Heartyhamburgersoupcrockpot Recipes

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HEARTY HAMBURGER SOUP

A stick to your ribs thick and hearty soup, filling and very good. Easy and quick to make. A family favorite in our house! Serve with fresh biscuits.

Provided by SHARILEE

Categories     Soups, Stews and Chili Recipes     Soup Recipes     Beef Soup Recipes

Time 2h30m

Yield 10

Number Of Ingredients 14



Hearty Hamburger Soup image

Steps:

  • Heat a large soup pot over medium-high heat, and crumble in the ground beef. Cook and stir until the beef is evenly browned and no longer pink. Drain, and discard any excess grease.
  • Stir in the onion, carrots, celery, and barley. Pour in diced tomatoes, water, broth, and tomato soup. Season with bay leaf, parsley, garlic, thyme, and pepper. Bring to a boil. Reduce heat, and cover; simmer for 2 hours, stirring frequently. Remove bay leaf before serving.

Nutrition Facts : Calories 222.7 calories, Carbohydrate 20.2 g, Cholesterol 41.4 mg, Fat 8.9 g, Fiber 2.8 g, Protein 14.7 g, SaturatedFat 3.4 g, Sodium 622.2 mg, Sugar 4.9 g

1 ½ pounds ground beef
1 onion, minced
4 carrots, minced
3 celery ribs, thinly sliced
½ cup barley
1 (28 ounce) can diced tomatoes
2 cups water
3 (10 ounce) cans beef broth
1 (10.75 ounce) can condensed tomato soup
1 bay leaf
1 tablespoon parsley
1 teaspoon minced garlic
½ teaspoon dried thyme
ground black pepper, to taste

HAMBURGER SOUP II

A slow-cooked soup that makes a hearty and satisfying meal.

Provided by Cindy Granger

Categories     Soups, Stews and Chili Recipes     Soup Recipes     Vegetable Soup Recipes

Time 8h25m

Yield 6

Number Of Ingredients 9



Hamburger Soup II image

Steps:

  • Place ground beef in a large, deep skillet. Cook over medium-high heat until evenly brown. Drain, crumble, and set aside.
  • Place a the potatoes in a layer to cover the bottom of the slow cooker. Sprinkle the celery over the potatoes, and cover with a layer of ground beef. Season each layer with salt and pepper. Throw in the carrots, onions and peas. Mix together the tomato soup and water, and pour over the top. Cover, and set to low for 6 to 8 hours.

Nutrition Facts : Calories 492 calories, Carbohydrate 41 g, Cholesterol 85.1 mg, Fat 24.7 g, Fiber 6.6 g, Protein 26.4 g, SaturatedFat 9.7 g, Sodium 529.6 mg, Sugar 9.6 g

1 ½ pounds lean ground beef
2 large potatoes, sliced
2 stalks celery, sliced
salt and pepper to taste
2 onions, thinly sliced
1 (15 ounce) can peas
3 small carrots, sliced
1 (10.75 ounce) can condensed tomato soup
1 ¼ cups water

MY MOM'S HAMBURGER AND POTATO SOUP

This potato soup with hamburger is a comforting, warm soup that is great for a chilly winter day, or anytime you want a yummy, easy soup! Serve with crusty bread.

Provided by Heather

Categories     Soups, Stews and Chili Recipes     Soup Recipes     Beef Soup Recipes

Time 50m

Yield 6

Number Of Ingredients 11



My Mom's Hamburger and Potato Soup image

Steps:

  • Combine potatoes, carrots, onion, celery, garlic, parsley, basil, bouillon, salt, and pepper in a large soup pot. Fill pot with enough water to cover ingredients. Cover and boil until all ingredients begin to soften, 15 to 20 minutes. Remove from heat so you do not burn your hands.
  • Crumble in uncooked ground beef, a little at a time, stirring to mix a few times. Return to heat and bring back to a boil. Simmer on low to medium heat until all vegetables are cooked through and meat is no longer pink, 15 to 20 minutes.

