Lime Salad Spritz Recipes

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LIME SPRITZER

Provided by Melissa d'Arabian : Food Network

Categories     beverage

Time 25m

Yield 4 servings

Number Of Ingredients 6



Lime Spritzer image

Steps:

  • For the simple syrup: Heat the sugar, water, lime zest, and ginger in a medium saucepan over medium-high heat to boiling. Simmer for 3 to 4 minutes, and then remove from the heat. Add the lime juice and let the flavors infuse the syrup for at least 15 minutes while it cools. Strain the syrup, if you wish, and keep in the refrigerator until ready to use.
  • For the drink: Rub a lime wedge around the lip of the glasses to moisten and then dip in salt or sugar to decorate the glasses, if desired. Pour 1 or 2 tablespoons of the lime syrup into each glass and top with sparkling water. Garnish with a wedge of lime.
  • Cook's Note: Sparkling wine can be used instead of water, if desired.

1 cup sugar
1 cup water
2 limes, zested and juiced, plus lime wedges for rimming the glasses and garnish
1 (1/2-inch) slice fresh ginger
Kosher salt or sugar, for rimming glasses (optional)
24 ounces sparkling water

HONEY-LIME VINAIGRETTE

Perfect on any salad, this dressing is light and refreshing.

Provided by Lisa Weston

Categories     Side Dish     Sauces and Condiments Recipes     Salad Dressing Recipes     Vinaigrette Dressing Recipes

Time 5m

Yield 8

Number Of Ingredients 10



Honey-Lime Vinaigrette image

Steps:

  • Blend lime juice, honey, sugar, mustard, garlic powder, salt, black pepper, and cumin in a blender; stream olive oil and canola oil into the juice mixture while blending to emulsify the oil into the juice.

Nutrition Facts : Calories 143.1 calories, Carbohydrate 5.8 g, Fat 13.8 g, Fiber 0.1 g, Protein 0.1 g, SaturatedFat 1.5 g, Sodium 136.3 mg, Sugar 5 g

¼ cup fresh lime juice
2 tablespoons honey
1 teaspoon white sugar
1 teaspoon Dijon mustard
½ teaspoon garlic powder
½ teaspoon kosher salt
¼ teaspoon ground black pepper
¼ teaspoon ground cumin
¼ cup olive oil
¼ cup canola oil

LIME SALAD SPRITZ

The lime in this brings the intense flavor that wakes up greens. You may spray or splash this on a salad. Adapted from Great Good Food by Julee Rosso.

Provided by Sharon123

Categories     Salad Dressings

Time 5m

Yield 3/4 cup

Number Of Ingredients 7



Lime Salad Spritz image

Steps:

  • Place all ingredients in a bottle, put lid on and shake well to blend. You may put this in a spray bottle or just splash it on a salad.
  • Enjoy!

Nutrition Facts : Calories 85.7, Fat 2.8, SaturatedFat 1.7, Cholesterol 10.6, Sodium 81.8, Carbohydrate 15.2, Fiber 0.9, Sugar 6.9, Protein 3.5

1/4 cup plain yogurt
6 tablespoons fresh lime juice
2 teaspoons lime zest, minced
2 teaspoons horseradish
2 teaspoons dijon-style mustard
2 tablespoons white wine vinegar
fresh ground black pepper

WATERMELON LIME SPRITZER

Provided by Ingrid Hoffmann

Categories     beverage

Time 10m

Yield 3 servings

Number Of Ingredients 4



Watermelon Lime Spritzer image

Steps:

  • Place the watermelon and ice cubes in a blender and blend until liquefied. (Once you add the lemon-lime soda, it will thin out even more, add more ice cubes if you want it slushier.) Slowly add 1/2 of the lemon-lime soda and blend until smooth. Pour into glasses, garnish with limes and serve.

2 cups seedless watermelon, cut into cubes
1/2 cup ice cubes
2 cups lemon-lime flavored soda, divided
1 lime, cut into wedges

ELDERFLOWER SPRITZ

Capture a taste of summer in this thirst-quenching spritz cocktail made with prosecco, gin and elderflower liqueur, and garnished with slices of lime.

Provided by Vuyelo Ndlovu

Categories     Drink

Time 8m

Number Of Ingredients 6



Elderflower spritz image

Steps:

  • Fill a tumbler with ice, then pour over the elderflower liqueur.
  • Add the gin and prosecco, then top up with soda water and garnish with lime slices to serve.

Nutrition Facts : Calories 208 calories, Carbohydrate 10 grams carbohydrates, Sugar 10 grams sugar, Protein 0.2 grams protein, Sodium 0.03 milligram of sodium

handful of ice
25ml elderflower liqueur
20ml gin
90ml prosecco
35ml soda water, for topping up
lime slices, to garnish

LIME SPRITZ COOKIES

Taken from Taste Of Home and placed here for safe keeping. I have not tried these myself yet. By request of a family member these will be included in my cookie trays this Christmas. Nutritional info would not compute for one cookie. So I used 4 per person as a random number. Giving you 21 servings. From the website the description reads;The refreshing citrus flavor in these pressed cookies comes from lime gelatin. They're easy, festive and delightfully different- always a big hit at potlucks and luncheons.

