Slow Cooker Shrimp Sausage Jambalaya Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

SLOW COOKER SHRIMP & SAUSAGE JAMBALAYA

This is very easy and wonderful to come home to after a long day at work. Even after cooking for 8 hours the vegetables are crisp and tasty. I use 1 tablespoon bayou blast (emeril) instead of red pepper sauce and turkey kielbasa for the sausage. I cook my rice in a rice-cooker. My teenagers say it is the best meal that I make. What an easy & tasty dinner this is!

Provided by MA HIKER

Categories     One Dish Meal

Time 8h30m

Yield 6-8 serving(s)

Number Of Ingredients 14



Slow Cooker Shrimp & Sausage Jambalaya image

Steps:

  • Mix all ingredients except shrimp and rice in a large slow cooker.
  • Cover and cook on low setting 7 to 8 hours (or high for 3 to 4 hours).
  • Stir in shrimp. Cover and cook on high heat about 1/2 hour or until shrimp are pink and firm.
  • Serve with rice.

1 large onion, chopped
1 medium green bell pepper, chopped
1 medium red bell pepper, chopped
4 celery ribs, chopped (I use outer stalks of celery hearts)
1 tablespoon garlic, minced
1 (28 ounce) can diced tomatoes, undrained
2 cups smoked sausage, chopped (fully cooked)
1 tablespoon parsley flakes
1/2 teaspoon dried thyme leaves
1/2 teaspoon salt
1/4 teaspoon pepper
1/4 teaspoon red pepper sauce
1 lb large shrimp, peeled and deveined (uncooked)
4 cups cooked rice

JAMBALAYA

Provided by Food Network Kitchen

Time 4h10m

Yield 6 servings

Number Of Ingredients 13



Jambalaya image

Steps:

  • Combine the sausage, peppers, celery, scallions, tomatoes, rice, chicken broth, Cajun seasoning, bay leaves, thyme and cayenne in a 6-quart slow cooker.
  • Cover and cook on low, 4 hours, adding the shrimp during the last 20 minutes of cooking. Discard the bay leaves. Serve topped with parsley.

1 pound andouille sausage, sliced 1/2 inch thick
2 green bell peppers, chopped
2 stalks celery, sliced
1 bunch scallions, chopped
1 28-ounce can diced tomatoes
1 cup converted rice
1 1/2 cups low-sodium chicken broth
2 teaspoons Cajun seasoning
2 bay leaves
1/2 teaspoon dried thyme
1/8 teaspoon cayenne pepper (optional)
1 pound large shrimp, peeled and deveined
Chopped fresh parsley, for topping

SLOW COOKER JAMBALAYA

Great weeknight favorite!!! Easy, fast, and delicious! This is the best jambalaya I've had!! I didn't have any chicken de-frosted... so I just used extra sausage and shrimp. This recipe came from my slow-cooker manual.

Provided by STARLIGHT by NIGHT

Categories     One Dish Meal

Time 8h15m

Yield 5 Quarts

Number Of Ingredients 13



Slow Cooker Jambalaya image

Steps:

  • Combine all ingredients in the cooking vessel except shrimp and rice. Stir well. Cover and cook: Low- 8 hrs (or) High -5 hours.
  • Stir in shrimp and rice. Cover and cook for an additional 15 minutes.

Nutrition Facts : Calories 908.3, Fat 41.5, SaturatedFat 13.2, Cholesterol 404.8, Sodium 1857.6, Carbohydrate 51.5, Fiber 5.6, Sugar 10.9, Protein 75.1

1 1/2 lbs boneless chicken breasts, cut into 1-inch cubes
1 lb sausage, cooked
2 (28 ounce) cans tomatoes, crushed
1 cup onion, chopped
1 cup green pepper, chopped
1 cup chicken broth
1/2 cup white wine
2 teaspoons oregano
2 teaspoons parsley
1 teaspoon salt
2 teaspoons seasoning
1 1/2 lbs shrimp, cooked
2 cups quick-cooking rice

SLOW-COOKER JAMBALAYA

Jambalaya is a Creole dish, inspired by both French and Spanish cuisines. Served in the south (especially Louisiana!) and filled with both shrimp and andouille or smoked sausage, it packs on the flavor as a perfect dinner option year-round. This slow-cooker version only takes 15 minutes to prep, and the flavors simmer together for hours, making this recipe a must-try for any Cajun food lover.

