Egg Free Double Chocolate Banana Muffins Recipes
DOUBLE CHOCOLATE BANANA MUFFINS
Combining two favorite flavors-rich chocolate and ripe bananas-makes these muffins doubly good. -Donna Brockett, Kingfisher, Oklahoma
Provided by Taste of Home
Time 35m
Yield about 1 dozen.
Number Of Ingredients 10
Steps:
- Preheat oven to 350°. Whisk together the first 6 ingredients. In a separate bowl, whisk bananas, oil and egg until blended. Add to flour mixture; stir just until moistened. Fold in chocolate chips., Fill greased or paper-lined muffin cups three-fourths full. Bake until a toothpick inserted in center comes out clean, 20-25 minutes. Cool 5 minutes before removing from pan to a wire rack. Serve warm.
Nutrition Facts : Calories 278 calories, Fat 11g fat (3g saturated fat), Cholesterol 16mg cholesterol, Sodium 220mg sodium, Carbohydrate 45g carbohydrate (28g sugars, Fiber 2g fiber), Protein 3g protein.
EGG-FREE DOUBLE CHOCOLATE BANANA MUFFINS
I am always looking to use up the brown bananas on my counter. My usual go-to was banana nut bread, but when my youngest developed an egg allergy I had to come up with something different. Since bananas and chocolate are so good together I decided to make these muffins. You would never be able to tell they are egg-free. -Danielle Siero, Farmington, Michigan
Provided by Taste of Home
Time 35m
Yield 1 dozen.
Number Of Ingredients 11
Steps:
- Preheat oven to 350°. In a large bowl, whisk the first 5 ingredients. In another bowl, whisk the bananas, yogurt, oil and vanilla until blended. Add to flour mixture; stir just until moistened. Fold in chocolate chips. , Fill 12 greased or foil-lined muffin cups three-fourths full. Bake until a toothpick inserted in center comes out clean, 15-20 minutes. Cool 5 minutes before removing from pan to a wire rack. If desired, dust with baking cocoa. Serve warm.
Nutrition Facts : Calories 246 calories, Fat 10g fat (3g saturated fat), Cholesterol 1mg cholesterol, Sodium 99mg sodium, Carbohydrate 38g carbohydrate (21g sugars, Fiber 2g fiber), Protein 3g protein.
DOUBLE CHOCOLATE-BANANA MUFFINS (HEALTHY)
You won't believe your taste buds once you get a piece of this muffin in your mouth. These are so easy to make, and make a large size muffin. These can be frozen also. This recipe is courtesy of Joanna Lund. Each serving is only 186 calories as posted. I have also substituted applesauce for the vegetable oil, and I use egg substitute. In my oven it took closer to 25 minutes. Diabetic Exchanges per serving: 1 Starch, 1 Fruit and 1 Fat
Provided by Doing it Right
Categories Quick Breads
Time 30m
Yield 8 muffins, 8 serving(s)
Number Of Ingredients 10
Steps:
- Preheat oven to 375 degrees.
- Spray 8 wells of a 12 hole muffin pan with butter-flavored cooking spray or line with paper liners.
- In a large bowl, combine flour, Splenda, cocoa, baking powder and baking soda.
- In a small bowl, combine bananas, egg, oil/applesauce and sour cream.
- Add banana mixture to flour mixture.
- Mix gently to combine.
- Fold in chocolate chips.
- Evenly spoon batter into prepared muffin wells.
- Bake for 20-25 minutes or until a tooth pick inserted in center comes out clean.
- Place muffin pan on a wire rack and let set for 5 minutes.
- Remove muffins from pan and continue cooling on wire rack.
Nutrition Facts : Calories 186.4, Fat 6.4, SaturatedFat 1.9, Cholesterol 27.2, Sodium 140.4, Carbohydrate 29.9, Fiber 2.5, Sugar 6.7, Protein 4.6
DOUBLE CHOCOLATE BANANA MUFFINS
Make and share this Double Chocolate Banana Muffins recipe from Food.com.
