Sausage And Cabbage Soup For The Crock Pot Recipes
SAUSAGE AND CABBAGE SOUP FOR THE CROCK-POT
This is a savory, hearty and figure-friendly fall or winter soup that is simple to prepare, and delightful to enjoy. Add any other vegetables you have on hand to enhance the delicious vegetable flavors. Enjoy.
Provided by oldbern
Categories Vegetable
Time 5h15m
Yield 6-8 serving(s)
Number Of Ingredients 13
Steps:
- Heat skillet with olive oil over medium heat. Add chopped sausage and sautee until heated through.
- Add sausage, cabbage, carrots, garlic, onion, caraway seeds, italian seasoning, celery salt, broth, and water to crock pot. Cook on high for two hours, stirring occasionally.
- Add remaining seasonings to crock pot, stir well. Continue cooking on high for three more hours until carrots are soft and all cabbage is cooked throughout. Enjoy!
Nutrition Facts : Calories 367.5, Fat 25.7, SaturatedFat 8.6, Cholesterol 52.9, Sodium 1476.5, Carbohydrate 16.6, Fiber 5, Sugar 8.4, Protein 18.5
POLISH SAUSAGE AND CABBAGE SOUP/CROCK POT
For all of us Crock pot lovers...who like to come home from work...with dinner waiting! I have not tried this yet, posted for Zaar World Tour 2005
Provided by katie in the UP
Categories Vegetable
Time 10h15m
Yield 6 serving(s)
Number Of Ingredients 6
Steps:
- Place potatoes, coleslaw mix, onion, caraway seeds and sausage in crock pot. Pour broth over all.
- Cover; cook on low for 10 - 12 hours or high for 5 - 6 hours.
- Ladle in bowls.
Nutrition Facts : Calories 301, Fat 22, SaturatedFat 7.8, Cholesterol 52.9, Sodium 993.3, Carbohydrate 13, Fiber 1.7, Sugar 1.6, Protein 12.5
CABBAGE SOUP WITH RICE AND DILL FOR THE CROCK POT
It's easy to add some cooked turkey, or sausage to this soup, but the flavor is wonderful with just the vegetables.
Provided by Geema
Categories One Dish Meal
Time 7h10m
Yield 6 serving(s)
Number Of Ingredients 11
Steps:
- Mix all ingredients, except diced tomatoes, in a 4 quart crock pot.
- Cover and cook on low for 7-8 hours, or until cabbage and rice are cooked.
- Stir in the tomatoes and another sprinkling of dill; serve immediately.
Nutrition Facts : Calories 160.9, Fat 1.8, SaturatedFat 0.4, Sodium 1081.3, Carbohydrate 30.8, Fiber 6.2, Sugar 11.3, Protein 7.5
ITALIAN SAUSAGE CROCKPOT SOUP
Make and share this Italian Sausage Crockpot Soup recipe from Food.com.
Provided by William Johnson
Categories Clear Soup
Time 4h55m
Yield 1 Crock Pot 4.5 - 6 Qt., 8 serving(s)
Number Of Ingredients 15
Steps:
- 1. Brown Susage, Onion, & Garlic, drain.
- 2. In slow cooker add: Everything except orzo and Parmesan.
- 3. Cook on Low for 8 hrs or on High for 4 hours.
- 4. Set pot to high and add Orzo for 20 minute.
- 5. Serve with Parmesan Cheese in top.
CABBAGE AND SAUSAGE CROCK POT
Make and share this Cabbage and Sausage Crock Pot recipe from Food.com.
Provided by Lorac
Categories Pork
Time 23m
Yield 4-6 serving(s)
Number Of Ingredients 7
Steps:
- Layer ingredients in the order listed.
- Cook on high 4 to 6 hours or on low 8 to 10 hours.
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