Crock Pot Maple Dijon Chicken Recipes
CROCK-POT MAPLE DIJON CHICKEN
I found this recipe on a cooking blog http://crockpot365.blogspot.com/2008_11_01_archive.html and I'm saving it here to try it.
Provided by Tinat51796
Categories One Dish Meal
Time 6h15m
Yield 4 serving(s)
Number Of Ingredients 9
Steps:
- Place chicken into crockpot and toss it with thyme, dijon mustard and maple syrup.
- Peel and slice sweet potato and onion.
- Place onion, sweet potato and minced garlic on top of chicken.
- Add chicken broth and bay leaves.
- Cook on low for 6-8 hours.
- This is done when the chicken is cooked through and the vegetables reach desired tenderness.
Nutrition Facts : Calories 319.9, Fat 11.2, SaturatedFat 3.1, Cholesterol 72.6, Sodium 384.6, Carbohydrate 27.5, Fiber 2.6, Sugar 13.2, Protein 26.6
MAPLE DIJON CHICKEN
Easy but fancy maple Dijon chicken you can make and forget about!
Provided by Tznius
Categories Meat and Poultry Recipes Chicken Chicken Breast Recipes
Time 1h15m
Yield 2
Number Of Ingredients 10
Steps:
- Place chicken breasts in a slow cooker. Mix Dijon mustard, onion, lemon juice, maple syrup, olive oil, teriyaki sauce, soy sauce, garlic, and rosemary together in a bowl. Pour into the slow cooker. Ensure sauce covers the chicken.
- Cook on High until chicken is no longer pink in the center, 1 to 2 hours.
Nutrition Facts : Calories 290.5 calories, Carbohydrate 27.2 g, Cholesterol 58.5 mg, Fat 9.2 g, Fiber 0.8 g, Protein 23.4 g, SaturatedFat 1.6 g, Sodium 1332.8 mg, Sugar 14.3 g
CROCK POT MAPLE CHICKEN BREASTS
I found this recipe on www.tastycrockpotrecipes.net when I first got my crock pot. I only had four chicken breasts at the time, but it still turned out delicious. The last time I made it, I added extra because I was feeding more people. It still turned out delicious and so tender one can eat it with a fork. The maple and apple give the chicken a different flavor that makes a nice change.
Provided by Sandaidh
Categories Chicken
Time 8h10m
Yield 6-8 serving(s)
Number Of Ingredients 5
Steps:
- Combine maple syrup, apple cider, cider vinegar and brown sugar in a small sauce pot and heat until sugar dissolves.
- Place chicken breasts in crock pot.
- Pour liquid over the chicken.
- Cover and cook on low for 8 hours.
Nutrition Facts : Calories 201.5, Fat 1.5, SaturatedFat 0.4, Cholesterol 68.4, Sodium 82, Carbohydrate 18, Sugar 16.8, Protein 27.2
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