Irish Mocha Smoothie Recipes
IRISH MOCHA COFFEE
Make and share this Irish Mocha Coffee recipe from Food.com.
Provided by Irish Chef 54
Categories Shakes
Time 5m
Yield 1 serving(s)
Number Of Ingredients 5
Steps:
- In a blender,process coffee cubes,yogurt,chocolate syrup and milk until smooth.
- Serve immediately in a tall glass.
IRISH MOCHA SMOOTHIE
I picked this up of the aaa-recipe site. So good! I has never thought of freezing coffee into cubes, what a great idea!!
Provided by Kim127
Categories Smoothies
Time 10m
Yield 1-2 smoothies
Number Of Ingredients 5
Steps:
- Process all the ingredients in a blender until smooth.
- Serve in a tall glass.
Nutrition Facts : Calories 477.1, Fat 19.2, SaturatedFat 11, Cholesterol 54.3, Sodium 310.4, Carbohydrate 53.8, Fiber 1.6, Sugar 30.9, Protein 8.3
HOT IRISH CREME MOCHA
Simply irresistible: offer steaming cups of decadent mocha with hint of Irish cream, surprisingly easy when you start with instant cocoa mix.
Provided by By Betty Crocker Kitchens
Categories Beverage
Time 10m
Yield 8
Number Of Ingredients 7
Steps:
- In 3-quart saucepan, mix hot coffee, cocoa mix and powdered sugar until blended. Stir in half-and-half and syrup. Cook over medium heat about 5 minutes, stirring occasionally, until hot.
- Serve in mugs; top with whipped cream and chocolate shavings.
Nutrition Facts : Calories 170, Carbohydrate 22 g, Cholesterol 20 mg, Fat 1 1/2, Fiber 0 g, Protein 2 g, SaturatedFat 4 g, ServingSize 1 Cup, Sodium 90 mg, Sugar 20 g
HOT IRISH MOCHA
Steps:
- In a saucepan, combine the cocoa powder, the sugar, and the milk, stirring until the mixture is smooth. Add the coffee and heat the mixture moderately low heat, stirring, until the cocoa powder and the sugar are dissolved and the mixture is hot, but do not let it boil. Stir in the liqueur and the Bailey's, heat the mixture over moderate heat, stirring, until it is hot, but do not let it boil, and divide it among 6 heated mugs.
MOCHA-COCO SMOOTHIE
Give your morning smoothie a caffeinated boost with fresh brewed coffee.
Provided by In The Raw
Categories Trusted Brands: Recipes and Tips In The Raw® Sweeteners
Time 4h
Yield 2
Number Of Ingredients 6
Steps:
- Fill an ice cube tray with coffee and freeze 4 hours or until completely frozen. Reserve remaining chilled coffee.
- In a blender, place 1 cup coffee ice cubes along with 3/4 cup chilled coffee, banana, creamer, coconut oil, cocoa powder, and Stevia In The Raw. Blend until smooth.
Nutrition Facts : Calories 274.3 calories, Carbohydrate 34.8 g, Fat 14.6 g, Fiber 3.4 g, Protein 2.1 g, SaturatedFat 12.3 g, Sodium 8.8 mg, Sugar 8.4 g
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