Garbanzo Bean Soup With Saffron Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

VEGAN ITALIAN GARBANZO BEAN SOUP

This tomato-based garbanzo bean soup is full of vegetables and the twist of fennel seed will keep your taste buds dancing the whole bowl through.

Provided by PalouseBrand

Categories     Soups, Stews and Chili Recipes     Soup Recipes     Beans and Peas

Time 9h54m

Yield 4

Number Of Ingredients 15



Vegan Italian Garbanzo Bean Soup image

Steps:

  • Place garbanzo beans in a large container and cover with several inches of cool water; let soak 8 hours to overnight. Drain.
  • Bring 2 cups of water to a boil in a large pot. Add garbanzo beans; reduce heat and simmer until almost tender, about 45 minutes. Drain and rinse with cold water until cool.
  • Spread garbanzo beans on a baking sheet and remove skins.
  • Heat olive oil in a large pot over medium heat; cook and stir onion until softened, about 3 minutes. Add celery, carrots, garlic, and fennel seeds; cook and stir for 4 minutes. Stir in garbanzo beans, vegetable broth, and tomatoes. Simmer soup until garbanzo beans are tender, about 15 minutes. Add grape tomatoes and spinach leaves; cook for 2 minutes.
  • Season soup with parsley, oregano, thyme, salt, and pepper. Stir well and remove from heat. Cover and let stand for 10 minutes before serving.

Nutrition Facts : Calories 210.8 calories, Carbohydrate 32.9 g, Fat 5.7 g, Fiber 8 g, Protein 7.8 g, SaturatedFat 0.7 g, Sodium 698.8 mg, Sugar 9.1 g

½ cup dried garbanzo beans
1 tablespoon extra-virgin olive oil
1 onion, finely chopped
3 stalks celery, sliced
2 carrots, sliced
3 cloves garlic, minced
1 teaspoon fennel seeds
3 cups vegetable broth
1 (14.5 ounce) can fire-roasted diced tomatoes
18 grape tomatoes, halved lengthwise
2 cups baby spinach leaves
1 tablespoon chopped fresh parsley
1 teaspoon chopped fresh oregano
½ teaspoon chopped fresh thyme
salt and ground black pepper to taste

GARBANZO BEAN SOUP

This is a recipe that I picked up in Italy a few years ago. Being that I'm not a soup fan, I was somewhat hesitant... but this thick and hearty soup quickly won my praise. It will quickly become a favorite recipe!

Provided by JENYRUT

Categories     Soups, Stews and Chili Recipes     Soup Recipes     Beans and Peas

Time 25m

Yield 4

Number Of Ingredients 6



Garbanzo Bean Soup image

Steps:

  • Combine the tomatoes, olive oil and 1 1/2 cans of the beans in a large saucepan. Bring to a boil. Puree the remaining 1/2 can of garbanzo beans using a blender or food processor, and stir into the saucepan. Place the sprigs of rosemary into the pan without breaking off the leaves. The sprigs will be removed before serving.
  • Add acini de pepe pasta and simmer until pasta is soft, stirring gently to prevent sticking. Remove rosemary, and season with salt and pepper.

Nutrition Facts : Calories 501.6 calories, Carbohydrate 95 g, Fat 4.6 g, Fiber 11.9 g, Protein 18.9 g, SaturatedFat 0.6 g, Sodium 821.5 mg, Sugar 4.4 g

1 (14.5 ounce) can peeled and diced tomatoes
1 teaspoon olive oil
2 (15.5 ounce) cans garbanzo beans
salt and pepper to taste
2 sprigs fresh rosemary
1 cup acini di pepe pasta

GARBANZO BEAN SOUP WITH SAFFRON

Categories     Soup/Stew     Bean     Low Fat     Vegetarian     Spice     Saffron     Chickpea     Winter     Healthy     Cinnamon     Bon Appétit

Yield Makes 6 servings

Number Of Ingredients 12



Garbanzo Bean Soup with Saffron image

Steps:

  • Heat oil in heavy large pot over medium heat. Add onion and garlic; sauté until tender, about 6 minutes. Add saffron; stir 1 minute. Add 5 cups broth and next 5 ingredients; bring to boil. Reduce heat, cover and simmer until vegetables are very tender, about 30 minutes. Stir in garbanzo beans. Simmer 10 minutes. Season with salt and pepper. Ladle soup into bowls. Sprinkle with cilantro and serve.

