BAKED CHOCOLATE CAKE DONUTS
It might not be traditional to bake donuts, but that doesn't mean you shouldn't! Cocoa powder and chocolate chips enrich the batter for these baked beauties, and each one is finished with chocolate glaze and sprinkles or more chocolate-in the form of shavings.
Provided by Martha Stewart
Categories Food & Cooking Breakfast & Brunch Recipes
Time 2h40m
Yield Makes 18
Number Of Ingredients 20
Steps:
- Chocolate Glaze: Combine chocolate, confectioners' sugar, cocoa, salt, and butter in a small bowl. Heat cream in a small pot over medium-high until bubbling around edges, 1 to 2 minutes. Pour hot cream over chocolate mixture; let stand 1 minute. Add vanilla and whisk until mixture is smooth and has the consistency of hot-fudge sauce. If it's too thick, add more cream, 1 tablespoon at a time. (Makes 1 1/3 cups.)
- Donuts: Preheat oven to 425 degrees. Lightly brush 3 standard donut pans with butter. Whisk together flour, cocoa, baking powder, baking soda, and salt. Beat butter with both granulated and brown sugars on high speed until light and fluffy, about 2 minutes. Add eggs, one at a time, beating to combine after each addition. Beat in vanilla. Reduce speed to low; add flour mixture in two batches, alternating with milk, beating to combine after each addition. Stir in chocolate chips.
- Transfer batter to a piping bag fitted with a large, plain tip (such as Ateco #807), or to a resealable plastic bag, then snip a 1/2-inch hole in one corner. Pipe 3 tablespoons batter into each cup in pans. Bake until tops spring back when lightly touched, 10 to 11 minutes. Let cool in pans 10 minutes, then transfer to wire racks set in rimmed baking sheets and let cool completely.
- Dip top of each donut in glaze until halfway submerged, turning as needed to evenly coat one side. Place, glaze-side up, on racks. Top with sprinkles or shavings and let stand until completely set, about 1 hour. Donuts are best served the day they are made, but can be stored, unglazed, in an airtight container at room temperature up to 1 day; glaze 1 hour before serving.
BAKED CHOCOLATE DONUTS
Baked chocolate-glazed donuts. You can add a few chocolate chips to the donuts before baking, if desired.
Provided by Darkzule
Categories Bread Quick Bread Recipes
Time 40m
Yield 30
Number Of Ingredients 12
Steps:
- Preheat the oven to 350 degrees F (175 degrees C). Grease donut pans well.
- Sift flour, sugar, cocoa, baking powder, and salt together into a large bowl.
- Whisk milk, egg, butter, oil, and 2 teaspoons vanilla extract together in a small bowl. Stir into flour mixture until just combined.
- Spoon batter into the prepared donut pans, filling each well 3/4 full.
- Bake in the preheated oven until a toothpick inserted into a donut comes out clean, about 10 minutes. Remove from the oven and let cool for about 5 minutes; tap donuts out onto a sheet pan.
- Combine confectioners' sugar, hot water, and remaining vanilla extract in a bowl to make the glaze.
- Place parchment paper under a wire cooling rack. Transfer cooled donuts to the rack and coat in glaze, letting excess drip onto parchment paper; coat the donuts a second time if desired.
Nutrition Facts : Calories 189.2 calories, Carbohydrate 42.4 g, Cholesterol 9 mg, Fat 1.8 g, Fiber 0.5 g, Protein 1.6 g, SaturatedFat 0.8 g, Sodium 122.7 mg, Sugar 35.2 g
CHOCOLATE GLAZED CAKE DOUGHNUTS
Steps:
- Sift together the flour, baking powder, baking soda, salt and cinnamon in a large bowl. In the bowl of an electric mixer fitted with a paddle, beat the eggs until foamy, gradually add the sugar and continue to beat until thick and yellow. Melt butter in a saucepan over low heat and combine with milk and vanilla extract. Stir the milk mixture into the egg mixture until blended. Add the dry ingredients to the wet ingredients and mix just until incorporated. Chill for 30 minutes to make it easier to roll and cut.
- Roll or pat the dough out on a heavily floured surface to about 1/4-inch thick, the dough is somewhat wet. Cut with a floured doughnut cutter, saving the holes. Transfer to a sheet of waxed paper and allow to air dry for 10 minutes. The dough will form a slight crust and absorb less fat when fried.
- Heat 3-inches of vegetable oil or shortening to 375 degrees F in an electric fryer or deep saucepan. Fry doughnuts until golden, about 5 minutes each side. To keep the oil temperature constant, fry 3 at a time. Fry the holes separately and drain on paper towels.
