Contest Winning Twice Baked Sweet Potatoes Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

TWICE BAKED SWEET POTATOES

This creamy sweet potato recipe is a huge hit with everyone. A friend served a version of these at a luncheon, and I absolutely loved it. I found some sweet potatoes in my fridge that I hadn't used and decided to try it. Everyone at work flipped over them! They're great with pork chops or steak, too!

Provided by SDELATORE

Categories     Side Dish     Vegetables     Sweet Potatoes

Time 1h20m

Yield 12

Number Of Ingredients 9



Twice Baked Sweet Potatoes image

Steps:

  • Preheat oven to 350 degrees F (175 degrees C).
  • Rub sweet potato skins with salad oil. Wrap potatoes in aluminum foil and bake in preheated oven for 1 hour, or until soft.
  • Meanwhile, in a large bowl combine cream cheese, brown sugar, margarine, vanilla, salt and pepper.
  • Cut potatoes in half and scoop flesh into the bowl with the other ingredients. Mix well and fold in walnuts. Spoon mixture into potato skins.
  • Bake for 5 minutes, or until heated through.

Nutrition Facts : Calories 199.9 calories, Carbohydrate 18.6 g, Cholesterol 20.5 mg, Fat 12.8 g, Fiber 2.4 g, Protein 3.3 g, SaturatedFat 5 g, Sodium 246 mg, Sugar 8.4 g

6 sweet potatoes
2 tablespoons salad oil
1 (8 ounce) package cream cheese, softened
⅓ cup brown sugar
2 tablespoons margarine
1 tablespoon vanilla extract
¾ teaspoon salt
½ teaspoon pepper
⅓ cup chopped walnuts

CONTEST-WINNING TWICE-BAKED SWEET POTATOES

When I prepare these sweet potatoes, I like to serve them with ham. Those two different tastes always team really well. -Miriam Christophel, Battle Creek, Michigan

Provided by Taste of Home

Categories     Side Dishes

Time 1h20m

Yield 12 servings.

Number Of Ingredients 9



Contest-Winning Twice-Baked Sweet Potatoes image

Steps:

  • Pierce potatoes with a fork. Bake at 375° for 40-60 minutes or until tender. Let potatoes stand until cool enough to handle.Cut them in half lengthwise; carefully scoop out pulp, leaving a 1/4-in. shell. , Place pulp in a large bowl. Add orange juice. Melt 3 tablespoons butter; add to pulp and beat until smooth. Stuff the potato shells; place in an ungreased 15x10x1-in. baking pan. , In a small bowl, combine the flour, brown sugar, cinnamon, ginger and mace. Cut in remaining butter until crumbly. Stir in nuts. Sprinkle over potatoes. , Bake at 350° for 20-25 minutes or until golden and heated through.

Nutrition Facts : Calories 189 calories, Fat 8g fat (4g saturated fat), Cholesterol 15mg cholesterol, Sodium 69mg sodium, Carbohydrate 29g carbohydrate (14g sugars, Fiber 3g fiber), Protein 2g protein.

6 large sweet potatoes (3-1/2 to 4 pounds)
1/4 cup orange juice
6 tablespoons cold butter, divided
1/4 cup all-purpose flour
1/4 cup packed brown sugar
1/4 teaspoon ground cinnamon
1/4 teaspoon ground ginger
1/8 teaspoon ground mace
1/4 cup chopped pecans

CONTEST-WINNING SWEET POTATO BAKE

This is an easy dish to prepare and is a perfect addition to that special holiday meal. The topping is flavorful and gives a nice contrast of textures. -Pam Holloway, Marion, Louisiana

Provided by Taste of Home

Categories     Side Dishes

Time 55m

Yield 12 servings.

Number Of Ingredients 10



Contest-Winning Sweet Potato Bake image

Steps:

  • Preheat oven to 400°. Place sweet potatoes in a Dutch oven and cover with water. Bring to a boil. Reduce heat; cover and cook just 10-15 minutes or until tender. Drain. , Mash potatoes with butter. Add marmalade, orange juice, brown sugar, salt and ginger. Transfer to a greased 13x9-in. baking dish. Toss cookie crumbs with butter; sprinkle over the top. , Bake, uncovered, 20 minutes or until browned. Let stand 15 minutes before serving.

Nutrition Facts : Calories 293 calories, Fat 7g fat (3g saturated fat), Cholesterol 13mg cholesterol, Sodium 550mg sodium, Carbohydrate 56g carbohydrate (33g sugars, Fiber 4g fiber), Protein 3g protein.

