Red White And Blue Biscuits Recipes
RED, WHITE 'N' BLUE COOKIES
Make and share this Red, White 'n' Blue Cookies recipe from Food.com.
Provided by PamperedChefAngie
Categories Dessert
Time 33m
Yield 18 cookies
Number Of Ingredients 7
Steps:
- Preheat oven to 350 F.
- In a mixing bowl, beat the butter with the cream cheese until well blended.
- Beat in the sugar and vanilla, then stir in the flour until well mixed.
- Using a 1/2 tablespoon measure, shape the mixture into small balls and place 2" apart on ungreased cookie sheets.
- Make a small dent in the top of each cookie and carefully place a blueberry and a strawberry half, cut side down, in each indentation.
- Bake cookies for 12 to 18 mins or until very lightly browned.
- Cool on racks.
RED, WHITE AND BLUE BISCUITS
Celebrate with traditional biscuits that are made with Original Bisquick® mix, red bell peppers and blue cheese - family fun for patriotic holidays or any get-together!
Provided by By Betty Crocker Kitchens
Categories Side Dish
Time 25m
Yield 12
Number Of Ingredients 4
Steps:
- Heat oven to 450°. Stir all ingredients until soft dough forms.
- Place dough on surface sprinkled with Bisquick mix; roll in Bisquick mix to coat. Shape into a ball; knead 10 times. Roll dough 1/2 inch thick. Cut with 3-inch star-shaped cookie cutter dipped in Bisquick mix. Reroll dough to cut remaining biscuits. Place 1 1/2 to 2 inches apart on ungreased cookie sheet.
- Bake 6 to 8 minutes or until golden brown.
Nutrition Facts : Calories 110, Carbohydrate 17 g, Cholesterol 0 mg, Fat 1/2, Fiber 0 g, Protein 2 g, SaturatedFat 1 1/2 g, ServingSize 1 Biscuit, Sodium 330 mg, Sugar 1 g, TransFat 1 g
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