CROCK POT CHICKEN & BEAN BURRITOS
My kids loved tacos and chili, so I thought, "Why not burritos?" I started dumping things in the crock pot and my "famous" recipe was born.
Provided by hhorn
Categories Chicken Breast
Time 6h15m
Yield 10 burritos, 10 serving(s)
Number Of Ingredients 14
Steps:
- In a crock pot add all ingredients EXCEPT vinegar, refried beans, tortillas, taco sauce, and cheddar.
- Cook on low 6-8 hours.
- Add vinegar and shred chicken with forks (I find a potato masher works well too).
- In two 9x13 baking dishes spread half of the taco sauce and spread evenly.
- Assemble burritos by smearing a tortilla down the middle with refried beans. Add approximately 1/2 cup of the chicken mixture, roll up and place seam-down in baking dish. Repeat until baking dish is full (usually 5 burritos in each dish for me).
- Pour remaining taco sauce over burritos, sprinkle with cheddar cheese.
- Bake at 350 for 10 minutes, or until cheese melts.
- I love making a double batch of this and save the "guts" in a ziploc in the freezer for another day.
Nutrition Facts : Calories 362.9, Fat 15.5, SaturatedFat 5.7, Cholesterol 72.6, Sodium 793.5, Carbohydrate 32.7, Fiber 9.4, Sugar 2.9, Protein 24.6
OAMC CROCK POT CHICKEN, BEAN & CHEESE BURRITOS
These burritos can be made in the crock pot or on the stove. I make up a large batch and freeze for either lunch, dinner or a quick snack.
Provided by MonkeyDeb
Categories Lunch/Snacks
Time 6h15m
Yield 20-50 20 burrito size or 50 taco size tortillas, 20-50 serving(s)
Number Of Ingredients 9
Steps:
- Crockpot Directions.
- Place all ingredients except tortillas and cheese in the crock pot and cook on low 6-8 hours. Take chicken out and shred or chop finely. Return the chicken to the crock pot and mix thoroughly.
- Stove Top Directions.
- Cook chicken, shred or chop finely. Add remaining ingredients except tortillas and cheese. Bring to a boil and simmer for 25-30 minutes.
- To Prepare Burritos.
- Warm tortillas in microwave to make them easier to roll. Place cheese on tortilla, add chicken mixture. Roll folding the ends in and place seam side down in a baking dish that has been sprayed with non-stick spray. Bake at 350 degrees for 15 minutes. If you like a crispier burrito, bake 5 more minutes.
- NOTE: I was able to get 50 burritos using the taco size tortillas. I prefer using the taco size because these are a great "grab" snack for my family.
- Freezer Directions.
- After the burritos have completely cooled, I placed them in freezer bags, removed the air and sealed. I can fit 4 burritos in a quart size bag and 8 in a gallon size. Bake for 20-30 minutes in toaster oven at 350 degrees.
- If you don't wish to roll your burritos before freezing, place the chicken mixture in either quart or gallon size freezer bags, remove air and freeze. Attach a quart size bag with desired amount of cheese and freeze.
Nutrition Facts : Calories 318.3, Fat 8.6, SaturatedFat 3.2, Cholesterol 25.8, Sodium 870.2, Carbohydrate 44, Fiber 8.2, Sugar 3.5, Protein 18.6
CHICKEN BURRITO - OAMC
Make and share this Chicken Burrito - OAMC recipe from Food.com.
Provided by ColoradoCookin
Categories One Dish Meal
Time 35m
Yield 1 cup, 12 serving(s)
Number Of Ingredients 12
Steps:
- Dissolve bouillon in water, bring to a boil add instant rice and set aside. If using standard rice, add rice to water mixture, bring to a boil , cover, cook on low for 20 minutes.
- Meanwhile, place olive oil in a large dutch oven, cook the onion until caramelized. Then add garlic, long enough to let the garlic sweat.
- Add the cut up chicken to the onion garlic mixture, salt and pepper to taste.
- Cook until chicken is completely cooked.
- Add taco seasoning and water, mix well and simmer for another 3 minutes.
- Add crushed tomatoes.
- (For super spicy add Tabasco sauce to taste).
- Add rice mixture.
- Stir in sour cream.
- Place 1 to 1.5 cup measurements into containers.
- Place 1-2 tortillas in wax paper, presteaming or spraying with no-stick spray helps keep them from drying out too much.
- Fold up the wax paper as tight as you can, I seal it like an envelope and tape it shut with masking tape.
- Place on top of rice/chicken mixture, cover container and freeze.
