BAKED BRUNCH OMELET
This is so easy to prepare and everyone raves about it. The best part is that you can put it together the night before and just pop it in the oven the next morning. Delicious!
Provided by WALLEN
Categories 100+ Breakfast and Brunch Recipes Eggs Omelet Recipes
Time 1h15m
Yield 12
Number Of Ingredients 8
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Lightly grease a 9x13 inch baking pan.
- Place half of the bread cubes on bottom of baking pan. Sprinkle with half of the ham and then half of the cheese; repeat.
- In a large bowl, beat together eggs, milk, salt, hot sauce and green onions. Pour egg mixture into pan.
- Place pan on top of a baking sheet with a rim and place in oven. Pour water into baking sheet and bake for 60 minutes, or until eggs have set.
Nutrition Facts : Calories 375.4 calories, Carbohydrate 12.6 g, Cholesterol 193.1 mg, Fat 25.6 g, Fiber 0.5 g, Protein 23.2 g, SaturatedFat 14.4 g, Sodium 691.6 mg, Sugar 3.3 g
DINER-STYLE WESTERN OMELET
This ham, bell pepper, and onion-filled diner classic is also sometimes called a "Denver Omelet."
Provided by Anna Stockwell
Categories Cook Like a Diner Breakfast Egg Omelet Bell Pepper Onion Ham Brunch Cheese Denver Sugar Conscious Kidney Friendly Wheat/Gluten-Free Peanut Free Tree Nut Free Soy Free No Sugar Added
Yield Makes 1 omelet
Number Of Ingredients 9
Steps:
- Heat oil in a medium (preferably 10") nonstick skillet over medium. Cook ham, onion, and bell pepper, stirring often, until softened and beginning to brown, 5-7 minutes.
- Meanwhile, whisk eggs, milk, salt, and pepper in a medium bowl.
- Reduce heat to medium-low and shake pan so that ham and vegetables form a single layer. Pour egg mixture over ham and vegetables, then sprinkle cheese over. Cook, tilting skillet and gently running a rubber spatula around edges to allow uncooked egg to flow underneath, until eggs are mostly set, about 5 minutes. Fold omelet in half, cover, and cook until set, about 1 minute. Slide onto a plate to serve.
BRUNCH OVEN OMELET WITH CANADIAN BACON
Nothing could be easier than baking omelets for everyone in one dish! Topped with maple-flavored Canadian bacon, it's a real crowd pleaser, too.
Provided by By Betty Crocker Kitchens
Categories Breakfast
Time 50m
Yield 12
Number Of Ingredients 9
Steps:
- Heat oven to 325°F. Place bacon slices on sheet of heavy-duty foil. Pour syrup over bacon. Bring up 2 sides of foil so edges meet. Seal edges, making tight 1/2-inch fold; fold again, allowing space for heat circulation and expansion. Fold other sides to seal.
- In 13x9-inch (3-quart) glass baking dish, melt butter in oven. Tilt dish so butter coats bottom. In large bowl, beat eggs, sour cream, milk and salt with wire whisk until blended. Stir in onions. Pour into baking dish.
- Bake omelet and bacon packet about 35 minutes or until eggs are set but moist and bacon is hot. Arrange bacon on omelet. Sprinkle with parsley.
Nutrition Facts : Calories 275, Carbohydrate 8 g, Cholesterol 360 mg, Fat 1/2, Fiber 0 g, Protein 18 g, SaturatedFat 8 g, ServingSize 1 Serving, Sodium 1020 mg
BRUNCH OVEN OMELET
Enjoy this easy omelet recipe for a filling brunch - oven baked and ready in just about an hour!
Provided by By Betty Crocker Kitchens
Categories Breakfast
Time 55m
Yield 12
Number Of Ingredients 7
Steps:
- Heat oven to 325°F. In 13x9-inch (3-quart) glass baking dish, melt butter in oven; tilt dish to coat bottom.
- In large bowl, beat eggs, sour cream, milk and salt with fork or wire whisk until blended. Stir in onions. Pour into baking dish.
- Bake uncovered about 35 minutes or until eggs are set but moist. Sprinkle with parsley.
Nutrition Facts : Calories 200, Carbohydrate 3 g, Cholesterol 340 mg, Fat 2, Fiber 0 g, Protein 11 g, SaturatedFat 7 g, ServingSize 1 Serving, Sodium 530 mg, Sugar 3 g, TransFat 0 g
HASH BROWN OMELET
We took the classic diner breakfast of an omelet and hash browns and combined them into a no-fuss dish that's both hearty and satisfying. Frozen shredded hash browns are browned in a skillet until golden and crisp, then cooked directly with the eggs for crusty potatoes in every bite. We also loaded the inside of the omelet with sautéed bell peppers, Canadian bacon, tomatoes and melty cheese and topped the whole thing with avocado slices for the ultimate diner-style meal you can easily make at home.
