Slow Cooker Parmesan Garlic Quick Bread Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

SLOW COOKER PARMESAN-GARLIC QUICK BREAD

Slow cooker Parmesan-garlic quick bread!

Provided by FOURBGIRL

Categories     Bread     Quick Bread Recipes

Time 1h5m

Yield 8

Number Of Ingredients 8



Slow Cooker Parmesan-Garlic Quick Bread image

Steps:

  • Generously grease the inside of a slow cooker with cooking spray. Set aside 1 tablespoon each of Parmesan and Cheddar cheeses.
  • Combine baking mix, milk, remaining Parmesan and Cheddar cheeses, egg whites, minced onion, and garlic salt in a bowl until well mixed. Pour into the prepared slow cooker and sprinkle reserved Parmesan and Cheddar over top.
  • Cook on High until bread is cooked through, about 1 hour.

Nutrition Facts : Calories 154.5 calories, Carbohydrate 15.1 g, Cholesterol 13 mg, Fat 7.5 g, Fiber 0.4 g, Protein 6.7 g, SaturatedFat 3.5 g, Sodium 593.8 mg, Sugar 1.3 g

cooking spray
½ cup shredded Parmesan cheese, divided
½ cup shredded Cheddar cheese, divided
1 ½ cups baking mix (such as Bisquick®)
½ cup milk
2 egg whites
1 tablespoon minced onion
¾ teaspoon garlic salt

PARMESAN GARLIC QUICK BREAD

Make and share this Parmesan Garlic Quick Bread recipe from Food.com.

Provided by budgiesntiels

Categories     Quick Breads

Time P1DT10m

Yield 8 serving(s)

Number Of Ingredients 6



Parmesan Garlic Quick Bread image

Steps:

  • Combine baking mix, egg whites, milk, onion, sugar and garlic powder in a mixing bowl.
  • Spray the slow cooker ( 2 quart) with cooking spray.
  • Spoon the dough into the slow cooker. Sprinkle with parmesan cheese.
  • Cook, uncovered, 1 hour on high.

Nutrition Facts : Calories 115.3, Fat 3.5, SaturatedFat 0.9, Cholesterol 0.8, Sodium 310, Carbohydrate 17.2, Fiber 0.5, Sugar 4.4, Protein 3.4

1 1/2 cups buttermilk baking mix
2 egg whites
1/2 cup skim milk
1 tablespoon onion, minced
1 tablespoon sugar
1 1/2 teaspoons garlic powder

SLOW-COOKER CHICKEN PARMESAN

s my love making this satisfying dish--it's easy and elegant, and the slow cooker minimizes my time in the kitchen. I make this during football season, too. For game days, I skip the pasta and serve the chicken on submarine rolls with a bit of the sauce and some chopped lettuce. You could also cut the chicken breasts in half and make sliders. -Bonnie Hawkins, Elkhorn, Wisconsin

Provided by Taste of Home

Categories     Dinner

Time 4h25m

Yield 4 servings.

Number Of Ingredients 11



Slow-Cooker Chicken Parmesan image

Steps:

  • In a shallow bowl, combine bread crumbs, Parmesan cheese, Italian seasoning, pepper and salt. In another bowl, combine egg and water. Dip chicken in egg mixture, then in crumb mixture to coat both sides, patting to help coating adhere., Transfer chicken to a 4- or 5-qt. slow cooker. Pour sauce over chicken. Cook, covered, on low for 4-6 hours or until a thermometer inserted in chicken reads 165°. Top with cheese, recover, and cook for 10-15 minutes, until cheese is melted. If desired, serve with hot cooked pasta.

Nutrition Facts : Calories 475 calories, Fat 17g fat (7g saturated fat), Cholesterol 171mg cholesterol, Sodium 1689mg sodium, Carbohydrate 27g carbohydrate (11g sugars, Fiber 4g fiber), Protein 50g protein.

1/2 cup seasoned bread crumbs
1/2 cup grated Parmesan cheese
1/2 teaspoon Italian seasoning
1/2 teaspoon pepper
1/4 teaspoon salt
1 large egg, lightly beaten
1 tablespoon water
4 (6 ounces each ) boneless skinless chicken breast halves
1 jar (24 ounces) marinara sauce
4 slices part-skim mozzarella cheese
Hot cooked pasta, optional

GARLIC PARMESAN BREAD

This hearty aromatic bread has just a hint of honey and garlic. It's one of my favorite breads. It goes with anything from bologna sandwiches to spaghetti. -Jami Blunt, Hardy, Arkansas

Provided by Taste of Home

Time 3h10m

Yield 1 loaf (1-1/2 pounds, 16 slices).