Provided by Betty Crocker Kitchens

Categories     Entree

Time 8h15m

Yield 8

Number Of Ingredients 13



Slow-Cooker Jambalaya image

Steps:

  • In 3 1/2- to 6-quart slow cooker, mix all ingredients except shrimp and rice.
  • Cover; cook on Low heat setting 7 to 8 hours (or High heat setting 3 to 4 hours).
  • Stir in shrimp. If needed, reduce heat setting to Low; cover and cook on Low heat setting about 1 hour longer or until shrimp are pink and firm. Serve jambalaya with rice. Note: This recipe was tested in slow cookers with heating elements in the side and bottom of the cooker, not in cookers that stand only on a heated base. For slow cookers with just a heated base, follow the manufacturer's directions for layering ingredients and choosing a temperature.

Nutrition Facts : Calories 265, Carbohydrate 31 g, Cholesterol 60 mg, Fiber 2 g, Protein 12 g, SaturatedFat 4 g, ServingSize 1 Serving, Sodium 710 mg

1 large onion, chopped (1 cup)
1 medium green bell pepper, chopped (1 cup)
2 medium celery stalks, chopped (1 cup)
3 garlic cloves, finely chopped
1 can (28 oz) Muir Glen™ organic diced tomatoes, undrained
2 cups chopped fully cooked smoked sausage
1 tablespoon parsley flakes
1/2 teaspoon dried thyme leaves
1/2 teaspoon salt
1/4 teaspoon pepper
1/4 teaspoon red pepper sauce
3/4 pound uncooked peeled deveined medium shrimp, thawed if frozen
4 cups hot cooked rice

SLOW COOKER JAMBALAYA

Provided by Robin Miller : Food Network

Categories     main-dish

Time 7h15m

Yield 4 servings

Number Of Ingredients 14



Slow Cooker Jambalaya image

Steps:

  • In a slow cooker, combine chicken, sausage, tomatoes, onion, green pepper, celery, and chicken broth. Stir in oregano, Cajun seasoning, hot sauce, bay leaves, and thyme.
  • Cover, and cook on LOW for 7 hours or on HIGH for 3 hours. Stir in the thawed shrimp, cover and cook until the shrimp is heated through, about 5 minutes. Discard bay leaves and spoon mixture over cooked rice.

1 pound boneless skinless chicken breasts, cut into 1-inch cubes
1/2 pound andouille sausage, diced
1 (28-ounce) can diced tomatoes
1 medium onion, chopped
1 green bell pepper, seeded and chopped
1 stalk celery, chopped
1 cup reduced-sodium chicken broth
2 teaspoons dried oregano
2 teaspoons Cajun or Creole seasoning
1 teaspoon hot sauce
2 bay leaves
1/2 teaspoon dried thyme
1 pound frozen peeled and cooked shrimp, thawed
2 cups cooked rice

COLLEEN'S SLOW COOKER JAMBALAYA

This recipe came about from a lot of experimenting over the years. My family and friends like this version the best. Serve over cooked rice.

Provided by Colleen Murtaugh

Categories     Soups, Stews and Chili Recipes     Stews     Jambalaya Recipes

Time 8h20m

Yield 12

Number Of Ingredients 13



Colleen's Slow Cooker Jambalaya image

Steps:

  • In a slow cooker, mix the chicken, sausage, tomatoes with juice, onion, green bell pepper, celery, and broth. Season with oregano, parsley, Cajun seasoning, cayenne pepper, and thyme.
  • Cover, and cook 7 to 8 hours on Low, or 3 to 4 hours on High. Stir in the shrimp during the last 30 minutes of cook time.

