MICHEL-MICHEL SHABU-SHABU
What Americans say they want to eat (light) and what they actually consume (rich) make life difficult for most chefs. Few of them have figured out how to succeed with the light without the rich. Not the chef Michel Richard. After working for 15 years in this country as a pastry chef, Mr. Richard said he has determined what people really want. Light, yes, but with strong taste."
Provided by Marian Burros
Categories dinner, soups and stews, main course
Time 3h
Yield 4 servings
Number Of Ingredients 12
Steps:
- Freeze meat for 1 hour. Cut into 12 to 16 thin slices. Place 1 slice between 2 pieces of plastic wrap and pound until paper thin. Repeat with remaining slices. (Can be rewrapped and refrigerated until 1 hour before serving.)
- Bring 4 cups of broth to boil and add grated horseradish or ginger. Lower heat and simmer gently for 10 minutes. (Can be prepared ahead up to this point, covered and left at room temperature.) Strain and measure, adding additional broth if needed to make 4 cups.
- Bring broth back to boil. Add rutabaga, zucchini, carrot and mushrooms, cover and simmer gently for 5 minutes. Stir in cabbage and snow peas, cover and simmer for 5 minutes. Season with salt and pepper.
- Meanwhile, arrange meat slices in the bottom of 4 soup plates. Combine mustard and horseradish and spread over meat. Pepper meat. Ladle the broth and vegetables over the meat and serve immediately.
Nutrition Facts : @context http, Calories 302, UnsaturatedFat 8 grams, Carbohydrate 15 grams, Fat 16 grams, Fiber 4 grams, Protein 26 grams, SaturatedFat 6 grams, Sodium 1250 milligrams, Sugar 7 grams, TransFat 0 grams
SHABU SHABU
Traditional Japanese dish I just got the recipe for, apparently it's quick, like asian fast food but better than McDonald's!
Provided by Esuka
Categories Vegetable
Time 20m
Yield 4 serving(s)
Number Of Ingredients 9
Steps:
- Place in a medium-sized pot a couple of slices of kombu (kelp) and cover with cold water.
- Gently bring the water to a boil and remove the kombu just before it starts to boil.
- Let the water boil very gently.
- Take one of the items, swish it around in the hot water for a few seconds (for beef) to a few minutes (for vegetables).
- Combine 2 parts soy sauce with 1 part lemon juice for dipping sauce.
- Serve with hot steamed rice.
Nutrition Facts : Calories 1118.2, Fat 86.4, SaturatedFat 34.3, Cholesterol 112.4, Sodium 83.7, Carbohydrate 57.9, Fiber 6.8, Sugar 6.2, Protein 31.2
BEEF AND VEGGIE SHABU SHABU
Shabu Shabu means swish swish, the movement of stirring skewered meats and veggies in a broth. This is interactive food at its best! This is very similar to fondue, minus the cheese and chocolate. This recipe appeared in the Salt Lake Tribune, reprinted from Fondue. They say to use a wok or fondue pot, but if you don't have one, improvise!
Provided by darthlaurie
Categories One Dish Meal
Time 40m
Yield 4-6 serving(s)
Number Of Ingredients 10
Steps:
- Fill an electric wok or fondue pot two-thirds full of broth. Bring to a boil. Reduce heat and simmer gently for 2 minutes.
- Meanwhile arrange beef slices, mushrooms, green onion pieces, cabbage, spinach and tofu on a platter and place at the table. Set out sauces in small bowls.
- Place pieces of mushroom, green onion pieces and cabbage on skewers or forks. Cook in broth 1 to 2 minutes. Add meat, spinach and tofu. Cook 2 more minutes. Remove from broth and dip in desired sauce before eating.
- When diners have had their fill of meat and vegetables, add noodles to broth and heat through. Sprinkle with chopped green onions. Ladle noodles and broth into soup bowls.
Nutrition Facts : Calories 604, Fat 15.4, SaturatedFat 4.9, Cholesterol 136.1, Sodium 2296.7, Carbohydrate 45.6, Fiber 5.7, Sugar 3.9, Protein 70.7
More about "michel michel shabu shabu recipes"
SHABU SHABU'S WEE INVENTOR'S GUIDE TO THE A B C'S: AN ILLUSTRATED ...