Number Of Ingredients 8



Garlic Parmesan Bread image

Steps:

  • In bread machine pan, place all ingredients in order suggested by manufacturer. Select basic bread setting. Choose crust color and loaf size if available. Bake according to bread machine directions (check dough after 5 minutes of mixing; add 1 to 2 tablespoons of water or flour if needed). Freeze option: Securely wrap and freeze cooled loaf in foil and place in resealable plastic freezer bag. To use, thaw at room temperature.

Nutrition Facts : Calories 112 calories, Fat 3g fat (2g saturated fat), Cholesterol 7mg cholesterol, Sodium 191mg sodium, Carbohydrate 18g carbohydrate (1g sugars, Fiber 1g fiber), Protein 5g protein.

1 cup water (70° to 80°)
2 tablespoons plus 1-1/2 teaspoons butter, softened
1 tablespoon honey
2/3 cup grated Parmesan cheese
1-1/2 teaspoons garlic powder
3/4 teaspoon salt
3 cups bread flour
2-1/4 teaspoons active dry yeast

QUICK GARLIC PARMESAN BREAD

Make and share this Quick Garlic Parmesan Bread recipe from Food.com.

Provided by MizzNezz

Categories     Quick Breads

Time 11m

Yield 8 serving(s)

Number Of Ingredients 4



Quick Garlic Parmesan Bread image

Steps:

  • Preheat broiler.
  • Cut bread in half lengthwise.
  • Mix remaining ingredients well.
  • Spread evenly on each side of the bread.
  • Place on baking sheet.
  • Broil 4-5 inches from heat until golden brown.

Nutrition Facts : Calories 233.4, Fat 9.9, SaturatedFat 5.5, Cholesterol 22, Sodium 428.6, Carbohydrate 30, Fiber 1.7, Sugar 0.2, Protein 5.9

1 loaf French bread
1/3 cup butter, softened
4 cloves garlic, crushed
3 tablespoons parmesan cheese

More about "slow cooker parmesan garlic quick bread recipes"

CROCK POT BREAD WITH GARLIC AND PARMESAN
Instructions. In a large bowl, combine the flour, yeast, garlic salt, and Parmesan cheese. 3 cups bread flour, 1 teaspoon quick rise instant …
From dizzybusyandhungry.com
Ratings 12
Video Duration 59 sec
Category Side Dish
Calories 102 per serving
  • Add the water into the flour mixture and combine until all the flour has been incorporated. (Note: the dough will be very sticky)
crock-pot-bread-with-garlic-and-parmesan image


SLOW COOKER PARMESAN-GARLIC QUICK BREAD - REVIEW BY RICK
My photo which is attached to the original recipe is not at all representative of it. I altered the ingredients and the cooking instructions to achieve the results seen in my collage of photos. The original photo taken by the person who originated the post should be attached to the recipe instead of mine. I don’t want other cooks to be disappointed.
From allrecipes.com


SLOW COOKER PARMESAN CHICKEN RECIPES - TIKTOK
Discover short videos related to slow cooker parmesan chicken recipes on TikTok. Watch popular content from the following creators: Tracy Colcord(@officiallytracytime), Alice Choi(@hipfoodiemom1), Stephani_Recipes(@imafoodi3), Steph Gigliotti(@stephgigliotti28), Clarks Condensed(@clarks_condensed), Healthy Foodie Girl(@healthyfoodiegirls), …
From tiktok.com


PARMESAN GARLIC HERB QUICK BREAD - YELLOW BLISS ROAD
Preheat the oven to 350 degrees F. Grease or spray with nonstick cooking spray a standard 9x5 loaf pan. Whisk together the flour, sugar, baking powder and salt in a medium mixing bowl. Gently mix in the grated Parmesan cheese. In a separate bowl, whisk together the oil, buttermilk and egg.
From yellowblissroad.com


CROCK POT HONEY GARLIC CHICKEN THIGHS - BUTTER WITH A SIDE …
Instructions. Pat dry the chicken with paper towels and place it in the bottom of a Crock Pot. Pour your olive oil, soy sauce and rice wine vinegar over the chicken. Sprinkle your spices evenly over the chicken. Place the fresh ginger and the garlic over the spices. Cook on LOW for 5-6 hours or cook on HIGH for 2-4 hours.
From butterwithasideofbread.com


