Fluff Salad Recipes

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FLUFF SALAD

Provided by Martina McBride

Categories     side-dish

Time 10m

Yield 10 servings

Number Of Ingredients 4



Fluff Salad image

Steps:

  • Stir together the cheese spread and pineapple in a large bowl. Add the marshmallows, stirring well to combine. Fold in the whipped topping and mix well. Serve immediately or cover and refrigerate overnight.

1 (5-ounce) jar pimiento cheese spread (Kraft)
1 (8-ounce) can pineapple tidbits, drained
1/2 (10.5-ounce) bag miniature marshmallows (about 3 1/3 cups)
1 (8-ounce) container frozen whipped topping, thawed

5 MINUTE FLUFF SALAD

Time 5m

Number Of Ingredients 5



5 Minute Fluff Salad image

Steps:

  • In a serving bowl combine drained oranges, drained pineapple, drained and chopped maraschino cherries & marshmallows. Gently mix. Add Cool Whip and gently fold until combined. Serve immediately.

1 (15 ounce) can mandarin oranges, drained
1 (20 ounce) can pineapple tidbits, drained
6 ounces (1/2 jar) of Maraschino Cherries, drained and chopped
1 cup miniature marshmallows
1 (8 ounce) tub Cool Whip (or less) (or 2 cups real whipped cream)

STRAWBERRY FLUFF SALAD

Discover a Strawberry Fluff Salad that everyone will love. This potluck favorite takes only 15 minutes of prep, and it serves eight people. Everyone will be wondering what your secret is, but this Strawberry Fluff Salad is super simple to put together.

Provided by My Food and Family

Categories     Recipes

Time 1h15m

Yield 8 servings, about 1/2 cup each

Number Of Ingredients 6



Strawberry Fluff Salad image

Steps:

  • Reserve 1/2 cup strawberries; refrigerate until ready to use.
  • Combine remaining strawberries with pineapple, dry pudding mix, marshmallows and coconut in large bowl.
  • Stir in COOL WHIP.
  • Refrigerate 1 hour.
  • Top with reserved strawberries before serving.

Nutrition Facts : Calories 190, Fat 5 g, SaturatedFat 5 g, TransFat 0 g, Cholesterol 0 mg, Sodium 210 mg, Carbohydrate 0 g, Fiber 2 g, Sugar 0 g, Protein less than 1 g

1-1/2 cups chopped fresh strawberries, divided
1 can (20 oz) crushed pineapple in juice, undrained
1 pkg. (3.4 oz.) JELL-O Vanilla Flavor Instant Pudding
1 cup JET-PUFFED Miniature Marshmallows
1/2 cup toasted BAKER'S ANGEL FLAKE Coconut
1-1/2 cups (about 1/2 of 8-oz. tub) thawed COOL WHIP Whipped Topping

FRUIT SALAD FLUFF

When fresh fruits aren't readily available, this recipe comes in handy because it calls for the canned variety. It's a nice way to offer folks fruit while appeasing their sweet tooth.

Provided by Taste of Home

Categories     Lunch

Time 15m

Yield 12-16 servings.

Number Of Ingredients 11



Fruit Salad Fluff image

Steps:

  • Combine all the fruit in a large bowl. In another bowl, combine whipped topping, sour cream, sugar, lemon juice and salt; fold into fruit mixture. Chill. Just before serving, stir in nuts.

Nutrition Facts : Calories 258 calories, Fat 11g fat (7g saturated fat), Cholesterol 20mg cholesterol, Sodium 31mg sodium, Carbohydrate 37g carbohydrate (33g sugars, Fiber 1g fiber), Protein 2g protein.

1 can (20 ounces) pineapple chunks, drained
1 can (16 ounces) fruit cocktail, drained
1 can (16 ounces) sliced pears, drained and cut into chunks
1 can (15 ounces) mandarin oranges, drained
1 jar (10 ounces) maraschino cherries, drained
1 carton (12 ounces) frozen whipped topping, thawed
2 cups sour cream
1/2 cup sugar
1 tablespoon lemon juice
Dash salt
1/2 cup chopped walnuts

SIMPLE FRUIT FLUFF SALAD

Here's a fruit salad that always goes quick at gatherings. Kids even enjoy it! My favorite part is that I usually have all the ingredients on hand, unlike many other fruit salads. Sometimes I throw in a small handful of shredded coconut.

Provided by KaDo2609

Categories     Apple

Time 10m

Yield 8 serving(s)

Number Of Ingredients 6



Simple Fruit Fluff Salad image

Steps:

  • Combine the fruit and marshmallows.
  • Pour the package of dry pudding mix over the fruit.
  • Stir in whipped cream, chill, and serve!