Nutrition Facts : Calories 371 calories, Carbohydrate 50.6 g, Cholesterol 52.8 mg, Fat 9.7 g, Fiber 7.5 g, Protein 20.9 g, SaturatedFat 3.8 g, Sodium 351.6 mg, Sugar 5.3 g

4 large potatoes, peeled and cut into chunks, or more to taste
4 large carrots, chopped, or more to taste
1 medium onion, chopped
½ stalk celery with leaves, diced
3 cloves garlic, chopped
2 tablespoons dried parsley
1 tablespoon dried basil
1 tablespoon beef bouillon powder
salt and ground black pepper to taste
water as needed
1 pound lean ground beef

JUICIEST HAMBURGERS EVER

No more dry, lackluster burgers. These are juicy, and spices can be easily added or changed to suit anyone's taste. Baste frequently with your favorite barbeque sauce. If you find the meat mixture too mushy, just add more bread crumbs until it forms patties that hold their shape.

Provided by Jane

Categories     Main Dish Recipes     Burger Recipes     100+ Hamburger Recipes

Time 35m

Yield 8

Number Of Ingredients 7



Juiciest Hamburgers Ever image

Steps:

  • Preheat grill for high heat.
  • In a large bowl, mix the ground beef, egg, bread crumbs, evaporated milk, Worcestershire sauce, cayenne pepper, and garlic using your hands. Form the mixture into 8 hamburger patties.
  • Lightly oil the grill grate. Grill patties 5 minutes per side, or until well done.

Nutrition Facts : Calories 288.1 calories, Carbohydrate 9.1 g, Cholesterol 95.5 mg, Fat 17.8 g, Fiber 0.5 g, Protein 21.5 g, SaturatedFat 7 g, Sodium 196.3 mg, Sugar 1.7 g

2 pounds ground beef
1 egg, beaten
¾ cup dry bread crumbs
3 tablespoons evaporated milk
2 tablespoons Worcestershire sauce
⅛ teaspoon cayenne pepper
2 cloves garlic, minced

HEARTY HAMBURGER SOUP

This is a much played with recipe. I like a nice hearty, chunky soup. Lucky me, that I hadn't posted this one yet when the RSC #9 ingredients list was revealed. Because this already had 5 ingredients from it! My work was done for entry #1. This became my most popular recipe in the contest. Spot 6 when sorted by rating. Hope you try it and love it too! **Several reviewers have used broth in place of the water which will give you a more intense flavor...The reason I didn't have it in the ingredients is because most onion soup mixes have beef bouillon in them.**

Provided by Engrossed

Categories     Potato

Time 55m

Yield 12 serving(s)

Number Of Ingredients 19



Hearty Hamburger Soup image

Steps:

  • Brown ground beef and onion in a large pot. Drain if needed.
  • Add spices and onion soup mix.
  • Stir in water, tomato sauce and soy sauce. Bring to a boil; then reduce heat, cover, and simmer for 15 minutes.
  • Add the rest of the ingredients up to the potatoes bring to a boil; reduce heat, and simmer uncovered until potatoes and carrots are tender about 30 minutes. (Add more water if needed).
  • Season to taste with garlic salt.
  • Serve with shredded parmesan cheese and sour cream.

Nutrition Facts : Calories 210.7, Fat 8.3, SaturatedFat 3.2, Cholesterol 49.1, Sodium 571.2, Carbohydrate 17.1, Fiber 2.8, Sugar 4.7, Protein 17.9

2 lbs lean ground beef
1 white onion, peeled and diced
1/4 teaspoon ground black pepper, more to taste
1/2 teaspoon dry oregano, more to taste
1/2 teaspoon dry basil, more to taste
1/4 teaspoon seasoning salt
1 (1 1/2 ounce) envelope onion soup mix
6 cups water, more to desired consistency
1 (8 ounce) can tomato sauce
1 tablespoon soy sauce
1 (15 ounce) can diced tomatoes, undrained
1 (15 ounce) can corn, drained
1 cup celery, sliced
1/4 cup celery leaves, coarsely chopped
1 cup fresh carrot, sliced
1 cup white potato, peeled and cut into small cubes
garlic salt, to taste
shredded parmesan cheese, to serve
sour cream, to serve

HAMBURGER SOUP WITH MACARONI

This hamburger soup with macaroni feeds a crowd of people. Serve with Parmesan cheese, a salad, and warm crusty bread for a great meal. Make it ahead for even better flavor.