SLOW COOKER ROSEMARY GARLIC PULL-APART BREAD - FLY-LOCAL
Cover with a towel; let rest for 10 minutes. Make Flavored Oil by combining 1/3 cup olive oil, garlic powder and rosemary in a shallow bowl. Cut dough into 32 pieces. Line a 5 to 6 quart slow cooker with parchment paper. Dip each piece of dough into Flavored Oil and place in slow cooker. Pour any remaining oil mixture over top.
From fleischmannsyeast.com


GARLIC PARMESAN PULL-APART BREAD | THE RECIPE CRITIC
Step 1. Preheat the oven to 350 degrees. Throw the cold stick of butter in a bundt pan and let it melt in the preheating oven. Step 2. While the butter melts, cut the Grands biscuits into quarters. In a bowl, toss the biscuit pieces, garlic, Italian Seasoning, and Parmesan cheese together. Step 3.
From therecipecritic.com


ROSEMARY-PARMESAN BREAD WITH GARLIC BUTTER - BETTER HOMES
Step 1. In an extra-large bowl stir together the warm water and yeast; let stand about 10 minutes or until mixture is foamy. Add all-purpose flour, cheese, whole wheat flour, rosemary, and salt to yeast mixture; stir just until combined. Stir with a wooden …
From bhg.com


SLOW COOKER PARMESAN-GARLIC QUICK BREAD | DEBBY | COPY ME THAT
Never lose a recipe again, not even if the original website goes away!Use the Copy Me That button to create your own complete copy of any recipe that you find online. Learn more! It's free!
From copymethat.com


CHEDDAR PARMESAN BREAD OVEN RECIPE - RECIPES THAT CROCK!
Instructions. Preheat your oven to 425 degrees Fahrenheit. In a bowl, mix together your biscuit baking mix, shredded Cheddar, grated Parmesan, dried oregano, milk and beaten egg until it becomes a thick batter. Spread your batter evenly in a lightly greased bread/loaf pan.
From recipesthatcrock.com


BEST SLOW-COOKER PARMESAN-GARLIC CHICKEN - FOOD NEWS
7 cloves garlic, minced into a paste. 1 tablespoon finely chopped fresh thyme. 2 teaspoons finely chopped fresh rosemary. Directions. 1. Line a 6-quart slow cooker with 8 to 10 forks facing up or down, arranging them in a way that keeps the chicken lifted from the bottom of the slow cooker.
From foodnewsnews.com


SLOW COOKER PARMESAN-GARLIC QUICK BREAD | RECIPE | QUICK BREAD, …
Notes: The bread: This is a sticky, no-knead dough, so, some sort of baking vessel, such as pyrex bowls (about 1-L or 1-qt) or ramekins for mini loaves is required to bake this bread. See notes below the recipe for sources. You can use a bowl that is about 2 qt or 2 L in size to bake off the whole batch of dough (versus splitting the dough in half) but do not use this size for baking …
From pinterest.com


MOZZARELLA AND PARMESAN BUTTERMILK QUICK BREAD
Preheat your oven to 350 degrees. In a bowl whisk together the flour, baking powder, baking soda, sugar and salt. In a separate bowl, whisk together the buttermilk and egg. Whisk the melted butter into the buttermilk mixture. Add the buttermilk mixture to the flour mix, and gently combine.
From aprettylifeinthesuburbs.com


CHEESE, HERB & GARLIC QUICK BREAD (NO YEAST) - RECIPETIN EATS
Instructions. Preheat oven to 180C/350F. Grease a bread tin (21 x 11 cm / 8" x 4") or small cake tin with butter. Mix the herbs and olive oil in a small bowl. Sift the Dry Ingredients into a bowl. Combine the Wet Ingredients into a bowl and whisk to combine. Make a well in the centre of the Dry Ingredients.
From recipetineats.com


QUICK GARLIC PARMESAN BREADSTICKS (VIDEO) - GLUESTICKS BLOG
Preheat oven to 400 degrees. Add yeast to warm water. Allow to proof (5 minutes or so, until it looks foamy). Add honey. In a mixing bowl, combine dry ingredients (start with only 3 c. flour). Add water mixture to dry ingredients and mix completely. If …
From gluesticksblog.com


30-MINUTE GARLIC PARMESAN DINNER ROLLS - TASTE OF THE FRONTIER
Line baking sheet with parchment or non-stick liner- set aside. Combine yeast with warm water & sugar in a large bowl – allow to proof approx 2-5 minutes. Add in oil, salt, egg & flour & mix until combined. (adding a little more flour if the dough is too sticky.) Separate into 16 equal-sized pieces & shape into rolls.
From kleinworthco.com