Nutrition Facts : Calories 234.6 calories, Carbohydrate 6.1 g, Cholesterol 98.9 mg, Fat 13.6 g, Fiber 1.4 g, Protein 20.2 g, SaturatedFat 4.4 g, Sodium 687.6 mg, Sugar 2.8 g

1 pound skinless, boneless chicken breast halves - cut into 1 inch cubes
1 pound andouille sausage, sliced
1 (28 ounce) can diced tomatoes with juice
1 large onion, chopped
1 large green bell pepper, chopped
1 cup chopped celery
1 cup chicken broth
2 teaspoons dried oregano
2 teaspoons dried parsley
2 teaspoons Cajun seasoning
1 teaspoon cayenne pepper
½ teaspoon dried thyme
1 pound frozen cooked shrimp without tails

JAMBALAYA

This is an easy favorite crockpot recipe of a busy cook from Algoma, Wisconsin that serves a lot of people. Perfect for tailgating especially if you need some heat! Good with your favorite crusty bread but absolutely perfect with beer bread! Wrap your crock pot up in some old towels and you are set to enjoy. Go Pack go!:) I recently made this for a camping trip to the North Shore and before heading north I precut the pepper, onion, celery, and dumped the cut veggies into a ziplock along with all the spices and then froze the zip lock mixture. I also subbed in a can of cooked wild rice and it tasted great! Make and then enjoy a long hike. Works well when reduced by half, also

Provided by WiGal

Categories     Meat

Time 8h30m

Yield 12 serving(s)

Number Of Ingredients 15



Jambalaya image

Steps:

  • Add all ingredients except shrimp and rice in 6 or 7 quart slow cooker.
  • Cover and cook on low for 8-10 hours, or on high for 3-4 hours.
  • Add shrimp and rice the last 30 minutes of cooking.

Nutrition Facts : Calories 708.2, Fat 25.8, SaturatedFat 7.9, Cholesterol 205.7, Sodium 1797.3, Carbohydrate 81.4, Fiber 5.6, Sugar 6.4, Protein 36.2

2 lbs smoked sausage, cut into 1/4 inch pieces
2 -3 green peppers, chopped
1 red pepper, chopped
2 onions, chopped
4 stalks celery, diced
2 (14 1/2 ounce) cans tomatoes seasoned with basil garlic & oregano
10 ounces tomato paste
2 (14 ounce) cans beef broth
2 tablespoons dried parsley
1 tablespoon dried basil leaves
1 teaspoon dried oregano leaves
1 teaspoon cayenne pepper
2 teaspoons Tabasco sauce (optional)
2 lbs cooked shrimp, shelled
6 cups brown rice, cooked regular

SHRIMP & ANDOUILLE SAUSAGE JAMBALAYA

One of my best friends, Sharon, gave me this recipe. It is one of the best jambalaya recipes I have tried, and I make it quite often. If the andouille sausage is too spicy for you, you can always substitute 2 cups of cubed cooked ham.

Provided by JackieOhNo

Categories     One Dish Meal

Time 55m

Yield 8 serving(s)

Number Of Ingredients 16



Shrimp & Andouille Sausage Jambalaya image

Steps:

  • In a Dutch oven, saute onion, celery, green bell pepper, and garlic in butter until tender.
  • Add the next 9 ingredients; bring to a boil.
  • Reduce heat; cover and simmer until rice is tender, approximately 25 minutes.
  • Add shrimp and parsley; simmer, uncovered, until shrimp are cooked, approximately 7-10 minutes.

Nutrition Facts : Calories 303.2, Fat 12.1, SaturatedFat 4.8, Cholesterol 131.2, Sodium 1006.8, Carbohydrate 27.6, Fiber 2.3, Sugar 4.5, Protein 20.5

3/4 cup chopped onion
1/2 cup chopped celery
1/2 cup chopped green bell pepper
2 garlic cloves, minced
2 tablespoons butter or 2 tablespoons margarine
8 ounces andouille sausages, sliced
2 (14 1/2 ounce) cans diced tomatoes, undrained
1 (10 1/2 ounce) can beef broth
1 cup uncooked long-grain rice
1 cup water
1 teaspoon sugar
1 teaspoon dried thyme
1/2 teaspoon chili powder
1/2 teaspoon black pepper
1 1/2 lbs fresh jumbo shrimp, peeled and deveined
1 tablespoon chopped fresh parsley

SIMPLE SLOW COOKER JAMBALAYA

Chicken, sausage and shrimp simmered with rice & veggies for a one-pot meal that's perfect for family gatherings.