1 tablespoon olive oil
1 medium onion, chopped
2 garlic cloves, minced
1/2 teaspoon saffron threads
5 cups canned vegetable broth
1 28-ounce can diced tomatoes in juice
5 cups 1/2-inch pieces peeled butternut squash
1 12- to 14-ounce russet potato, peeled, cut into 1/2-inch pieces
1 cinnamon stick
2 teaspoons ground cumin
1 15- to 16-ounce can garbanzo beans (chickpeas), drained
1/2 cup chopped fresh cilantro

GARBANZO BEAN SOUP

Make and share this Garbanzo Bean Soup recipe from Food.com.

Provided by Naner

Categories     Clear Soup

Time 1h

Yield 6 cups, 4-6 serving(s)

Number Of Ingredients 8



Garbanzo Bean Soup image

Steps:

  • Add all ingredients to stock pot.
  • Cook on medium heat for about 20-25 minutes, until potatoes are tender.
  • Serve in soup bowls, and sprinkle with grated cheese and serve with warm tortillas or corn muffins.
  • Enjoy.

1 can garbanzo beans, rinsed & drained
1 can green chili
2 cans V8 vegetable juice (spicy)
1 can corn mixed with chopped peppers, drained
2 cups frozen southern style hash browns
1 1/2 cups water
1/2 teaspoon garlic salt
1 teaspoon cumin

GARBANZO BEAN SOUP

Make and share this Garbanzo Bean Soup recipe from Food.com.

Provided by Charlotte J

Categories     One Dish Meal

Time 4h20m

Yield 8 serving(s)

Number Of Ingredients 14



Garbanzo Bean Soup image

Steps:

  • Put everything into a large pot and cook for 4 or 5 hours.
  • Water can be added as needed.

Nutrition Facts : Calories 547.1, Fat 29.1, SaturatedFat 9.4, Cholesterol 56.8, Sodium 1572.7, Carbohydrate 49.6, Fiber 8.1, Sugar 3.5, Protein 22.4

2 cans garbanzo beans
1 (16 ounce) can whole tomatoes
6 white potatoes, cut bite size
1 green pepper, cut bite-size
1 bermuda onion, chopped
1 lb bacon, cut bite-size
2 cups ham, cut bite-size
1 teaspoon oregano
1 teaspoon parsley
1 teaspoon sweet basil
2 teaspoons chili powder or 2 teaspoons red peppers
3 bay leaves
salt, to taste
pepper, to taste

SAUSAGE AND GARBANZO BEAN SOUP

Builds a simple meal around this very easy soup; just adds cheese and fruit to complete the menu.

Yield Serves 4

Number Of Ingredients 9



Sausage and Garbanzo Bean Soup image

Steps:

  • Heat 2 tablespoons oil in heavy large pot over low heat. Add bread. Cook until brown, about 2 minutes per side. Transfer bread to paper towels and cool. Cut into 1/2-inch croutons.
  • Heat remaining 2 tablespoons oil in same pot over medium heat. Add garlic and stir 30 seconds. Add broth, sausage, garbanzo beans and paprika. Bring soup to simmer. Mix in parsley and egg; stir constantly to break egg into strands as it cooks. Season with salt and pepper. Ladle into bowls. Top with croutons.

4 tablespoons olive oil
3 1/2-inch-thick French bread slices (each about 3 x 5 inches)
2 tablespoons minced garlic
3 14 1/2-ounce cans low-salt chicken broth
10 ounces fully cooked smoked garlic sausage (such as kielbasa or linguiça), thinly sliced into rounds
1 cup drained canned garbanzo beans (chickpeas)
2 teaspoons paprika
6 tablespoons chopped fresh parsley
1 large egg, beaten to blend

ZESTY GARBANZO SAUSAGE SOUP

Even the busiest home cooks will have time to prepare this Cajun-inspired soup. If your family prefers spicier flavors, use medium salsa instead of mild.

Provided by Taste of Home

Categories     Lunch

Time 6h50m

Yield 7 servings (2-1/2 quarts).

Number Of Ingredients 9



Zesty Garbanzo Sausage Soup image

Steps:

  • In a 5-qt. slow cooker, combine the first 8 ingredients. Cover and cook on low until vegetables are tender, 6-8 hours. Stir in kielbasa. Cover and cook until heated through, about 30 minutes longer.

Nutrition Facts : Calories 370 calories, Fat 20g fat (6g saturated fat), Cholesterol 43mg cholesterol, Sodium 1514mg sodium, Carbohydrate 32g carbohydrate (9g sugars, Fiber 6g fiber), Protein 14g protein.