- For the chocolate glaze: melt butter and chocolate in a saucepan until melted, remove from heat. Whisk in confectioners' sugar until smooth. Gradually stir in the water until the mixture reaches the desired consistency. Dip the tops of the doughnuts in the glaze.
More about "chocolate cake donut recipes"
CHOCOLATE CAKE DONUTS & DIY DONUT TIN - BIGGER BOLDER …
Web Oct 6, 2016 Hi Bold Bakers! We are no strangers to Baked Donuts here on Bigger Bolder Baking, however this recipe is different. This time we …
From biggerbolderbaking.com
4.6/5 (308)Total Time 30 minsCategory Breakfast, Dessert
From biggerbolderbaking.com
4.6/5 (308)Total Time 30 minsCategory Breakfast, Dessert
- To make the Donuts: Preheat oven to 350oF(180oC). Make your DIY Donut tin and grease it with butter. Watchman video to see how you can create your own Donut tin with a cupcake tin and tinfoil.
CHOCOLATE CAKE DOUGHNUTS RECIPE - SERIOUS EATS
Web Jan 23, 2012 1/4 cup milk 2 1/2 cups confectioners' sugar 1 teaspoon vanilla Pinch of salt Directions In a large bowl, whisk together flour, …
From seriouseats.com
2.5/5 (2)Total Time 55 minsCuisine AmericanCalories 435 per serving
From seriouseats.com
2.5/5 (2)Total Time 55 minsCuisine AmericanCalories 435 per serving
BAKED CHOCOLATE CAKE DONUT RECIPE - ONE SWEET APPETITE
Web Jan 30, 2023 Butter Chocolate Chips- Semi sweet! Chocolate Cake Donuts Step by Step Instructions: Preheat the oven to 350 degrees.
From onesweetappetite.com
From onesweetappetite.com
CHOCOLATE DONUT CAKE - BUTTER & AIR
Web May 6, 2018 Pour cream over chocolate and mix until it’s one big dark glossy bowl of heaven (lick spoon). Done. If you just want a bit of ganache, you can just drizzle it artfully over the cake, but if you want it to look like …
From butterandair.com
From butterandair.com
CHOCOLATE DONUTS - SIMPLY HOME COOKED
Web Jul 21, 2022 Fill a heavy-bottomed pot with about 2 inches of corn oil and bring it to 325 degrees Fahrenheit. Carefully fry the donuts in batches, about 2 minutes on each side. Make the chocolate glaze. Heat up the …
From simplyhomecooked.com
From simplyhomecooked.com
CHOCOLATE FUDGE CAKE DOUGHNUTS | KING ARTHUR BAKING
Web Aug 12, 2020 8 tablespoons (113g) unsalted butter, melted. First, preheat your oven to 350°F. You're going to have these doughnuts ready in a snap, so best to start the oven first thing. In a large mixing bowl, whisk together …
From kingarthurbaking.com
From kingarthurbaking.com
CLASSIC FRIED CAKE DONUT RECIPE - SUGAR GEEK SHOW
Web Sep 28, 2020 So drool-worthy. You will need a large stockpot for frying, a slotted spoon or spatula for lifting the donuts, and a cooling rack with a sheet pan for draining the donuts after cooking. What kind of oil is best …
From sugargeekshow.com
From sugargeekshow.com
BAKED CHOCOLATE DONUTS FROM A CAKE MIX WITH SPRINKLES
Web Apr 11, 2023 Instructions. Preheat the oven to 350 degrees and spray the 6 count donut pan with non-stick cooking spray. Combine the chocolate cake mix with the water, oil and egg. Scoop the batter into the gallon …
From walkingonsunshinerecipes.com
From walkingonsunshinerecipes.com
THE MOST AMAZING CHOCOLATE DONUTS - PRETTY. SIMPLE.
