Hot Crab Parmesan Dip Recipes
HOT CRAB PARMESAN DIP
A mixture of creamy cheeses, sweet crabmeat, pungent spices and toasted almonds, this crab dip can't be beat.
Provided by By Betty Crocker Kitchens
Categories Appetizer
Time 35m
Yield 20
Number Of Ingredients 10
Steps:
- Heat oven to 375°F. Mix all ingredients except crabmeat, almonds and crackers in medium bowl until well blended. Stir in crabmeat.
- Spread crabmeat mixture in ungreased pie plate, 9x1 1/4 inches, or shallow 1-quart casserole. Sprinkle with almonds.
- Bake uncovered 15 to 20 minutes or until hot and bubbly. Serve with crackers.
Nutrition Facts : Fat 1, ServingSize 1 Serving
WARM CRAB PARMESAN DIP
I got this from a girlfriend who made it at a party. It is so good. I recently brought it to a potluck holiday party and it was the dish everyone wanted the recipe for. The best part is it is super easy and fast to make!
Provided by bulgarican
Categories Crab
Time 55m
Yield 40 serving(s)
Number Of Ingredients 6
Steps:
- Preheat oven to 350.
- Mix all in a small baking dish Bake uncovered for 45 minutes or until bubbly and brown.
- HINT: I buy fresh frozen crab legs, wrap them in moist paper towels, and microwave them for 5 minutes- so EASY!
- And MUCH MUCH better than canned.
Nutrition Facts : Calories 75.2, Fat 6.2, SaturatedFat 2.9, Cholesterol 15.4, Sodium 154.5, Carbohydrate 2, Sugar 0.4, Protein 2.9
WARM CRAB PARMESAN DIP
This dip is a huge hit with everyone who tries it. It's even better with fresh crabmeat, but canned works fine. I took it to a party and every person wanted the recipe. Serve it with blue corn chips. This one will really wow them.
Provided by NOELLE
Categories Appetizers and Snacks Dips and Spreads Recipes Crab Dip Recipes
Time 55m
Yield 40
Number Of Ingredients 6
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- In a small baking dish, mix the crabmeat, cream cheese, mayonnaise, Parmesan cheese, sour cream and garlic.
- Bake uncovered in the preheated oven until bubbly and lightly browned, about 45 minutes.
Nutrition Facts : Calories 87.9 calories, Carbohydrate 0.8 g, Cholesterol 16.3 mg, Fat 8.4 g, Protein 2.5 g, SaturatedFat 3.2 g, Sodium 107.4 mg, Sugar 0.1 g
TANGY HOT CRAB DIP
It takes just 10 minutes to put together this gorgeous crab dip with red peppers and green onions-plus some time in the oven to make it hot and bubbly.
Provided by My Food and Family
Categories Home
Time 35m
Yield Makes 2-1/2 cups or 20 servings, 2 Tbsp. each.
Number Of Ingredients 5
Steps:
- Preheat oven to 375°F. Combine all ingredients.
- Spoon into 9-inch pie plate lightly sprayed with cooking spray.
- Bake 20 to 25 min. or until hot and bubbly. Serve with assorted crackers and cut-up fresh vegetables.
Nutrition Facts : Calories 50, Fat 3 g, SaturatedFat 1 g, TransFat 0 g, Cholesterol 15 mg, Sodium 180 mg, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 4 g
HOT CRAB DIP
Categories Condiment/Spread Shellfish Appetizer Bake Quick & Easy Crab New York Sugar Conscious Pescatarian Wheat/Gluten-Free Peanut Free Tree Nut Free Soy Free
Yield Makes 1 1/3 cups
Number Of Ingredients 7
Steps:
- Preheat the oven to 350°F.
- Place all the ingredients except the crab in a medium bowl and blend together with a spatula. Stir in the crab. Turn the dip into a 1-quart casserole and bake, uncovered, for 30 minutes, or until heated through.
HOT CRAB CROSTINI
Creamy hot crab dip tastes great on top of crunchy baguette slices. Serve it to guests in 30 minutes!