7 large sweet potatoes (about 6 pounds), peeled and cubed
1/4 cup butter, cubed
1/2 cup orange marmalade
1/4 cup orange juice
1/4 cup packed brown sugar
2 teaspoons salt
1 teaspoon ground ginger
TOPPING:
12 oatmeal cookies, crumbled
6 tablespoons butter, softened

TWICE BAKED SWEET POTATOES FROM SMITHFIELD®

Perfect side dish for your holiday gathering. Just add Smithfield® bacon.

Provided by Smithfield(R)

Categories     Trusted Brands: Recipes and Tips     Smithfield® Holiday 2015

Time 1h10m

Yield 6

Number Of Ingredients 9



Twice Baked Sweet Potatoes from Smithfield® image

Steps:

  • Bake sweet potatoes for 40-50 minutes at 350 degrees F.
  • Cut off top 1/3 of potato and scoop out flesh, leaving 1/4 inch in shell.
  • Mix potato with butter, cream, 2 tbsp brown sugar, nutmeg, salt and pepper and spoon back into reserved potato shells.
  • Top each with 1 strip bacon cut into pieces, 1 tablespoon marshmallow creme, and then sprinkle all with remaining brown sugar.
  • Broil for 3-5 minutes or until marshmallow creme is toasty brown.
  • Serve hot!

Nutrition Facts : Calories 323.8 calories, Carbohydrate 38.3 g, Cholesterol 47.3 mg, Fat 16.4 g, Fiber 4 g, Protein 6.5 g, SaturatedFat 8.9 g, Sodium 533.2 mg, Sugar 14.9 g

6 slices Smithfield® Hometown Original Bacon, cooked
6 medium sweet potatoes
1 tablespoon butter
½ cup heavy cream
3 tablespoons brown sugar, divided
½ teaspoon ground nutmeg
½ teaspoon salt
¼ teaspoon black pepper
6 tablespoons marshmallow creme

CONTEST WINNER - TWICE-BAKED POTATO CASSEROLE

This was my winning entry in the Annual Power Facts Recipe Contest sponsored by Alabama Power. I think it was in 2004. Warning: it's loaded with fat, calories and TASTE!!

Provided by mailbelle

Categories     Potato

Time 1h10m

Yield 6-8 serving(s)

Number Of Ingredients 7



Contest Winner - Twice-Baked Potato Casserole image

Steps:

  • Boil potatoes until cooked.
  • While potatoes are boiling, fry bacon.
  • Chop fried bacon.
  • Drain potatoes and place in a large mixing bowl.
  • Add all other ingredients.
  • Whip with electric mixer (don't whip until completely smooth - leave some chunks in it; if you whip it too much it will be soupy).
  • Put whipped potato mixture into a 1 1/2 quart baking dish.
  • Cover and bake at 350 degrees for 35-40 minutes.

Nutrition Facts : Calories 544.2, Fat 33.9, SaturatedFat 17.2, Cholesterol 72.5, Sodium 445.2, Carbohydrate 46.8, Fiber 5.7, Sugar 2.7, Protein 14.6

7 medium potatoes, peeled and chunked
8 slices bacon
1 cup sour cream
1/2 cup chopped onion
3 tablespoons butter
1 cup shredded cheddar cheese
salt and pepper

More about "contest winning twice baked sweet potatoes recipes"

CONTEST WINNER - TWICE-BAKED POTATO CASSEROLE - SAY …
Ingredients. 7 medium potatoes , peeled and chunked. 8 slices bacon. 1 cup sour cream. 1/2 cup chopped onion. 3 tablespoons butter. 1 cup shredded cheddar cheese. salt and pepper. Directions : View recipe directions on …
From saymmm.com
contest-winner-twice-baked-potato-casserole-say image


TWICE BAKED SWEET POTATOES - A SOUTHERN SOUL
Heat the oven to 400 degrees. Using a fork, poke holes in sweet potatoes. Lightly coat potatoes with cooking spray, sprinkle with kosher salt, and place on a baking sheet lined with foil or parchment. Bake in the oven for approximately …
From asouthernsoul.com
twice-baked-sweet-potatoes-a-southern-soul image


TWICE-BAKED SWEET POTATOES RECIPE | GUY FIERI | FOOD NETWORK
Sprinkle the top of each stuffed sweet potato with the sugar-pecan topping. Bake 10 minutes. Finish the potatoes under the broiler for the top to brown, 1 minute, if desired. Bake 10 minutes.
From foodnetwork.com
Author Guy Fieri
Difficulty Easy


