Cream Soda Punch Recipes

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RED CREAM SODA PUNCH

the bright coral color and sweet citrusy flavor make this fizzy punch from field editor Naomi Cross of Owenton, Kentucky, a hit...and there's plenty to go around!

Provided by Taste of Home

Time 5m

Yield about 7 quarts.

Number Of Ingredients 5



Red Cream Soda Punch image

Steps:

  • In a large punch bowl or several pitchers, combine the water, concentrates and sugar; stir until sugar is dissolved. Refrigerate for 2 hours or until chilled. Just before serving, stir in the cream soda.

Nutrition Facts : Calories 93 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 10mg sodium, Carbohydrate 24g carbohydrate (23g sugars, Fiber 0 fiber), Protein 0 protein.

4 quarts cold water
2 cans (12 ounces each) frozen orange juice concentrate, thawed
1 can (12 ounces) frozen lemonade concentrate, thawed
1/2 cup sugar
1 bottle (2 liters) red cream soda, chilled

CANDIE'S SIMPLY GREAT PUNCH

Believe it or not, the party punch that people flip over is the easiest to make! Quit fooling with all those measurements and come on over to the easy side of the street! By the way, the French vanilla that always seems to taste the best in this punch are the cheap off-brands. Sounds like a line, but it's true!

Provided by CANDIEANNE

Categories     Drinks Recipes     Shakes and Floats Recipes

Time 2m

Yield 80

Number Of Ingredients 3



Candie's SIMPLY Great Punch image

Steps:

  • Pour chilled punch and soda into punch bowl. Scoop out entire half-gallon of ice cream, and carefully slide into punch.

Nutrition Facts : Calories 79.5 calories, Carbohydrate 10.8 g, Cholesterol 24 mg, Fat 3.6 g, Fiber 0.1 g, Protein 1 g, SaturatedFat 2.2 g, Sodium 32.1 mg, Sugar 7.8 g

2 (46 fluid ounce) cans fruit punch
1 (2 liter) bottle lemon-lime flavored carbonated beverage
½ gallon French vanilla ice cream

CREAM SODA PUNCH

A friend had an Italian Buffet, so I made this combination to simulate Italian Cream Sodas after reading many punch recipes. I was going to make an ice ring but never got a mold or pan to suit it ... so made ice "muffins" instead. It turned out VERY yummy and I had 3 requests for the recipe!! My very first invention! :D Cooking/prep time does not include freezing the ice. P.S. They had about a 1 gallon punch bowl, so I did 1/2 the recipe to start, then had some to refill when everyone kept emptying the bowl!

Provided by Cesia

Categories     Punch Beverage

Time 5m

Yield 2 Gallons

Number Of Ingredients 10



Cream Soda Punch image

Steps:

  • Put the ice cream in the bottom of the bowl. Then put the frozen concentrated juice on top. Mix these together as well as possible.
  • Pour in the sodas in any order. The ice cream and soda will make this beautiful huge poof.
  • Mix with the serving spoon.
  • Drop in cherries and ice ring/muffins as desired.
  • TO MAKE ICE: Make the juice with water as directed, but adding more water than asked for.
  • Pour into mold/muffin pan and add fruit as desired.
  • Freeze.

Nutrition Facts : Calories 3584.2, Fat 36.4, SaturatedFat 16.2, Cholesterol 95, Sodium 576.6, Carbohydrate 826.8, Fiber 5.1, Sugar 45.8, Protein 13

12 (12 ounce) cans black cherry citrus Fresca soda
3 cups vanilla ice cream (Use Dreyer's Cherry Vanilla ... it is yummy!!)
2 (12 ounce) cans frozen juice concentrate (Safeway brand Berry Punch)
6 (12 ounce) cans club soda
maraschino cherry
1 (12 ounce) can frozen juice concentrate (Safeway brand Berry Punch)
water
maraschino cherry
lime slice
lemon slice

CREAM SODA PUNCH

This is a great punch for big groups. The cream soda makes it unique, and everyone loves it!

