Easy Crock Pot Barbecue Chicken Legs Recipes

EASY CROCK POT BARBECUE CHICKEN LEGS

Make and share this Easy Crock Pot Barbecue Chicken Legs recipe from Food.com.

Provided by ChefWhiz

Categories Chicken

Time 6h5m

Yield 4 serving(s)

Number Of Ingredients 6

Easy Crock Pot Barbecue Chicken Legs image

Steps:

Place chicken in one layer, if possible, in sprayed slow cooker.
Mix remaining ingredients.
Remove 1/3 of the mixed sauce and brush over chicken. Use a little bit more if needed.
Save remaining sauce to serve with chicken.
Cover and cook on low 6-7 hours or until chicken is tender and cooked through.

Nutrition Facts : Calories 764.4, Fat 40.7, SaturatedFat 11.4, Cholesterol 277.2, Sodium 668.8, Carbohydrate 36, Fiber 0.2, Sugar 34.1, Protein 61.3

Ingredients

8 chicken legs, skin removed
1/2 cup light brown sugar (packed)
1/2 cup ketchup
1 1/2 teaspoons mustard (use prepared mustard)
1 tablespoon Worcestershire sauce
2 tablespoons lemon juice

SLOW COOKER BARBEQUE CHICKEN

A little spicy barbeque chicken that simmers all day in the slow cooker. Super easy preparation.

Provided by mrs.pie

Categories Meat and Poultry Recipes Chicken Chicken Breast Recipes

Time 4h10m

Yield 4

Number Of Ingredients 6

Slow Cooker Barbeque Chicken image

Steps:

Put chicken breast halves in a slow cooker.
Whisk barbeque sauce, vinegar, brown sugar, garlic powder, and red pepper flakes together in a bowl until the sugar dissolves; pour over the chicken.
Cook on Low for 4 to 6 hours.

Nutrition Facts : Calories 364.3 calories, Carbohydrate 59.9 g, Cholesterol 60.8 mg, Fat 2.8 g, Fiber 0.9 g, Protein 23.1 g, SaturatedFat 0.7 g, Sodium 1463.9 mg, Sugar 46.4 g

Ingredients

4 skinless, boneless chicken breast halves
1 (18 ounce) bottle barbeque sauce (such as Sweet Baby Ray's®)
¼ cup distilled white vinegar
¼ cup brown sugar
1 teaspoon garlic powder
½ teaspoon red pepper flakes

SLOW COOKER BARBECUE CHICKEN BREAST

A super easy recipe for barbecue chicken. You can also serve four people with this recipe, just add two more breasts and a second bottle of barbecue sauce.

Provided by Jayson Pittman

Categories Meat and Poultry Recipes Chicken Chicken Breast Recipes

Time 6h5m

Yield 2

Number Of Ingredients 9

Slow Cooker Barbecue Chicken Breast image

Steps:

Season chicken breasts with salt and pepper on all sides. Place in slow cooker and pour 1/4 cup barbecue sauce and vinegar on top.
Cook on Low for 3 hours.
Combine brown sugar, onion powder, garlic powder, and red pepper flakes in a small bowl.
Pour out all the liquid from the slow cooker and add remaining barbecue sauce. Sprinkle chicken with brown sugar-spice mixture.
Cook on Low, stirring occasionally, until chicken is no longer pink in the center and the juices run clear, about 3 more hours. An instant-read thermometer inserted into the center should read at least 165 degrees F (74 degrees C).

Nutrition Facts : Calories 597.4 calories, Carbohydrate 114.1 g, Cholesterol 64.6 mg, Fat 3.6 g, Fiber 2.1 g, Protein 24.1 g, SaturatedFat 0.8 g, Sodium 3465.7 mg, Sugar 86.3 g

Ingredients

2 boneless chicken breasts
½ teaspoon salt
½ teaspoon ground black pepper
1 (18 ounce) bottle barbecue sauce, divided
3 tablespoons apple cider vinegar
3 tablespoons brown sugar
1 teaspoon onion powder
1 teaspoon garlic powder
½ teaspoon red pepper flakes

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