Provided by Charishma_Ramchanda
Categories Quick Breads
Yield 8-12 muffins
Number Of Ingredients 10
Steps:
- In a large bowl, combine the first six ingredients.
- In a small bowl, combine bananas, oil and egg.
- Stir into dry ingredients just until moistened.
- Fold in chocolate chips.
- Fill greased or paper lined muffin cups three fourths full.
- Bake at 350 deg F for 20-25 minutes or until muffins test done.
More about "egg free double chocolate banana muffins recipes"
DOUBLE CHOCOLATE BANANA MUFFINS {EGG FREE} - A …
Instructions. Mash bananas. Add sugar, yogurt, vanilla and vegetable oil. Stir until combined. Add flour, cocoa powder, baking soda, and …
From asprinkleofjoy.com
Servings 12Estimated Reading Time 50 secs
From asprinkleofjoy.com
Servings 12Estimated Reading Time 50 secs
VEGAN DOUBLE CHOCOLATE BANANA MUFFINS - EGGLESS COOKING
Preheat the oven to 350F/180C for 15 minutes. Line a 12 cup muffin pan with paper liners or grease it with non-stick cooking spray. Mix together 1/4 cup almond milk and vinegar; set aside for it to curdle. In a large bowl sift together the …
From egglesscooking.com
From egglesscooking.com
DOUBLE CHOCOLATE MUFFINS (NO EGGS, NO BUTTER ... - AS EASY AS …
Instructions. Put the chocolate chips in the freezer and line a muffin tin with paper liners. Preheat the oven to 350°F (180°C). In a large bowl, combine 1 ½ cup (180 g) flour, sugars, cocoa powder and baking powder. In a separate bowl, whisk the …
From aseasyasapplepie.com
From aseasyasapplepie.com
GLUTEN FREE DOUBLE CHOCOLATE BANANA MUFFINS RECIPE
Gluten Free Double Chocolate Banana Muffins Recipe ... Navigation ...
From glutenfreeandmore.com
From glutenfreeandmore.com
DOUBLE CHOCOLATE BANANA MUFFINS {EGG FREE} - A SPRINKLE OF JOY
Apr 24, 2017 - I decided to make a few slight changes to my original Double Chocolate Banana Muffin recipe so Autumn (who is allergic to eggs) could eat them. Once again these are super easy to make! Since I am trying to improve my video skills, I decided to make another quick video. You can scroll down to […]
From pinterest.ca
From pinterest.ca
BANANA CARROT MUFFINS - COOKIN CANUCK
Preheat the oven to 350 degrees F. Lightly coat a muffin tin with cooking spray. In a large bowl, stir together the bananas, maple syrup, applesauce, egg and vanilla extract. In a medium bowl, whisk together the flour, baking powder, baking …
From cookincanuck.com
From cookincanuck.com
DOUBLE CHOCOLATE BANANA MUFFINS » THE COZY PLUM
Preheat the oven to 400℉ and line muffin tins with cupcake liners, if using. In a large bowl, whisk together the flour, cocoa powder, baking powder, baking soda, and salt. Add in the chocolate chips and give it a toss, then set aside. Mash the bananas, breaking them down, but leaving them slightly chunky.
From thecozyplum.com
From thecozyplum.com
DOUBLE CHOCOLATE BANANA MUFFINS - OUR BALANCED BOWL
These Double Chocolate Banana Muffins are dense, chocolate-y and super moist! Did I mention they’re super low in sugar and oil-free?! They’re perfect for an on-the-go breakfast, stay at home brunch or a snack! This recipe was originally published in June 2018 – I’ve since updated the content and added new photos. Enjoy!
From ourbalancedbowl.com
From ourbalancedbowl.com
HEALTHY DOUBLE CHOCOLATE BANANA MUFFINS - KIM'S CRAVINGS
Start the batter by stirring together the wet ingredients – mashed bananas, honey (or maple syrup), egg, coconut oil and vanilla extract. Add the dry ingredients. Mix the combine the flour, cocoa, baking powder, baking soda, cornstarch (if using) and salt with the wet ingredients. Stir until just combined.