Provided by MamaBear23

Categories     Gelatin

Time 25m

Yield 84 cookies, 21 serving(s)

Number Of Ingredients 8



Lime Spritz Cookies image

Steps:

  • In a mixing bowl, cream butter, sugar and gelatin.
  • Beat in egg and vanilla.
  • Combine flour and baking powder; gradually add to the creamed mixture.
  • Using a cookie press fitted with the disk of your choice, press dough into desired shapes 2 inches apart onto ungreased baking sheets.
  • Sprinkle with colored sugar if desired. Bake at 350° for 8-10 minutes or until set. Remove to wire racks to cool.

Nutrition Facts : Calories 259.4, Fat 13.6, SaturatedFat 8.4, Cholesterol 44.9, Sodium 133.3, Carbohydrate 31.5, Fiber 0.6, Sugar 13.1, Protein 3.2

1 1/2 cups butter, softened (no substitutes)
1 cup sugar
1 (3 ounce) package lime gelatin
1 egg
1 teaspoon vanilla extract
4 cups all-purpose flour
1 teaspoon baking powder
red and green colored sugar sprinkle (optional)

LIME-HONEY FRUIT SALAD

Nothing is more refreshing to me than a seasonal fruit salad enhanced with this simple honey-lime dressing. -Victoria Shevlin, Cape Coral, Florida

Provided by Taste of Home

Categories     Lunch     Side Dishes

Time 20m

Yield 12 servings.

Number Of Ingredients 8



Lime-Honey Fruit Salad image

Steps:

  • In a small microwave-safe bowl, combine cornstarch and lime juice until smooth. Microwave, uncovered, on high for 20 seconds; stir. Cook 15 seconds longer; stir. Stir in honey and poppy seeds., In a large bowl, combine the apples, pears and grapes. Pour dressing over fruit; toss to coat. Cover and refrigerate overnight.

Nutrition Facts : Calories 96 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 2mg sodium, Carbohydrate 25g carbohydrate (21g sugars, Fiber 2g fiber), Protein 1g protein. Diabetic Exchanges

1 teaspoon cornstarch
1/4 cup lime juice
1/4 cup honey
1/2 teaspoon poppy seeds
3 medium gala or Red Delicious apples, cubed
2 medium pears, cubed
2 cups seedless red grapes
2 cups green grapes

COSMOPOLITAN SPRITZ

An especially refreshing take on the classic Cosmopolitan recipe-a Cosmo that's fizzy, festive, and easy to sip.

Provided by The Epicurious Test Kitchen

Yield Makes 12

Number Of Ingredients 8



Cosmopolitan Spritz image

Steps:

  • Stir vodka, Cointreau, lime juice, and cranberry juice in a pitcher to combine. Do ahead: Cosmo mix can be made 10 hours ahead. Cover and chill.
  • To make 1 cocktail, fill a Collins glass two thirds full with ice. Pour in 2 oz. club soda and 2 oz. cava, then 3¼ oz. Cosmo mix. Add a dash of bitters and gently stir once. Garnish with a rosemary sprig.

18 oz. vodka
9 oz. Cointreau
6 oz. fresh lime juice (about 7 limes)
6 oz. naturally sweetened cranberry juice (such as Ocean Spray 100% Juice)
24 oz. chilled club soda
24 oz. chilled cava or other sparkling white wine (about one 750-ml bottle)
12 dashes of orange bitters
12 sprigs rosemary

NECTARINE FRUIT SALAD WITH LIME SPICE DRESSING

This fruit salad with lime dressing is extra special. It's a crowd pleaser as a side dish or as a light and healthy way to end an outdoor meal with friends. Mix and match fruit with what's in season. -Paula Hudson, Cary, North Carolina

Provided by Taste of Home

Categories     Side Dishes

Time 20m

Yield 8 servings.

Number Of Ingredients 13



Nectarine Fruit Salad with Lime Spice Dressing image

Steps:

  • In a small bowl, whisk the first 5 ingredients. Place nectarines, grapes and mint in a large bowl. Drizzle with honey mixture; stir gently. Refrigerate, covered, 1-2 hours. For topping, mix mascarpone, confectioners' sugar, milk and vanilla. Serve fruit salad with topping, pistachios and additional mint leaves.

Nutrition Facts : Calories 254 calories, Fat 16g fat (7g saturated fat), Cholesterol 35mg cholesterol, Sodium 44mg sodium, Carbohydrate 27g carbohydrate (22g sugars, Fiber 3g fiber), Protein 4g protein.

1-1/2 teaspoons grated lime zest
2 tablespoons lime juice
2 tablespoons honey
1/2 teaspoon ground ginger
1/4 teaspoon cayenne pepper
6 medium nectarines, cut into 1-inch pieces (about 4 cups)
2 cups seedless red grapes
1/4 cup chopped fresh mint
1/2 cup mascarpone cheese
2 tablespoons confectioners' sugar
2 tablespoons 2% milk
1/4 teaspoon vanilla extract
1/3 cup chopped pistachios

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