Provided by Campbell's Kitchen

Categories     Trusted Brands: Recipes and Tips     Swanson®

Time 4h49m

Yield 12

Number Of Ingredients 13



Simple Slow Cooker Jambalaya image

Steps:

  • Combine chicken, sausage, mirepoix mix, diced tomatoes, bell pepper, garlic, Swanson® Chicken Broth, Cajun seasoning, thyme, and oregano in a slow cooker. Cook on High until chicken is tender, 4 to 5 hours. Stir occasionally. During the last 30 minutes, add rice and shrimp; stir to combine. Turn off slow cooker.
  • Let stand, covered, for at least 15 minutes to allow rice to absorb most of the remaining liquid. Garnish with fresh parsley, if desired.

Nutrition Facts : Calories 403.6 calories, Carbohydrate 31.9 g, Cholesterol 122.9 mg, Fat 19.1 g, Fiber 2.2 g, Protein 26.3 g, SaturatedFat 6 g, Sodium 843.3 mg, Sugar 3.1 g

2 pounds chicken thighs, cut into bite-size pieces
1 pound andouille sausage, sliced
1 (12 ounce) package mirepoix (diced celery, carrots and onions)
2 (14.5 ounce) cans diced tomatoes, undrained
½ cup chopped green bell pepper
3 cloves garlic, minced
2 cups Swanson® Chicken Broth
1 tablespoon Cajun seasoning
1 teaspoon dried thyme
1 teaspoon dried oregano
1 pound uncooked medium shrimp, peeled and deveined
2 cups converted long-grain white rice
1 tablespoon chopped fresh parsley

SHRIMP, SCALLOP AND SAUSAGE JAMBALAYA

I used to cook Zatarains jambalaya all the time. I still do, but this version really is great. The scallops add a little sweetness and

Provided by SoChic

Categories     Cajun

Time P1DT1h25m

Yield 4 serving(s)

Number Of Ingredients 19



Shrimp, Scallop and Sausage Jambalaya image

Steps:

  • In a large skillet, heat the oil over medium heat. Add the onion, celery, and bell pepper and cook, stirring often, until the onion is softened, about 5 minutes. Add the rice and garlic and cook, stirring constantly, for 1 minute. Transfer the mixture to a 3 1/2 quart slow cooker.
  • Add the tomato juice, clam juice, water, Worcestershire sauce, thyme, oregano, salt, black and cayenne peppers, and break up the tomatoes with the side of a spoon. Cover and slow cook until the rice is barely tender, 5 to 6 hours on low.
  • Meanwhile, in a medium skillet over medium heat, cook the sausage, turning often, until browned, about 5 minutes.
  • During the last 15 minutes of cooking, stir the sausage, shrimp and scallops into the jambalaya. Increase the heat to high (300°) cover, and cook just until the shellfish are firm. Serve immediately.

Nutrition Facts : Calories 618, Fat 24.8, SaturatedFat 6.8, Cholesterol 139.9, Sodium 1596.1, Carbohydrate 60.1, Fiber 5, Sugar 12.5, Protein 38.9

2 tablespoons olive oil
1/4 teaspoon black pepper, ground
1 (28 ounce) can whole tomatoes
1 medium onion, chopped
1 medium celery rib, chopped
1 medium red pepper, seeded and chopped
1 cup long-grain rice
2 garlic cloves, minced
1 1/2 cups tomato juice
1 cup bottled clam juice
1 cup water
1 tablespoon Worcestershire sauce
1/2 teaspoon dried thyme
1/2 teaspoon dried oregano
1/2 teaspoon salt
1/4 teaspoon cayenne pepper
8 ounces andouille sausages or 8 ounces smoked sausage
8 ounces medium shrimp
8 ounces scallops (halved if large)

More about "slow cooker shrimp sausage jambalaya recipes"

EASY SLOW-COOKER JAMBALAYA RECIPE | MYRECIPES

From myrecipes.com
5/5 (69)
Total Time 5 hrs 20 mins
Servings 8
Published 2007-01-01
  • Combine chicken, sausage, onion, green pepper, celery, tomatoes, garlic, chicken broth, spice mix, thyme and oregano in a large (5-quart) slow cooker. Cook on low for 5 hours.
  • Add shrimp and rice; raise heat to high and cook for 30 minutes more. Sprinkle with chopped parsley, if desired.