From kimscravings.com
From kimscravings.com
GLUTEN FREE BANANA MUFFINS WITH CHOCOLATE CHIPS - BECOMINGNESS
Step 1: Pre-heat oven. Pre-heat oven to 180 C | 355 F. Step 2: Prepare the bananas and wet ingredients. Add the bananas to a large mixing bowl and mash with a fork. Next add the eggs, maple syrup, coconut oil and vanilla extract, mixing together well. Step 2: Add dry ingredients to the mixing bowl.
From becomingness.com
From becomingness.com
DOUBLE CHOCOLATE BANANA MUFFINS RECIPE - SHOW ME THE …
Instructions. Pre-heat oven to 425 degrees F and line a standard 12 cup non stick muffin tin with paper liners. In a large bowl, whisk together sugar, butter, egg, and vanilla. Whisk in mashed bananas. Add in flour, cocoa powder, baking soda, baking powder, cinnamon, and salt.
From showmetheyummy.com
From showmetheyummy.com
DOUBLE CHOCOLATE BANANA MUFFINS (VEGAN) - THE CHEEKY CHICKPEA
Preheat the oven to 400° Spray your 12 cup muffin tin with cooking oil spray and set aside. In a small bowl combine plant milk and vinegar (vegan buttermilk). Set aside to allow milk to curdle. In a large mixing bowl add in the peeled ripe bananas and smash with a fork until smooth or semi smooth it's up to you.
From thecheekychickpea.com
From thecheekychickpea.com
HEALTHY DOUBLE CHOCOLATE BANANA MUFFINS - FAMILY FOOD ON THE …
Add the honey, butter, milk, egg and vanilla and stir until well combined. Make a feel in the center and then add the dry ingredients: flour, cocoa powder, baking soda and salt. Mix until just combined. Fold in the chocolate chips. Spoon the batter into the muffin tins, filling each cup almost all the way to get 12 very full muffins.
From familyfoodonthetable.com
From familyfoodonthetable.com
EGGLESS BANANA CHOCOLATE CHIP MUFFINS - DELIGHTED BAKING
Preheat the oven to 180 C / 350 F. Line a muffin tray with paper cups. For this firstly, spread oil properly, on the muffin tray. Now put the paper cups. Let's now make our muffins. Firstly mash the bananas. The mashed bananas should measure up to one cup. Put the mashed bananas in a bowl. Add oil and sugar.
From delightedbaking.com
From delightedbaking.com
VEGAN DOUBLE CHOCOLATE BANANA MUFFINS - DIETITIAN DEBBIE DISHES
In a small bowl, whisk together the flours, cocoa powder, baking powder, baking soda, and salt. Stir dry ingredients and flax/water mixture into the banana mixture until well combined. Add the chocolate chips. Stir to combine. Divide batter evenly between 12 muffin cups. Bake 18-20 minutes or until toothpick inserted into the center of a muffin ...
From dietitiandebbie.com
From dietitiandebbie.com
DAIRY FREE DOUBLE CHOCOLATE CHIP BANANA MUFFINS
Line muffin tin with muffin liners. 2. In a medium bowl, combine flour, baking soda, cocoa and salt. Whisk until combined. Set aside. 3. In a separate mixing bowl, combine the bananas, coconut oil, maple syrup and eggs. 4. Add flour mixture to wet ingredients and mix until all combined and add chocolate chips.
From simplysproutedhome.com
From simplysproutedhome.com
DOUBLE CHOCOLATE CHIP BANANA MUFFINS - EAT WITH CLARITY
Add the banana puree to a large mixing bowl along with all remaining wet ingredients. Whisk until smooth. Add the dry ingredients to the wet and whisk together until smooth. The batter will be on the thick side. Fold in the chocolate chips. Use a medium cookie scoop or spoon and add the batter the lined muffin tray.