EASY GARLIC BREAD (IN THE SLOW COOKER!) - LAUREN'S LATEST
Instructions. In small bowl, stir water, sugar and yeast together to combine. Set aside to proof. In the bowl of a stand mixer, measure out 2 1/2 cups all purpose flour and salt. Stir to combine. Pour yeast mixture into blended flour …
From laurenslatest.com


SLOW COOKER PARMESAN-GARLIC QUICK BREAD - QUICK BREAD RECIPES
Combine baking mix, milk, remaining Parmesan and Cheddar cheeses, egg whites, minced onion, and garlic salt in a bowl until well mixed. Pour into the prepared slow cooker and sprinkle reserved Parmesan and Cheddar over top.
From worldrecipes.org


PARMESAN GARLIC BREAD - SUGAR AND SOUL
Preheat oven to 350 degrees F. Mix together butter, seasonings, and cheese until combined. Slice French bread in half (top and bottom) and spread the butter over the sliced sides. Bake for 10 minutes, then broil on low for 1 to 2 minutes until top …
From sugarandsoul.co


CROCK-POT CHEESY GARLIC PULL APART BREAD - CROCK-POT LADIES
Instructions. Follow directions on package of frozen bread dough to thaw the dough. Or make a batch of basic white bread dough. Prepare a 6 quart or larger slow cooker by lining the bottom and sides with a large sheet of parchment paper. Once dough is thawed divide dough into about 16 pieces as equally as possible.
From crockpotladies.com


QUICK PARMESAN GARLIC BREAD - DIZZY BUSY AND HUNGRY!
Preheat oven to 400 degrees F (200 degrees C). In a small bowl, combine the Parmesan cheese, garlic powder, salt, basil, and parsley. Spread each of the rolls with about ½ tablespoon butter and place on a baking sheet. Sprinkle a generous ½ teaspoon of the cheese mixture onto each roll.
From dizzybusyandhungry.com


GARLIC PARMESAN SKILLET BREAD - PLAIN CHICKEN
Preheat oven to 350ºF. Melt butter in cast iron skillet. Add garlic, parmesan cheese and Italian seasoning. Cut biscuits into quarters and toss in cast iron skillet. Place whole pan in oven and bake for 15-20 minutes. Remove from oven and slide onto platter for serving.
From plainchicken.com


EASY SLOW COOKER OLIVE PARMESAN BREAD - LAZY OVEN
Lower the parchment paper into the slow cooker and tuck or cut to fit under the lid. Place paper towels on top of the slow cooker, then place the lid over the towels. Cook on high for 2 hours, then remove. If more of a brown crust is desired, bake at 400 degrees in the oven for 15-20 minutes (optional). Cool on a rack before serving.
From lazyoven.com


ONE HOUR SLOW COOKER BREAD RECIPE - CUTEFETTI
The original recipe is called Parmesan Garlic Quick Bread, but I've made an even simpler version of it. One change that I've made is to avoid adding the three spices it calls for and swap those for just an Italian seasoning. Like shortcuts? Then, you'll like this quick bread! The best part is that it only takes an hour to make! Um sweet!
From cutefetti.com


CROCKPOT GARLIC PARMESAN PULL-APART BREAD RECIPE! {6 INGREDIENTS}
Once all pieces have been added to bag, zip up and carefully shake and gently roll around so all pieces get coated. Pour any remaining leftover butter into bottom of crockpot. Carefully transfer all Parmesan coated biscuit pieces into crockpot, and spread out along the bottom. Cook on LOW for 2.5 hours, or until done.
From thefrugalgirls.com


SLOW COOKER PARMESAN-GARLIC QUICK BREAD | RECIPESTY
Combine baking mix, milk, remaining Parmesan and Cheddar cheeses, egg whites, minced onion, and garlic salt in a bowl until well mixed. Pour into the prepared slow cooker and sprinkle reserved Parmesan and Cheddar over top.
From recipesty.com


SLOW COOKER PARMESAN BREAD - MAGIC SKILLET
Cut Italian bread into 6-8 slices. Step 2. In a mixing bowl, combine Parmesan cheese, garlic, parsley, and margarine. Stir well and set aside. Step 3. Spread both sides of bread slices with Parmesan mixture. Step 4. Wrap loaf in aluminum foil and place in slow cooker. Step 5. Cover slow cooker and cook on low-heat setting for 2 hours.
From magicskillet.com


