LOUISIANA SAUSAGE JAMBALAYA
Oh Boy, is this one good! It's a simple, but very authentic Louisiana jambalaya recipe given to me by a friend who grew up in New Orleans! Nice and spicy!
Provided by Grace Lynn
Categories One Dish Meal
Time 1h5m
Yield 10 serving(s)
Number Of Ingredients 15
Steps:
- Melt butter in large pot over medium-high heat.
- Add the onions, green onions, bell pepper, garlic, serrano chile, bay leaves, Creole Seasoning, cayenne pepper and thyme.
- Cover and cook until vegetables are tender, stirring occasionally, about 15 minutes.
- Add sausage, broth, tomatoes and rice.
- Bring mixture to simmer.
- Reduce heat to low, cover and cook until rice is very tender, stirring occasionally, about 30 minutes to 45 minutes.
LOUISIANA JAMBALAYA
My husband helped add a little spice to my life. He grew up on Cajun cooking , while I ate mostly meat-and-potato meals. —Sandi Pichon, Memphis, Tennessee
Provided by Taste of Home
Categories Dinner
Time 40m
Yield 12 servings.
Number Of Ingredients 18
Steps:
- In a Dutch oven, heat oil over medium-high heat. Add sausage and ham; saute until lightly browned. Remove and keep warm. In drippings, saute celery, onion, green pepper and green onions until tender. Add garlic; cook and stir 1 minute longer. Stir in tomatoes, thyme, salt, pepper and cayenne; cook 5 minutes longer., Stir in broth, rice, water and Worcestershire sauce. Bring to a boil. Reduce heat; simmer, covered, until rice is tender, about 20 minutes. Stir in sausage mixture and shrimp; heat through. , Freeze option: Prepare jambalaya as directed, omitting rice and shrimp. Freeze shrimp and cooled jambalaya in separate freezer containers. Store rice in an airtight container at room temperature. To use, partially thaw jambalaya in refrigerator overnight. Place jambalaya in a 6-qt. stockpot; heat through. Add rice; cook, covered, about 10 minutes. Add frozen shrimp; continue cooking until shrimp are heated through and rice is tender, 5-7 minutes.
Nutrition Facts : Calories 295 calories, Fat 12g fat (3g saturated fat), Cholesterol 143mg cholesterol, Sodium 1183mg sodium, Carbohydrate 20g carbohydrate (3g sugars, Fiber 1g fiber), Protein 25g protein.
LOUISIANA JAMBALAYA
Provided by Stacy L. Callahan
Categories Pork Rice Bon Appétit Pasadena California
Yield Serves 10
Number Of Ingredients 16
Steps:
- Melt butter in heavy large Dutch oven over medium-high heat. Add red onions, 4 green onion, bell pepper, garlic, bay leaves, jalapeño, Creole Seasoning, cayenne pepper and oregano. Cover and cook until vegetables are tender, stirring occasionally, about 15 minutes. Mix in tomato paste. Add sausage, ham, broth, tomatoes and rice. Bring mixture to simmer. Reduce heat to low, cover and cook until rice is very tender, stirring occasionally, about 1 hour. Garnish with remaining green onion and serve.
LOUISIANA JAMBALAYA
Make and share this Louisiana Jambalaya recipe from Food.com.
Provided by ratherbeswimmin
Categories One Dish Meal
Time 1h20m
Yield 10-12 serving(s)
Number Of Ingredients 18
Steps:
- In a Dutch oven, saute sausage and ham in oil until lightly browned.
- Remove and keep warm.
- In the drippings, saute celery, onion, green pepper, green onions and garlic until tender.
- Add tomatoes, thyme, salt, pepper and cayenne; cook 5 minutes longer.
- Stir in broth, rice, water and Worcestershire sauce.
- Bring to a boil; reduce heat; cover and simmer for 20 minutes or until rice is tender.
- Stir in sausage mixture and shrimp; heat through.
- Serve immediately.
Nutrition Facts : Calories 329.3, Fat 15.2, SaturatedFat 3.7, Cholesterol 142.7, Sodium 1666.4, Carbohydrate 21.4, Fiber 1.6, Sugar 3.1, Protein 25.4
QUICK JAMBALAYA
Jambalaya, a one-pot New Orleans favorite, always includes meat or seafood and vegetables; this easy rendition is full of chicken, spicy andouille sausage, bell pepper, and onion.
Provided by Martha Stewart
Categories Food & Cooking Ingredients Meat & Poultry Chicken Chicken Breast Recipes
Time 1h
Number Of Ingredients 12
Steps:
- Heat oil in a Dutch oven over medium-high. Season chicken with salt and pepper. Cook until golden brown, about 5 minutes per side. Cut into 3/4-inch pieces; set aside.
- Add vegetables to pot. Cook, stirring, 5 minutes. Add sausage; cook 3 minutes. Add garlic; cook 1 minute. Stir in stock, Old Bay, tomatoes, and 1/2 cup water; bring to a boil. Add rice and chicken. Reduce heat; simmer 12 minutes. Cover; remove from heat. Let stand until rice is tender and liquid is mostly absorbed, 30 to 35 minutes. Season with salt and pepper.
