ITALIAN CASSEROLE DINNER
Make and share this Italian Casserole Dinner recipe from Food.com.
Provided by MizzNezz
Categories One Dish Meal
Time 45m
Yield 8 serving(s)
Number Of Ingredients 15
Steps:
- In dutch oven, saute sausage, beef, onion, green pepper, and garlic until meats are no longer pink; drain.
- Add tomato sauce, paste, water, and seasonings.
- Bring to a boil, reduce heat and simmer for 5 minutes.
- Stir in noodles.
- Put in 13x9 pan and sprinkle with cheeses.
- Bake at 350* for 30 minutes or until cheese is browned and bubbly.
MANICOTTI ITALIAN CASSEROLE
Some members of my family call it manicotti, some call it Italian casserole. So I call it Manicotti Italian Casserole. This is one of my all time favorite meals to make, and it's super easy! For gatherings I make the whole recipe, for my family I cut it in half.
Provided by ERINLOVE65
Categories World Cuisine Recipes European Italian
Time 40m
Yield 8
Number Of Ingredients 7
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- Bring a large pot of lightly salted water to boil. Pour in rigatoni, and cook until al dente, about 8 to 10 minutes. Drain, and set pasta aside.
- Meanwhile, brown ground beef and italian sausage in a large skillet over medium heat. With a slotted spoon, remove beef and sausage to a baking dish. Stir mushrooms, spaghetti sauce, and cooked pasta into the baking dish. Sprinkle cheese and pepperoni over the top.
- Bake in preheated oven until the cheese is brown and bubbly, about 20 minutes.
Nutrition Facts : Calories 909 calories, Carbohydrate 77.6 g, Cholesterol 126.8 mg, Fat 43 g, Fiber 8.5 g, Protein 52.1 g, SaturatedFat 18.4 g, Sodium 2247.8 mg, Sugar 23.5 g
ITALIAN-INSPIRED CASSEROLE
I come from a huge family, and it seems there is always a potluck occasion. No matter what time of year, this hearty, crowd-pleasing Italian casserole is always a hit. It's easy to make and serve. -Rita Goshaw, South Milwaukee, Wisconsin
Provided by Taste of Home
Categories Dinner
Time 1h5m
Yield 16-20 servings.
Number Of Ingredients 16
Steps:
- In a Dutch oven over medium heat, cook sausage, beef, onion and green pepper until meat is no longer pink; drain. Add the tomato sauce, tomato paste, water and seasonings; bring to a boil. Reduce heat; cover and simmer for 15 minutes. Add corn and olives. Cover and simmer for 5 minutes. Stir in noodles. , Pour into two greased 13-in. x 9-in. baking dishes. Top with cheese. Cover and bake at 350° for 25-30 minutes or until heated through.
Nutrition Facts : Calories 273 calories, Fat 13g fat (6g saturated fat), Cholesterol 64mg cholesterol, Sodium 542mg sodium, Carbohydrate 22g carbohydrate (4g sugars, Fiber 2g fiber), Protein 16g protein.
CASSEROLE ITALIANO
This is a quick and easy casserole with enough flavor to please the adults and bland enough for the children to eat. I always cook half and freeze the other half for later. It makes an easy one dish meal with a bag of salad to bring a new mom or a family in need a dinner in a jiffy. It is also one of those meals that I usually have all the ingredients in the pantry already. If your looking for easy this is it.
Provided by Jo Coburn
Categories One Dish Meal
Time 30m
Yield 12 serving(s)
Number Of Ingredients 9
Steps:
- Cook noodles al dente, set aside.
- Brown beef and drain.
- In large bowl mix tomato soup, and seasonings with only a single soup can of water.
- Add beef and noodles mix well.
- Place into casserole dish (or two).
- Cover with cheddar cheese.
- At this point you can freeze one casserole for later.
- Bake at 350 degrees until cheese is melted and casserole is heated through.
ITALIAN WEDDING CASSEROLE
Provided by Ree Drummond : Food Network
Categories main-dish
Time 45m
Yield 6 to 8 servings
Number Of Ingredients 19
Steps:
- For the casserole: Preheat the oven to 375 degrees F.
- Cook the pasta in a large pot of boiling water until less than al dente; set aside.
- Put the butter and olive oil in a large pot over medium heat. When the butter has melted and the oil is hot, add the celery, oregano, garlic, carrots and onion and cook until the onions are translucent, about 5 minutes. Sprinkle over the flour, stir and cook for an additional minute. While whisking constantly, slowly add the stock. Bring to a simmer and allow the sauce to thicken, about 2 minutes. Season with salt and pepper. Add the meatballs, kale, Parmesan and cooked pasta, then stir to combine. Transfer to 9-by-13-inch casserole dish.