Provided by kenlynkaye

Categories     Soups, Stews and Chili Recipes     Soup Recipes     Beef Soup Recipes

Time 3h35m

Yield 10

Number Of Ingredients 13



Hamburger Soup with Macaroni image

Steps:

  • Heat a large soup pot over medium-high heat. Cook and stir ground beef and onion in the hot skillet until beef is browned and crumbly and onion is translucent, 5 to 7 minutes. Drain and discard grease.
  • Add diced tomatoes, beef broth, water, carrots, celery, parsley, bay leaf, salt, chili powder, and thyme. Bring to a simmer and cook for 3 to 4 hours.
  • Add macaroni and cook, stirring occasionally, until tender yet firm to the bite, 8 to 10 minutes.

Nutrition Facts : Calories 287.6 calories, Carbohydrate 26.7 g, Cholesterol 41.7 mg, Fat 11.5 g, Fiber 4.1 g, Protein 17.6 g, SaturatedFat 4.4 g, Sodium 924.9 mg, Sugar 6.6 g

1 ½ pounds ground beef
1 medium onion, chopped
3 (14.5 ounce) cans diced tomatoes
3 (14 ounce) cans beef broth
3 (14 ounce) cans water
6 medium carrots, cut into bite-sized pieces
6 ribs celery with leaves, chopped
6 sprigs fresh parsley, chopped
1 bay leaf
1 teaspoon salt
1 teaspoon chili powder, or more to taste
½ teaspoon dried thyme
2 cups uncooked elbow macaroni

CONTEST-WINNING HEARTY HAMBURGER SOUP

At family get-togethers, our children always request this spirit-warming ground beef soup along with a fresh loaf of homemade bread and tall glasses of milk. This hamburger soup has robust flavor, plenty of fresh-tasting vegetables and is easy to make. -Barbara Brown, Janesville, Wisconsin

Provided by Taste of Home

Categories     Dinner     Lunch

Time 45m

Yield 8 servings (2 quarts).

Number Of Ingredients 12



Contest-Winning Hearty Hamburger Soup image

Steps:

  • In a large saucepan, brown beef; drain. Add the next 10 ingredients; bring to a boil. , Reduce heat; cover and simmer for 15 minutes or until potatoes and carrots are tender. Add green beans. Cover and simmer 15 minutes longer or until the beans are tender.

Nutrition Facts : Calories 178 calories, Fat 7g fat (3g saturated fat), Cholesterol 38mg cholesterol, Sodium 984mg sodium, Carbohydrate 15g carbohydrate (5g sugars, Fiber 3g fiber), Protein 13g protein.

1 pound ground beef
4 cups water
1 can (14-1/2 ounces) diced tomatoes, undrained
3 medium carrots, sliced
2 medium potatoes, peeled and cubed
1 medium onion, chopped
1/2 cup chopped celery
4 teaspoons beef bouillon granules
1-1/2 teaspoons salt
1/4 teaspoon pepper
1/4 teaspoon dried oregano
1 cup cut fresh or frozen green beans

HEARTY HAMBURGER SOUP ( CROCK POT )

A real family favorite! Easy to prepare ahead of time, then put in crock pot on low. The aroma awaits you after a long day at work. I like to serve this soup with homemade cornbread. Delicious!

Provided by Hazeleyes

Categories     Meat

Time 8h20m

Yield 8 serving(s)

Number Of Ingredients 11



Hearty Hamburger Soup ( Crock Pot ) image

Steps:

  • Put all vegetables in crock pot.
  • Lightly brown ground beef and spoon over the vegetables.
  • Combine the tomato soup, V-8 juice and water. Add the seasonings, and pour over the vegetables and meat.
  • Cover crock pot and cook on low 6-8 hours, or on high 2-4 hours.
  • Serve with grated parmesan cheese on top.
  • Enjoy!

