Raspberry Chipotle Dip Recipes

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RASPBERRY CHIPOTLE DIP

It's almost hard to believe that such a scrumptious, festive cheese dip uses only three ingredients. Just add your favorite crackers, and you'll have the hit of the party. -Pat Stevens, Granbury, Texas

Provided by Taste of Home

Categories     Appetizers

Time 5m

Yield 3 cups.

Number Of Ingredients 4



Raspberry Chipotle Dip image

Steps:

  • Spread cream cheese onto a small serving platter. Top with salsa and pecans. Refrigerate until serving. Serve with crackers.

Nutrition Facts : Calories 229 calories, Fat 22g fat (12g saturated fat), Cholesterol 68mg cholesterol, Sodium 270mg sodium, Carbohydrate 6g carbohydrate (5g sugars, Fiber 0 fiber), Protein 3g protein.

3 cartons (8 ounces each) whipped cream cheese
1 cup raspberry chipotle salsa
1/2 cup pecan halves, toasted
Assorted crackers

RASPBERRY CHIPOTLE SAUCE

Nice compliment to salmon, chicken, and pork. Can also be used as a sandwich spread or a dipping sauce for pretzels.

Provided by Holly

Categories     Side Dish     Sauces and Condiments Recipes     Sauce Recipes

Time 1h

Yield 8

Number Of Ingredients 9



Raspberry Chipotle Sauce image

Steps:

  • Heat olive oil in a skillet over medium heat. Stir in jalapenos; cook until tender, about 5 minutes. Mix in garlic, and adobo sauce; bring to a simmer. Stir the raspberries into the sauce; cook until soft, about 3 minutes. Stir in the vinegar, salt, brown sugar, and white sugar. Mix well. Simmer until thickened and reduced by half, about 15 minutes. Transfer sauce to a heatproof bowl; allow to cool to room temperature before serving, about 20 minutes.

Nutrition Facts : Calories 129.3 calories, Carbohydrate 24.9 g, Fat 3.7 g, Fiber 3.1 g, Protein 0.5 g, SaturatedFat 0.5 g, Sodium 162.4 mg, Sugar 21.3 g

2 tablespoons olive oil
2 large jalapeno peppers, seeded and diced
2 cloves garlic, minced
4 teaspoons adobo sauce
2 (6 ounce) containers fresh raspberries
½ cup apple cider vinegar
½ teaspoon salt
¼ cup brown sugar
½ cup white sugar

RASPBERRY CHIPOTLE DIP

Provided by My Food and Family

Categories     Meal Recipes

Number Of Ingredients 3



Raspberry Chipotle Dip image

Steps:

  • Mix raspberry preserves with chipotle marinade seasoning. Refrigerate for 6-12 hours (to soften ingredients in seasoning).
  • After raspberry chipotle sauce has finished setting, spread softened cream cheese onto platter until about 1/4 inch thick. Spread raspberry chipotle sauce on top, careful not to combine the two.
  • Serve with crackers.

Nutrition Facts : Calories 0 g, Fat 0 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 g, Sodium 0 g, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 0 g

0.5 cups raspberry preserves
0.5 packets chipotle marinade seasoning
0.5 cups cream cheese

ZESTY RASPBERRY CHIPOTLE BLACK BEAN DIP

This creamy, tangy, mildly spicy dip is always a crowd pleaser. Tell any doubters to try it before they dismiss it. It looks weird, but tastes amazing. They'll be asking you for the recipe in no time. If you can stir and microwave, you're perfectly capable of putting this together.

Provided by whatwouldruthdo

Categories     Cheese

Time 17m

Yield 6-8 serving(s)

Number Of Ingredients 5



Zesty Raspberry Chipotle Black Bean Dip image

Steps:

  • Melt cream cheese and pepper jack cheese together in microwave-safe bowl. Stir. Stir in black beans and salsa. Heat until both cheeses are completely melted and the entire dip is hot. Serve with tortilla chips for dipping.

1 (8 ounce) brick cream cheese, cut into cubes
1 (15 ounce) can black beans, drained and rinsed
0.75 (8 ounce) package monterey jack pepper cheese, cut into cubes
raspberry chipotle salsa (any brand carried by your store)
tortilla chips

RASPBERRY CHIPOTLE CREAM CHEESE APPETIZER

Simple yet delicious. You must try it; it is surprising how good it tastes. Serve with assorted crackers.

Provided by swissms

Categories     Spreads

Time 2m

Yield 8 serving(s)

Number Of Ingredients 2



Raspberry Chipotle Cream Cheese Appetizer image

Steps:

  • Place cream cheese on shallow serving dish.
  • Pour raspberry chipotle sauce over top of cream cheese and allow it to drizzle down sides.

Nutrition Facts : Calories 97.1, Fat 9.7, SaturatedFat 5.5, Cholesterol 31.2, Sodium 91.2, Carbohydrate 1.2, Sugar 0.9, Protein 1.7

8 ounces cream cheese, room temperature
3/4 cup raspberry chipotle sauce

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