- For the topping: Mix together the breadcrumbs, Parmesan, butter, parsley and oregano in a bowl until well combined. Sprinkle the breadcrumb topping over the casserole.
- Bake until golden and bubbly, about 20 minutes. Allow the casserole to sit for 10 minutes before serving.
BEEF CASSEROLE ITALIANO
Make and share this Beef Casserole Italiano recipe from Food.com.
Provided by Baby Chevelle
Categories One Dish Meal
Time 40m
Yield 8 serving(s)
Number Of Ingredients 11
Steps:
- Brown beef and onion; drain off fat.
- Stir in the tomato sauce, parsley, oregano, basil, 1/4 teaspoon salt and pepper.
- Simmer uncovered for 10 minutes, stirring occasionally.
- Meanwhile, combine spinach, ricotta cheese and remaining 1/4 teaspoon salt.
- Spoon spinach mixture around edges of a 13x9x2 inch baking dish; pour beef mixture into center.
- Cut each mozzarella slice into 3 strips and arrange in a lattice pattern over meat.
- Bake at 375 degrees for 20 minutes.
Nutrition Facts : Calories 351.5, Fat 23.4, SaturatedFat 12.2, Cholesterol 92.4, Sodium 765.6, Carbohydrate 9.2, Fiber 3.1, Sugar 3.6, Protein 27.2
EASY ITALIAN CASSEROLE
I just concocted this one night in a pinch. Its really just a form of goulash I guess but I got rave reviews from all who have tried it
Provided by rachiekb
Categories Penne
Time 30m
Yield 6 serving(s)
Number Of Ingredients 8
Steps:
- Preheat oven to 350.
- Brown ground beef w garlic powder, basil, sea salt & pepper, drain.
- Add both jars of spaghetti sauce to drained meat.
- While browning meat, prepare penne according to package directions, drain.
- In 9x13 baking dish, layer ingredients: meat/sauce, cheese, pasta, cheese, meat/sauce cheese and so forth, ending w cheese (roughly 3 layers of each).
- Bake uncovered until bubbly and cheese is melted.
- *I usually serve with garlic bread and green beans.
FAVORITE ITALIAN CASSEROLE
We usually have toasted garlic bread and a tossed salad with this hearty pizza-flavored dish. -Lee Sauers, Mifflinburg, Pennsylvania
Provided by Taste of Home
Categories Dinner
Time 55m
Yield 3 servings.
Number Of Ingredients 12
Steps:
- Cook spaghetti according to package directions. Meanwhile, crumble sausage into a small skillet; add onion. Cook over medium heat until meat is no longer pink; drain., Drain spaghetti. Arrange zucchini in a shallow 1-qt. baking dish coated with cooking spray; sprinkle with pepper. Layer with bacon, Parmesan cheese, 1/2 cup spaghetti sauce, spaghetti, remaining sauce, red pepper, sausage mixture, mozzarella cheese and pepperoni. , Sprinkle with herbs. Bake, uncovered, at 350° for 30-35 minutes or until vegetables are tender.
Nutrition Facts : Calories 356 calories, Fat 14g fat (6g saturated fat), Cholesterol 48mg cholesterol, Sodium 1018mg sodium, Carbohydrate 35g carbohydrate (9g sugars, Fiber 3g fiber), Protein 23g protein.
ITALIAN ONE STEP CASSEROLE
This is a great meal that's so economical and easy. Just cut the ingredients into a pan and bake! Serve with Italian bread. Buono Appetito!
Provided by Michele O'Sullivan
Categories World Cuisine Recipes European Italian
Time 1h40m
Yield 7
Number Of Ingredients 8
Steps:
- Preheat oven to 375 degrees F (190 degrees C).
- Remove casings from sausages and cut into 1-inch pieces. Place these into a 10x15-inch roasting pan. Layer the potatoes, carrots and onions over the sausages. Then pour the tomatoes over all. Season with salt, ground black pepper and oregano.
- Cover and bake at 375 degrees F (190 degrees C) for 60 minutes, then uncover and bake for 15 to 20 more minutes.