Provided by Betty Crocker Kitchens
Categories Appetizer
Time 30m
Yield 24
Number Of Ingredients 9
Steps:
- Heat oven to 400°. Place bread slices on large ungreased cookie sheet. Brush tops lightly with oil. Bake 3 to 5 minutes or until crisp and very light brown.
- Meanwhile, mix remaining ingredients except chives in medium bowl. Spread 1 rounded table-spoonful crabmeat mixture on each bread slice.
- Bake about 5 minutes or until filling is hot and cheese is melted. Sprinkle with chives.
Nutrition Facts : Calories 125, Carbohydrate 16 g, Cholesterol 10 mg, Fiber 1 g, Protein 6 g, SaturatedFat 2 g, ServingSize 1 Appetizer, Sodium 260 mg
HOT CRAB CREAM CHEESE DIP
This dip is perfectly elegant for special occasions. Eight ounces imitation crab can be substituted for the canned crab.-Karen Buchholz, Sitka, Alaska
Provided by Taste of Home
Categories Appetizers
Time 20m
Yield 6-8 servings.
Number Of Ingredients 9
Steps:
- In a large bowl, combine the first seven ingredients. Spread in a 1-qt. baking dish. Sprinkle with almonds. Bake at 350° for 10-15 minutes or until mixture bubbles. Serve with crackers.
Nutrition Facts : Calories 149 calories, Fat 12g fat (6g saturated fat), Cholesterol 50mg cholesterol, Sodium 309mg sodium, Carbohydrate 2g carbohydrate (1g sugars, Fiber 1g fiber), Protein 8g protein.
CHEESY HOT CRAB DIP
Who doesn't love warm crab dip! It will have you wanting more. Serve with your favorite type of chips or bread.
Provided by Homestyle Cooking
Time 45m
Yield 12
Number Of Ingredients 11
Steps:
- Preheat the oven to 325 degrees F (165 degrees C).
- Combine cream cheese, 1/2 cup Parmesan cheese, hot sauce, seafood seasoning, garlic powder, and black pepper in a bowl; stir to combine.
- Drain crab; pick out and discard any shells. Add crab to cream cheese mixture, along with bell peppers and onion; mix thoroughly. Transfer into a baking dish and sprinkle with remaining Parmesan.
- Bake in the preheated oven until bubbly, about 20 minutes. Turn on the broiler and broil until the top is a nice golden brown color, about 5 minutes.
Nutrition Facts : Calories 132.8 calories, Carbohydrate 2.9 g, Cholesterol 52.3 mg, Fat 8.2 g, Fiber 0.5 g, Protein 11.7 g, SaturatedFat 4.9 g, Sodium 332.4 mg, Sugar 1 g
AWESOME CHEESY HOT CRAB DIP
I got this recipe from a Southern Living Magazine a couple of years ago. It was an instant favorite, and I get so many requests for the recipe that I figured I would make it easy on myself and just post it. I usually use more Old Bay, Tabasco, and scallions than it says, cause I like a little extra kick. It really is AWESOME, especially with crusty french bread.
Provided by Susan K
Categories Crab
Time 50m
Yield 6 serving(s)
Number Of Ingredients 10
Steps:
- Blend cream cheese and mayo until creamy.
- Add lemon juice, Tabasco, and scallions; mix.
- Add old bay, salt, pepper and crab meat; mix.
- Put in baking dish and top with parmesan cheese.
- Bake at 350 degrees for 30 to 40 minutes, until cheese starts to brown.
- Can be refrigerated up to 24 hours before cooking.
More about "hot crab parmesan dip recipes"
BEST HOT CRAB DIP RECIPE - HOW TO MAKE HOT CRAB DIP
In a large bowl, combine cream cheese, 1 cup cheddar, ¼ cup Parmesan, and mayonnaise. Add green onion, garlic, mustard, …
From delish.com
5/5 (2)Total Time 1 hr
From delish.com
5/5 (2)Total Time 1 hr
- Preheat oven to 375°. In a large bowl, combine cream cheese, 1 cup cheddar, ¼ cup Parmesan, and mayonnaise.
- Add green onion, garlic, mustard, Worcestershire, hot sauce, paprika, and lemon juice and mix until well combined.
- Add dip to a medium oven-safe skillet and top with remaining ½ cup cheddar and ¼ cup Parmesan.
