Frenchy Popcorn Recipes

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FRENCH ONION POPCORN

"French onion is one of my favorite flavors, and it adds a nice kick to salted popcorn," says Trisha.

Provided by Trisha Yearwood

Time 10m

Yield 4 servings

Number Of Ingredients 8



French Onion Popcorn image

Steps:

  • Combine the shallots, chives, garlic, sugar, onion powder and 1 teaspoon salt in a mixing bowl.
  • Place the popped popcorn in a large mixing bowl. Drizzle the melted butter over the popcorn. Sprinkle with the spice mix. Toss vigorously to coat.

1 tablespoon dried shallots
2 teaspoons dried chives
2 teaspoons dried minced garlic
1 to 2 teaspoons sugar
1 teaspoon onion powder
Kosher salt
1 2.8-ounce bag microwave popcorn, popped
4 tablespoons unsalted butter, melted

FRENCHY POPCORN

I saw this on the cooking channel with Laura Calder, Show: French Food at Home Episode: From the French Pantry. Enjoy!

Provided by Sharon123

Categories     Corn

Time 10m

Yield 4-6

Number Of Ingredients 7



Frenchy Popcorn image

Steps:

  • Melt the butter with the garlic. Remove from the heat and allow to infuse.
  • Heat the oil in a large pot and add the popcorn, tossing to coat. Cover and shake the pot over high heat until all the kernels have popped.
  • Remove the garlic from the butter and pour the butter over the popcorn. Toss.
  • Sprinkle with the herbes de provence, celery salt and salt, and toss again. Voila.

Nutrition Facts : Calories 265.8, Fat 29.8, SaturatedFat 15.2, Cholesterol 61, Sodium 3.4, Carbohydrate 0.5, Protein 0.3

1/2 cup unsalted butter
2 garlic cloves, crushed
2 tablespoons grapeseed oil (or other mild oil)
1 cup popcorn
herbes de provence (to taste)
celery salt (or to taste)
salt (to taste)

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