TWICE-BAKED SWEET POTATOES - FOOD NETWORK
Preheat the oven to 190°C. Lightly scrub the sweet potatoes under cold running water. Place the potatoes on a roasting tray and bake until tender, 1 hour 15 minutes. Remove from the oven and allow the potatoes to cool slightly before cutting off the top third of the potatoes lengthwise. Scoop out the flesh using a large spoon (leave enough on ...
From foodnetwork.co.uk


DESSERT LOADED TWICE BAKED SWEET POTATOES RECIPE - FOOD NEWS
Twice Baked Sweet Potatoes. Instructions. Preheat the oven to 400°F and line a baking sheet with parchment paper. Pierce the sweet potatoes several times with a fork and place them on the baking sheet. Roast for 45 minutes, or until tender. Slice in half and scoop out a tablespoon of mash from each half to make room for the filling, ½ cup total.
From foodnewsnews.com


OVERSTUFFED TWICE-BAKED POTATOES RECIPE - FOOD & WINE
Using a handheld masher, mash the potato pulp until smooth. Add 1 cup of the cheese, the sour cream, butter, bacon, chives, and the remaining 1 1/4 teaspoons of …
From foodandwine.com


HOW TO MAKE TWICE BAKED SWEET POTATO AWARD-WINNING | POPULAR …
We hope you got benefit from reading it, now let's go back to twice baked sweet potato recipe. To cook twice baked sweet potato you need 11 ingredients and 13 steps. Here is how you do it. The ingredients needed to make Twice Baked Sweet Potato: Take 2 of big sweet potato. Get 2 stalks of spring onion (chop finely). Use 2 of cubed unsalted butter.
From lietzedogcon.blogspot.com


LOADED TWICE-BAKED SWEET POTATOES – FOOD WISHES - YOUTUBE
Learn how to make Loaded Twice-Baked Sweet Potatoes! If you’re looking for a show-stopping holiday side dish, this is it! If you’re not looking for that, but...
From youtube.com


CONTEST-WINNING TWICE-BAKED SWEET POTATOES RECIPE: …
Search terms Search form submit button. Toggle Search. Hi,
From preprod.tasteofhome.com


TWICE BAKED SWEET POTATOES - CINDY'S RECIPES AND WRITINGS
Bake sweet potatoes at 350 for approximately 1 to 1 1/2 hours until sweet potato is soft and thoroughly cooked. Slice sweet potato vertically on top. Gently scoop out cooked sweet potato as close to skin as possible without breaking it. In a medium-sized bowl, add butter, cinnamon and salt to sweet potato. Mash together to mix well.
From cindysrecipesandwritings.com


CONTEST WINNER TWICE BAKED POTATO CASSEROLE
Explore RAMDOM_KEYWORD for thousands of unique, creative recipes. Contest Winner Twice Baked Potato Casserole : Optimal Resolution List - BestDogWiki Vegetarian Recipe
From recipeschoice.com


TWICE BAKED SWEET POTATOES • YOU SAY POTATOES
Instructions. Preheat the oven to 400°F. Using a fork, poke multiple holes in each sweet potato, then brush or rub them with the oil all over. Place the sweet potatoes onto a baking sheet lined with parchment paper and bake for …
From yousaypotatoes.com


CONTEST WINNING SWEET POTATO BAKE : OPTIMAL RESOLUTION LIST
Explore RAMDOM_KEYWORD for thousands of unique, creative recipes.
From recipeschoice.com


CONTEST-WINNING TWICE-BAKED SWEET POTATOES
Sep 10, 2016 - When I prepare these sweet potatoes, I like to serve them with ham. Those two different tastes always team really well. —Miriam Christophel, Battle Creek, Michigan. Pinterest. Today. Explore. When autocomplete results are available use up and down arrows to review and enter to select. Touch device users, explore by touch or with swipe gestures. ...
From pinterest.com


TWICE BAKED SWEET POTATOES RECIPE - FOOD.COM
Oh sweet potatoes are the best !! Ready In: 1hr 10mins. Serves: 4-6
From food.com


TWICE BAKED SWEET POTATOES RECIPE - THE SPRUCE EATS
Gather the ingredients. Heat the oven to 375 F. Scrub the potatoes and pat dry. Pierce the sweet potatoes in several places with a fork or skewer. Arrange them on a lightly greased or lined baking pan and bake for about 1 hour …
From thespruceeats.com


TWICE BAKED SWEET POTATOES - A SPICY PERSPECTIVE
Instructions. Preheat the oven to 350 degrees F. Brush the sweet potatoes with oil and roast on a rimmed baking sheet until very tender, 1 to 1 1/2 hours. (You can nuke them in the microwave to speed the roasting time if needed.) Cool slightly. Cut each potato in half and place the flesh of the top halves in a bowl.
From aspicyperspective.com