Nutrition Facts : Calories 248.8, Fat 9, SaturatedFat 3.5, Cholesterol 55.3, Sodium 114.6, Carbohydrate 22, Fiber 3.1, Sugar 4.8, Protein 19.6

3 -4 potatoes, cut in large chunks- (I like to keep the peel on)
3 -4 carrots, sliced
1 onion, diced
2 stalks celery, diced
2 teaspoons minced garlic (to taste)
1 1/2 lbs lean ground beef
10 3/4 ounces low-sodium tomato soup
1 cup low-sodium V8 juice
1 -2 cup water, depending on how juicy you like your soup
salt and pepper
grated parmesan cheese

HEARTY HAMBURGER SOUP

I don't remember where this came from, but about 25 years ago I was given this recipe and it has become one of our family favorites. Go ahead, add your own family's favorites to this wonderful soup. More of this, less of that. Ahhh, comforting and yummmm!

Provided by Sandi in San Diego

Categories     One Dish Meal

Time 35m

Yield 8-10 serving(s)

Number Of Ingredients 14



Hearty Hamburger Soup image

Steps:

  • Cook ground beef and onion in a 4 quart Dutch oven, stirring frequently, until beef if brown.
  • Drain.
  • Stir in remaining ingredients, except cheese.
  • Break up tomatoes, heat to boiling, then reduce heat.
  • Cover and simmer about 15 minutes, stir occasionally, until macaroni is tender.
  • Top with cheese, if desired.

Nutrition Facts : Calories 249.9, Fat 9.4, SaturatedFat 3.5, Cholesterol 38.6, Sodium 233.5, Carbohydrate 26.6, Fiber 4.2, Sugar 5.7, Protein 15.9

1 lb ground beef
1 cup chopped onion
2 1/2 cups water
1 cup uncooked elbow macaroni
1/2 cup thinly sliced celery
1 cup sliced zucchini
1 cup shredded cabbage
2 teaspoons beef bouillon granules
1 teaspoon italian seasoning
1/2 teaspoon minced garlic
1 (28 ounce) can tomatoes, undrained
1 (8 ounce) can kidney beans, undrained
1 (8 ounce) can whole kernel corn, undrained
shredded cheddar cheese, optional

HEARTY HAMBURGER SUPPER

My husband and I are retired and enjoy home cooking. This hearty stovetop meal proves it need not be time-consuming. I gave this recipe to a young neighbor who tells me she uses it often since she's a nurse and is always short of time. -Georgene Remm Wausa, Nebraska

Provided by Taste of Home

Categories     Dinner

Time 25m

Yield 4 servings.

Number Of Ingredients 9



Hearty Hamburger Supper image

Steps:

  • In a large saucepan, cook the beef and onion over medium heat until the meat is no longer pink and onion is tender; drain. Add cabbage; cook and stir for 2 minutes. Sprinkle with flour, salt and paprika; mix well. , Gradually add milk. Bring to boil; boil and stir for 2 minutes. Reduce heat; cover and simmer for 10-12 minutes or until the cabbage is tender. Serve over potatoes. Sprinkle with paprika if desired.

Nutrition Facts : Calories 299 calories, Fat 15g fat (7g saturated fat), Cholesterol 73mg cholesterol, Sodium 1002mg sodium, Carbohydrate 18g carbohydrate (9g sugars, Fiber 3g fiber), Protein 23g protein.

3/4 pound ground beef
1 small onion, chopped
4 cups diced cabbage
1/4 cup all-purpose flour
1-1/2 teaspoons salt
1/4 teaspoon paprika
2 cups milk
Hot mashed potatoes
Additional paprika, optional

HEARTY HAMBURGER SOUP

Two generations of my family-so far!-have made this soup a cold-weather specialty.-Mrs. Ivan Hochstetter, Shipshewana, Indiana

Provided by Taste of Home

Categories     Lunch

Time 30m

Yield 8 servings (2 quarts).

Number Of Ingredients 12



Hearty Hamburger Soup image

Steps:

  • In a large skillet, cook beef and onion over medium heat until meat is no longer pink; drain. Add the tomato juice, carrot and potato. Stir in seasonings. Bring to a boil. Reduce heat; cover and simmer for 10-15 minutes or until vegetables are tender., Meanwhile, in a large saucepan, melt butter. Stir in flour until smooth; gradually add milk. Bring to a boil; cook and stir for 1-2 minutes or until thickened. Stir in vegetable mixture; heat through.