HEALTHIER HOT CRAB DIP - HEALTHY SEASONAL RECIPES
Beat cream cheese in a large bowl with an electric mixer until smooth, about 15 to 30 seconds. Add Greek yogurt, a little at a time and mix until evenly incorporated. Add in mayonnaise, sriracha, old bay seasoning, lemon zest and lemon juice. Stir to combine. Stir in scallions, crab meat and 2 tablespoons Parmesan.
From healthyseasonalrecipes.com
From healthyseasonalrecipes.com
HOT CRAB DIP PARMESAN - RECIPES | COOKS.COM
hot artichoke dip with crab Preheat oven to 350°F for ... minutes or until hot . Use cookie sheet to ... crabmeat, coarsely chopped, for the canned crabmeat, if desired.
From cooks.com
From cooks.com
HOT CRAB DIP | APPETIZER | DIP | EASY RECIPE | PARTY FOOD
In a bowl, combine all of the ingredients for the Hot Crab Dip, except for the crabmeat. Mix well. Gently fold in the crabmeat. Line an oven-safe dish with cooking spray. Fill with the crab dip. Top off with a bit more shredded cheddar and Parmesan cheese. Sprinkle on a touch more Old Bay Seasoning.
From charlottefashionplate.com
From charlottefashionplate.com
WARM CRAB PARMESAN DIP - YUM TASTE
Directions. Preheat oven to 350 degrees F (175 degrees C). In a small baking dish, mix the crabmeat, cream cheese, mayonnaise, Parmesan cheese, sour cream and garlic. Bake uncovered in the preheated oven 45 minutes, or until bubbly and lightly browned.
From yumtaste.com
From yumtaste.com
INSANELY DELICIOUS HOT CRAB DIP | THE RECIPE CRITIC
Preheat your oven to 350 degrees. In a medium sized mixing bowl, combine cream cheese, sour cream, mayonnaise, cheddar cheese, garlic powder, paprika, Worcestershire sauce, lemon juice, salt and pepper. Stir together until combined and fold in lump crab meat.
From therecipecritic.com
From therecipecritic.com
10 BEST HOT CRAB DIP APPETIZER RECIPES - YUMMLY
Parmesan cheese, mayonnaise, salt, crackers, lump crab meat, fresh chives and 8 more Hot Crab Dip Savor The Best crabmeat, smoked paprika, Gouda cheese, black pepper, cream cheese and 9 more
From yummly.com
From yummly.com
HOT CRAB DIP WITH CREAM CHEESE - FINE DINING LOVERS
Preheat oven to 220ºC. Coat baking dish with with non-stick cooking spray. In a large bowl, using an electric mixer set on medium speed, combine all the ingredients except the chives, crabmeat, Parmesan cheese and paprika. Mix until incorporated. Gently fold the crabmeat and half of the chives into the mixture and spoon into the prepared ...
From finedininglovers.com
From finedininglovers.com
HOT CRAB DIP WITH CREAM CHEESE - THE ANTHONY KITCHEN
Add the cream cheese and cream, and stir until combined and smooth. Stir in the lemon juice, Worcestershire, salt, and cayenne, followed by 1 cup of grated Cheddar cheese. Add the crab and stir once more. Transfer to the serving dish and top with the remaining 1/2 cup of Cheddar and the Parmesan (if using).
From theanthonykitchen.com
From theanthonykitchen.com
CHEESY HOT CRAB DIP {PERFECT FOR ... - SPEND WITH PENNIES
Instructions. Preheat oven to 375°F. Combine cream cheese, sour cream, mayonnaise, old bay, seasoned salt, and garlic powder in a bowl. Mix on medium speed until fluffy. Add green onions, crabmeat and half of the cheddar cheese. Gently fold until incorporated.
From spendwithpennies.com
From spendwithpennies.com
18 EASY IMITATION CRAB RECIPES - TOP RECIPES
Gently mix the dry ingredients in a bowl: crabmeat, chives, tarragon, and celery. Make the dressing in a smaller, separate bowl by stirring the wet ingredients together: mayonnaise, sour cream, mustard, and lemon juice. Pour the dressing over the crab mixture- usually until coated. Add salt and pepper as desired.
