, Cholesterol 104.9, Sodium 2127.8, Carbohydrate 75.5, Fiber 6.5, Sugar 4.1, Protein 32.1

12 slices sourdough bread, 1/2-inch thick
3 tablespoons butter, softened
3/4 lb deli turkey, thinly sliced
12 slices bacon, crisply cooked and broken in half
1 large tomatoes, sliced
6 slices colby-monterey jack cheese
1/4 cup ranch salad dressing
1 small avocado, mashed

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