SLOW-COOKER CREAMY GARLIC AND PARMESAN POTATOES - PILLSBURY
Add sliced potatoes; toss to coat. Drain, discarding water. Place potatoes in 3 to 4-quart slow cooker. In medium bowl, combine soup, 1/2 cup water, flour, butter, salt, pepper and garlic powder; mix well. Pour mixture over potatoes; stir gently to …
From pillsbury.com


PULL-APART ROSEMARY-GARLIC BREAD | FOOD & WINE
Step 1. Stir together butter, Parmesan, parsley, rosemary, garlic, salt, and pepper in a small bowl until well combined. Set aside. Step 2. Punch dough down in bowl and transfer to a lightly ...
From foodandwine.com


SKILLET GARLIC PARMESAN BREAD - BIG FLAVORS FROM A TINY KITCHEN
Heat a medium non-stick skillet over medium heat. In a small bowl, mix together butter flavor coconut oil, Parmesan, garlic powder, parsley, and salt. Spread 1/4 of mixture onto the cut side of each brioche half. Place rolls into the preheated skillet, buttered side down, and cook until golden brown, about 3-5 minutes.
From bigflavorstinykitchen.com


CROCK POT GARLIC PARMESAN CHICKEN - GET CROCKED
Spray a 2 – 3-quart slow cooker with cooking spray. Beat egg in a bowl until foamy. In separate shallow bowl, combine bread crumbs, Parmesan cheese, Italian seasoning, garlic, salt and pepper. Dip chicken into egg, then coat evenly with bread crumb mixture; place in crock. (You can use a shelf insert if your crock has one to prevent the ...
From getcrocked.com


PULL-APART GARLIC-PARMESAN BREAD - MY FEARLESS KITCHEN
Using kitchen shears, cut bread dough into 1-inch pieces. In a small bowl, mix melted butter, parsley, garlic powder, salt, and Parmesan cheese. Lightly grease a 9" x 5" loaf pan. Dip bread dough in butter mixture, coating all sides. Layer bread dough pieces in loaf pan. Pour any extra butter mixture over the bread.
From myfearlesskitchen.com


SLOW COOKER PARMESAN-GARLIC QUICK BREAD
May 10, 2020 - This cheesy Parmesan and Cheddar quick bread bakes in your slow cooker in just over an hour and is perfect when served alongside any meal. May 10, 2020 - This cheesy Parmesan and Cheddar quick bread bakes in your slow cooker in just over an hour and is perfect when served alongside any meal. Pinterest. Today. Explore . When autocomplete …
From pinterest.co.uk


30 SLOW-COOKER BREAD RECIPES THAT BLOW MY MIND | STYLECASTER
But it’s also perfect with a little bit of cheese melted on top, or as a side to a veggie-packed lunch salad. 10. Caramel Apple French Toast. 10 of …
From stylecaster.com


EASY GARLIC PARMESAN PULL-APART BREAD - BELLY FULL
Directions. Preheat the oven to 350 degrees. Put the cold stick of butter in a bundt pan and let it melt in the preheating oven. While the butter melts, cut the Grands biscuits into quarters. In a bowl, toss the biscuit pieces, garlic, Italian …
From bellyfull.net


SLOW COOKER GARLIC PARMESAN WING DIP - BUFFALO CHICKEN DIP …
Stir cream cheese, Parmesan salad dressing, and vinegar into chicken mixture; cook until well-blended and warm, about 5 minutes. Mix 1/2 of the Monterey Jack cheese and 1/2 of the Parmesan cheese into chicken mixture; transfer to a slow cooker. Sprinkle remaining Monterey Jack cheese and Parmesan cheese over dip.
From worldrecipes.org


PARMESAN GARLIC BREAD RECIPE - NIGEL SLATER | FOOD & WINE
Directions. Preheat the oven to 425°. In a small bowl, using a spoon, mash the butter until creamy. Mix in the parsley, Parmesan cheese and garlic and …
From foodandwine.com


CROCKPOT PARMESAN GARLIC HERB BREAD - CHINDEEP
1 large egg, lightly beaten. Warm the water, milk and oil (not too hot) and add the liquids to the dry ingredients. Mix until ingredients are incorporated, using a wire whisk. Add the egg, and mix until just incorporated. Add the flour, one …
From chindeep.com


SLOW COOKER PARMESAN-GARLIC QUICK BREAD RECIPE | ALLRECIPES
This cheesy Parmesan and Cheddar quick bread bakes in your slow cooker in just over an hour and is perfect when served alongside any meal.
From allrecipes.en.dnsdojo.net


Related Search