From topteenrecipes.com
From topteenrecipes.com
HOT CRAB DIP | APPETIZERS | THE BEST BLOG RECIPES
How to Make Hot Crab Dip. FIRST STEP: Preheat oven to 350 degrees. SECOND STEP: In a medium-sized bowl, mix together crab meat, cream cheese, may, sour cream, diced green chilis, and lemon juice. Stir well. THIRD STEP: Pour in …
From thebestblogrecipes.com
From thebestblogrecipes.com
BAKED PARMESAN CRAB DIP - THAT SKINNY CHICK CAN BAKE
Preheat oven to 375°. Mix all ingredients except crabmeat, almonds and crackers in medium bowl until well blended. Gently stir in crabmeat. Spread crabmeat mixture in an ungreased pie plate or small casserole. Sprinkle with almonds. Bake uncovered 15 to 20 minutes or until hot and bubbly. Serve with crackers.
From thatskinnychickcanbake.com
From thatskinnychickcanbake.com
EASY HOT CRAB DIP - DAN-O'S SEASONING
Using a hand or stand mixer, whip the cream cheese until smooth. Add in the sour cream, mayonnaise, lemon juice, Worcestershire sauce, seasoning, and pepper flakes and mix together. Gently fold in 1 cup of shredded cheese and crab meat. Spoon into the prepared skillet, top with remaining cheese, a sprinkle of Dan-O’s and bake for 20-25 ...
From danosseasoning.com
From danosseasoning.com
THE BEST HOT CRAB DIP WITH CREAM CHEESE APPETIZER WITH ...
Prepare your oven for baking by preheating to 350 degrees. Lightly spray a 2 quart baking dish with non-stick spray and set aside. Mix the ingredients. In a medium sized bowl, mix together the cream cheese and mayonnaise until smooth. Add the Old Bay Seasoning, ground mustard and garlic powder until fully combined.
From emilyenchanted.com
From emilyenchanted.com
HOT BACON CRAB DIP RECIPE - RELUCTANT ENTERTAINER
Heat oven to 350°F. Combine all ingredients and spread in shallow baking dish. Sprinkle with 2 Tbsp. cheese. Bake 20-25 minutes, until bubbly. Sprinkle with green onions; serve hot with Italian bread, crackers, or toasts.
From reluctantentertainer.com
From reluctantentertainer.com
HOT CRAB DIP - WILL COOK FOR SMILES
Preheat the oven to 350° and lightly grease a baking dish. Combine all the ingredients, except for the 1/2 cup of shaved Parmesan cheese, in a mixing bowl and mix thoroughly. Transfer the mixture into the baking dish and spread the rest of the Parmesan cheese on top. Bake for 18-20 minutes, until the edges are bubble.
From willcookforsmiles.com
From willcookforsmiles.com
BAKED HOT CRAB DIP RECIPE WITH AQUAMAR SURIMI FLAKES - A ...
This post has been sponsored by Aquamar®.All thoughts and opinions are my own. This hot crab dip recipe made with cream cheese is made with Aquamar® Surimi Flakes, Parmesan cheese and delicious seasonings. It is creamy, cheesy, and full of amazing crab flavor. Simple and easy to make, this recipe is going to be your favorite crab dip!
From amomsimpression.com
From amomsimpression.com
HOT CRAB DIP RECIPE - SHE WEARS MANY HATS
Instructions. Combine all ingredients until smooth. Transfer to a 2-quart oven-safe casserole dish. Refrigerate covered until ready to serve. When ready to serve, preheat oven to 350-degrees F. Bake dip in oven to 30 minutes. Serve warm.**.
From shewearsmanyhats.com
From shewearsmanyhats.com
HOT CRAB-AND-ARTICHOKE DIP - SOUTHERN LIVING
Step 1. Preheat oven to 350°F. Lightly coat a 1-quart gratin baking dish with cooking spray. Microwave cream cheese in a large microwavable bowl on HIGH until very soft, about 20 seconds. Stir in mayonnaise, scallions, Old Bay, Worcestershire sauce, hot sauce (if desired), and lemon zest until well blended.