From eatwithclarity.com
From eatwithclarity.com
DOUBLE CHOCOLATE CHIP MUFFINS MIX - THERESCIPES.INFO
Double Chocolate Chip Muffins made with real cocoa and "JIFFY" Basic Muffin Mix are perfectly served as a breakfast or dessert. Accompany them with a soothing cup of tea or a delicious plate or breakfast assortments. See more result ›› 100. Visit site . Share this result ×. Double Chocolate Chip Muffins | "JIFFY" Foodservice, LLC. Copy the link and share. Tap To Copy …
From therecipes.info
From therecipes.info
DOUBLE CHOCOLATE BANANA MUFFINS - RELUCTANT ENTERTAINER
Whisk until combined and set aside. In a large mixing bowl, combine the melted butter, sugar, egg, bananas, and vanilla. Stir to combine, then add the dry ingredients in 2-3 portions. Mix until just combined, then add the chocolate chips and walnuts. Stir to incorporate, then portion into 16 cups.
From reluctantentertainer.com
From reluctantentertainer.com
DOUBLE CHOCOLATE BANANA MUFFINS - JOY - OLIVER
Slowly add the dry ingredients to the banana mixture and whisk until all ingredients are combined and smooth. Fold in the mashed banana and chocolate chips until incorporated. Scoop batter into prepared muffin pan to fill approximately ¾ full. Bake for 22-24 minutes or until toothpick comes out clean.
From joyoliver.com
From joyoliver.com
EGG-FREE DOUBLE CHOCOLATE BANANA MUFFINS RECIPE: HOW TO MAKE IT
I am always looking to use up the brown bananas on my counter. My usual go-to was banana nut bread, but when my youngest developed an egg allergy I had to come up with something different. Since bananas and chocolate are so good together I decided to make these muffins. You would never be able to tell they are egg-free. —Danielle Siero, Farmington, Michigan
From preprod.tasteofhome.com
From preprod.tasteofhome.com
DOUBLE CHOCOLATE BANANA OATMEAL MUFFINS - BITES OF BERI
Use a temperature of 350 °F (180 °C) for preheating the oven and prepare the muffin pan with paper liners. Prepare the wet ingredients. Mash the bananas and add all other wet ingredients to a bowl. Then mix everything. Prepare the dry ingredients. Add all dry ingredients to another bowl and mix them.
From bitesofberi.com
From bitesofberi.com
EGG-FREE DOUBLE CHOCOLATE BANANA MUFFINS | RECIPE | CHOCOLATE …
Dec 3, 2019 - I am always looking to use up the brown bananas on my counter. My usual go-to was banana nut bread, but when my youngest developed an egg allergy I had to come up with something different. Since bananas and chocolate are so good together I decided to make these muffins. You would never be able to tell they are egg-free…
From pinterest.ca
From pinterest.ca
DOUBLE CHOCOLATE BANANA MUFFINS - FUSS FREE FLAVOURS
Whizz the oil and milk mixture with a stick blender or liquidiser until smooth. Mix the dry ingredients. Add the wet ingredients to the dry and fold together (the batter should be lumpy and mixing should take no more than 15 folds).
From fussfreeflavours.com
From fussfreeflavours.com
ONE BOWL DOUBLE CHOCOLATE BANANA MUFFINS (VEGAN, GLUTEN FREE, …
Preheat the oven to 350°F. Line a standard 12-muffin pan with cupcake liners. Peel bananas and add to a large mixing bowl. Using a sturdy whisk or fork, mash bananas until completely smooth. Add the rest of the wet ingredients: coconut oil, maple syrup, sugar, flax egg, and vanilla. Whisk until well incorporated.
From beamingbaker.com
From beamingbaker.com
SMALL BATCH DOUBLE CHOCOLATE BANANA MUFFINS - SCIENTIFICALLY SWEET
These muffins are seriously EASY to make! All you need is a bowl and a whisk. Here’s how to make small batch chocolate banana muffins: STEP 1). Preheat your oven to 350°F and line 6 holes of a standard 12-cup muffin pan with paper liners. STEP 2). Sift flour, cocoa, baking powder, baking soda and salt into a medium bowl and whisk to blend ...