3 WINNING SWEET POTATO RECIPES THAT WILL MAKE YOUR MOUTH WATER
Preheat oven to 450°F. Line a baking sheet with foil and coat with cooking spray. Whisk 2 cups of flour, baking powder, salt, sugar, chipotle powder, cinnamon, and nutmeg together in a large mixing bowl. Add cold mashed sweet potato and mix until combined. Add cold butter and buttermilk.
From farmersalmanac.com


TWICE-BAKED SWEET POTATOES - RACHAEL RAY SHOW
Southern Fried Chicken + Epic Food Trucks From Around the World. A Spicy Spin on Chicken Dinner + Richard Blais' Simple Orange Ch… Rach's Steak Sauce Burgers + Tips For Grilling Chicken Wings. Our July 4th Show: Watermelon Piggies, Rach's Sloppy Joes + More. Tom Selleck Talks "Blue Bloods" Success + Rach's Minute Steak an… The Hilarious Jason Biggs + …
From rachaelrayshow.com


TWICE BAKED SWEET POTATOES - MIOCOALITION
Step 1. Heat oven to 400 degrees. Wash and dry sweet potatoes. Poke each sweet potato several times with a fork. Place on a baking sheet, and bake 50-55 minutes until tender and done.
From miocoalition.com


BEST TWICE-BAKED SWEET POTATOES RECIPES - FOOD NETWORK CANADA
Preheat the oven to 375ºF. Lightly scrub the sweet potatoes under cold running water. Place the potatoes on a roasting tray and bake until tender, 1 hour 15 minutes. Remove from the oven and allow the potatoes to cool slightly before cutting off the top third of the potatoes lengthwise. Scoop out the flesh using a large spoon (leave enough on ...
From foodnetwork.ca


TWICE BAKED SWEET POTATOES FOR EVERYONE - COPPER HOUSE EVENTS
Adjust oven to low position and heat oven to 400 degrees. Place potatoes, cut side down on a silpat-lined baking sheet. Bake until fork tender, 30 to 40 minutes. Let cool until warm enough to handle. (Potatoes can be left, cut side down on baking tray in a cool spot over night.) Scoop flesh into a microwave-safe bowl, leaving a 1/ 4-inch border ...
From copperhouseevents.com


TWICE-BAKED SWEET POTATOES | CHARLESTON MAGAZINE
Recipes Featured - The city magazine for Charleston, South Carolina, since 1975, Charleston is the authority on living well in the Lowcountry, embodying the beauty, style, and sophistication of our much-celebrated region. Produced with an award-winning combination of compelling journalism and superb photography and design, each monthly issue offers readers insight into …
From charlestongivesback.com


CONTEST-WINNING TWICE-BAKED SWEET POTATOES | RECIPE | TWICE …
Nov 10, 2018 - When I prepare these sweet potatoes, I like to serve them with ham. Those two different tastes always team really well. —Miriam Christophel, Battle Creek, Michigan
From pinterest.co.uk


THE ABSOLUTE BEST EVER TWICE BAKED POTATOES
Mix in the seasoning salt and pepper. Drain the cooked bacon and add it and half a cup of cheese to the filling, mixing in completely. Add in green onion to taste, start with a 1/4 cup. Stuff the potatoes with the filling and add the rest of …
From thekitchenmagpie.com


CONTEST WINNER TWICE BAKED POTATO CASSEROLE - ALL INFORMATION …
Contest Winner - Twice-Baked Potato Casserole Recipe ... best www.food.com. Contest Winner - Twice-Baked Potato Casserole. Recipe by mailbelle. This was my winning entry in the Annual Power Facts Recipe Contest sponsored by Alabama Power. I think it was in 2004. Warning: it's loaded with fat, calories and TASTE!! 6 People talking Join In ...
From therecipes.info


CONTEST-WINNING TWICE-BAKED SWEET POTATOES RECIPE: …
When I prepare these sweet potatoes, I like to serve them with ham. Those two different tastes always team really well. —Miriam Christophel, Battle Creek, Michigan Those two different tastes always team really well.
From stage.tasteofhome.com


TWICE BAKED LOADED SWEET POTATOES - SARCASTIC COOKING
Instructions. Preheat the oven to 375 degrees F. Place halved sweet potatoes cut side up on a baking sheet, tent with foil, and bake for 45 minutes. When the potatoes are fork tender, let them cool while you gather and chop the ingredients. Using a spoon, gently scoop out the cooked sweet potato leaving the skin intact.
From sarcasticcooking.com


