It's key that you let the marinated peppers steam in a covered bowl until cool. This will make them more tender and easier to peel.
Author: Samin Nosrat
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Author: Debra A. Broeker
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Author: Bon Appétit Test Kitchen
Author: Melissa Potter
Author: Lawrence Saez
Author: Abigail Kirsch
Radiatori are small, crunched pieces of pasta that look like old- fashioned steam radiators. They'll stay firm in this quick meal, offering good texture...
Author: Bruce Weinstein
Author: Catherine McCord
These quick cucumber pickles are built from a flavorful solution of turmeric, mustard seeds, and garlic.
Author: Bill Granger
A vinegary red bell pepper mixture cuts through the richness of the bacon for a bite that's salty, smoky, and sweet.
Author: Dawn Perry
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Author: Leslie Cohen
Author: Bill Telepan