Honeycinnamonoatmeal Recipes

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CINNAMON OATMEAL

Make and share this Cinnamon Oatmeal recipe from Food.com.

Provided by naturefood

Categories     Breakfast

Time 6m

Yield 1 bowl, 1 serving(s)

Number Of Ingredients 5



Cinnamon Oatmeal image

Steps:

  • Microwave oats and milk for 2 minutes or until mixture is cooked to desired consistency.
  • Add honey cinnamon and salt.
  • Stir and enjoy!

1/2 cup quick oats
3/4 cup skim milk
1 tablespoon honey
1 pinch salt
1 teaspoon cinnamon

CINNAMON HONEY BUTTER

This is a creamy honey-cinnamon treat, and is absolutely wonderful on toast, bagels, muffins, pancakes, waffles.

Provided by Karena

Categories     Side Dish     Sauces and Condiments Recipes     Compound Butter Recipes

Time 5m

Yield 16

Number Of Ingredients 4



Cinnamon Honey Butter image

Steps:

  • In a medium bowl, combine butter, confectioners' sugar honey and cinnamon. Beat until light and fluffy.

Nutrition Facts : Calories 98.7 calories, Carbohydrate 12.8 g, Cholesterol 15.3 mg, Fat 5.8 g, Fiber 0.1 g, Protein 0.1 g, SaturatedFat 3.6 g, Sodium 41.3 mg, Sugar 12.5 g

½ cup butter, softened
½ cup confectioners' sugar
½ cup honey
1 teaspoon ground cinnamon

HONEY CINNAMON OATMEAL

Honey and cinnamon together have some awesome health benefits. And they taste great! (Fixed this down to 1 TB from 2-- I just squooshed some honey into the bowl without really measuring it; it's probably a little less than 1 TB.)

Provided by the80srule

Categories     Breakfast

Time 2m

Yield 1 bowl, 1 serving(s)

Number Of Ingredients 4



Honey Cinnamon Oatmeal image

Steps:

  • Mix all the ingredients together in a microwave-safe bowl. Nuke for 1-2 minutes.

1/2 cup quick-cooking rolled oats
3/4 cup vanilla soymilk
1 tablespoon honey (or agave nectar for vegans)
3 dashes cinnamon

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  • In a medium sized bowl, add oats, cinnamon, and water/milk. Microwave on full power for 3 – 4 minutes. After 3 minutes, keep an eye on the bowl, if it starts to boil over, open the microwave door to stop it. Once oatmeal has settled, continue cooking keeping an eye on it. Add 30 seconds – 1 minute more if needed. Let cool a few minutes before serving.
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