2 cans (15 ounces each) garbanzo beans or chickpeas, rinsed and drained
3 cups water
1 jar (16 ounces) mild salsa
1 can (14-1/2 ounces) diced tomatoes, undrained
2 celery ribs, chopped
1 cup sliced fresh or frozen okra
1 medium onion, chopped
2 teaspoons Cajun seasoning
1 pound smoked kielbasa or Polish sausage, cut into 1-inch pieces

More about "garbanzo bean soup with saffron recipes"

CHICKPEA & SAFFRON STEW RECIPE - LOVE AND LEMONS
Add the saffron, red pepper flakes, chickpeas & broth. Reduce heat and simmer for 20 minutes or so. Stir in the spinach and let it wilt down for a few minutes. Taste and adjust seasonings. I usually add another tablespoon or two of sherry …
From loveandlemons.com
chickpea-saffron-stew-recipe-love-and-lemons image


MEDITERRANEAN GARBANZO BEAN SOUP - SOUTHERN BOY DISHES
Instructions. 1. Preheat olive oil in a large Dutch oven or soup pot. Transfer onion, celery, pepper, carrots, garlic to pot and saute for 8 to 10 minutes. Add green beans, tomatoes, chicken stock, garbanzo beans, basil, oregano, …
From southernboydishes.com
mediterranean-garbanzo-bean-soup-southern-boy-dishes image


SPANISH BEAN SOUP (GARBANZO BEAN SOUP) - VIGO FOODS
Add broth and ham hock and boil for 10 – 15 minutes. Add potatoes, beans, bay leaves, saffron and flavoring packet and simmer for 20 minutes (or until potatoes are fork tender) adjusting soup’s thickness by adding additional broth or water. …
From vigofoods.com
spanish-bean-soup-garbanzo-bean-soup-vigo-foods image


SPANISH BEAN SOUP RECIPE -EASY GARBANZO BEAN SOUP
Instructions. Wash and rinse the Garbanzo beans in a large bowl, cover them with water and a tablespoon of salt, then let it soak overnight. Or you can boil them on medium heat for 30 minutes to one hour. Meanwhile cut the …
From visitsouthernspain.com
spanish-bean-soup-recipe-easy-garbanzo-bean-soup image


SPANISH BEAN SOUP (GARBANZO BEAN SOUP) - SOULFULLY MADE
Step 2. Add beans with water to crock pot or soup pot. (If watching sodium: You can drain water and add beans to pot. Then add water as needed after all other items are added). Next add chicken stock or broth, cubed …
From soulfullymade.com
spanish-bean-soup-garbanzo-bean-soup-soulfully-made image


ITALIAN VEGAN GARBANZO BEAN SOUP
First, cut the onion, the carrots, the celery, and the fennel into medium-sized chunks. Heat some olive oil in a large pot and sauté the onion and some garlic for a couple of minutes. Then add the veggies except for the …
From veganheaven.org
italian-vegan-garbanzo-bean-soup image


10 BEST GARBANZO BEAN SOUP RECIPES | YUMMLY
Chickpea (Garbanzo Bean) Soup Recipe with Spinach, Tomatoes, and Basil Kalyn's Kitchen. olive oil, yellow onion, fresh basil, cold water, garlic, dried chickpeas and 5 more.
From yummly.com
10-best-garbanzo-bean-soup-recipes-yummly image


GARBANZO BEAN SOUP WITH SAFFRON RECIPE | BON APPéTIT
Heat oil in heavy large pot over medium heat. Add onion and garlic; sauté until tender, about 6 minutes. Add saffron; stir 1 minute. Add 5 …
From bonappetit.com
Servings 6


GARBANZO BEAN COOKIES - THERESCIPES.INFO
The Best Garbanzo Bean Stew of your Life | Spanish Potaje ... best spainonafork.com. Heat a small fry pan with a medium heat and add in 2 tbsp (30 ml) extra virgin olive oil, after 2 minutes add in the chopped garlic and cook for 1 to 2 minutes or until lightly sauteed, then add the garlic into a mortar, then using the same pan with the same heat, add in 1 egg and cook until well …
From therecipes.info


SPANISH BEAN SOUP A COLUMBIA RESTAURANT SIGNATURE SOUP
Wash garbanzos. Soak overnight with 1 tablespoon salt in enough water to cover beans. Drain the salted water from the beans. Place beans in 4-quart soup kettle; add 2 quarts of water and the ham and beef bones. Cook for 45 minutes over low heat, skimming foam from the top. Fry salt pork slowly in a skillet. Add chopped onion and sauté lightly.
From columbiarestaurant.com


SPANISH GARBANZO BEAN SOUP - RECIPES | COOKS.COM
In large pot, place beans in salted water to soak ... and add to soup.Taste and season with ... chorizo slices in soup and serve hot. Serves 4.
From cooks.com


