HOT PEANUT BUTTER FUDGE TOPPING
Tastes like peanut butter fudge. An easy, quick sauce or topping. I just whipped this up one night on a whim and I liked how it turned out. I used evaporated milk because it's what I had on hand, but it turned out to be a good thing! Peanut butter and honey measurements are approximate and were eye-balled. Use your best judgement to get the thickness desired. As long as you don't burn it you really can't go wrong with this. It's very important to keep stirring and not let the bottom burn. Serve warm, poured over ice cream or with a fresh banana on toast.
Provided by tiffany.renee
Categories Side Dish Sauces and Condiments Recipes Sauce Recipes Dessert Sauce Recipes
Time 15m
Yield 12
Number Of Ingredients 4
Steps:
- Mix milk, peanut butter, honey, and brown sugar together in a saucepan over medium-high heat; cook and stir, scraping sides and bottom of saucepan with a rubber spatula, until topping is thickened, 10 to 15 minutes.
Nutrition Facts : Calories 162.9 calories, Carbohydrate 14 g, Cholesterol 8.2 mg, Fat 10.3 g, Fiber 1 g, Protein 6 g, SaturatedFat 3 g, Sodium 105 mg, Sugar 12.3 g
HOT FUDGE PEANUT BUTTER PIE
This is the holiday (Decadent Peanut Butter Pie) recipe from the Jif website. I haven't tried it yet, but I wanted to transfer it to my PDA.
Provided by TommyJames
Categories Pie
Time 21m
Yield 1 pie, 6-8 serving(s)
Number Of Ingredients 6
Steps:
- Save 1 1/2 cups of whipped topping for the top of the pie.
- Save 2 Tablespoons each of Peanut Butter and Hot Fudge for the decorative (and tasty) drizzle on top of the pie.
- Once the cream cheese has softened to room temperature, in a bowl large enough for the ingredients, mix the Peanut Butter, Cream Cheese, and Sugar.
- Then fold in 3 cups Whipped Topping.
- Put the mixture into the Chocolate Pie Crust and spread it even to the edges.
- Using a microwave safe dish or cup, warm all but the 2 Tablespoons of Hot Fudge that you set aside in the microwave for 1 minute.
- Stir to evenly distribute the heat throughout the Hot Fudge.
- Cover the Peanut Butter mixture in the pie crust with the Hot Fudge.
- Refrigerate pie until it is time for dessert.
- Prior to pesentation, spread the 1 1/2 cups of topping over the top of the pie.
- Then, the drizzle.
- Put the Hot Fudge and Peanut Butter that you saved earlier, into two separate sandwich bags.
- Knead both to prepare for the drizzling.
- Draw straight lines across the pie with the Peanut Butter.
- Then, draw perpendicular lines across the pie wit the Hot Fudge.
- Enjoy!
PEANUT BUTTER AND HOT FUDGE PUDDING CAKE
Brownie pudding cake takes on an irresistible partner- Peanut butter. Together these flavors make this fudgy dessert a winner with kids.
Provided by MrsStacy Casas
Categories Dessert
Time 45m
Yield 4 serving(s)
Number Of Ingredients 12
Steps:
- In a medium mixing bowl stir together flour, the 1/4 cup sugar, and the baking powder.
- Add milk, oil, and vanilla.
- Stir until smooth.
- Stir in peanut butter.
- Transfer batter to an ungreased 1 1/2 quart casserole.
- In the same mixing bowl stir together the 1/2 cup sugar and the cocoa powder.
- Gradually stir in the boiling water.
- Pour the mixture evenly over batter in casserole.
- Bake in a 400 degree oven about 30 minutes or until a wooden toothpick inserted near the center of the cake comes out clean.
- Serve warm with vanilla ice cream.
- If desired, top with fudge ice-cream topping.
- Sprinkle with chopped peanuts.
Nutrition Facts : Calories 397.8, Fat 15.6, SaturatedFat 3.3, Cholesterol 2.8, Sodium 156.9, Carbohydrate 58.3, Fiber 3.8, Sugar 40, Protein 10.3
CHOCOLATE PEANUT BUTTER BARS WITH HOT FUDGE SAUCE
Categories Chocolate Dessert Bake Kid-Friendly Peanut Chill Gourmet Vegetarian Pescatarian Wheat/Gluten-Free Tree Nut Free Soy Free Kosher Small Plates
Yield Makes 8 generous servings
Number Of Ingredients 24
Steps:
- Make chocolate layer:
- Put oven rack in middle position and preheat oven to 350°F. Line a 9-inch square baking pan with foil, allowing 2 inches of foil to hang over 2 opposite ends of pan, and lightly brush foil (except overhang) with oil.
