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Blueberry Daiquiris

Author: Lillian Chou

Blackcurrant & lemon verbena shrub

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Author: Kylee Newton

Shakerato

Author: Silvano Marchetto

Nutmeg & orange Christmas coffee

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Author: Miriam Nice

Roman Holiday Cocktail

Author: Adam Baru

Fresh Mint Tea Juleps

Author: Ian Knauer

Jalapeño Tequila Gimlet

An easy cocktail with tequila, jalapeño, agave nectar.

Author: Chad Robertson

The Cosmo (& More Pink Cocktails!)

The Cosmopolitan is a vibrant pink drink made with cranberry, vodka and Cointreau that's perfect for celebrations of all kinds!

Author: Sonja Overhiser

Classic Daiquiri (& More Lime Cocktails!)

One of the most classic lime cocktails! This daiquiri recipe has the perfect balance of boozy, tart and sweet with rum, lime and sweetener.

Author: Sonja Overhiser

Matcha latte

Make a matcha latte as an alternative to your regular hot drink. You can use the milk of your choice including dairy-free varieties like coconut milk

Author: Sophie Godwin - Cookery writer

Blueberry Muffin Smoothie

Try this blueberry smoothie recipe with bananas, oats, and yogurt.

Author: Catherine McCord

Ginger Lime Infused Simple Syrup

Author: Valerie Peterson

French 75

Recipe for a French 75, a classic sparkling cocktail made with Champagne, gin (or cognac!), and lemon.

Author: Bon Appétit Test Kitchen

Sluggers' Strawberry Slushies

Author: Bon Appétit Test Kitchen

Pineapple Ginger Agua Fresca

Author: Sarah Tenaglia

Coffee & cream cocktail

This coffee and cream layered cocktail makes a decadent after-dinner drink served with chocolates

Author: Good Food team

Rhubarb fizz

Use bright-pink stemmed rhubarb to achieve the gorgeous blush colour in this rhubarb fizz cocktail, made with a blend of sparkling wine and gin

Author: Miriam Nice

Pineapple, Arugula, Macadamia Nut

Author: Mary Corpening Barber

Sparkling Tarragon Gin Lemonade

Author: Alison Roman

Peach Prosecco

Author: Sean Traynor

Homemade Hard Seltzer Recipes

Don't feel like leaving the house to grab a drink? Make any of these homemade hard seltzers at home! Happy hour has never been so refreshing and EASY!

Author: Linley Richter