Provided by Food Network Kitchen
Categories main-dish
Time 25m
Yield 1 serving
Number Of Ingredients 10
Steps:
- Heat 1 tablespoon of the olive oil in a medium nonstick skillet over medium-high heat. Add the bell peppers, Canadian bacon, a pinch of salt and a couple grinds of black pepper. Cook, stirring occasionally, until the peppers are just tender and the bacon begins to brown in spots, 3 to 4 minutes. Use a slotted spoon to transfer the veggies to a small bowl, then return the skillet to the heat.
- Add 1 tablespoon of the olive oil to the same skillet, swirling the pan to evenly coat. Add the shredded hash browns in a single layer, pressing them down with the back of a heatproof spatula. Cook, undisturbed, until the bottom is golden brown and crispy, about 8 minutes. Flip the hash browns over, add the remaining 1 tablespoon olive oil around the edge of the skillet, then continue to cook until the other side is golden, 4 to 5 minutes more.
- Meanwhile, whisk the eggs with a pinch of salt and a couple grinds of black pepper in a small bowl until thoroughly combined.
- Reduce the heat to medium-low. Break apart the hash browns slightly, then pour the eggs over top in an even layer. Cook until the eggs are just set, about 1 minute. Lay the cheese on one side of the omelet, then sprinkle over the reserved peppers and bacon, the tomatoes and scallions. Continue to cook until the cheese is just melted, 30 seconds to 1 minute. Fold the omelet in half over the filling like a book, then slide onto a plate. Top with the sliced avocado and serve immediately.
PERFECT BRUNCH OMELETS
Steps:
- In a small bowl, combine the tomatoes, onion, peppers, lime juice, cilantro, garlic and oregano; set aside., In a small nonstick skillet, melt 1 teaspoon butter over medium-high heat. Whisk the eggs, milk, salt and pepper. Add 2/3 cup egg mixture to skillet (mixture should set immediately at edges)., As eggs set, push cooked edges toward the center, letting uncooked portion flow underneath. When the eggs are set, spoon 1/3 cup tomato mixture on one side and sprinkle with 1/3 cup cheese; fold other side over filling. Slide omelet onto a plate. Repeat.
Nutrition Facts : Calories 336 calories, Fat 25g fat (14g saturated fat), Cholesterol 475mg cholesterol, Sodium 604mg sodium, Carbohydrate 7g carbohydrate (4g sugars, Fiber 1g fiber), Protein 22g protein.
BRUNCH OVEN OMELET
This was a breakfast hit for my niece who is very picky. The recipe came from Betty Crocker's New Cookbook.
Provided by AmyZoe
Categories Breakfast
Time 40m
Yield 4 serving(s)
Number Of Ingredients 6
Steps:
- Heat oven to 325.
- Melt butter in 8x8x2" square baking dish in oven. Tilt dish to coat bottom.
- Beat eggs, sour cream, milk, and salt until blended. Stir in onions and pour into dish.
- Bake about 25 minutes or until eggs are set in center but still moinst.
Nutrition Facts : Calories 298.3, Fat 24.1, SaturatedFat 11.6, Cholesterol 508.1, Sodium 810.4, Carbohydrate 3.7, Fiber 0.1, Sugar 1, Protein 16.2
OMELET BRUNCH
Make and share this Omelet Brunch recipe from Food.com.
Provided by ratherbeswimmin
Categories Breakfast
Time 1h5m
Yield 6-8 serving(s)
Number Of Ingredients 7
Steps:
- Preheat oven to 325°. In a large mixing bowl, beat the eggs, sour cream, milk, and salt and pepper.
- Fold in the green onions.
- Pour mixture into a greased 13x9 inch baking dish.
- Bake for 45-55 minutes or until eggs are set.
- Immediately sprinkle cheese over the top.
- Let set a few minutes then cut into squares and serve.
Nutrition Facts : Calories 443.7, Fat 33.8, SaturatedFat 16.5, Cholesterol 686.7, Sodium 813.9, Carbohydrate 5.3, Fiber 0.1, Sugar 1.5, Protein 28.5
SONORAN DESERT BRUNCH OMELET
Got a brunch crowd at your hacienda? Serve them this Sonoran Desert-style omelet, made with fresh, tender cactus leaves, ham and Cheddar cheese.
Provided by My Food and Family
Categories Dairy
Time 30m
Yield 8 servings
Number Of Ingredients 8
Steps:
- Cook cactus in boiling water 15 min. or until tender; drain and pat dry. Heat oil in large skillet on medium-high heat. Add cactus, onions and garlic; cook and stir 5 min. or until onions are crisp-tender.
- Beat eggs and milk in large bowl with whisk until blended. Stir in ham. Add egg mixture to skillet; cook on medium heat 3 to 5 min. or until almost set, occasionally lifting edge with spatula and tilting skillet to allow uncooked portion to flow underneath.
- When egg mixture is set but top is still slightly moist, slip spatula underneath omelet, tip skillet to loosen and gently fold omelet in half. Sprinkle with cheese.