- Melt chocolate with butter, sugar, and salt in a double boiler or a large metal bowl set over a pan of barely simmering water, whisking occasionally, until smooth. Remove top of double boiler or bowl from heat and whisk in eggs and vanilla, then stir in peanuts.
- Pour batter into baking pan and bake until set and edges are slightly puffed, about 15 minutes. Transfer cake in pan to a rack to cool completely.
- Make peanut butter layer:
- Beat cream cheese, peanut butter, confectioners sugar, and salt in a bowl with an electric mixer at medium speed until combined well, about 4 minutes.
- Beat cream with vanilla in a bowl with cleaned beaters at medium-high speed until it just holds stiff peaks, then gently fold into peanut butter mixture until just combined.
- Spread mixture evenly on top of chocolate layer and freeze, pan covered with foil, until firm, about 2 hours.
- Make hot fudge sauce:
- Bring cream, syrup, sugar, cocoa, salt, and chocolate to a boil in a 1-quart heavy saucepan over moderate heat, stirring until chocolate is melted. Reduce heat and simmer, stirring frequently, until thickened, about 3 minutes, then remove from heat. Stir in vanilla until incorporated. Cool sauce to warm.
- To serve:
- Carefully lift cake from pan by grasping overhang. Trim 1/4 inch from edges of cake and discard, then cut into 8 bars. Peel off foil and serve bars with sauce.
PEANUT BUTTER FUDGE PIE
This is a delicious super rich peanut butter pie. You layer the bottom of your pie crust with hot fudge for an extra special peanut butter pie. I like to use the Keebler 2 extra servings pie crust. It is just a slightly larger pie crust. This makes it easier to put the lid back on the pie crust and transport to picnics. Hope you enjoy it as much as we all do..
Provided by Sams Mom
Categories Dessert
Time 15m
Yield 1 Pie, 8 serving(s)
Number Of Ingredients 7
Steps:
- Warm hot fudge sauce slightly in microwave.
- Spread onto bottom of graham cracker crust.
- Place in freezer for 10 minutes until you assemble the rest of the pie.
- Beat together the cream cheese, peanut butter and 1 container (8oz) Cool Whip.
- Place on top of chilled hot fudge.
- Top with additional container of Cool Whip.
- Refrigerate.
- Drizzle plate with Hershey's Syrup and place a slice of pie on top to serve.
- Sometimes I only use half of the second container of Cool Whip so I can get the lid back on the pie dish. Also if you can't find the bigger size graham cracker crust, just make as shown but save the 2nd Cool Whip and put on pie when ready to serve.
Nutrition Facts : Calories 760.4, Fat 51.5, SaturatedFat 24.4, Cholesterol 31.7, Sodium 568.2, Carbohydrate 66.2, Fiber 3.6, Sugar 42.9, Protein 13.7
HOT FUDGE ICE CREAM BAR DESSERT
This is an incredibly easy rich and satisfying ice cream dessert made with ice cream sandwiches and fudge sauce. This keeps in the freezer very well and can be eaten straight from the freezer.
Provided by JONAR
Categories Desserts Frozen Dessert Recipes
Time 1h35m
Yield 12
Number Of Ingredients 5
Steps:
- Pour the chocolate syrup into a medium microwave-safe bowl and microwave until hot, about 2 minutes on high, stopping every 30 seconds. Do not allow to boil. Stir peanut butter into hot chocolate until smooth. Allow to cool to room temperature.
- Line the bottom of a 9x13-inch dish with a layer of ice cream sandwiches. Spread half the whipped topping over the sandwiches. Spoon half the chocolate mixture over that. Top with half the peanuts. Repeat layers. Freeze until firm, at least 1 hour. Cut into squares to serve.
Nutrition Facts : Calories 575.3 calories, Carbohydrate 70.7 g, Cholesterol 31.3 mg, Fat 28.1 g, Fiber 3.8 g, Protein 11.9 g, SaturatedFat 12.5 g, Sodium 257.4 mg, Sugar 47.1 g
HOT CHOCOLATE PEANUT BUTTER FUDGE PASSION SUNDAE
How can you describe perfection? If you like hot fudge..if you like peanut butter....if you like ice cream.....Well, my dears, look no farther!
Provided by Annacia
Categories Frozen Desserts
Time 7m
Yield 4 serving(s)
Number Of Ingredients 8
Steps:
- Put all the cream, chopped chocolate, peanut butter and golden syrup into a saucepan and place on the heat to melt, stirring occasionally.
