ONE-POT CHEESY CHILI-MAC
Hearty chili with creamy macaroni and cheese is an unbeatable comfort, and this 100-percent scratch version is the ultimate! Zesty Tex-Mex flavoring, cheddar cheese, green chiles and an extra boost of both chili and garlic powder give this dish deep savory flavor that's hard to resist. So, put it to the test and see what your family says. If you find it deserves a spot in your permanent dinner rotation, you'll be glad to know this recipe freezes beautifully!
Provided by By Betty Crocker Kitchens
Categories Entree
Time 35m
Yield 8
Number Of Ingredients 17
Steps:
- In 5-quart Dutch oven, heat oil over medium-high heat. Add beef, onions and bell peppers; cook 6 to 8 minutes, stirring frequently, until beef is cooked through and onions are tender. Stir in taco seasoning mix, chili powder, garlic powder and salt. Stir 30 seconds.
- Stir in water, tomatoes, beans and chiles. Stir in macaroni; heat to boiling over high heat. Reduce heat to medium; cook 10 to 12 minutes, stirring frequently, until macaroni is cooked through. Do not drain.
- Stir in 1 cup of the Cheddar cheese. Serve with remaining cheese, cilantro, green onions and hot sauce.
Nutrition Facts : Calories 470, Carbohydrate 51 g, Cholesterol 65 mg, Fat 1/2, Fiber 7 g, Protein 27 g, SaturatedFat 8 g, ServingSize 1 1/3 Cups, Sodium 1170 mg, Sugar 9 g, TransFat 0 g
CHILI MAC AND CHEESE
Steps:
- Preheat the oven to 400 degrees F.
- Bring a large pot of water to a boil. Add some salt and then the macaroni. Cook to al dente according to the package directions. Drain and hold until the cheese sauce is ready.
- Heat the oil in a medium pot over medium heat. Add the red onions and cook, covered, until soft, a couple of minutes. Add the garlic and bell peppers and cook an additional 2 to 5 minutes, being careful not to burn the garlic. Add the ground beef and sprinkle with salt and pepper; cook until browned, stirring to break up the beef into small pieces. Add the chili powder, cumin, paprika and oregano, and cook until the spices are fragrant. Add the beans and their liquid, the tomatoes and their juices, and the tomato paste; simmer for 5 to 10 minutes.
- In a separate saucepot, melt the butter over low heat. Add the flour and cook, whisking, for 1 minute. Whisk in the milk, raise the heat to high, and bring the mixture to a boil; cook, whisking, until thickened. Removing from the heat and whisk in the cream cheese, Cheddar, mustard, Worcestershire and some salt and pepper. Pour the pasta into the cheese sauce and stir to combine.
- Mix the chili into the macaroni and cheese. Transfer to a serving bowl and top with additional Cheddar and the green onions. Serve with corn chips.
CHILI MAC 'N' CHEESE RECIPE BY TASTY
Here's what you need: lean ground beef, small white onion, garlic, diced tomato, kidney bean, black beans, chili powder, cumin, seasoned salt, chicken broth, cavatappi pasta, sharp cheddar cheese, shredded sharp cheddar cheese, sour cream, fresh cilantro
Provided by Claire Nolan
Categories Dinner
Yield 4 servings
Number Of Ingredients 15
Steps:
- In a large pot, cook ground beef and onions over medium high heat until browned.
- Add minced garlic and cook for an additional two to three minutes. Carefully drain any excess fat.
- Add the diced tomatoes, kidney beans, black beans, chili powder, cumin, seasoned salt, and chicken broth. Stir, and bring to a boil.
- Add the pasta, and cook according to package instructions.
- Stir in the cheese, and cook for an additional five minutes, or until thickened.
- Serve with your favorite toppings.
- Enjoy!
Nutrition Facts : Calories 1670 calories, Carbohydrate 134 grams, Fat 92 grams, Fiber 11 grams, Protein 69 grams, Sugar 18 grams
ONE-POT CHILI MAC AND CHEESE
This delicious chili mac and cheese with ground beef, diced tomatoes, rich tomato sauce, chili beans and spices is cooked all in one pot--including the macaroni!
Provided by RAGÚ®
Categories Trusted Brands: Recipes and Tips Ragu®
Time 30m
Yield 6
Number Of Ingredients 14
Steps:
- Heat olive oil in a large Dutch oven or pot over medium-high heat. Add onion, garlic, and beef. Stirring frequently, cook until meat is browned and crumbly, about 3 minutes. Drain excess fat.
- Stir in chicken broth, Ragu® sauce, diced tomatoes with mild green chilies, beans, chili powder, and cumin. Season with salt and pepper, to taste. Bring to a boil and stir in pasta; cover, reduce heat to a simmer and cook until pasta is al dente, about 14 minutes.
- Remove from heat. Stir in the cheese and parsley. Serve immediately, garnished with additional cheese and parsley, if desired.
