Kraft Macaroni Pasta Salad Recipes

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FAMILY REUNION MACARONI SALAD

Don't let your next gathering be without this macaroni salad. Our Family Reunion Macaroni Salad will wow your guests with its MIRACLE WHIP Dressing zing!

Provided by My Food and Family

Categories     Onions

Time 20m

Yield 15 servings, 2/3 cup each

Number Of Ingredients 7



Family Reunion Macaroni Salad image

Steps:

  • Prepare Dinners as directed on package.
  • Add remaining ingredients; mix lightly.

Nutrition Facts : Calories 250, Fat 12 g, SaturatedFat 2.5 g, TransFat 0 g, Cholesterol 65 mg, Sodium 650 mg, Carbohydrate 26 g, Fiber 0.9027 g, Sugar 5 g, Protein 8 g

2 pkg. (14 oz. each) KRAFT Deluxe Macaroni & Cheese Dinner
1 cup MIRACLE WHIP Dressing
1/2 cup milk
1/2 cup finely chopped celery
1 small red pepper, finely chopped
4 hard-cooked eggs, chopped
8 green onions, sliced

CHEESY MACARONI SALAD

Start with mac and cheese and add some hard-cooked eggs, mayo and chopped veggies for this Cheesy Macaroni Salad. Voila! A fabulous Cheesy Macaroni Salad that will have folks hovering around the buffet.

Provided by My Food and Family

Categories     Dairy

Time 1h15m

Yield 6 servings

Number Of Ingredients 6



Cheesy Macaroni Salad image

Steps:

  • Cook Macaroni as directed on package. Meanwhile, mix Cheese Sauce Mix and mayo in large microwaveable bowl until blended. Microwave on HIGH 20 sec.; stir.
  • Rinse macaroni; drain well. Add to mayo mixture; stir to evenly coat.
  • Add remaining ingredients. Refrigerate 1 hour.

Nutrition Facts : Calories 370, Fat 25 g, SaturatedFat 5 g, TransFat 2 g, Cholesterol 105 mg, Sodium 500 mg, Carbohydrate 0 g, Fiber 2 g, Sugar 0 g, Protein 8 g

1 pkg. (7-1/4 oz.) KRAFT Macaroni & Cheese Dinner
1/2 cup KRAFT Mayo Homestyle Real Mayonnaise
3 hard-cooked eggs, chopped
1 green pepper, chopped
2 stalks celery, chopped (about 1 cup)
3 green onions, chopped

ISLAND MAC & CHEESE COLD PASTA SALAD

Transform a packaged mac and cheese dinner into a creamy and delicious cold pasta salad with Thousand Island dressing.

Provided by My Food and Family

Categories     Dairy

Time 3h15m

Yield 8 servings, 1/2 cup each

Number Of Ingredients 7



Island Mac & Cheese Cold Pasta Salad image

Steps:

  • Prepare Dinner in medium saucepan as directed on package.
  • Add remaining ingredients; mix lightly.
  • Refrigerate 3 hours.

Nutrition Facts : Calories 230, Fat 9 g, SaturatedFat 2 g, TransFat 2 g, Cholesterol 75 mg, Sodium 500 mg, Carbohydrate 0 g, Fiber 2 g, Sugar 0 g, Protein 7 g

1 pkg. (7-1/4 oz.) KRAFT Macaroni & Cheese Dinner
1 cup frozen peas, thawed
3 hard-cooked eggs, chopped
1/2 cup KRAFT Lite Thousand Island Dressing
1/2 cup sliced celery
1/4 cup finely chopped onions
dash black pepper

CLASSIC MACARONI SALAD

This classic macaroni salad recipe is a refreshingly light take on an all-time favorite. It's perfect for a fast weeknight dinner or festive weekend barbecue. -Dorothy Bayes, Sardis, Ohio

Provided by Taste of Home

Categories     Lunch     Side Dishes

Time 30m

Yield 8 servings.

Number Of Ingredients 12



Classic Macaroni Salad image

Steps:

  • Cook macaroni according to package directions; drain and rinse with cold water. Cool completely. , For dressing, in a small bowl, combine the mayonnaise, pickle relish, sugar substitute, mustard, salt and pepper. In a large bowl, combine the macaroni, celery, carrot and onion. Add dressing and toss gently to coat. , Refrigerate until serving. Garnish with egg and paprika.

Nutrition Facts : Calories 115 calories, Fat 2g fat (0 saturated fat), Cholesterol 27mg cholesterol, Sodium 362mg sodium, Carbohydrate 21g carbohydrate (6g sugars, Fiber 2g fiber), Protein 4g protein. Diabetic Exchanges

2 cups uncooked elbow macaroni
1 cup fat-free mayonnaise
2 tablespoons sweet pickle relish
2 teaspoons sugar
3/4 teaspoon ground mustard
1/4 teaspoon salt
1/8 teaspoon pepper
1/2 cup chopped celery
1/3 cup chopped carrot
1/4 cup chopped onion
1 hard-boiled large egg, chopped
Dash paprika

THREE-BEAN MACARONI SALAD

Make a Three-Bean Macaroni Salad as colorful as it is tasty. This simple Three-Bean Macaroni Salad features fresh green beans and chopped red onions.

