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Peppermint Meringues

Author: Gina Marie Miraglia Eriquez

Kale and Potato Purée

Author: Ruth Cousineau

Jammy Eggs with Smoked Paprika Aioli

This irresistible, protein-packed, bite-sized appetizer is just as delicious as deviled eggs, but a whole lot easier to make. Just boil your eggs to a...

Author: Anna Stockwell

Ambrosia Macaroons

Author: Damon Lee Fowler

Peppermint Hot Chocolate

Author: Maria Helm Sinskey

Lemon Nutmeg Ice Cream

Author: Jeanne Kelley

Coconut Macaroons

Author: Francois Payard

Potato Rolls with Caraway Salt

Serve these pillowy rolls along with the ham and set out small bowls of your favorite mustards. Double the recipe for a large crowd-or, if you want to...

Author: Bon Appétit Test Kitchen

Cardamom Crescents

Author: Gina Marie Miraglia Eriquez

Roasted Almond Thumbprints

Author: Alison Roman

Crab Cakes with Herb Salad

Author: Jeanne Thiel Kelley