Provided by Lorin Palmer Lopes

Categories     Drinks Recipes     Punch Recipes     Non-Alcoholic Punch Recipes

Time 10m

Yield 20

Number Of Ingredients 7



Cream Soda Punch image

Steps:

  • Mix cream soda, pineapple juice, pink lemonade concentrate, orange juice concentrate, water, and lemon slices together in a punch bowl; add ice.

Nutrition Facts : Calories 122.2 calories, Carbohydrate 31.2 g, Fat 0.1 g, Fiber 0.5 g, Protein 0.6 g, Sodium 14.2 mg, Sugar 27.9 g

1 (2 liter) bottle cream soda
1 (46 fluid ounce) can pineapple juice
1 (6 ounce) can frozen pink lemonade concentrate
1 (6 ounce) can frozen orange juice concentrate
2 (6 ounce) cans water
1 lemon, or to taste, sliced
6 cups ice cubes, or as desired

HOMEMADE CREAM SODA

This homemade cream soda is a summer (and winter, spring, and fall) favorite of mine. You can use any flavor, and the amounts can be altered to your taste. Enjoy!

Provided by Amanda H.

Categories     Drinks Recipes

Time 5m

Yield 1

Number Of Ingredients 4



Homemade Cream Soda image

Steps:

  • Fill a 12-ounce tumbler about halfway with ice. Pour in seltzer water, followed by vanilla syrup. Add half-and-half and stir to blend.

Nutrition Facts : Calories 96.7 calories, Carbohydrate 7.1 g, Cholesterol 22.4 mg, Fat 7 g, Protein 1.8 g, SaturatedFat 4.3 g, Sodium 37.1 mg, Sugar 3.2 g

½ cup ice, or as needed
8 ounces seltzer water
1 teaspoon vanilla-flavored syrup, or to taste
¼ cup half-and-half

OCEAN PUNCH

This berry ocean water punch is refreshing and not overly sweet. Use your favorite Kool-Aid mix to switch up the flavor for every season and occasion. -Elizabeth LeBlanc, Bourg, Louisiana

Provided by Taste of Home

Time 10m

Yield 18 servings (about 4-1/2 quarts).

Number Of Ingredients 6



Ocean Punch image

Steps:

  • In a large pitcher, combine the Kool-Aid mix, water and sugar. Stir until mix is dissolved; refrigerate. If desired, dip Swedish Fish in water and adhere to the sides of an empty punch bowl; let stand until set. Just before serving, pour mixture into punch bowl; add pineapple juice and ginger ale.

Nutrition Facts : Calories 94 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 7mg sodium, Carbohydrate 24g carbohydrate (21g sugars, Fiber 0 fiber), Protein 0 protein.

1 envelope unsweetened mixed berry Kool-Aid mix
2 quarts water
3/4 cup sugar
Swedish Fish candies, optional
1 can (46 ounces) pineapple juice, chilled
1 liter ginger ale, chilled

YODA SODA

It takes only three ingredients to create this jazzed-up Yoda soda punch. Instead of vanilla ice cream, try it with lime sherbet for a tropical twist. -Taste of Home Test Kitchen

Provided by Taste of Home

Time 5m

Yield 36 servings.

Number Of Ingredients 4



Yoda Soda image

Steps:

  • In a punch bowl, combine Hawaiian Punch and soda. Top with scoops of ice cream. If desired, garnish each serving glass with fresh blueberries and lime wedges.

Nutrition Facts : Calories 82 calories, Fat 2g fat (1g saturated fat), Cholesterol 6mg cholesterol, Sodium 64mg sodium, Carbohydrate 16g carbohydrate (15g sugars, Fiber 0 fiber), Protein 1g protein.

1 gallon Hawaiian Punch Green Berry Rush, chilled
1 bottle (2 liters) lemon-lime soda, chilled
2 pints vanilla ice cream
Optional: Fresh blueberries and lime wedges

INCREDIBLE PUNCH

Absolutely the best punch! A hit at showers, teas and kids' birthday parties. It's made with cran-raspberry juice, ginger ale and pina colada mixer and has a beautiful pink color!.