- In about 2 minutes you should have your sauce ready.
- Get out four sundae glasses and put a scoop of toffee or caramel ice cream in each, followed by one of chocolate and then another of vanilla.
- Pour some chocolate peanut butter fudge sauce over each sundae and sprinkle with the salted peanuts.
- Hand them round and wait for people to weep with gratitude.
Nutrition Facts : Calories 954.5, Fat 60.6, SaturatedFat 24.9, Cholesterol 96.8, Sodium 489.4, Carbohydrate 94.4, Fiber 5.4, Sugar 49.6, Protein 19.2
PEANUT BUTTER PIE WITH FUDGE TOPPING
OK, so I never really grew up and I'm STILL addicted To Reese's Peanut Butter Cups...this needs to be refrigerated for 4-5 hours atleast before serving.
Provided by evelynathens
Categories Pie
Time 20m
Yield 8-10 serving(s)
Number Of Ingredients 12
Steps:
- For crust: Generously butter 9 inch glass pie plate.
- Mix all crust ingredients in medium bowl and press into plate.
- Refrigerate 1 hour.
- For filling: Beat cream cheese and peanut butter in large bowl until well blended.
- Add 1 cup icing sugar and butter and beat until fluffy.
- Beat cream in separate bowl until soft peaks form.
- Gradually add remaining 2 tblsps sugar and vanilla and beat to stiff peaks.
- Fold 1/3 of cream into peanut butter mixture to lighten.
- Gently fold in remainder.
- Spoon into crust.
- Refrigerate until firm, about 3 4 hours.
- For topping: Melt chocolate with cream; stir until smooth.
- Cool to lukewarm and spread over pie.
- Refrigerate until firm, about 3 4 hours.
- Can be prepared 1 day ahead.
Nutrition Facts : Calories 727.2, Fat 57.8, SaturatedFat 28.2, Cholesterol 94.9, Sodium 382.3, Carbohydrate 50.1, Fiber 5.8, Sugar 34.4, Protein 13.9
HOT FUDGE TOPPING
I've been making this thick and tasty hot fudge sauce for years. Use it to top ice cream, cake or any other dessert! -Judy Carl, Duluth, Minnesota
Provided by Taste of Home
Categories Desserts
Time 20m
Yield 5-1/2 cups.
Number Of Ingredients 5
Steps:
- In a large saucepan over low heat, combine the chocolate chips, unsweetened chocolate and butter; heat until melted, stirring occasionally. Gradually stir in condensed milk and evaporated milk; heat through. Store leftovers in the refrigerator.
Nutrition Facts : Calories 218 calories, Fat 14g fat (9g saturated fat), Cholesterol 29mg cholesterol, Sodium 107mg sodium, Carbohydrate 22g carbohydrate (20g sugars, Fiber 1g fiber), Protein 3g protein.
PEANUT BUTTER AND HOT FUDGE PUDDING CAKE
Good and fun cake! Made in a slow cooker!
Provided by Christal Kuchera
Categories 100+ Everyday Cooking Recipes Slow Cooker Desserts
Time 2h5m
Yield 6
Number Of Ingredients 9
Steps:
- Combine flour, 1/4 cup sugar, and baking powder in a bowl. Add milk, oil, and vanilla extract; stir until smooth. Mix in peanut butter. Pour mixture into a small or medium slow cooker.
- Stir remaining 1/2 cup sugar and cocoa powder together in the bowl. Gradually stir in boiling water. Pour mixture over the batter in the slow cooker; do not stir.
- Cover; cook on High until set, 2 to 3 hours.
Nutrition Facts : Calories 232.3 calories, Carbohydrate 37.4 g, Cholesterol 1.1 mg, Fat 8.4 g, Fiber 1.8 g, Protein 4.7 g, SaturatedFat 1.9 g, Sodium 117.8 mg, Sugar 26.7 g
More about "hot peanut butter fudge topping recipes"
PEANUT BUTTER HOT FUDGE SAUCE - A DASH OF SANITY
From dashofsanity.com
5/5 (1)Total Time 10 minsCategory DessertCalories 184 per serving
- Combine all ingredients, except the vanilla in a medium saucepan cook on medium heat while stirring constantly. Cook until bubbly, approximately 5-6 minutes. Sauce should be smooth and creamy, with no sugar granules left.
