Make and share this Carrot and Raisin Salad With Pineapple recipe from Food.com.
Author: Trisha W
Wonderful summer treat and perfect when you're entertaining a large group. This comes from the home economist on a local TV news program.
Author: Nancy Sneed
A recipe from Coup de Pouce. This is a recipe perfect for a busy weekend. Takes only 15 minutes of preparation and 12 minutes of cooking.
Author: Boomette
There's just something about the caramelized crust and meaty interior of scallops that makes them the perfect protein. They also have a naturally delicate...
Author: Kelly Senyei
I don't remember where I learned to make this, but I'm sure I must have changed the recipe somewhat. This is my favorite way to fix salmon. The salmon...
Author: Kendra
In this grilled chicken breast recipe, pineapple makes a fantastic marinade that caramelizes on the grill. Pineapple is grilled for the relish, too.
Author: Eric Werner
Make and share this The REAL Coca-Cola Salad recipe from Food.com.
Author: Kathleen Maguire
Make and share this Pineapple Casserole recipe from Food.com.
Author: Diana Adcock
This sounds weird, it tastes great. My mom made this every thanksgiving and Christmas. I lost the recipe, then found something similar and added the ingredients...
Author: morelhunter
Author: Bobby Flay
Author: Susan Springob
Now you can make one of Hillstone's most popular dishes at home. Infused with soy, pineapple juice, sesame, and ginger, it's a decision you will never...
Author: Carol Hill
This cake, thought to have first appeared in the 1920s, has had such names as pineapple glacé and pineapple skillet cake.
"I literally didn't know how to boil an egg until I was in my 20's - when I tried to impress a guy by making dinner for him," writes Sally Siegel of Pittsburgh,...
Author: Lesley Téllez
Make and share this Lime Jello Cottage Cheese Salad recipe from Food.com.
Author: johnste
Tame spicy baked salmon with a sweet pineapple-bell pepper salsa. Want to ramp up the heat even more? Leave the seeds in the jalapeño.
Author: Katrina Scott
Depending on which grandmother made this old family recipe, it was either Hawaiian Salad or Heavenly Hash.
Author: Deb Wolf
I needed some pineapple preserves to make Ang1102's Recipe #168803. No problem I thought, I'll just pick some up at my corner store. No luck, They didn't...
Author: cookiedog
Make and share this Mango and Pineapple Jam recipe from Food.com.
Author: Sharon123
This is the tastiest roast I've ever made! I found the recipe on southernfood.about.com and modified it to be more flavorful. I couldn't resist sharing...
Author: SoulofaJedi
This saffron-based Thai grilled chicken recipe is inspired by the grilled chicken served at Jeerapan, a 77-year-old restaurant in Bangkok, Thailand.
Author: Leela Punyaratabandhu
Sweet and sour are two of the five flavors of classical Chinese cooking (along with salty, pungent, and bitter). I like this version of the crispy pork...
Author: Diana Kuan
Author: Nathalie Dupree
Bright yellow mango sweetens the deal and adds a dose of vitamin A, which helps keep your skin glowing and clear.
Author: Marge Perry
Author: Mark Miller
Make and share this Shrimp & Scallop Kabobs recipe from Food.com.
Author: Julesong
This is a popular topping for hamloaf / ham balls! WOW! Try my various hamloaf & glaze recipes till you find your 'fit!' This is almost ALWAYS served at...
Author: WJKing
Author: Catherine Hilburn
For this grilled pork chop recipe, don't be afraid of getting a good char. It just means the sugars in the glaze are caramelizing (not that the meat is...
Author: Chris Morocco
Chef Kris Wessel of Florida Cookery in Miami Beach, Florida, shared this recipe as part of a Palm Tree Christmas menu he created exclusively for Epicurious....
Author: Kris Wessel
Make and share this Steak and Ale Meat Marinade recipe from Food.com.
Author: elly9812
Our quick, panfried version of classic Chinese-American dish can be cooked in 22 minutes or less. You can make it with chicken breasts or thighs.
Author: Rhoda Boone
From chow.com; posted for ZWT 5. "With a flavor that's somewhere between Asian and Caribbean, these skewers are hard to label but easy to make and tasty...
Author: alligirl
Author: Brini Maxwell
Plan ahead the shaped uncooked burger patties need to marinate for a minimum of 6 hours to blend the flavors before grilling. If possible use fresh pineapple...
Author: Kittencalrecipezazz
I would strongly suggest to make 2 pineapples, I can eat a whole pineapple myself! do not slice the pineapple less than 1-inch thick, plan ahead the slices...
Author: Kittencalrecipezazz