Nutrition Facts : Calories 462.9 calories, Carbohydrate 45.9 g, Cholesterol 66 mg, Fat 19.2 g, Fiber 7.1 g, Protein 28.5 g, SaturatedFat 7.4 g, Sodium 1232.5 mg, Sugar 7.8 g
EASY CHEESY CHILI MAC
This is so easy and it's made with everything you usually have in your pantry and fridge! The kids will love it!
Provided by Danielle1987
Categories Lunch/Snacks
Time 15m
Yield 4-6 serving(s)
Number Of Ingredients 5
Steps:
- Prepare Mac and Cheese as directed on box but do not add cheese packets yet (just the butter and milk).
- While Mac and Cheese is cooking, put the 2 cans of chili into a microwave safe bowl and heat up in microwave for 3 minutes.
- Add the mac and cheese (minus the cheese) into the bowl with the chili and mix.
- Cut up the 4-6 hotdogs (smaller or bigger, depending on what your preference is) and heat them up in the microwave for about a minute or so.
- Add the hotdogs to the macaroni and cheese (minus the cheese) and chili mixture.
- Last but definitely NOT least, add the cheese packs to the chili mac mixture in the bowl. This way the cheese covers ALL the ingredients so everything is cheesy =) .
WEIGHT WATCHERS CHEESY CHILI MAC - POINTS = 5
I received an email this morning from a Weight Watchers leader by the name of Cheri Ann Blessum. There were actually 3 recipes. This is one of them: "These are the recipes we sampled at our Grand Opening...Linda made the Cheesy Chili Mac & added some garlic powder & cumin so feel free to spice it up however you like. Enjoy--Cherie"
Provided by senseicheryl
Categories Vegetable
Time 25m
Yield 8 cups of chili, 8 serving(s)
Number Of Ingredients 9
Steps:
- Coat a large skillet with cooking spray. Cook ground beef and onion over medium-high heat until meat is browned, about 10 minutes; drain off fat. Stir in undrained stewed tomatoes including juice, tomato juice, chili peppers and chili powder; bring mixture to a boil.
- Stir in macaroni and beans; return to boiling. Reduce heat, cover and simmer until macaroni is tender, about 15 minutes. Spoon chili into bowls and sprinkle with cheese. Yields about 1 cup of chili and 1 tablespoon of cheese per serving.
CHEESY CHILI MAC
Doctor up your favorite canned chili with elbow macaroni, Cheddar cheese, tomatoes and green onions for a bowl o' red that's almost Cincinnati-style.
Provided by My Food and Family
Categories Meal Recipes
Time 30m
Yield 4 servings, about 1-1/2 cups each.
Number Of Ingredients 5
Steps:
- Cook macaroni in large saucepan as directed on package, omitting salt. Remove from pan; drain.
- Add chili to same saucepan; cook on medium-high heat 5 to 8 min. or until heated through, stirring frequently. Stir in macaroni and 1/4 cup VELVEETA; cook 5 min. or until VELVEETA is completely melted, stirring occasionally.
- Serve macaroni topped with remaining VELVEETA, tomatoes and onions.
Nutrition Facts : Calories 490, Fat 9 g, SaturatedFat 4 g, TransFat 0 g, Cholesterol 30 mg, Sodium 1200 mg, Carbohydrate 0 g, Fiber 10 g, Sugar 0 g, Protein 24 g
CHILI MAC CASSEROLE
This cheesy casserole uses several of my family's favorite ingredients, including macaroni, kidney beans, tomatoes and cheese. Just add a leafy salad for a complete meal. -Marlene Wilson, Rolla, North Dakota
Provided by Taste of Home
Categories Dinner
Time 45m
Yield 10 servings.
Number Of Ingredients 14
Steps:
- Cook macaroni according to package directions. Meanwhile, in a large nonstick skillet, cook the beef, onion and garlic over medium heat until meat is no longer pink, breaking meat into crumbles; drain. Stir in the tomatoes, beans, tomato paste, chiles and seasonings. Drain macaroni; add to beef mixture., Transfer to a 13x9-in. baking dish coated with cooking spray. Cover and bake at 375° until bubbly, 25-30 minutes. Uncover; sprinkle with cheese. Bake until cheese is melted, 5-8 minutes longer. If desired, top with sliced green onions.
Nutrition Facts : Calories 313 calories, Fat 13g fat (6g saturated fat), Cholesterol 69mg cholesterol, Sodium 758mg sodium, Carbohydrate 22g carbohydrate (6g sugars, Fiber 5g fiber), Protein 30g protein. Diabetic Exchanges
SPEEDY CHILI MAC AND CHEESE
Step up your mac and cheese game with the addition of salsa and ground beef.
Provided by Allrecipes Magazine
Categories Main Dish Recipes Pasta Macaroni and Cheese Recipes Stovetop Macaroni and Cheese Recipes
Time 25m
Yield 4
Number Of Ingredients 5
Steps:
- Brown ground beef in a large skillet over medium-high heat, 5 to 7 minutes. Drain grease. Add salsa and kidney beans to the skillet. Bring to a boil; reduce heat and simmer for 5 minutes. Stir in cooked macaroni and Cheddar cheese. Cook until heated through, about 5 minutes.
