Icedespressomarvo Recipes
ESPRESSO OLD FASHIONED
Steps:
- In a chilled cocktail shaker, add the sugar cube, bitters, Luxardo syrup, espresso powder and 1/2 teaspoon water, then muddle.
- Add 3 to 4 ice cubes and the egg white and shake until chilled. Add the whiskey and shake again. Strain the cocktail over a large ice cube in a chilled rocks glass. Garnish with the skewered cherries. Squeeze the orange twist over the drink; drop the twist into the drink. Serve immediately.
ICED ESPRESSO MARVO
Water? Yep, even if you don't usually take your coffee drinks without some kind of cream, you'll love the mix of sparkling water and espresso. A nice and unique bubbly coffee concoction.
Provided by Annacia
Categories Beverages
Time 2m
Yield 1 serving(s)
Number Of Ingredients 4
Steps:
- Pour espresso over ice in a tall glass.
- Fill the remainder of the glass with mineral water.
- Sweeten as and if you like.
- Give a quick stir and serve.
Nutrition Facts : Calories 4.8, Fat 0.4, SaturatedFat 0.2, Sodium 33.6, Protein 0.3
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