SLOW COOKER JAMBALAYA NO SHRIMP - SIMPLE CHEF RECIPE
Transfer the jambalaya to serving bowls and enjoy. Open the pot in the last 15 mins., and add the shrimp. Add all the ingredients into the slow cooker and stir. Set your crockpot on low for 7 to 8 hrs., or 3 to 4 hrs. Cover, and cook 7 to 8 hours on low, or 3 to 4 hours on high. Let sit for 5 minutes before serving.
From simplechefrecipe.com

SLOW COOKER JAMBALAYA RECIPE - THE RECIPE CRITIC
Easy Slow Cooker Jambalaya Recipe. Slow cooker jambalaya is delicious, satisfying, and comes together with hardly any effort at all! Our family favorite slow cooker recipes are normally honey garlic chicken or beef tips, but this jambalaya is so good we’ve been adding it into the regular rotation.The way the spices play with the tasty flavors of sausage …
From therecipecritic.com

SLOW COOKER ANDOUILLE SAUSAGE JAMBALAYA WITH SHRIMP - LAZY OVEN
And one example is this oh so delicious Slow Cooker Andouille Sausage Jambalaya with Shrimp recipe. Instead of cooking the rice with the jambalaya liquid, cooked rice is added at the end of the process. Don’t worry as it is still amazingly delicious. Check out the recipe below. [headline margintop="" marginbottom="30" clearfix="1" ]Slow Cooker Andouille …
From lazyoven.com

SLOW COOKER CHICKEN, SAUSAGE & SHRIMP JAMBALAYA | REYNOLDS …
Directions. Step 1. LINE a 5 to 6 quart slow cooker with a Regular size Reynolds Kitchens ® Slow Cooker Liner. Fit liner snugly against bottom and sides of bowl; pull top of liner over rim. Step 2. PLACE chicken and sausage in the lined slow cooker. Sprinkle with seasonings. Pour in diced tomatoes. Top with vegetables.
From reynoldsbrands.com

JAMBALAYA RECIPES - BBC GOOD FOOD
Jambalaya. A star rating of 4.5 out of 5. A fragrant chorizo, chicken and seafood jambalaya inspired by Creole cooking. An easy one-pot flavoured with …
From bbcgoodfood.com

SLOW COOKER JAMBALAYA MADE WITH BLACK LAGER | FOOD FOR NET
Slow Cooker Shrimp, Sausage, and Chicken Jambalaya is a spicy Cajun dish that is sure to tease your taste buds while filling you up. You can make this for your family, serve it up at a BBQ, or even make it for a work potluck. User Rating: 5 ( 1 votes) Slow Cooker Shrimp and Sausage Jambalaya. Slow Cooker Shrimp, Sausage, and Chicken Jambalaya is a …
From foodfornet.com

SLOW COOKER JAMBALAYA - FLAVOR MOSAIC
This Slow Cooker Jambalaya is an easy set-it-and-forget-it recipe that is Creole/Cajun comfort food at its best!. It’s loaded with smoked sausage, tender chicken pieces, shrimp, vegetables, and soft instant rice – all infused with bold spices, herbs, and salty-sweet flavors from diced tomatoes and broth.
From flavormosaic.com

SLOW COOKER JAMBALAYA W/ CHICKEN & SAUSAGE - I HEART RECIPES
Cook on high for 3 hours. Next, remove the chicken from the slow cooker, and shred the meat. Toss the chicken back into the slow cooker, and also add the rice at this time. Stir the ingredients, place the lid back on top of the slow cooker, and let cook for an additional hour. Once done, give the jambalaya a nice stir. Serve and enjoy!
From iheartrecipes.com

SLOW COOKER SHRIMP JAMBALAYA RECIPE - EASY AND DELIICOUS …
Crock Pot Shrimp and Sausage Jambalaya is so easy! If you are looking for a quick and easy meal idea, this is one to try. The slow cooker does all the work and you get to come home to dinner ready and waiting. The only thing you might want to add to this Crock Pot Shrimp and Sausage Jambalaya is some warm bread. We all love to dip the bread into the …
From eatingonadime.com

SLOW COOKER JAMBALAYA - SPICY SOUTHERN KITCHEN
Slow Cooker Jambalaya, with chucks of chicken and andouille sausage and lots of shrimp, is a super flavorful one dish meal. Since Mardi Gras is just around the corner, my belly has been craving all those wonderful New Orleans foods.
From spicysouthernkitchen.com