From amazon.ca
Reviews 1Format PaperbackAuthor Michael Csokas
ORDER SHABU SHABU KAGAYAKI DELIVERY ONLINE | MONTREAL | MENU
From ubereats.com
SHABU SHABU | HOT POT RECIPE, SHABU SHABU, FOOD
From pinterest.ca
HOW TO EAT SHABU-SHABU: A GUIDE TO JAPANESE HOT POT …
From savorjapan.com
SHABU SHABU AND OTHER FOODS - SHINJUKU FORUM - TRIPADVISOR
SHABU-SHABU RECIPE | FOOD & WINE
From foodandwine.com
MAYAN CHOCOLATE MOUSSE - DINING AND COOKING
From diningandcooking.com
EAT ALL YOU CAN IN MIKOSHI SHABU SHABU RESTAURANT AT RM 28+
From taufulou.com
RECIPES FOR SHABU SHABU - CREATE THE MOST AMAZING DISHES
From recipeshappy.com
SHABU SHABU: JAPANESE FOOD AND JAPANESE DISHES - TIME TRAVEL …
From timetravelturtle.com
SHABU-SHABU - WIKIPEDIA
From en.wikipedia.org
THE BEST SUKIYAKI & SHABU SHABU IN MONTREAL (UPDATED APRIL …
From tripadvisor.com
SHABU SHABU FOOD PINS AND BUTTONS | REDBUBBLE
From redbubble.com
MICHELIN SHABU PROFILES | FACEBOOK
From facebook.com
SHABU SHABU FOOD T-SHIRTS | REDBUBBLE
From redbubble.com
MICHEL-MICHEL SHABU-SHABU | CATBATTY | COPY ME THAT
From copymethat.com
SHABU SHABU RECIPE RECIPES ALL YOU NEED IS FOOD
From stevehacks.com
FIFTY YEARS AGO: THE FOOD OF THE KENNEDY WHITE HOUSE
From history.com
SHABU SHABU, ROTTERDAM - COR KIEBOOMPLEIN 90 - UPDATED 2022 …
From tripadvisor.ca
MICHEL SHABUU PROFILES | FACEBOOK
From facebook.com
HOW TO EAT SHABU SHABU - KALAMI CEBU
From kalamicebu.com
SHABU-SHABU | TRADITIONAL MEAT DISH FROM OSAKA, JAPAN
From tasteatlas.com
HOW TO MAKE SHABU SHABU BROTH RECIPES ALL YOU NEED IS …
From stevehacks.com
SHABU-SHABU FOOD-GRADE COPPER HOT POT, EXTRA-THICK RETRO …
From amazon.ca
MICHEL-MICHEL SHABU-SHABU - DINING AND COOKING
From diningandcooking.com
SHABU SHABU | METRO
From metro.ca
SHABU SHABU VEGETABLES - FOOD NEWS - FOODNEWSNEWS.COM
From foodnewsnews.com
SHABU-SHABU – FOOD FOR FUN - DELIZIOUSFOODBLOG.COM
From deliziousfoodblog.com
MICHELLE’S SHABU SHABU SOLILOQUY - DELICIOUSTINGS.COM
From delicioustings.com
SAKE PORK SHABU SHABU RECIPE - FOOD NEWS
From foodnewsnews.com
MINI SAHBU-SHABU, BAGUIO - RESTAURANT REVIEWS, PHOTOS
From tripadvisor.ca
5,975 SHABU FOOD PHOTOS - FREE & ROYALTY-FREE STOCK PHOTOS FROM …
From dreamstime.com
SHABU SHABU KAGAYAKI, MONTREAL - CHINATOWN - MENU, PRICES
From tripadvisor.com
HOT POT IN ST. MICHEL - FONDUE KIM LONG - SHUT UP AND EAT.
From shutupandeat.ca
8 GOURMET SHABU-SHABU EXPERIENCES TO TRY - FINE DINING LOVERS
From finedininglovers.com
TAJIMAYA SHABU SHABU – TAIPEI - A MICHELIN GUIDE RESTAURANT
From guide.michelin.com
HOT POT | SHABU-SHABU MUKBANG | MICHAEL'S FOOD …
From youtube.com
5,810 FOOD SHABU PHOTOS - FREE & ROYALTY-FREE STOCK PHOTOS FROM …
From dreamstime.com
16 MICHEL RICHARD RECIPES - RECIPES FROM NYT COOKING
From cooking.nytimes.com
BEST SHABU SHABU EXPERIENCES AND RESTAURANTS IN JAPAN | BYFOOD
From byfood.com
SHABU-SHABU FOOD-GRADE COPPER HOT POT, EXTRA-THICK RETRO …
From amazon.ca
WHAT IS SHABU SHABU AND HOW TO EAT IT? - JAPAN CENTRIC
From japancentric.com
LEARN FROM THE MASTER CHEF HOW TO EAT -SHABU SHABU- - YOUTUBE
From youtube.com
You'll also love