From southernliving.com
From southernliving.com
CHEESY HOT CRAB DIP RECIPE - DINNERS, DISHES, AND DESSERTS
Instructions. Preheat oven to 400 degrees. In a large bowl mix together cream cheese, mayo and sour cream. Stir in Parmesan cheese, cheddar cheese, lemon juice, hot sauce, salt and pepper until well combined. Fold in crab meat. Pour into a 1 quart baking dish.
From dinnersdishesanddesserts.com
From dinnersdishesanddesserts.com
HOT CHEESY CRAB DIP | SOUTHERN LIVING
Add 1 cup each of the Cheddar and Havarti, and beat on medium-low speed until incorporated, about 10 seconds. Remove bowl from stand mixer, and fold in crabmeat and white and light green parts of scallions. Step 3. Transfer crab mixture to a 2-quart baking dish, and top with remaining ¼ cup each Cheddar and Havarti.
From southernliving.com
From southernliving.com
HOT CRAB DIP RECIPE - CHEESY ... - RUNNING IN A SKIRT
Preheat the oven to 400 degrees. Carefully fold in all the ingredients except the crab meat and half of the parmesan. Once everything is well combined THEN fold in the crab meat being careful to not break up the precious chunks. Transfer the dip into a baking dish. Any oven-safe casserole dish or cast iron will work.
From runninginaskirt.com
From runninginaskirt.com
BAKED CHEESY HOT CRAB DIP - (VIDEO ... - COOKED BY JULIE
Instructions. Preheat oven to 350 degrees F. In a large bowl, combine the softened cream cheese, mayo, sour cream, lemon juice, hot sauce, old bay seasoning, granulated garlic, mozzarella cheese, cheddar cheese, green onion, and garlic. Fold in the crab meat gently. Place the mixture in a baking dish and bake for 25-30 minutes.
From cookedbyjulie.com
From cookedbyjulie.com
HOT CRAB DIP - PACIFIC SEAFOOD
Preheat oven to 400°F. Have a 3-cup baking dish ready. Mix cream cheese and mayonnaise in a large bowl until light and fluffy. Stir in lemon juice, pepper sauce and green onions; fold in crab meat, salt and pepper. Spread in baking dish; sprinkle with cheese.
From pacificseafood.com
From pacificseafood.com
WHOLE30 CRAB DIP (PALEO - KETO - DAIRY FREE) - EVERY LAST BITE
Instructions. Preheat the oven to 350 degrees Fahrenheit (175 degrees Celsius) In a bowl combine all of the ingredients for the dip. Stir until well mixed and then transfer to an oven proof dish. Bake in the oven for 15 minutes until hot and bubbly.
From everylastbite.com
From everylastbite.com
BAKED HOT CRAB DIP RECIPE THAT'S HOT N' CHEESY & EASY ...
Best Hot Crab Dip Recipe. This baked hot crab dip recipe is so easy that you just might want to make a double batch: one for yourself and one for the rest of your guests. Don’t be surprised if you’ll be asked to bring this crab dip at every party. This cheesy baked crab dip recipe is hot n’ creamy, that’s loaded with shreds of crab meat and savory spices.
From bestrecipebox.com
From bestrecipebox.com
HOT CRAB DIP RECIPE WITH PARMESAN CHEESE - TASTE FOOD TRUCK
After sweating the eggplant slices, dip in seasoned flour on both sides, and then dip in egg, and then in breadcrumbs. May 24, 2019 · and this easy cold crab dip recipe with cream cheese (aka crab meat dip) is just that. 2) dip in seasoned flour first as follows: 1) do not cook the eggplant slices before coating in egg and breadcrumbs. In a ...
From tastefoodtruck.jenpros.com
From tastefoodtruck.jenpros.com
HOT CHEESY CRAB DIP [VIDEO] - SWEET AND SAVORY MEALS
Preheat your oven to 350 degrees. . In a medium-sized bowl, combine cream cheese, sour cream, mayonnaise and stir until fully combined. . Add cheddar cheese, mozzarella cheese, garlic, paprika, onion powder, Worcestershire sauce, lemon juice, lemon zest, salt, and pepper. Stir together until combined and fold in lump crab meat.