Provided by MLT

Categories     Drinks Recipes     Punch Recipes     Non-Alcoholic Punch Recipes

Time 10m

Yield 50

Number Of Ingredients 3



Incredible Punch image

Steps:

  • In a large plastic container, combine cranberry-raspberry juice with the pina colada mix. Freeze overnight.
  • Remove from freezer 30 minutes prior to serving. To serve place frozen slush in punch bowl and slowly add raspberry ginger ale.

Nutrition Facts : Calories 44 calories, Carbohydrate 10.2 g, Fat 0.4 g, Fiber 0.1 g, Protein 0.1 g, SaturatedFat 0.3 g, Sodium 7.1 mg, Sugar 10.1 g

2 (46 fluid ounce) bottles cranberry-raspberry juice
1 (32 fluid ounce) bottle pina colada mix
2 liters raspberry ginger ale soda

VANILLA ITALIAN CREAM SODA

Italian cream soda is incredibly sweet and delicious! I use vanilla flavoring, but it tastes just as fantastic with any.

Provided by QueenoftheNerds

Categories     Drinks Recipes     Shakes and Floats Recipes

Time 5m

Yield 1

Number Of Ingredients 4



Vanilla Italian Cream Soda image

Steps:

  • Place ice cubes into a glass; pour club soda over. Pour vanilla syrup on top, followed by half-and-half. Stir and serve.

Nutrition Facts : Calories 181.7 calories, Carbohydrate 41.1 g, Cholesterol 5.6 mg, Fat 1.7 g, Protein 0.4 g, SaturatedFat 1.1 g, Sodium 28.2 mg, Sugar 28.2 g

3 cubes ice
½ cup club soda
3 tablespoons vanilla-flavored syrup (such as Torani®)
1 tablespoon half-and-half

PUNCH

I use this punch every Christmas and any other special event. Everyone likes it. I cannot use any liquor in it because some of my relatives use medication but your free to use rum if you like.

Provided by Terry in New Brunsw

Categories     Punch Beverage

Time 10m

Yield 3 litres

Number Of Ingredients 5



Punch image

Steps:

  • Mix all together.
  • Enough for two punch bowls.
  • I usually put some of the mixture (so i do not dilute the mixture with ice) in the bottom of a nice mold and drop cherries, kiwis whatever you like to make a nice decoration and then put that in the freezer. When guests arrive I take it out and drop it in my punch bowl, looks really good.
  • Makes the equivalent of 3 large soda pop bottles.

Nutrition Facts : Calories 1283.1, Fat 1.1, SaturatedFat 0.1, Sodium 162.2, Carbohydrate 329, Fiber 1.4, Sugar 254.1, Protein 2.4

1 (2 liter) bottle 7-Up soda
1 (2 liter) cream soda (the pink one)
1 (12 ounce) can frozen lemonade concentrate
1 (12 ounce) can frozen pink lemonade concentrate
1 (1 liter) can pineapple juice

WITCH'S BREW ORANGE CREAM PUNCH

No boiling, no toiling, and no trouble at all....just five minutes to this happy bubbly orange-cream punch. Now that's magic!!

Provided by Chef mariajane

Categories     Punch Beverage

Time 5m

Yield 16 1-cup servings

Number Of Ingredients 4



Witch's Brew Orange Cream Punch image

Steps:

  • In punch bowl, stir together condensed milk and pineapple juice; add orange soda.
  • Top with sherbet and serve over ice if desired.
  • Refrigerate leftovers.
  • TIPS: Orange Pineapple Punch is a grear flavour for any time of year. Top punch bowl with mint leaves or fresh cut orange slices for refreshing taste. Pour leftover punch into ice-cube trays and freeze. Flavored ice-cubes can be chopped in blender. Spoon mixture into ice-cream bowls.

1 (300 ml) can eagle brand sweetened condensed milk (regular or low-fat)
1 (1 1/3 liter) can pineapple juice
1 (2 liter) bottle orange soda, chilled
Orange sherbet (optional)

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