Cranberry Salad In Raspberry Jello With Cream Cheese Topping Recipes

Steps:

• Pick over cranberries.
• Chop cranberries in food processor until fine.
• Mix cranberries with sugar and let stand until sugar dissolves.
• Add 2 cups of boiling water into jello, and stir until the jello dissolves.
• Then add the 1 cup of cold water to the jello mixture.
• Let stand until cooled.
• Drain pineapple and reserve the juice.
• Add the pineapple, cranberries, and walnuts, and stir well.
• Pour into 9x13 dish.
• Chill to set.
• With a mixer, blend enough reserved pineapple juice into the cream cheese, until it becomes the consistency of whipped cream.
• Spread over the top of the chilled gelatin.
• Keep cold.

Steps:

• Mix jello with the two cups of boiling water till disolved.
• Add the can of pineapple including the juice and the whole cranberry sauce and nuts.
• Let set in bowl or mold of choice.
• Blend the cream cheese, sour cream and sugar well.
• After jello has set, spread on top.

Steps:

• Dissolve jello in hot water and add lemon juice.
• Chill until slightly thickened.
• Whip cranberry sauce and add with cottage cheese and sour cream to jello.
• Pour into buttered 9 inch ring mold.
• Chill until set.
• Whip cream and add soften cream cheese.
• Stir in marshmellows and sherry.
• Let stand in refrigerator 2 to 3 hours.
• Unmold salad on a plate.
• Fill the center of the salad with the Cream Cheese dressing.

Steps:

• In a large bowl, gently beat all ingredients with electric mixer, until smooth.
• Pour into serving bowl and refrigerate several hours, until firm.

Steps:

• Open and drain all liquid from pineapple.
• In casserole dish fix Jell-o with hot water only, stir until dissolved.
• Add can of cranberry sauce (I use a whisk to help break it up and remove from can).
• Gently stir until thoroughly mixed.
• Add pineapple, stir.
• Cut whole strawberries into halves or quarters, gently stir berries into jell-o mixture.
• Cover and refrigerate until set, usually a few hours.
• As salad sets out some watering effect will occur, but not harmful.
• Cooking time is refrigeration time.