From sweetandsavorymeals.com
From sweetandsavorymeals.com
CHEESY HOT CRAB DIP - SAVORY TOOTH - SIMPLE TASTY RECIPES
Bake: Transfer mixture to baking dish ( Note 6 ), spreading out evenly. Bake uncovered at 350 F until heated through and puffy, about 30 minutes. Broil: Remove baking dish from oven, and evenly top with mozzarella cheese, paprika, and sliced scallions. Transfer back to oven and broil uncovered until surface is golden brown, a few minutes.
From savorytooth.com
From savorytooth.com
10 BEST HOT CRAB DIP CREAM CHEESE RECIPES - YUMMLY
cayenne pepper, crab, shredded Parmesan cheese, coarse grain mustard and 5 more Hot Crab Dip Simply Recipes king crab, lump crab meat, crab, slivered almonds, horseradish and 15 more
From yummly.com
From yummly.com
HOT CRAB PARMESAN DIP RECIPE - FOOD NEWS
HOT CRABMEAT DIP Combine crab, cheese, and mayonnaise. Mix.... baking dish, top with Parmesan cheese. Bake at 400 degrees for 30 minutes. Recipe from bettycrocker.com. Hot Crab Parmesan Dip. 45 · A mixture of creamy cheeses, sweet crabmeat, pungent spices and toasted almonds, this crab dip can’t be beat. Recipe by Linda Kern. 44. 10 […]
From foodnewsnews.com
From foodnewsnews.com
CHEESY HOT CRAB DIP RECIPE - KITCHEN FUN WITH MY 3 SONS
Instructions. In a large bowl, mix together all ingredients except parmesan thoroughly. Top with parmesan, plus a few sprinkles of parsley and pepper, then pour into a baking dish. Bake at 350 for 20-30 minutes, then serve as desired.
From kitchenfunwithmy3sons.com
From kitchenfunwithmy3sons.com
HOT CRAB DIP | HOT CRAB DIP RECIPE, CRAB RECIPES, DIP ...
It's a super easy and ultra delicious, rich and creamy appetizer made with crab, green onions, cream cheese, mayo, and cheese. Served with crackers, chips, or bread for the best tailgating, holiday, or party dish. Low carb, keto, gluten free. #appetizer #dip #tailgating #entertaining #keto. These quick and creamy Crab Stuffed Mushrooms are ...
From pinterest.ca
From pinterest.ca
PAULA DEEN: SAVANNAH HOT CRAB DIP RECIPE - SERVES A CROWD
Directions. Preheat oven to 325 °F. Grate a cup of jack cheese and toss it into the crab meat. Then add Parmesan cheese, green onions, Worcestershire sauce, lemon, garlic, salt, dry mustard, hot sauce, ground pepper, and bind it with mayonnaise. Gently stir until thoroughly mixed. Bake for 40 minutes. Serve hot with crackers or toast points.
From pauladeen.com
From pauladeen.com
HOT CRAB AND BACON DIP - FARM LIFE DIY
Instructions. Combine all of the ingredients except 1 cup of the shredded cheddar and half of the chopped bacon and spread into a greased 2 quart baking dish. Top the dip with the remaining cheddar and bake 20-25 minutes. Garnish with the remaining bacon and additional green onions. Serve immediately.
From farmlifediy.com
From farmlifediy.com
HOT CRAB DIP - PACIFIC SEAFOOD
¼ tsp hot pepper sauce 3 green onions, finely chopped 12 oz (2 cups) crab meat – Buy Now! ½ tsp each salt and freshly ground pepper 3 Tbsp freshly grated Parmesan cheese Sliced bread or crackers. Directions. Preheat oven to 400°F. Have a 3-cup baking dish ready. Mix cream cheese and mayonnaise in a large bowl until light and fluffy.
From pacificseafood.com
From pacificseafood.com
HOT CHEESY CRAB DIP (PERFECT FOR ... - GIVE IT SOME THYME
Preheat oven to 350°F. Add all ingredients to a large bowl except the crab meat and ½ cup fontina. With a handheld mixer, blend until well combined. Gently fold in crab meat. Evenly spread mixture in a lightly greased, 10-inch cast iron or …
From giveitsomethyme.com
From giveitsomethyme.com
You'll also love