Provided by My Food and Family

Categories     Beans

Time 20m

Yield 16 servings, 1/2 cup each

Number Of Ingredients 9



Three-Bean Macaroni Salad image

Steps:

  • Cook macaroni in large saucepan as directed on package, omitting salt and adding green beans to the boiling water for the last 2 min.; drain. Rinse with cold water; drain again.
  • Place macaroni mixture in large bowl. Add remaining beans, peppers and onions; mix lightly.
  • Mix remaining ingredients until blended. Add to salad; toss to coat.

Nutrition Facts : Calories 130, Fat 7 g, SaturatedFat 1 g, TransFat 0 g, Cholesterol 2.0331 mg, Sodium 190 mg, Carbohydrate 0 g, Fiber 3 g, Sugar 0 g, Protein 3 g

1 cup elbow macaroni, uncooked
1/2 lb. fresh green beans, trimmed, halved
1 can (15-1/2 oz.) kidney beans, rinsed
1 can (15-1/2 oz.) great Northern beans, rinsed
1 green pepper, chopped
3/4 cup chopped red onions
1/2 cup KRAFT Real Mayo Mayonnaise
1/4 cup KRAFT Zesty Italian Dressing
2 Tbsp. chopped fresh dill

KRAFT PARMESAN PASTA SALAD

This pasta salad has it all: Lots of color from the tri-colored pasta and veggies and lots of flavor from the Italian dressing and Parmesan cheese.

Provided by My Food and Family

Categories     Recipes

Time 1h20m

Yield 6 servings, 1 cup each

Number Of Ingredients 6



KRAFT Parmesan Pasta Salad image

Steps:

  • Cook pasta as directed on package, omitting salt; drain. Place in large bowl.
  • Add remaining ingredients; toss to coat.
  • Refrigerate 1 hour before serving.

Nutrition Facts : Calories 280, Fat 12 g, SaturatedFat 2.5 g, TransFat 0 g, Cholesterol 5 mg, Sodium 380 mg, Carbohydrate 34 g, Fiber 3 g, Sugar 5 g, Protein 7 g

8 oz. tri-colored rotini pasta, uncooked
3 cups assorted cut-up vegetables (carrots, tomatoes, broccoli and green peppers)
3/4 cup KRAFT Creamy Italian Dressing
1/4 cup sliced black olives
1/4 cup KRAFT Grated Parmesan Cheese
1/2 tsp. dried Italian seasoning

ITALIAN PASTA SALAD

Black olives, broccoli and peppers combine with zingy dressing to create this Italian-style pasta salad-a perennial picnic and potluck favorite.

Provided by My Food and Family

Categories     Pasta

Time 2h20m

Yield 8 servings, about 1 cup each

Number Of Ingredients 7



Italian Pasta Salad image

Steps:

  • Combine all ingredients except dressing in large bowl.
  • Add dressing; mix lightly.
  • Refrigerate several hours.

Nutrition Facts : Calories 230, Fat 9 g, SaturatedFat 2 g, TransFat 0 g, Cholesterol 5 mg, Sodium 500 mg, Carbohydrate 0 g, Fiber 2 g, Sugar 0 g, Protein 8 g

3 cups rotini pasta, cooked
2 cups small broccoli florets
1/2 cup KRAFT Grated Parmesan Cheese
1/2 cup chopped red peppers
1/2 cup sliced red onions
1/2 cup pitted black olives
1 cup KRAFT Zesty Italian Dressing

CLASSIC MACARONI SALAD

Make this Classic Macaroni Salad for picnics and get togethers. Classic Macaroni Salad is the perfect dish for summertime gatherings.

Provided by My Food and Family

Categories     Recipes

Time 3h30m

Yield 8 servings

Number Of Ingredients 8



Classic Macaroni Salad image

Steps:

  • Cook macaroni in saucepan as directed on package, omitting salt; drain. Cool.
  • Combine macaroni, celery, red peppers and onions in large bowl.
  • Mix all remaining ingredients until blended. Add to macaroni mixture; mix lightly.
  • Refrigerate 3 hours.

Nutrition Facts : Calories 210, Fat 11 g, SaturatedFat 1.5 g, TransFat 0 g, Cholesterol 5 mg, Sodium 125 mg, Carbohydrate 24 g, Fiber 1 g, Sugar 2 g, Protein 4 g

2 cups elbow macaroni, uncooked
2 stalks celery, finely chopped
1/2 cup chopped red pepper s
1/4 cup chopped sweet onion s
1/2 cup KRAFT Real Mayo Mayonnaise
1 Tbsp. GREY POUPON Dijon Mustard
1 Tbsp. HEINZ Distilled White Vinegar
1/4 tsp. ground black pepper

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