Grandmas Grape Juice Recipes
GRANDMA'S GRAPE JELLY
Grandma died when I was quite small but her jelly recipe has been passed on to me and I am sharing it with you. Enjoy!
Provided by Mysterygirl
Categories Jellies
Time 40m
Yield 1 batch
Number Of Ingredients 3
Steps:
- To prepare juice, stem grapes.
- Crush thoroughly.
- Add ½ cup water.
- Bring to a boil and simmer for about 10 minutes.
- Place in cloth bag and squeeze out juice.
- Measure 4 cups juice into pan, add sugar and mix well.
- Place on high heat and bring to a boil, stirring constantly. Stir in certo.
- Bring to a rolling boil.
- Boil hard for 1 minute.
- Remove from heat, skim and pour into jelly glasses.
- Parafin at once.
GRANDMA'S GRAPE JUICE
I made this every fall with grapes that we raised on our farm. Now that we have moved from the farm I really miss this juice! It was so tasty and healthy! My grandson Ryan always asked for it from little on. He either really liked the taste or he knew it was so good for him or both?!
Provided by mary Armstrong
Categories Other Drinks
Time 2h
Number Of Ingredients 3
Steps:
- 1. Fill quart jars 3/4 full with clean grapes.
- 2. Add about 1/3 cup sugar over the grapes
- 3. Pour enough boiling water over the grapes and sugar to fill the jar.
- 4. Seal the jars and wait 6-8 weeks to serve. If you have a jar that doesn't seal, store in the refrigerator for 6-8 weeks.
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