Nutrition Facts : Calories 393.9, Fat 12.2, SaturatedFat 2.9, Cholesterol 49.2, Sodium 423.5, Carbohydrate 45.5, Fiber 2.1, Sugar 2.3, Protein 23.9
More about "oamc crock pot chicken bean cheese burritos recipes"
230 OAMC & CROCK POT RECIPES IDEAS IN 2021 - PINTEREST.COM
From pinterest.com
230 pins102 followers
SLOW COOKER CHICKEN BURRITOS RECIPE - THE SPRUCE EATS
From thespruceeats.com
4.4/5 (17)Total Time 7 hrs 15 minsCategory Entree, Dinner, LunchCalories 742 per serving
OAMC CROCK POT CHICKEN, BEAN & CHEESE BURRITOS RECIPE
From recipenode.com
10 BEST CROCK POT CHICKEN BURRITOS RECIPES - YUMMLY
From yummly.com
CROCK POT SHREDDED CHICKEN BREASTS FOR FREEZING - OAMC
From food.com
CHICKEN-BEAN BURRITOS (CROCK POT) - CHAMPSDIET.COM
From champsdiet.com
CROCK POT BURRITOS RECIPES ALL YOU NEED IS FOOD
From stevehacks.com
CHICKEN BURRITOS WITH CREAM CHEESE RECIPES ALL YOU NEED …
From stevehacks.com
CHEESY CHICKEN BURRITOS RECIPE - FOOD NEWS
From foodnewsnews.com
CROCK POT CHICKEN BURRITOS - FLOUR ON MY FACE
From flouronmyface.com
CROCK POT SLOW COOKER MACARONI AND CHEESE OAMC - WEBETUTORIAL
From webetutorial.com
WORLD BEST FLAKES : CROCK POT HOBO BEANS FROM SCRATCH (OAMC)
From worldbestflakerecipes.blogspot.com
OAMC CROCK POT CHICKEN, BEAN & CHEESE BURRITOS RECIPE - TEXTCOOK
From textcook.com
CROCK POT BLACK BEAN SALSA CHICKEN OAMC RECIPE - WEBETUTORIAL
From webetutorial.com
SLOW COOKER ONE POT CHICKEN BURRITO FILLING
From themagicalslowcooker.com
HEARTY CROCK POT CHICKEN ENCHILADAS OAMC RECIPE - TEXTCOOK
From textcook.com
EASIEST CHEESY CHICKEN BURRITOS EVER IN YOUR CROCK POT
From truemoneysaver.com
HEARTY CROCK POT CHICKEN ENCHILADAS OAMC RECIPE - WEBETUTORIAL
From webetutorial.com
CROCK POT CHICKEN BURRITOS - THE GUNNY SACK
From thegunnysack.com
SLOW COOKER CHICKEN BURRITO BOWLS - KITCHN
From thekitchn.com
CROCK POT BEEFY BURRITO CASSEROLE - RECIPES THAT CROCK
From recipesthatcrock.com
HOMEMADE - OAMC CROCK POT CHICKEN, BEAN & CHEESE BURRITOS
From androidconfig.myfitnesspal.com
10 BEST CROCK POT CHICKEN BEANS RECIPES | YUMMLY
From yummly.com
CROCK POT SLOW COOKER MACARONI AND CHEESE OAMC FOOD
From wikifoodhub.com
CROCK POT BLACK BEAN SALSA CHICKEN (OAMC) RECIPE - TEXTCOOK
From textcook.com
CROCK POT FIESTA CHICKEN AND BEANS - RECIPES THAT CROCK!
From recipesthatcrock.com
10 BEST CROCK POT CHICKEN BEANS RECIPES | YUMMLY
From yummly.com
CROCK POT CHICKEN BURRITOS RECIPES ALL YOU NEED IS FOOD
From stevehacks.com
CROCK POT MAC CHEESE OAMC RECIPE - WEBETUTORIAL
From webetutorial.com
SLOW COOKER CHICKEN BURRITOS - BUTTER YOUR BISCUIT
From butteryourbiscuit.com
CROCK POT ENCHILADAS OAMC - BIGOVEN.COM
From bigoven.com
130 OAMC CROCK POT DINNERS IDEAS | CROCK POT COOKING, CROCKPOT …
From pinterest.ca
GREEN SAUCE CHICKEN CROCK POT OAMC RECIPE - WEBETUTORIAL
From webetutorial.com
10 BEST CROCK POT CHICKEN BURRITOS RECIPES | YUMMLY
From yummly.com
CHICKEN BURRITOS CROCK POT RECIPES ALL YOU NEED IS FOOD
From stevehacks.com
10 BEST CROCK POT CHICKEN ENCHILADAS RECIPES | YUMMLY
From yummly.com
CROCK POT CHICKEN BURRITOS RECIPE – 4 POINTS - LAALOOSH
From laaloosh.com
CROCK POT BLACK BEAN SALSA CHICKEN (OAMC) RECIPE - FOOD.COM
From pinterest.com
You'll also love