GARBANZO BEAN SOUP - MRS. CRIDDLES KITCHEN
Instructions. Chop all vegetables. Heat a large soup pot and add oil. Add vegetables to heated oil in pot. Cook veggies until tender or 15 minutes on medium high heat. Pour in chicken broth. Rinse the canned garbanzo beans and add to pot. Simmer for an hour or put in a crockpot on low until the beans are even more tender.
From mrscriddleskitchen.com


GARBANZO BEAN SOUP WITH SAFFRON — MELISSAS PRODUCE
See Shipping Schedules. View cart. Home Shop
From melissas.com


CROCK POT SAUSAGE GARBANZO BEAN SOUP - FLOUR ON MY FACE
Directions. Add all the ingredients to a 4 quart crock pot slow cooker. Cook on high for 4 hours or 6 hours on low. Sprinkle each serving with some grated Parmesan cheese, optional. Makes 4 servings- could easily be doubled if needed.
From flouronmyface.com


SPANISH BEAN SOUP WITH CABBAGE – IT’S ABOUT THE FOOD!
1 small head of cabbage, cut in 8ths. 3 large potatoes, peeled and cut up in cubes. 1 package Sazon (Goya), or Vigo Yellow Food Flavoring & Coloring. salt & pepper to taste. Use a very large pot! Add olive oil to the pot. Chop the onion, bell pepper and garlic. Add this trio to the pot and sauté for about 3 minutes.
From marymoccia.blog


HEARTY DINNER RECIPE: SPANISH BEAN SOUP (POTAJE DE GARBANZOS)
Cover with 3 inches of salted water and soak overnight. Drain and rinse the beans thoroughly and set aside. In a large Dutch oven, combine the bacon, hambone, beef bones, onion, tomato, green pepper, garlic, and bay leaf. Cover with two inches of chicken stock (or water) and bring to a boil, skimming off any foam as needed.
From thekitchn.com


SPICY GARBANZO BEAN SOUP - VEGAN GLUTEN FREE LIFE
If you’re looking for a healthy, hearty, one-dish meal you need not look any further. Spicy garbanzo bean soup is full of essential nutrients all in one bowl. Garbanzo beans, also known as chickpeas, are packed with protein, vitamins, and rich in fiber. 1 cup garbanzo beans = 14g protein, 0g fat, 0g cholesterol
From veganglutenfreelife.com


10 BEST GARBANZO BEAN VEGETABLE SOUP RECIPES | YUMMLY
salt, potatoes, vegetable oil, garlic, garbanzo beans, onion and 8 more Indian Vegetable Stew KitchenAid diced onion, red curry paste, canola oil, …
From yummly.com


SAFFRON VEGETABLE SOUP WITH QUINOA - FLAVOR THE MOMENTS
Heat the olive oil in a large pot or Dutch oven over medium heat. Add the carrots and celery, and cook until softened, about 6 minutes. Add the leek and garlic, and cook 2-3 more minutes or until softened. Add the zucchini and green beans, and sauté 1 minute more. Add the broth and saffron, and bring to a boil.
From flavorthemoments.com


EASY GARBANZO BEAN SOUP - LETTY'S KITCHEN
In a heavy 4- or 5-quart saucepan over medium flame, heat the oil and sauté the onion about 10 minutes. When the onion is translucent and slightly brown, add the garlic and mint. Cook and stir another 5 minutes. Meanwhile, in a blender whir the first 2 ½ cups of beans with the first 2 ½ cups of broth until very smooth.
From lettyskitchen.com


GARBANZO BEAN SOUP WITH GARLIC, SUMAC, OLIVE OIL, AND LEMON …
You can see all the Kalyn’s Kitchen recipes featured on this site in a category called From Kalyn’s Kitchen. More Beans in the Slow Cooker or Instant Pot: Use Beans and Legumes to see all the slow cooker or Instant Pot bean recipes on this site. Check out The Top 20 Vegetarian and Vegan Slow Cooker Soups!
From slowcookerfromscratch.com


THE BEST GARBANZO BEAN STEW OF YOUR LIFE | SPANISH POTAJE DE …
Heat a small fry pan with a medium heat and add in 2 tbsp (30 ml) extra virgin olive oil, after 2 minutes add in the chopped garlic and cook for 1 to 2 minutes or until lightly sauteed, then add the garlic into a mortar, then using the same pan with the same heat, add in 1 egg and cook until well done, including the egg yolk, then add into the ...
From spainonafork.com