More about "louisianajambalaya recipes"
LOUISIANA JAMBALAYA RECIPE - ONE POT VERSION | IT IS A KEEPER
From itisakeeper.com
5/5 (4)Category Main DishServings 6Total Time 1 hr 2 mins
- Set Ninja® Cooking System with Auto-iQ™ to STOVE TOP HIGH and preheat pot for 5 minutes.
- Season chicken with 1 tablespoons Cajun seasoning, 1 tablespoon salt and 1/2 tablespoon black pepper.
LOUISIANA JAMBALAYA HOW TO COOK A LOUISIANA JAMBALAYA. - YOUTUBE
LOUISIANA JAMBALAYA | RECIPES | WW USA - WEIGHT WATCHERS
From weightwatchers.com
LOUISIANA JAMBALAYA RECIPE | DELICIOUS. MAGAZINE
From deliciousmagazine.co.uk
ONE POT CREOLE-STYLE JAMBALAYA - HOUSE OF NASH EATS
From houseofnasheats.com
LOUISIANA CREOLE CUISINE - WIKIPEDIA
From en.wikipedia.org
OUR BEST JAMBALAYA RECIPES - FOOD NETWORK
From foodnetwork.com
EATS // LOUISIANA JAMBALAYA - FRESH MOMMY BLOG
From freshmommyblog.com
ALL ABOUT THE CAJUN FOOD JAMBALAYA
From thespruceeats.com
CHICKEN, ANDOUILLE AND SHRIMP JAMBALAYA RECIPE | LOUISIANA TRAVEL
From louisianatravel.com
THE BEST JAMBALAYA IN NEW ORLEANS (UPDATED MAY 2022)
From tripadvisor.com
SEAFOOD JAMBALAYA RECIPE | LOUISIANA SEAFOOD
From louisianaseafood.com
JAMBALAYA RECIPE | CAJUN RECIPES | LAKE CHARLES CVB
From visitlakecharles.org
NEW ORLEANS JAMBALAYA
From neworleans.com
55TH ANNUAL JAMBALAYA FESTIVAL IS THIS WEEKEND
From thelouisianaweekend.com
JAMBALAYA | LOUISIANA KITCHEN & CULTURE
From louisiana.kitchenandculture.com
LONGABERGER LOUISIANA JAMBALAYA
From longaberger.com
27 LOUISIANA FOOD IDEAS IN 2022 | JUMBALAYA RECIPE, JAMBALAYA …
From pinterest.com
LOUISIANA JAMBALAYA | HEALTHY RECIPES | WW CANADA
From weightwatchers.com
LOUISIANA JAMBALAYA – IN DIANES KITCHEN
From indianeskitchen.com
LOUISIANA JAMBALAYA - RIVER CRUISES
From vikingrivercruises.com
HOW TO MAKE JAMBALAYA: CLASSIC CAJUN JAMBALAYA RECIPE
From masterclass.com
THE JAMBALAYA SHOPPE IN LOUISIANA HAS THE BEST CAJUN FOOD
From onlyinyourstate.com
LOUISIANA JAMBALAYA DINNER | MYRECIPES
From myrecipes.com
HOW TO COOK A LOUISIANA JAMBALAYA IN A 4 MINUTE VIDEO - YOUTUBE
From youtube.com
8 BEST JAMBALAYA RESTAURANTS IN NEW ORLEANS - CULTURE TRIP
From theculturetrip.com
JAMBALAYA - CAFE DELITES
From cafedelites.com
CLASSIC CAJUN JAMBALAYA | FIRST...YOU HAVE A BEER
From sweetdaddy-d.com
JAMBALAYA | LOUISIANA KITCHEN & CULTURE
From louisiana.kitchenandculture.com
LOUISIANA-STYLE JAMBALAYA
From parade.com
42 BEST LOUISIANA JAMBALAYA RECIPE IDEAS | COOKING RECIPES, RECIPES ...
From pinterest.ca
THE 10 BEST JAMBALAYA JOINTS IN LOUISIANA - CULTURE TRIP
From theculturetrip.com
CAJUN JAMBALAYA RECIPE | LOUISIANA TRAVEL
From louisianatravel.com
JAMBALAYA RECIPE | RECIPETIN EATS
From recipetineats.com
LOUISIANA JAMBALAYA CREOLE' | THEKITCHENMAN | WAYNE CONRAD …
From thekitchenman.ca
LOUISIANA JAMBALAYA - A VERSATILE ONE-POT MEAL WITH A KICK
From desertsun.com
HOW TO MAKE LOUISIANA JAMBALAYA - LONELY PLANET
From lonelyplanet.com
JAMBALAYA - TRADITIONAL RECIPE FROM LOUISIANA | 196 FLAVORS
From 196flavors.com
OUR BEST JAMBALAYA RECIPE | SOUTHERN LIVING
From southernliving.com
LOUISIANA JAMBALAYA MIX - 3915600601 - CAJUN
From cajun.com
DEDE’S LOUISIANA JAMBALAYA - DEDE'S CAJUN CUISINE
From dedescajuncuisine.com
LOUISIANA JAMBALAYA MIX - CAJUN GROCER
From cajungrocer.com
AUTHENTIC JAMBALAYA - THE DARING GOURMET
From daringgourmet.com
JAMBALAYA - CREOLE FOOD
From creolefood.com
You'll also love