Chicken Philly Sandwiches Recipes

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CHICKEN PHILLY SANDWICHES

Veggies sautéed until tender and lightly charred top these cheesy chicken Philly sandwiches. Serves four-deliciously!

Provided by My Food and Family

Categories     Home

Time 15m

Yield 4 servings

Number Of Ingredients 6



Chicken Philly Sandwiches image

Steps:

  • Heat oil in large skillet on medium-high heat. Add vegetables; cook and stir 4 min. or until tender and lightly charred.
  • Fill rolls with Singles, chicken and vegetables.

Nutrition Facts : Calories 280, Fat 11 g, SaturatedFat 4 g, TransFat 0 g, Cholesterol 50 mg, Sodium 940 mg, Carbohydrate 0 g, Fiber 3 g, Sugar 0 g, Protein 20 g

1 Tbsp. oil
1 each green and red pepper, cut into strips
1 small onion, cut lengthwise in half, then crosswise into thin slices
4 French bread rolls, partially split
4 KRAFT Singles, cut into thirds
1 pkg. (7-1/2 oz.) OSCAR MAYER CARVING BOARD Rotisserie Seasoned Chicken Breast

CHICKEN PHILLY CHEESE SANDWICH

Provided by Food Network

Time 15m

Yield 3 servings

Number Of Ingredients 7



Chicken Philly Cheese Sandwich image

Steps:

  • Preheat oven to 350 degrees. In a large skillet, heat Worcestershire sauce, mushrooms, onions and green peppers. Add Curly's Sauceless Chicken from the tub. Stir and remove from heat. Place ample servings on tasty, sub buns and top with provolone cheese.
  • Place subs on a cookie sheet and heat in oven for 5-7 minutes until cheese melts. Remove from oven and serve with chips and a pickle.

1 tub of Curly's Sauceless Chicken
3 fresh sub buns
4-6 slices of provolone cheese
1 thinly-sliced green pepper
1/2 cup thinly-sliced mushrooms
1/2 cup thick sliced onion
1/4 cup Worcestershire sauce

CHICKEN PHILLY SANDWICHES

A Philly cheesesteak sandwich is a wonderful thing if you don't focus on the nutritional downside. Preserve the flavor of a Philly sandwich but replace the steak with chicken for a healthier outcome. For added nutritional benefit, choose colorful red and orange sweet peppers. -Shelly Epley, Thornton, Colorado

Provided by Taste of Home

Categories     Lunch

Time 30m

Yield 4 servings.

Number Of Ingredients 9



Chicken Philly Sandwiches image

Steps:

  • In a large skillet, saute chicken in oil until no longer pink; sprinkle with salt and pepper. Remove and set aside. In the same skillet, saute onion and sweet peppers until crisp-tender., Return chicken to the pan. Reduce heat to medium. Add cheese. Cook and stir for 1-2 minutes or until cheese is melted. Serve on buns.

Nutrition Facts : Calories 467 calories, Fat 17g fat (7g saturated fat), Cholesterol 54mg cholesterol, Sodium 986mg sodium, Carbohydrate 55g carbohydrate (12g sugars, Fiber 9g fiber), Protein 28g protein.

1/2 pound boneless skinless chicken breasts, cut into strips
2 teaspoons olive oil
1/2 teaspoon salt
1/2 teaspoon freshly ground pepper
1 large onion, halved and sliced
1 medium sweet red pepper, julienned
1 medium sweet orange or yellow pepper, julienned
6 slices provolone cheese, cut into strips
4 whole wheat hoagie buns, split and warmed

CHICKEN F/PHILLY SANDWICH

Make and share this Chicken F/Philly Sandwich recipe from Food.com.

Provided by Mini Ravindran

Categories     Breakfast

Time 25m

Yield 2 sandwiches

Number Of Ingredients 6



Chicken F/Philly Sandwich image

Steps:

  • Heat the oil in a skillet.
  • Add the onions and peppers.
  • Cook until just soft.
  • Add the chicken to the pan and heat.
  • Top with the peppers and onions.
  • Add the cheese slices and melt.
  • Place on the buns.
  • Serve warm.

Nutrition Facts : Calories 618.8, Fat 32.7, SaturatedFat 11.9, Cholesterol 118.3, Sodium 746.8, Carbohydrate 36.8, Fiber 2.6, Sugar 4.2, Protein 42.9

1/2 lb chicken breast, cooked and thinly sliced
1/2 cup green bell pepper, thinly sliced
1/2 cup onion, thinly sliced
1 tablespoon olive oil
4 slices mozzarella cheese
2 hoagie rolls

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