TWICE BAKED SWEET POTATOES - COOKING CLASSY
Prepare the streusel topping: Meanwhile make the topping. In a medium mixing bowl whisk together pecans, flour, brown sugar, 1/4 tsp cinnamon and a pinch of salt. Pour in 3 Tbsp melted butter then stir with a fork until evenly moistened. Scoop out sweet potato flesh: Slice each sweet potato in half through the length.
From cookingclassy.com


CONTEST WINNING TWICE BAKED SWEET POTATOES FOOD
6 large sweet potatoes (3-1/2 to 4 pounds) 1/4 cup orange juice: 6 tablespoons cold butter, divided: 1/4 cup all-purpose flour: 1/4 cup packed brown sugar: 1/4 teaspoon ground cinnamon: 1/4 teaspoon ground ginger: 1/8 teaspoon ground mace: 1/4 cup chopped pecans
From wikifoodhub.com


TWICE BAKED SWEET POTATOES - FOOD NETWORK
Preheat oven to 190°C. Place sweet potatoes on sheet tray and bake for 1 hour or until soft. Remove from oven and let stand until cool enough to handle. Split potatoes and remove the flesh to a medium sized bowl, reserving skins. In another bowl, add brown sugar, and cream cheese and the all of the spices and mash with a fork or rubber spatula.
From foodnetwork.co.uk


CONTEST-WINNING SWEET POTATO CASSEROLE RECIPE: HOW TO MAKE IT
Search terms Search form submit button. Toggle Search. Hi,
From stage.tasteofhome.com


TWICE BAKED SWEET POTATOES - CUPCAKE DIARIES
Cupcake Diaries. From cupcakes to crock pots and everything in between! Navigation. Recipe Index. Appetizers & Beverages. Appetizers; Beverages
From cupcakediariesblog.com


SAVORY TWICE BAKED SWEET POTATOES - SOUTHERN CRAVINGS
Instructions. In a 425 degree oven, bake the sweet potatoes on a baking sheet for one hour or until easily pierced with a sharp knife in the center. When cool enough to handle, split each potato in half. Carefully scoop the insides out into a …
From southerncravings.com


TWICE BAKED CANDIED SWEET POTATOES - THE CHUNKY CHEF
Reduce oven temperature to 350°F. Scoop out the flesh of the potatoes, leaving a 1/4 inch border around the inside. Place sweet potato flesh in a mixing bowl. Be careful, as the potatoes will be very hot. To the mixing bowl with sweet potato flesh, add brown sugar, butter, heavy cream, pumpkin pie spice and salt.
From thechunkychef.com


TWICE BAKED TEX MEX SWEET POTATOES - TASTY REWARDS
Preheat oven to 400°F (200°C). Line baking sheet with parchment paper or foil. Season sweet potato with 1/4 tsp (1 mL) each salt and pepper. Place cut side down on prepared baking sheet. Bake for 45 to 50 minutes or until fork tender. Scoop out flesh from halves into a bowl, leaving about a 1/2‑inch (1 cm) layer inside skins.
From tastyrewards.com


TWICE-BAKED SWEET POTATOES - THE SOFRITO PROJECT
Preheat oven to 425ºF and line a sheet pan with parchment or silpat. Wash, scrub, and dry the sweet potatoes. Prick the potatoes all over with a fork and use a paring knife to cut random slits into the potatoes to allow steam to escape while baking and for the insides to get fully cooked. Next, drizzle them with some extra virgin olive oil and ...
From sofritoproject.com


TWICE-BAKED SWEET POTATOES, THANKSGIVING WINS - THE …
salt + pepper to taste. Preheat oven to 400 degrees. Rinse sweet potatoes and prick the surface with a fork. Roast in oven until soft, just about an hour. Remove from heat and allow to cool enough to handle. In a medium skillet over a medium low flame, saute the onions in a little oil until soft, 2-3 minutes.
From theyearinfood.com


TWICE-BAKED SWEET POTATOES (SAVORY, WITH BACON) | KITCHN
Discard the foil or parchment. Place the baked potatoes on the baking sheet and let sit until cool enough to handle, about 10 minutes. Meanwhile, arrange a rack in the middle of the oven and heat the oven to 450°F. Thinly slice 3 medium scallions; set 2 tablespoons of the dark green parts aside for garnish.
From thekitchn.com


ROASTED SWEET POTATO CUBES (+VIDEO) | LIL' LUNA
Preheat oven to 400 degrees. Peel and cube sweet potatoes into 1 inch cubes. Place garlic, oil, butter, salt, Parmesan cheese and Italian seasoning in a ziploc bag and mix well. Throw in sweet potatoes and shake until well coated. Place aluminum foil on cookie sheet and lightly spray.
From lilluna.com


Related Search