GARBANZO BEAN AND HAM SOUP RECIPE - FOOD NEWS
Drain the salted water from the beans. Place beans in 4-quart soup kettle; add 2 quarts of water and the ham and beef bones. Cook for 45 minutes over low heat, skimming foam from the top. Fry salt pork slowly in a skillet. Add chopped onion and sauté lightly. Add to beans along with potatoes, paprika and saffron.
From foodnewsnews.com


SPANISH CHICKPEA SOUP WITH CHORIZO, PAPRIKA AND SAFFRON
Add the garlic, chorizo, chickpeas, stock, and paprika. Bring to a boil then transfer to the slow cooker. Cook on high for 2 hours. Add the spinach and reserved celery leaves and cook for 15 minutes longer. Add the saffron. Clean out the mortar with a little stock and add that too. Cook for a further 15 minutes.
From caribbeangreenliving.com


HAM GARBANZO BEANS - RECIPES | COOKS.COM
Place all ingredients in a large pot. Bring to a boil then turn heat down and simmer 1-2 hours. Ingredients: 8 (beans .. chorizo ...) 10. GARBANZO BEAN STEW. Saute onion in oil; add ham and spices. Cook 3 minutes. Add beans and tomatoes; simmer, covered, for ... minutes. Serve with salad or warm bread.
From cooks.com


GARBANZO BEAN SOUP WITH SAFFRON RECIPE
This garbanzo bean soup with saffron is a delicious and simple to make vegan recipe the most ardent carnivore will love at first bite. This garbanzo bean soup with saffron is a delicious and simple to make vegan recipe the most ardent carnivore will love at first bite. Add Listing Join Now. Deals. Top Cities; By State; Fast Food Chains; New York; Chicago; Minneapolis; Los …
From friendseat.com


GARBANZO BEAN SOUP - TOTALLY VEGAN
1/4 teaspoon of black pepper. In a large soup pot heat 1/4 cup of broth and add shallots and garlic and sauté for 2-3 minutes or until soft. add seasonings, garbanzo beans, crushed tomato, orzo, and broth. cook about 10 minutes, taste and adjust the seasonings if necessary. serve with crunchy bread and something green.
From totally-vegan.com


CROCK POT CHICKEN GARBANZO BEAN SOUP - FLOUR ON MY FACE
Add the chicken broth and salt and pepper to the crock pot. Stir to combine. Place the lid on the crock pot and cook on high for 2 to 2 ½ hours. After 2 to 2 ½ hours add the long grain white rice to the crock pot. Stir the rice into the broth to prevent it from clumping.
From flouronmyface.com


HOW TO MAKE CHICKPEA SOUP WITH CRISPY KALE | RACHAEL RAY
GET THE RECIPE: Ceci (Chickpea) Zuppa (Soup) con Cavolo Croccante (with Crispy Kale) Want More? Get Our Best Recipes, Life Hacks, DIY Ideas & More…. Delivered Right to Your Inbox. Email. Sign Up. By signing up, I agree to the Terms & to receive emails from the “Rachael Ray” show. Rachael Ray Show Facebook. Rachael Ray Show Twitter.
From rachaelrayshow.com


SPANISH GARBANZO BEAN SOUP - MINDFUL LIVING NETWORK
Here is what you will need for the perfect Spanish garbanzo bean soup: 1 pkg. (12 oz.) garbanzo; beans; 1 ham bone or ham hock; 1 c. chopped side meat; 1 large potato, chopped; 1 chorizo or cured sausage; 1 Tbsp. saffron; 1 tsp. paprika; 1 tsp. salt; 1 tsp. pepper; 1 large chopped onion; Directions:
From mindfullivingnetwork.com


CHORIZO, SAFFRON AND CHICKPEA SOUP RECIPE - FOOD NEWS
Drain the chickpeas, rinse and place in a saucepan of fresh water. Bring to the boil, then reduce heat to low and simmer for 45 minutes or until tender. Drain well. Meanwhile, heat oil in a saucepan over medium-high heat. Add chorizo and cook, stirring, for 2 minutes or until browned. Transfer to a bowl and set aside.
From foodnewsnews.com


CREAMY SPANISH GARBANZO BEAN SOUP - JUST A LITTLE BIT OF BACON
Heat 1 tablespoon of the olive oil over medium-low heat in a medium pot. Add the salt, onion, carrot, and garlic and saute for 2-3 minutes. Reduce the heat to low, cover the pot, and let the aromatics soften, but not brown, for about 5 minutes. Take the garbanzo beans and reserve about 1/2 cup from the soup and set them aside.
From justalittlebitofbacon.com


Related Search