Nutrition Facts : Calories 274 calories, Fat 15g fat (8g saturated fat), Cholesterol 60mg cholesterol, Sodium 1014mg sodium, Carbohydrate 20g carbohydrate (10g sugars, Fiber 2g fiber), Protein 16g protein.

1 pound ground beef
1 medium onion, chopped
2 cups tomato juice
1 cup finely chopped carrot
1 cup finely chopped peeled potato
1-1/2 teaspoons salt
1/4 teaspoon pepper
1 teaspoon seasoned salt
WHITE SAUCE:
1/4 cup butter, cubed
1/3 cup all-purpose flour
4 cups milk

HAMBURGER HOT POT (CROCK POT)

Make and share this Hamburger Hot Pot (crock Pot) recipe from Food.com.

Provided by Northern_Reflectionz

Categories     Meat

Time 8h15m

Yield 6 serving(s)

Number Of Ingredients 8



Hamburger Hot Pot (crock Pot) image

Steps:

  • In skillet, lightly brown ground beef, drain well.
  • Add seasonings. Set aside.
  • Place half the potatoes and onions in greased Crock Pot.
  • Add browned beef.
  • Top with remaining potatoes and onions.
  • Combine mushroom soup and water and spread over top -- being sure to moisten and cover evenly.
  • Cover and cook on Low for 8-10 hours (or on High for 3-4 hours).

Nutrition Facts : Calories 425.1, Fat 13.4, SaturatedFat 5.4, Cholesterol 77.1, Sodium 1302, Carbohydrate 46.8, Fiber 5.7, Sugar 5.3, Protein 29.1

1 1/2 lbs lean ground beef
1/2 teaspoon garlic powder
2 teaspoons salt
1/4 teaspoon pepper
6 medium potatoes, peeled and sliced
3 medium onions, sliced
1 (10 3/4 ounce) can condensed golden mushroom soup
1/2 cup water

HEARTY HAMBURGER CASSEROLE

"I love to invent my own recipes," relates Regan Delp of Independence, Virginia. "I used convenient stuffing mix and canned vegetable soup to come up with this tasty and satisfying supper."

Provided by Taste of Home

Categories     Dinner

Time 45m

Yield 4 servings.

Number Of Ingredients 4



Hearty Hamburger Casserole image

Steps:

  • In a skillet, cook beef until no longer pink; drain. Stir in soup and set aside. Prepare stuffing mix according to package directions; spoon half into a greased 2-qt. baking dish. Top with beef mixture, cheese and remaining stuffing. , Bake, uncovered, at 350° for 30-35 minutes or until heated through.

Nutrition Facts :

1 pound ground beef
1 can (18.8 ounces) ready-to-serve chunky savory vegetable soup
1 package (6 ounces) stuffing mix
1/2 cup shredded cheddar cheese

CROCK POT HAMBURGER SOUP

My husband gave this 5 stars. Very delicious! You can brown the beef a day ahead and assemble the next morning. Sometimes I'll add extra ground beef, onions and minced garlic or add ground red pepper for some spice.

Provided by anonymous

Time 8h15m

Yield 4 serving(s)

Number Of Ingredients 23



Crock Pot Hamburger Soup image

Steps:

  • Brown beef, onions and garlic. Drain, and add 1/4 cup of flour and mix.
  • To crock pot add: beef mix, onion soup mix, salad dressing mix, pepper, season salt, beef & chicken broth, water, tomatoes, tomato sauce, celery, carrots, italian seasoning, and soy sauce.
  • Cook for 8 hours.
  • salt/pepper to taste. opt-Add some ground red pepper for some spice.
  • Cook macaroni.
  • In saucepan make roux: melt butter on low and add 2 tablespoons of flour. Add to crock pot.
  • Add 1/4 cup parmesan to crock pot. If adding grated parmesan--put 1/4 cup of parmesan in a cup and add some of the broth and mix until blended. Then add to crockpot.
  • Serve over macaroni.
  • Serve and top with shredded parmesan.