Nutrition Facts : Calories 527.7 calories, Carbohydrate 41 g, Cholesterol 100.6 mg, Fat 24.1 g, Fiber 9.3 g, Protein 36.8 g, SaturatedFat 11.5 g, Sodium 1139.5 mg, Sugar 3.9 g
More about "cheesy chili mac recipes"
CHEESY CHILI MAC RECIPE - SERIOUS EATS
From seriouseats.com
4/5 (5)Servings 12Occupation Culinary ConsultantCategory Chili
ONE POT CHILI MAC AND CHEESE - DAMN DELICIOUS
From damndelicious.net
CHEESY CHILI MAC RECIPE - CHILI PEPPER MADNESS
From chilipeppermadness.com
CHEESY CHILI MAC | READY SET EAT
From readyseteat.com
SUPER CHEESY CHILI MAC AND CHEESE - FOXY FOLKSY
From foxyfolksy.com
CHEESY CHILI MAC - LIFE'S AMBROSIA
From lifesambrosia.com
CHILI MAC AND CHEESE | RECIPETIN EATS
From recipetineats.com
SKILLET CHEESY CHILI MAC RECIPE - SWEET PEA'S KITCHEN
From sweetpeaskitchen.com
ONE-POT CHEESY CHILI MAC - EMILY BITES
From emilybites.com
HOMEMADE CHEESY CHILI MAC SKILLET - THE KITCHEN MAGPIE
From thekitchenmagpie.com
HOMEMADE CHILI MAC BAKE - THE CHUNKY CHEF
From thechunkychef.com
CHILI MAC AND CHEESE RECIPE (30 MINUTE DINNER) - THE FOOD …
From thefoodcharlatan.com
ONE POT VEGETARIAN CHILI MAC AND CHEESE - BUDGET BYTES
From budgetbytes.com
CHILI MAC AND CHEESE {30-MINUTE ONE POT MEAL} – WELLPLATED.COM
From wellplated.com
CHILI MAC (ONE POT!) - DINNER AT THE ZOO
From dinneratthezoo.com
QUICK AND EASY ONE POT CHEESY TURKEY CHILI MAC - OUR FARMER …
From ourfarmerhouse.com
CHILI MAC CASSEROLE - PLAIN CHICKEN
From plainchicken.com
EASY CHILI MAC RECIPE | JUST 6 INGREDIENTS + 20 MINUTES
From easydinnerideas.com
EASY CHILI MAC RECIPE (THE BEST!) - MAEBELLS
From maebells.com
CROCK POT CHEDDAR CHILI MAC - RECIPES THAT CROCK!
From recipesthatcrock.com
PRESSURE COOKER CHEESY CHILI MAC - NINJA FOODI CHILI MAC RECIPE
From temeculablogs.com
CHEESY CHILI-MAC | HEALTHY RECIPES | WW CANADA
From weightwatchers.com
CHILI-CHEESE MAC RECIPE | MYRECIPES
From myrecipes.com
CHILI MAC - SPACESHIPS AND LASER BEAMS
From spaceshipsandlaserbeams.com
CHEESY CHILI MAC CASSEROLE | EASY COMFORT FOOD DINNER!
From cookiesandcups.com
FAST OR SLOW CHEESY CHILI MAC | BETTER HOMES & GARDENS
From bhg.com
CHILI MAC - DINNER, THEN DESSERT | EASY COMFORT FOOD RECIPES
From dinnerthendessert.com
CHEESY SKILLET CHILI MAC | DINNERS, DISHES & DESSERTS
From dinnersdishesanddesserts.com
EASY CHEESY CHEATER CHILI MAC #QUICK #COMFORTFOOD #PANTRY
From sumptuousspoonfuls.com
SLOW COOKER CHEESY CHILI MAC - KITCHEN DIVAS
From kitchendivas.com
30 MINUTE CHEESY CHILI MAC - CREME DE LA CRUMB
From lecremedelacrumb.com
BAKED CHEESY CHILI MAC | 12 TOMATOES
From 12tomatoes.com
CHILI MAC (WITH VIDEO!) - GONNA WANT SECONDS
From gonnawantseconds.com
ONE POT CHILI MAC AND CHEESE - FOOD DOLLS
From fooddolls.com
CHEESY BAKED CHILI MAC CASSEROLE RECIPE - MOMS WHO THINK
From momswhothink.com
CHILI MAC - IMMACULATE BITES
From africanbites.com
CHEESY CHILI MAC - WHAT THE FORKS FOR DINNER?
From whattheforksfordinner.com
CHEESY CHILI MACARONI SOUP - THE SALTY MARSHMALLOW
From thesaltymarshmallow.com
You'll also love