3-INGREDIENT PEANUT BUTTER HOT FUDGE - TWO PEAS & THEIR …
From twopeasandtheirpod.com
CHOCOLATE PEANUT BUTTER HOT FUDGE SAUCE RECIPE - DIETHOOD
From diethood.com
CHOCOLATE PEANUT BUTTER HOT FUDGE SAUCE - LOVE AND OLIVE OIL
From loveandoliveoil.com
PEANUT HOT FUDGE SAUCE — NUTS TO YOU NUT BUTTER
From nutstoyou.ca
HOT PEANUT BUTTER FUDGE TOPPING RECIPE - FOOD NEWS
From foodnewsnews.com
PEANUT BUTTER HOT FUDGE | NEWENGLANDHOTFUDGE
From newenglandhotfudge.com
FABULOUS HOT FUDGE PEANUT BUTTER PIE - SUGAR APRON
From sugarapron.com
PEANUT BUTTER HOT FUDGE SAUCE - KITCHEN MEETS GIRL
From kitchenmeetsgirl.com
HAZELNUT HOT FUDGE | NEWENGLANDHOTFUDGE
From newenglandhotfudge.com
5 INGREDIENT MICROWAVE PEANUT BUTTER HOT FUDGE SAUCE
From pinterest.com
HOMEMADE PEANUT BUTTER HOT FUDGE - HEATHER'S DISH
From heatherdisarro.com
FANTASTIC PEANUT BUTTER HOT FUDGE PIE - HAPPY HOMESCHOOL NEST
From happyhomeschoolnest.com
HOT FUDGE RECIPE & 3 VARIATIONS - RACHEL COOKS®
From rachelcooks.com
HOT FUDGE CAKE WITH PEANUT BUTTER SAUCE - PINCH OF YUM
From pinchofyum.com
HOT PEANUT BUTTER FUDGE TOPPING - RECIPE | COOKS.COM
From cooks.com
HOT FUDGE PEANUT BUTTER SAUCE - CREATE THE MOST AMAZING DISHES
From recipeshappy.com
PEANUT BUTTER HOT FUDGE RECIPE — BLESS THIS MESS
From blessthismessplease.com
HOT PEANUT BUTTER FUDGE TOPPING - DESSERT SAUCE RECIPES
From worldrecipes.org
PEANUT BUTTER HOT FUDGE SAUCE - CREATE THE MOST AMAZING DISHES
From recipeshappy.com
PEANUT BUTTER HOT FUDGE SAUCE - COOK'S COUNTRY
From cookscountry.com
HOT FUDGE PEANUT BUTTER BARS — BUNS IN MY OVEN
From bunsinmyoven.com
CHOCOLATE PEANUT BUTTER SAUCE – HOT FUDGE SAUCE
From pitchforkfoodie.com
PEANUT BUTTER FUDGE SAUCE - EAT IT & SAY YUM
From eatitandsayyum.com
HOT PEANUT BUTTER FUDGE TOPPING PRINTER FRIENDLY RECIPE
From crecipe.com
PEANUT BUTTER HOT FUDGE SAUCE - A COOKIE NAMED DESIRE
From cookienameddesire.com
5-MINUTE HOT FUDGE SAUCE {THREE FLAVORS!} - MEL'S KITCHEN CAFE
From melskitchencafe.com
HOT PEANUT BUTTER FUDGE SAUCE RECIPE - ALL SHE COOKS
From allshecooks.com
CAPPUCCINO TIRAMISU HOT FUDGE | NEWENGLANDHOTFUDGE
From newenglandhotfudge.com
PEANUT BUTTER HOT FUDGE - REAL MOM KITCHEN - GIFTS FROM THE …
From realmomkitchen.com
PEANUT BUSTER PARFAIT - IOWA GIRL EATS
From iowagirleats.com
PEANUT BUTTER HOT FUDGE SAUCE | RECIPE | FUDGE SAUCE, HOT FUDGE, …
From pinterest.ca
PEANUT BUTTER HOT FUDGE SAUCE | RECIPE | FUDGE SAUCE, HOT FUDGE …
From pinterest.ca
HOT PEANUT BUTTER FUDGE TOPPING RECIPE
From crecipe.com
PEANUT BUTTER HOT FUDGE SAUCE RECIPE - CRUNCHY CREAMY SWEET
From crunchycreamysweet.com
HOT FUDGE CAKE WITH PEANUT BUTTER SAUCE RECIPE - FOOD NEWS
From foodnewsnews.com
HOT PEANUT BUTTER FUDGE TOPPING | RECIPESTY
From recipesty.com
HOT PEANUT BUTTER FUDGE TOPPING - REVIEW BY KATHY SHEETS
From allrecipes.com
You'll also love