Nutrition Facts : Calories 423.8 calories, Carbohydrate 38.1 g, Cholesterol 46 mg, Fat 23.7 g, Fiber 6.5 g, Protein 14.7 g, SaturatedFat 8.5 g, Sodium 1483.1 mg, Sugar 8.4 g
ITALIAN HERITAGE CASSEROLE
Every bite of this hearty one-dish meal brings back memories of my grandmother's Italian kitchen. To this day, I can picture Grandma slicing fresh sausage, dicing crispy peppers and adding "just a pinch" of oregano. I stir up those memories often- this casserole's a favorite for family gatherings, church suppers and post-practice community choir socials.
Provided by Taste of Home
Categories Dinner
Time 1h15m
Yield 6 servings.
Number Of Ingredients 10
Steps:
- Spray a 13x9-in. baking dish with vegetable cooking oil; arrange potatoes and peppers in the dish. Combine the seasoning; sprinkle a third of the seasoning mixture over vegetables. , Layer chicken pieces and sausage over vegetables; sprinkle remaining seasoning mixture on top. Cover and bake at 425° for 30 minutes. Reduce heat to 375°; bake 30-40 minutes longer.
Nutrition Facts :
CASSEROLE ITALIANO
I got this recipe from my mother-in-law who got it from a Woman's Day magazine many years ago. This delicious casserole is a staple in our home, and it has simple ingredients that please even the pickiest eaters. I often make 2 or 3 at a time and freeze the extras. Can be served on its own or is great with toast and a salad.
Provided by jecooks
Categories One Dish Meal
Time 45m
Yield 4-6 serving(s)
Number Of Ingredients 8
Steps:
- Brown ground beef with onions and seasonings. Drain fat.
- Combine beef mixture, soup, and cooked noodles in a 1.5 quart casserole dish.
- Sprinkle cheese over top of casserole.
- Bake 30 minutes at 350 degrees.
Nutrition Facts : Calories 460.3, Fat 27.1, SaturatedFat 12.9, Cholesterol 106.8, Sodium 951.9, Carbohydrate 21.8, Fiber 1.7, Sugar 6.6, Protein 31.4
ITALIAN CASSEROLE
This was a recipe of my Aunt Ethel's -- egg noodles in a tomato, ground beef sauce. She said, 'It is so good, don't change a thing!' And she was right.
Provided by Norma
Categories World Cuisine Recipes European Italian
Time 3h40m
Yield 4
Number Of Ingredients 10
Steps:
- In large skillet, brown ground beef and onion. Stir in tomatoes, tomato paste, salt, parsley, garlic salt and pepper, and simmer over low heat for 3 hours.
- Preheat oven to 350 degrees F (175 degrees C). Bring a large pot of lightly salted water to a boil. Add pasta and cook for 8 to 10 minutes or until al dente; drain.
- In a 2 quart casserole dish, combine noodles and meat mixture. Top with cheese slices and bake for 15 to 20 minutes, or until cheese is melted.
Nutrition Facts : Calories 739.5 calories, Carbohydrate 62.1 g, Cholesterol 164.4 mg, Fat 39 g, Fiber 5.9 g, Protein 41.2 g, SaturatedFat 19.7 g, Sodium 2572 mg, Sugar 15.7 g
More about "casseroleitaliano recipes"
50 DINNER CASSEROLE RECIPES FOR EASY FAMILY MEALS
From thespruceeats.com
Occupation Cookbook Author And PhotographerPublished 2018-01-16
- Ritzy Chicken Casserole. Buttered Ritz cracker crumbs top this delicious ritzy chicken casserole. Save time with a rotisserie chicken or packaged roasted chicken strips.
- Burrito Casserole. Tex-Mex flavors abound in this fabulous burrito casserole! It's made with layers of seasoned ground beef and refried beans, cheese, and tortillas.
- Instant Pot Mac and Cheese. This Instant Pot macaroni and cheese dish is not only rich and creamy—it is also quick and easy! The Instant Pot pressure cooker makes mac and cheese in just a few minutes.
- Creamy Ham and Spaghetti Bake With Peas. Ham and peas team up in this creamy ham and spaghetti bake with peas. Parmesan cheese tops this easy casserole.
- Classic Instant Pot Shepherd's Pie. This classic Instant Pot shepherd's pie is almost entirely cooked in the Instant Pot, which makes it incredibly quick and easy.
- Rich and Creamy Macaroni and Cheese Bake. Who doesn't love a comforting rich and creamy macaroni and cheese bake? This creamy version will please everyone in the family.
- Corned Beef and Cabbage Casserole. Have you run out of ideas for that leftover corned beef? Here's a 5-ingredient corned beef and cabbage casserole. Throw it together, pop it in the oven, and enjoy your free time.
