Hotdog Bean And Tater Tot Casserole Recipes

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REDNECK CASSEROLE

My brother and I cook up this quick and easy recipe every Friday night when my mom is out with her friends/family. It's yummy yummy and has the potential to evolve into much more...but we like it just the way it is. I hope you enjoy!!

Provided by Chioreyu

Categories     Beans

Time 40m

Yield 4-5 serving(s)

Number Of Ingredients 4



Redneck Casserole image

Steps:

  • Set your oven to 450.
  • Dump your can of baked beans (we use Bush's vegetarian) into a casserole dish. (We use a medium sized glass bowlish looking -- thing). Set the dish aside.
  • Cut up your hotdogs into bite sized pieces and throw those into your casserole dish and mix until dogs are well coated with baked bean sauce.
  • Cover the bean and dog mixture with tatertots. We usually use a couple handfuls. Use as many as you'd like. Just make sure to cover the mixture completely.
  • Place the casserole dish in the oven for 1/2 an hour or until tater tots are golden brown. When Redneck Casserole is all cooked up, turn off the oven and sprinkle the top with cheese.
  • Redneck Casserole is completely done when cheese is melted and you just can't take it anymore -- dig in! (You can mix pretty much anything with this dish. Sour cream, ketchup, mustard, hot sauce, etc.).

1 (28 ounce) can baked beans
6 -8 hot dogs
4 cups tater tots
1 cup sharp cheddar cheese, shredded

TATER TOT HOT DOG BAKE

Make and share this Tater Tot Hot Dog Bake recipe from Food.com.

Provided by Parsley

Categories     One Dish Meal

Time 1h

Yield 8 serving(s)

Number Of Ingredients 10



Tater Tot Hot Dog Bake image

Steps:

  • Preheat oven to 400. Lightly grease a 13 x 9 casserole pan; set aside.
  • In a medium saucepan, combine the baked beans, chili, ketchup, onions, mustard and hot dog "coins." Stir well. Bring to a light boil; reduce heat and simmer for 10-12 minutes.
  • Pour the saucepan mixture into the prepared casserole dish.
  • Top evenly with the thawed tator tots. Lightly sprinklewith salt.
  • Bake at 400 for about 30 minutes.
  • Remove from oven and sprinkle with the 2 cups cheese. (At this point you can squirt swirly ketchup designs over the cheese, but that's optional).
  • Return to hot oven for an additional 10 minutes or until cheese is melted to liking.

1 (29 ounce) can baked beans, use a good quality brand
1 (14 ounce) can chili, use good brand
1/4 cup ketchup
1/4 cup finely chopped onion
1 tablespoon mustard
1 lb reduced-fat hot dogs, sliced into 1/2-inch coins
1 (32 ounce) bag frozen tater tots, thawed
1/4-1/2 teaspoon salt
2 cups shredded cheddar cheese
additional ketchup (optional)

TATER TOTS HOT DOG CASSEROLE

Provided by My Food and Family

Categories     Recipes

Time 45m

Number Of Ingredients 6



Tater Tots Hot Dog Casserole image

Steps:

  • Preheat oven to 400°F. Spray a 2-quart casserole dish with cooking spray.
  • Combine in baking dish, hot dogs, beans, mexicorn, salsa, and 1/2 cup cheese. Top with tater tots in single layer.
  • Bake for 30 min. Sprinkle with remaining cheese, bake until mix is hot and bubbly and cheese is melted, 3-5 minutes.

Nutrition Facts : Calories 0 g, Fat 0 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 g, Sodium 0 g, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 0 g

6 hot dogs, diagonally cut into 1/2-inch thick slices
1 can (16 oz.) baked beans
1 can (11 oz.) mexicorn, drained
1 cup favorite salsa
1 cup Kraft shredded cheddar cheese, divided
3 cups frozen tater tots (from a 32 oz. pkg.)

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