From scientificallysweet.com
From scientificallysweet.com
DOUBLE CHOCOLATE BANANA MUFFINS - BROMA BAKERY
Preheat oven to 425°F. Grease 10 standard size muffin tins and line with cupcake liners. Set aside. In a large mixing bowl combine the melted butter, mashed bananas and granulated sugar, beating until combined. Add the egg and mix well. Scrape down the bowl, and add the greek yogurt and vanilla extract. Mix to combine.
From bromabakery.com
From bromabakery.com
DOUBLE CHOCOLATE BANANA MUFFINS - JOYFOODSUNSHINE
Add granulated sugar and brown sugar. Stir until combined and the mixture is smooth. Add flour, cocoa powder, baking soda, sea salt and cinnamon to the wet mixture and stir until the mixture is smooth and uniform throughout. Gently fold in the chocolate chips. Measure ¼ cup batter into each well of a muffin tin.
From joyfoodsunshine.com
From joyfoodsunshine.com
HEALTHY DOUBLE CHOCOLATE BANANA MUFFINS - EMILIA'SFOODCRAVINGS
Tips to make the best chocolate banana muffins: These chocolate banana muffins are healthy, which also means they are easier to prepare and bake than regular muffins. Here are a couple of tips that you are going to find useful when preparing these muffins: 1. Measure the wet and dry ingredients into separate bowls, then pour the wet with the ...
From emiliasfoodcravings.com
From emiliasfoodcravings.com
HEALTHY CHOCOLATE BANANA MUFFINS - FOX AND BRIAR
In a medium bowl, mix the mashed bananas, maple syrup, yogurt, egg, milk, butter and vanilla together until smooth.. In a large bowl, whisk together the flour, cocoa, baking soda, baking powder, salt. Pour the dry ingredients into the wet ingredients and stir until just combined. Fold in 1/2 cup of chocolate chips.
From foxandbriar.com
From foxandbriar.com
GLUTEN-FREE VEGAN DOUBLE CHOCOLATE BANANA MUFFINS
Line a muffin tin with 12 cups with paper liners or grease with cooking spray. In a large bowl, whisk together gluten-free flour, sugar, cocoa powder, baking soda, salt and baking powder. In a medium sized bowl, add mashed bananas, vegetable oil, vanilla, and apple cider vinegar and stir until thoroughly combined.
From adashofmegnut.com
From adashofmegnut.com
THE BEST BAKERY STYLE DOUBLE CHOCOLATE BANANA MUFFINS
Preheat the oven to 350 degrees and prepare a muffin tin with baking cups. Mash the banana and combine with your flax egg until the mixture is smooth. Stir in the baking soda, maple syrup, sugar, almond butter, vanilla, and sea salt and combine well. Mix in the flour and cacao powder and stir until just combined.
From thenaturaleater.com
From thenaturaleater.com
DOUBLE CHOCOLATE BANANA APPLESAUCE MUFFINS - MOM ON TIMEOUT
Preheat the oven to 350°F degrees. Line a muffin tin or spray lightly with cooking spray. Set aside. Mash bananas in a medium size bowl. Stir in the sugars, applesauce, water, and vinegar until thoroughly combined. Combine the flour, cocoa, baking soda and salt in a …
From momontimeout.com
From momontimeout.com
EGG FREE BANANA MUFFINS (ADAPTABLE FOR VEGAN, GF) - THE WORKTOP
The trick to making muffins without eggs is to add a bit of vinegar to the recipe. Instead of relying on egg to act as the main raising agent, this recipe uses the combination of baking soda + vinegar to give it it's fluffy texture. And the banana acts as a binding agent (as well as a natural sweetener), in place of eggs.
From theworktop.com
From theworktop.com
DOUBLE CHOCOLATE BANANA MUFFINS - HEALTHY RECIPES - JORDO'S WORLD
It's quick, simple, and will totally give you confidence in the kitchen! Preheat oven to 350 degrees. Use a fork to mash bananas in a large mixing bowl. Add the wet ingredients to the bowl with the bananas. Mix well. Add the dry ingredients to the bowl. Mix well. Stir in half of the chocolate chips.
