Pineapple Punch Drink Recipes
PINEAPPLE PUNCH
Filled with delicious citrus flavors, this lively beverage will brighten any setting, according to Verna Doerksen of MacGregor, Manitoba. She reveals, "I usually make two to three batches for family gatherings, and there's never any left."
Provided by Taste of Home
Time 10m
Yield 7-1/2 quarts.
Number Of Ingredients 7
Steps:
- In a large bowl, dissolve sugar in water. Add juices. Refrigerate for 2 hours or until chilled. Just before serving, stir in soda.
Nutrition Facts :
PINEAPPLE PUNCH
Got this recipe from our pastor's wife while stationed in Hawaii. It is VERY easy and is always a big hit! I don't remember how many ounces are in the cans, so the amounts are approximates.
Provided by Color Guard Mom
Categories Punch Beverage
Time 10m
Yield 8-10 serving(s)
Number Of Ingredients 3
Steps:
- Pour one can of juice plus 1 bottle of ginger ale into punch bowl. Add ice and serve cold.
Nutrition Facts : Calories 172.6, Fat 0.2, Sodium 20.9, Carbohydrate 43.2, Fiber 0.3, Sugar 38.3, Protein 0.6
PINEAPPLE PUNCH DRINK
Cool and tasty - best of all easy! A definite winner.
Provided by sal
Categories Drinks Recipes Punch Recipes Non-Alcoholic Punch Recipes
Time 5m
Yield 15
Number Of Ingredients 3
Steps:
- In a large punch bowl combine pineapple juice, sprite and drink mix. Stir, and serve over ice.
Nutrition Facts : Calories 147.3 calories, Carbohydrate 37.3 g, Fat 0.2 g, Fiber 0.4 g, Protein 0.6 g, Sodium 10.6 mg, Sugar 25.5 g
PINEAPPLE GIN PUNCH
Provided by Geoffrey Zakarian
Categories beverage
Time 5m
Yield 6 to 8 servings
Number Of Ingredients 6
Steps:
- Combine the pineapple juice, lemon juice, gin, orange liqueur and allspice in a pitcher filled with ice. Stir to combine. Pour into ice-filled highball glasses, top with champagne and garnish each with a lemon twist.
GREEN PUNCH
Steps:
- Put 2 quarts water in a 1 gallon container. Add the drink mix and sugar and stir until the sugar is dissolved. Add the pineapple juice and lemonade concentrate and stir well. Just before serving, add the ginger ale.
PINEAPPLE-GIN PUNCH
Provided by Melissa Clark
Yield Makes 12 servings
Number Of Ingredients 10
Steps:
- Bring 1 cup water and sugar to boil in small saucepan, stirring until sugar dissolves. Reduce heat and simmer 5 minutes. Mix in lime peel; cool syrup.
- Combine pineapple juice, 2 cups gin, club soda, lime juice, and bitters in punch bowl. Mix in pineapple cubes and enough syrup to sweeten to taste. Add more gin, if desired. Add ice block to bowl.
PINEAPPLE PUNCH SMOOTHIE
Make and share this Pineapple Punch Smoothie recipe from Food.com.
Provided by Keee8698
Categories < 15 Mins
Time 5m
Yield 2 smoothies, 2 serving(s)
Number Of Ingredients 4
Steps:
- Place all ingredients in a blender and blend until smooth.
Nutrition Facts : Calories 104.1, Fat 2.5, SaturatedFat 1.4, Cholesterol 8.5, Sodium 31.3, Carbohydrate 19.1, Fiber 1.2, Sugar 12.4, Protein 2.9
COUNTRY TIME PINEAPPLE PUNCH
Enjoy a cool and refreshingly fizzy pineapple punch! COUNTRY TIME Pineapple Punch is proof positive that lemonade flavor drink mix is not just for kids.
Provided by My Food and Family
Categories Cold Drink Recipes
Time 5m
Yield 12 servings, about 1 cup each
Number Of Ingredients 6
Steps:
- Add juice, carbonated beverage and water to drink mix in 3-qt. plastic or glass pitcher; stir until mix is completely dissolved.
- Serve immediately or refrigerate until ready to serve.
- Top with lemon slices and cherries just before serving.
Nutrition Facts : Calories 130, Fat 0 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 mg, Sodium 20 mg, Carbohydrate 32 g, Fiber 1 g, Sugar 31 g, Protein 1 g
GINGER PINEAPPLE SPARKLING PUNCH
Categories Fruit Juice Punch Non-Alcoholic Ginger Picnic Wedding Lemon Lime Pineapple Summer Birthday Family Reunion Party Gourmet Drink
Yield Serves 10
Number Of Ingredients 13
Steps:
- Make ginger syrup:
- Bring water, sugar, and ginger to a boil in a 1- to 1 1/2-quart saucepan, stirring until sugar is dissolved. Simmer, uncovered, stirring occasionally, 10 minutes, then remove from heat and steep, uncovered, 15 minutes. Pour syrup through a sieve into a bowl, discarding ginger. Chill, covered, until cold, about 2 hours.
- Make punch:
- Stir together ginger syrup and fruit juices in a punch bowl or pitcher. Stir in sparkling water and ice.
PINEAPPLE & GINGER PUNCH
Treat guests to something different with this flavourful pineapple and ginger punch. It's a great non-alcoholic drink for a party or at Christmas
Provided by Miriam Nice
Categories Drink
Time 5m
Yield Serves 6-8
Number Of Ingredients 7
Steps:
- Pour the pineapple juice and lime juice into a blender. Add the mint and a couple of handfuls of ice, then blitz until the ice is crushed. Pour into tumblers filled with more ice, then top up with the ginger beer.
- Garnish each glass with mint and star anise.
Nutrition Facts : Calories 75 calories, Carbohydrate 18 grams carbohydrates, Sugar 17 grams sugar, Protein 0.4 grams protein, Sodium 0.1 milligram of sodium
PINEAPPLE-LEMONADE PUNCH
It's hard to believe this slurpalicious punch is a better-for-you recipe, but it is-lemonade, grenadine syrup, pineapple juice and all!
Provided by My Food and Family
Categories Home
Time 3h10m
Yield Makes 8 servings, about 1 cup each.
Number Of Ingredients 6
Steps:
- Empty drink mix into large pitcher. Add water; stir until drink mix is completely dissolved. Stir in pineapple juice and grenadine syrup. Refrigerate several hours or until chilled.
- Meanwhile, insert pineapple chunks evenly onto skewers; cover and refrigerate until ready to use.
- Serve in 8 tall glasses over crushed ice, if desired. Add 1 pineapple skewer to each glass.
Nutrition Facts : Calories 120, Fat 0 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 mg, Sodium 40 mg, Carbohydrate 0 g, Fiber 1 g, Sugar 0 g, Protein 1 g
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