Nutrition Facts : Calories 534.4, Fat 32.8, SaturatedFat 15.3, Cholesterol 114.5, Sodium 2640.3, Carbohydrate 28.3, Fiber 4.1, Sugar 9.3, Protein 32.5

1 lb ground beef
1 onion, diced
1/2 teaspoon chopped garlic
1 ounce dry onion soup mix (1 envelope)
2/3 ounce Italian salad dressing mix (1 envelope)
1/4 teaspoon pepper
1/4 teaspoon season salt
14 ounces beef broth (1 can)
14 ounces chicken broth (1 can)
1 1/2 cups water
8 ounces diced tomatoes (undrained)
8 ounces tomato sauce
1 tablespoon soy sauce (preferably lite)
1 cup celery, slices
1 cup carrot, slices (thinly sliced)
4 tablespoons butter
1/4 cup flour
2 tablespoons flour
1/2 teaspoon italian seasoning
1/4 cup grated parmesan cheese (or shredded-which will blend better!)
shredded parmesan cheese
cooked macaroni
salt

HEARTY HAMBURGER NOODLE SOUP

"This thick soup, chock-full of veggies and noodles, satisfies my husband's appetite after a busy day on the farm," reports Julie Green of Hull, Iowa. "It's especially handy for us to make because we raise our own beef."

Provided by Taste of Home

Categories     Lunch

Time 40m

Yield 12 servings (3 quarts).

Number Of Ingredients 9



Hearty Hamburger Noodle Soup image

Steps:

  • In a Dutch oven, cook beef and onion over medium heat until meat is no longer pink; drain. Stir in the remaining ingredients; bring to a boil. reduce heat; cover and simmer until pasta is tender. Discard bay leaf.

Nutrition Facts : Calories 178 calories, Fat 9g fat (4g saturated fat), Cholesterol 52mg cholesterol, Sodium 186mg sodium, Carbohydrate 7g carbohydrate (2g sugars, Fiber 2g fiber), Protein 16g protein.

2 pounds ground beef
1/2 cup chopped onion
6 cups water
1 package (10 ounces) frozen mixed vegetables
1 can (14 -1/2 ounces) diced tomatoes, undrained
1 package (6-3/4 ounces) beef pasta dinner mix
1 bay leaf
1/4 to 1/2 teaspoon salt
1/4 teaspoon pepper

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HEARTY HAMBURGER SOUP
1 lb (500 g) lean ground beef 1 medium onion (chopped fine) 1 can (28 oz.) tomatoes, blended 1 can (19 oz.) lentils or any other type of beans drained and rinsed
From healthstandnutrition.com


CROCK POT HAMBURGER VEGETABLE SOUP RECIPE - THE SPRUCE EATS
Put the beef and all ingredients except the pasta into the slow cooker. Add water to within an inch or so of the top of the crock pot. Cover and cook the soup on low for 8 hours. …
From thespruceeats.com


HEARTY HAMBURGER SOUP TO WARM YOUR SOUL - BUSY CREATING …
Instructions. brown hamburger with onions in a medium skillet. In a stockpot or slow cooker combine all ingredients except water, and stir. Add water. In a stockpot bring the soup …
From busycreatingmemories.com


HAMBURGER SOUP - COOKING CLASSY
Brown the beef: Heat olive oil in a large pot over medium-high heat. Crumble in beef, cook and break up beef until no longer pink, about 6 – 7 minutes. Transfer, leave a little fat in pot. Saute …
From cookingclassy.com


HAMBURGER SOUP - ONE POT MEAL - THE HILLBILLY KITCHEN - YOUTUBE
Hamburger Soup. This is a hearty, chunky soup that's perfect on a cold day. This is a one pot meal that's easy to make, and puts all of that extra hamburger ...
From youtube.com


HEARTY HAMBURGER SOUP WITH MACARONI - MAMA BEAR'S COOKBOOK
Heat a skillet on the stove and fry the ground beef, seasoned with salt and pepper, until cooked through. Drain grease and set aside. Heat oil in a soup pot or dutch oven over …
From mamabearscookbook.com


HAMBURGER SOUP - DINNER, THEN DESSERT | EASY COMFORT FOOD RECIPES
Start by searing the hamburger meat, onion, salt, and pepper in a skillet over high heat. Once the meat is browned, add it to the slow cooker. Add beef broth, tomato sauce, …
From dinnerthendessert.com


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