- Baked Ziti With Ground Beef and Italian Sausage. A delicious baked ziti with ground beef and Italian sausage features ricotta cheese and cooked ziti pasta for a fabulous cheese-topped casserole.
- Chicken Pot Pie. A simple recipe for homemade biscuits makes a fabulous topping for this chicken pot pie. The biscuit dough is patted out and then cut into squares.
- Easy Cube Steak Casserole. This easy cube steak casserole is a fine example of what you can do with budget-friendly cuts of beef.
ITALIAN RECIPES | ALLRECIPES
From allrecipes.com
12 ITALIAN SANDWICHES TO SPICE UP YOUR LUNCH - THE …
From thespruceeats.com
RECIPES | CIAO ITALIA
101 ITALIAN RECIPES TO MAKE FOR DINNER TONIGHT
From epicurious.com
10 BEST CLASSIC ITALIAN ENTREES RECIPES | YUMMLY
From yummly.com
10 BEST MEDITERRANEAN CASSEROLE RECIPES | YUMMLY
From yummly.com
TRADITIONAL ITALY FOODS: TOP 10 FAMOUS ITALIAN DISHES
From bonappetour.com
ITALIAN CAKE RECIPES - GREAT ITALIAN CHEFS
From greatitalianchefs.com
ITALIAN BAKING RECIPES - GREAT ITALIAN CHEFS
From greatitalianchefs.com
ITALIAN RICE CASSEROLE (RICE BALL CASSEROLE RECIPE) | THE …
From themediterraneandish.com
10 CLASSIC PASTA RECIPES - LA CUCINA ITALIANA
From lacucinaitaliana.com
ITALIAN RECIPES: EASY AUTHENTIC RECIPES FROM ITALY - LA CUCINA ITALIANA
From lacucinaitaliana.com
ITALIAN BAKE CASSEROLE - THE MIDNIGHT BAKER
From bakeatmidnite.com
TOP 20 ITALIAN DESSERTS (+ EASY RECIPES) - INSANELY GOOD
From insanelygoodrecipes.com
CASSEROLE ITALIANO 1950S AND 1960S - YOUTUBE
From youtube.com
NONNA’S FAVORITE CASSEROLES THAT'LL GIVE YOU SERIOUS NOSTALGIA
From tasteofhome.com
10 MOST POPULAR ITALIAN STREET FOODS - TASTEATLAS
From tasteatlas.com
ITALIAN MEAT RECIPES - GREAT ITALIAN CHEFS
From greatitalianchefs.com
32 EASY ITALIAN APPETIZERS TO KICK OFF ANY MEAL - INSANELY GOOD
From insanelygoodrecipes.com
13 BEST ITALIAN CASSEROLES - INSANELY GOOD
From insanelygoodrecipes.com
10 MOST POPULAR ITALIAN CASSEROLES - TASTEATLAS
From tasteatlas.com
ITALIAN CASSEROLE RECIPE | SOUTHERN LIVING
From southernliving.com
ITALIAN MENU: BEST IDEAS FOR DINNER, LUNCH AND MORE
From lacucinaitaliana.com
70 BEST ITALIAN APPETIZER RECIPES | TASTE OF HOME
From tasteofhome.com
50 BEST CASSEROLE RECIPES - INSANELY GOOD
From insanelygoodrecipes.com
30 CLASSIC ITALIAN DISHES THAT EVERYONE SHOULD TRY | CNN TRAVEL
From cnn.com
EASY OVERNIGHT ITALIAN BREAKFAST CASSEROLE - BAKER BY NATURE
From bakerbynature.com
70 AUTHENTIC ITALIAN RECIPES THAT’LL TAKE YOU TO ITALY
From recipes.net
10 BEST ITALIAN SAUSAGE CASSEROLE RECIPES | YUMMLY
From yummly.com
CASSEROLE ITALIANO | OREGONIAN RECIPES
From recipes.oregonlive.com
MEXICAN CASSEROLE RECIPES | ALLRECIPES
From allrecipes.com
THE BEST APERITIVO RECIPES AT HOME - LA CUCINA ITALIANA
From lacucinaitaliana.com
27 BEST PASTA CASSEROLES - INSANELY GOOD
From insanelygoodrecipes.com
ITALIAN FOOD: FAMOUS RECIPES AND TRADITIONAL DISHES
From lacucinaitaliana.com
17 CLASSIC ITALIAN STREET FOODS THAT EVERYONE SHOULD TRY ONCE
From huffpost.com
You'll also love