Nutrition Facts : Calories 211.9, Fat 1.9, SaturatedFat 1.1, Cholesterol 5.7, Sodium 111.1, Carbohydrate 50.3, Fiber 2.2, Sugar 42.9, Protein 1.1

1 (20 ounce) can chunk pineapple, drained
1 (15 ounce) can fruit cocktail, drained
2 apples, diced (I don't peel them)
2 cups mini marshmallows
1 (3 1/4 ounce) package vanilla pudding mix
1 cup whipped cream

CHRIS'S HAWAIIAN FLUFF SALAD

Hawaiian dessert salad full of fruit and fluff.

Provided by Chris Thorne

Categories     Desserts     Specialty Dessert Recipes     Dessert Salad Recipes

Time 3h15m

Yield 12

Number Of Ingredients 10



Chris's Hawaiian Fluff Salad image

Steps:

  • Mix whipped topping, sour cream, pudding mix, and food coloring together in a large bowl until combined. Add fruit cocktail, pineapple, marshmallows, mandarin oranges, strawberries, and banana and mix well.
  • Chill for 3 to 4 hours before serving.

Nutrition Facts : Calories 444.3 calories, Carbohydrate 70.8 g, Cholesterol 8.3 mg, Fat 17.6 g, Fiber 2.3 g, Protein 1.5 g, SaturatedFat 14.7 g, Sodium 346.6 mg, Sugar 56.6 g

2 (12 ounce) containers whipped topping (such as Cool Whip®)
1 (8 ounce) container sour cream
2 (4 ounce) packages instant vanilla pudding mix
4 drops red food coloring
1 (30 ounce) can fruit cocktail, drained
1 (20 ounce) can pineapple chunks, drained
1 (10.5 ounce) package miniature marshmallows
1 (8 ounce) can mandarin oranges, drained
1 pint strawberries, hulled and quartered
1 banana, sliced

STRAWBERRY JELLO FLUFF SALAD RECIPE

Strawberry Jello Fluff Salad only has 6 ingredients and is perfectly light and fluffy. Serve as a dessert or side dish!

Provided by Kristen Hills

Categories     Dessert     Side Dish

Number Of Ingredients 7



Strawberry Jello Fluff Salad Recipe image

Steps:

  • In a medium saucepan, whisk together pudding mix, Jello mix, and water. Cook over medium heat and bring to a boil.
  • Remove saucepan from heat and pour into a large mixing bowl. Cover with plastic wrap.
  • Refrigerate until mixture has thickened (overnight or for about 4-6 hours).
  • Once mixture has thickened, beat until creamy with an electric hand mixer.
  • Fold in Cool Whip, marshmallows, and fruit. Chill for about an hour before serving.

Nutrition Facts : Calories 214 kcal, Carbohydrate 48 g, Protein 3 g, Fat 2 g, SaturatedFat 1 g, Cholesterol 6 mg, Sodium 175 mg, Fiber 1 g, Sugar 37 g, ServingSize 1 serving

4.6 ounces cook and serve vanilla pudding mix ((large box))
6 ounces strawberry jello package ((large box))
3 cups water
16 ounces cool-whip ((thawed))
5 ounces mini marshmallows ((half of the 10 ounce bag))
3 bananas (sliced)
2 cups strawberries (sliced)

CHERRY FLUFF SALAD

This is one of my mother's recipes that we tend to always make at Christmas. It's a very pretty salad that while very sweet, stands up against the saltiness of a holiday ham dinner. It's very easy to make and will keep for about 3 or 4 days (that's the longest it's around in my house). This is a salad that travels well and is great for church pot lucks.

Provided by CindiJ

Categories     Low Protein

Time 10m

Yield 10-12 serving(s)

Number Of Ingredients 5



Cherry Fluff Salad image

Steps:

  • In large bowl mix all ingredients together. Place in covered bowl and keep chilled until ready to serve.
  • Can decorate the top of the salad with reserved cherries or some pecan halves for a nicer presentation.

Nutrition Facts : Calories 377.4, Fat 17.1, SaturatedFat 7.8, Cholesterol 13.5, Sodium 67.4, Carbohydrate 53.9, Fiber 1.9, Sugar 35.5, Protein 4.9

1 (21 ounce) can cherry pie filling
1 (14 ounce) can sweetened condensed milk
1 (20 ounce) can crushed pineapple (in it's own juice)
1 (8 ounce) container Cool Whip
1 cup pecans, chopped

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