From prettysimplesweet.com
5/5 (33)Total Time 40 minsEstimated Reading Time 6 minsPublished May 27, 2022
BEST FRIED CHOCOLATE CAKE DONUTS AT HOME — ORLANDOUGH
Web Oct 8, 2021 You want it to be about 425-450 F just to be safe. Method: Sift (don’t skip—cocoa powder or baking powder clumps are no fun to bite into) and whisk …
From orlandough.com
From orlandough.com
GLAZED CHOCOLATE CAKE DOUGHNUTS - SIMPLY SCRATCH
Web May 8, 2020 Preheat your oven to 375° and spray 2 doughnut pans with nonstick spray. Nonstick spray with flour works best here. In a large mixing bowl, sift the flour, cocoa, …
From simplyscratch.com
From simplyscratch.com
CHOCOLATE CAKE DONUTS - IN BLOOM BAKERY
Web Jan 14, 2021 STEP TWO: In a large bowl, mix together the melted butter, sugar, eggs, milk, sour cream and vanilla. STEP THREE: Add the dry ingredients to the wet …
From inbloombakery.com
From inbloombakery.com
CHOCOLATE CAKE DOUGHNUTS RECIPE | MYRECIPES
Web Nutrition Info Ingredients 2 ½ cups all-purpose flour 1 cup unsweetened Dutch-process cocoa 2 teaspoons baking powder ½ teaspoon salt 4 large eggs 1 ½ cups sugar ⅓ cup …
From myrecipes.com
From myrecipes.com
KRISPY KREME BLUEBERRY CAKE DONUTS RECIPE | RECIPES.NET
Web Jun 4, 2023 Preheat oven to 375°F. In a large mixing bowl, combine flour, sugar, baking powder and salt. In another small mixing bowl, whisk together buttermilk, egg, melted …
From recipes.net
From recipes.net
CHOCOLATE OLD-FASHIONED DONUTS RECIPE | GIRL VS DOUGH
Web Aug 19, 2020 Step 1: Whisk together all the dry ingredients. Step 2: Beat the butter and sugar together, then add the eggs. Step 3: Combine the dry ingredients with the butter …
From girlversusdough.com
From girlversusdough.com
GLAZED CHOCOLATE DONUT BUNDT CAKE - THE BUSY BAKER
Web May 1, 2022 50 minutes This Glazed Chocolate Donut Bundt Cake tastes just like everyone’s favorite coffee shop donut! It’s the perfect chocolate bundt cake recipe: …
From thebusybaker.ca
From thebusybaker.ca
CHOCOLATE CAKE DONUT | CHOCOLATE-ACADEMY.COM
Web Chocolate Cake Donut Metric US Cocoa Old Fashioned Donuts Cocoa Glaze Cocoa Old Fashioned Donuts Ingredients Metric US 1.8 oz Egg yolk 1.8 oz Whole egg 0.4 oz …
From chocolate-academy.com
From chocolate-academy.com
25 BEST BUNDT CAKE RECIPES - WHAT TO BAKE IN A BUNDT PAN - DELISH
Web 2 days ago Get the Chocolate Bundt Cake recipe. Advertisement - Continue Reading Below. 2 Sour Cream Coffee Cake. ... Get the Glazed Donut Cake recipe. …
From delish.com
From delish.com
BAKED CHOCOLATE CAKE DOUGHNUTS - A COZY KITCHEN
Web Jun 4, 2015 Baked Chocolate Cake Doughnuts are the best alternative to frying while still getting a rich fluffy donut. These get even closer to the classic flavor with chocolate …
From acozykitchen.com
From acozykitchen.com
15 EASY AND DELICIOUS CAKE DONUT RECIPES | WILTON
Web May 26, 2020 From lemon basil to standard chocolate cake donuts, this collection has something for everyone! From classic chocolate and vanilla donuts to more fun flavors, …
From blog.wilton.com
From blog.wilton.com
CHOCOLATE PEANUT BUTTER PIE RECIPE | THE RECIPE CRITIC
Web Jun 1, 2023 Heat the cream in the microwave until steaming, about 45 seconds. Pour the steaming cream over the chocolate chips and let sit for 2-3 minutes. Use a fork or a …
From therecipecritic.com
From therecipecritic.com
CHRISTOPHER KIMBALL’S MILK STREET | RECIPES, TV AND COOKING TIPS
Web Christopher Kimball’s Milk Street | Recipes, TV and Cooking Tips
From 177milkstreet.com
From 177milkstreet.com
NATIONAL DONUT DAY: WHERE TO FIND DEALS IN KNOXVILLE
Web 2 days ago The doughnuts at Status Dough are special because they’re all derived from co-owner Joe Seiber’s family recipes. Yeast, cake and buttermilk varieties are all …
From knoxnews.com
From knoxnews.com
CHOCOLATE CAKE DONUT RECIPE - CHEF LINDSEY FARR
Web Apr 11, 2016 Chocolate Cake Donut Recipe Published: Apr 11, 2016 | Updated: May 9, 2022 These old fashioned chocolate cake donuts are light and perfectly cakey with an …
From cheflindseyfarr.com
From cheflindseyfarr.com
You'll also love