From jordosworld.com
From jordosworld.com
EGG-FREE DOUBLE CHOCOLATE BANANA MUFFINS RECIPE: HOW TO MAKE …
I am always looking to use up the brown bananas on my counter. My usual go-to was banana nut bread, but when my youngest developed an egg allergy I had to come up with something different. Since bananas and chocolate are so good together I decided to make these muffins. You would never be able to tell they are egg-free. —Danielle Siero, Farmington, Michigan
From stage.tasteofhome.com
From stage.tasteofhome.com
HEALTHY DOUBLE CHOCOLATE BANANA MUFFINS - A SASSY SPOON
Make the muffin batter. In a bowl, add bananas, honey, oil, yogurt, vanilla, and egg. Mix until well combined. Add the flour, baking soda, salt, and cocoa powder. Mix until well combined then fold in chocolate chips. Bake the muffins! Divide batter evenly into muffin tin and bake for 20 minutes or until a toothpick comes out clean.
From asassyspoon.com
From asassyspoon.com
DOUBLE CHOCOLATE BANANA MUFFINS RECIPE - CRAYONS & CRAVINGS
Using a mixer, beat the butter and brown sugar for 2 minutes until light and well combined. Add bananas, egg, vanilla, and sour cream. Mix thoroughly. Slowly add the dry ingredients to the wet, stirring until combined. Fold in 1 cup chocolate chips. Scoop ¼ cup portions of the batter into the muffin liners.
From crayonsandcravings.com
From crayonsandcravings.com
EASY DOUBLE CHOCOLATE BANANA MUFFINS - SOURANDSWEETS.COM
First, preheat the oven to 350 degrees F and line the muffin tin with cupcake liners. Next, in a large bowl, mash bananas, add melted butter, and mix until all combined. Add sugar, eggs, vanilla, and mix them well. Then, add sifted flour, cocoa powder, baking soda, and salt. Mix until all ingredients are well combined.
From sourandsweets.com
From sourandsweets.com
DOUBLE CHOCOLATE BANANA MUFFINS - FOODELICACY
Steps 1 & 2. In a large mixing bowl, combine flour, cocoa, baking soda, baking powder, cinnamon, ginger and salt. Stir thoroughly with a whisk to mix everything together and break down any clumps. Set aside. Steps 3 & 4. In another mixing bowl, combine melted butter, sugar, egg, oil, and vanilla extract (if using).
From foodelicacy.com
From foodelicacy.com
DOUBLE CHOCOLATE BANANA MUFFINS - NUTRITION TO FIT
More Healthy Muffin Recipes. If you enjoy these double chocolate banana muffins, check out these other healthy muffin recipes: Gluten-Free Pumpkin Muffins; Banana Oatmeal Muffins; Peanut Butter Banana Blender Muffins; Pin this recipe to Pinterest and share with your friends on Facebook and Instagram, too! Live well!
From nutritiontofit.com
From nutritiontofit.com
DOUBLE CHOCOLATE BANANA BLENDER MUFFINS {GLUTEN-FREE}
Preheat oven to 350 degrees F. Line a 12-cup standard muffin tin with paper liners and lightly coat the liners with nonstick cooking spray (or omit the liners and grease the muffin tin). Add the bananas, sour cream or yogurt, eggs, vanilla, honey, cocoa powder, oats, baking powder, baking soda and salt to a blender.
From melskitchencafe.com
From melskitchencafe.com
DOUBLE CHOCOLATE BANANA MUFFINS - THE SOUTHERN LADY COOKS
Combine the egg mixture with the flour mixture and mix well. Fold in mashed bananas, chips and nuts with a spoon. Spray a 12 cup muffin tin with cooking spray. Fill cups about 3/4 full. Bake in preheated 350 degree oven until centers test done or 25 to 30 minutes. Makes 12 muffins.
From thesouthernladycooks.com
From thesouthernladycooks.com
DOUBLE CHOCOLATE BANANA MUFFINS - FRESH FIT KITCHEN
Sprinkle 3-4 chocolate chips on top of the muffins before baking. Bake for 15-17 minutes. Watch closely. You do not want to over bake …
From freshfitkitchen.com
From freshfitkitchen.com
You'll also love