Nutrition Facts : Calories 170, Fat 12 g, SaturatedFat 4 g, TransFat 0 g, Cholesterol 200 mg, Sodium 360 mg, Carbohydrate 0 g, Fiber 2 g, Sugar 0 g, Protein 13 g
More about "omeletbrunch recipes"
BREAKFAST OMELETS RECIPE | LAND O’LAKES
From landolakes.com
BAUERNOMELETT | TRADITIONAL BREAKFAST FROM GERMANY
From tasteatlas.com
OMELET RECIPES | ALLRECIPES
From allrecipes.com
40 HEALTHY BRUNCH RECIPES THAT WON'T PUT YOU BACK TO …
From bonappetit.com
LOW CARB LOX OMELET - BRUNCH RECIPE - DIET DOCTOR
From dietdoctor.com
BREAKFAST BURRITO OMELET RECIPE - SHE WEARS MANY HATS
From shewearsmanyhats.com
15 OMELET RECIPES FOR A DELICIOUS BREAKFAST - THE SPRUCE …
From thespruceeats.com
60 BEST BRUNCH RECIPES - EASY BRUNCH IDEAS - DELISH
From delish.com
50 INSPIRING OMELET FILLING IDEAS | EATINGWELL
From eatingwell.com
SUNNY-SIDE UP OMELET | CANADIAN GOODNESS - DAIRY …
From dairyfarmersofcanada.ca
OUR TOP 20 BRUNCH RECIPES OF ALL TIME | ALLRECIPES
From allrecipes.com
WHAT TO SERVE WITH AN OMELETTE: 13 SIDES - SLIMMING …
From slimmingviolet.com
50 BEST BRUNCH RECIPES AND IDEAS - FOOD NETWORK
From foodnetwork.com
Reviews 650Author By
32 OMELET RECIPES TO MAKE FOR BREAKFAST - PUREWOW
From purewow.com
Author Taryn Pire
32 OMELET RECIPES WORTH WAKING UP FOR - TASTE OF HOME
THE 11 MOST POPULAR BRUNCH FOODS, RANKED - SPOON UNIVERSITY
From spoonuniversity.com
CLASSIC CHEESE OMELET - BRUNCH RECIPES - GOOD HOUSEKEEPING
From goodhousekeeping.com
DENVER OMELET RECIPE - DELICIOUS MEETS HEALTHY
From deliciousmeetshealthy.com
23 BEST OMELETTE RECIPES TO WAKE UP FOR - INSANELY GOOD
From insanelygoodrecipes.com
HOW TO MAKE A BAKED OMELET | BRUNCH RECIPES | ALLRECIPES.COM
From lovetoeatblog.com
9 OMELETS YOU CAN EAT FOR DINNER - FOOD & WINE
From foodandwine.com
MEDITERRANEAN OMELET | READER'S DIGEST CANADA
From readersdigest.ca
BRUNCH ‘OMELET’ - PLANT-BASED LIFE FOUNDATION
From pblife.org
LIST OF BRUNCH FOODS - WIKIPEDIA
From en.wikipedia.org
30 INSANELY GOOD BRUNCH POTLUCK IDEAS (BREAKFAST POTLUCK)
From theblondebuckeye.com
OUR BEST-EVER BRUNCH RECIPES | CHATELAINE
From chatelaine.com
OMELETBRUNCH RECIPES
From tfrecipes.com
HASHBROWN OMELET BREAKFAST BITES RECIPE - THE SPRUCE EATS
From thespruceeats.com
HUNAN CAFE WARRENTON
From hunancafewarrenton.com
100+ BEST BRUNCH FOOD IDEAS (THE ULTIMATE LIST)
From ordinaryandhappy.com
OMELET TORTILLA BREAKFAST WRAP - SKINNYTASTE
From skinnytaste.com
EASY TO MAKE BREAKFAST RECIPES: OMELET BREAKFAST BITES
From awortheyread.com
20 BITE-SIZE BRUNCH MUNCHIES RECIPES - BRIT + CO
From brit.co
20 OMELETS THAT PUT YOUR LOCAL DINER TO SHAME | MYRECIPES
From myrecipes.com
HOW TO MAKE A BAKED OMELET | BRUNCH RECIPES | ALLRECIPES.COM
From youtube.com
12 BRUNCH SPOTS IN MONTREAL THAT SERVE THE BEST OMELETTES
BEST BRUNCH RECIPES AND BREAKFAST FOODS - OPRAH.COM
From oprah.com
BRUNCH OMELET BISCUIT BOWLS - MY DIGITAL KITCHEN
From mydigitalkitchen.ca
36 EASY BRUNCH IDEAS | FEATURES | JAMIE OLIVER
From jamieoliver.com
10 DISHES PERFECT FOR AN ELEGANT BRUNCH - FOOD BLOGGERS OF CANADA
From foodbloggersofcanada.com
You'll also love