BETTY CROCKER SLOW COOKER JAMBALAYA - CREATE THE MOST AMAZING …
All cool recipes and cooking guide for Betty Crocker Slow Cooker Jambalaya are provided here for you to discover and enjoy ... Bertucci's Sausage Soup Recipe Panera Chicken Noodle Soup Ingredients Scd Soup Recipes Recipe For Manhattan Clam Chowder Soup Recipe For Creamy Pea Soup Recipe Vegan Soup Barley Split Pea Dinner Menu. Ideas For Potatoes For Dinner …
From recipeshappy.com

NEW ORLEANS SHRIMP JAMBALAYA SPECIAL IN A CROCK POT
Spicy, hearty, and protein-packed, this classic comfort food dish is also incredibly easy to make. This shrimp jambalaya recipe is creole style, which just means it uses tomatoes in the sauce. Cajun style (sometimes called “brown jambalaya”) is jambalaya made without the tomatoes. How to Make Shrimp Jambalaya in the Crockpot . The beauty of this recipe is that the slow …
From blog.kettleandfire.com

CHICKEN & SAUSAGE SLOW COOKER JAMBALAYA - LEAHY'S SAUSAGE …
This Chicken & Sausage Slow Cooker Jambalaya recipe is the perfect way to feed your crew a rich meal combined with set it and forget it easy of a slow cooker recipe. You can get crazy with ingredients when you make jambalaya, but at its heart, jambalaya is a fairly simple dish, so this is meant to be a simple recipe. In addition to being a simple recipe, this is a recipe that makes …
From lakegenevacountrymeats.com

SLOW COOKER JAMBALAYA - TASTY KITCHEN
Preparation. Add everything into a slow-cooker except shrimp, parsley, rice, salt and pepper. Stir together, put the lid on and cook on low for 7-8 hours or high for 4 hours. During the last 10 minutes, stir in the shrimp and remove bay leaves. When shrimp are pink and cooked through, it is ready to serve. Season with salt and pepper to taste.
From tastykitchen.com

SLOW COOKER JAMBALAYA - DINNERS, DISHES, AND DESSERTS
Slow Cooker Jambalaya – This Jambalaya is a Creole rice dish made with shrimp, andouille sausage, chicken and vegetables. A hint of spice and so much flavor, this dish is cooked in a slow cooker for an easy dinner. The crock pot is one of the best inventions.
From dinnersdishesanddesserts.com

JAMBALAYA SLOW COOKER RECIPES SAUSAGE AND SHRIMP
Jambalaya Slow Cooker Recipes Sausage And Shrimp. Slow cooker jambalaya recipe slow cooker en sausage shrimp jambalaya reynolds brands slow cooker jambalaya recipe the critic cajun en jambalaya recipe easy slow cooker
From deporecipe.co

BEST JAMBALAYA RECIPE SLOW COOKER - CREATE THE MOST AMAZING …
All cool recipes and cooking guide for Best Jambalaya Recipe Slow Cooker are provided here for you to discover and enjoy ... Ham Loaf Glaze Recipes Easy Easy Nut Kolache Recipe Easy Kolacky Allrecipes Easy Kolache Cookies Easy Kolache Cookie Recipe Easy Recipe For Brussels Sprouts Best Easy Brussel Sprout Recipe Easy 4 Ingredient Almond Cookies Japanese …
From recipeshappy.com

CREOLE SHRIMP & SAUSAGE JAMBALAYA RECIPE | CLEAN SLOW COOKER …
Transfer jambalaya mixture to a slow cooker and cook on high for 4 to 6 hours, or on low for 8 hours. 3. During the last 10 minutes of cooking, add thawed shrimp, rice and okra (if using); cook until shrimp is pink and opaque, 7 to 10 minutes. Season with salt and pepper. 4. To serve, divide jambalaya among bowls; sprinkle with parsley. Serve ...
From cleaneatingmag.com

SLOW COOKER JAMBALAYA (NO SHRIMP) RECIPE - FOOD NEWS
Slow Cooker Jambalaya (no shrimp) Recipe. Shrimp jambalaya without sausage. Please keep in min this is strictly creole SHRIMP jambalaya – no pork or chicken. If you wish to add more poultry then adjust the seafood to meat ratio accordingly. What shrimp to use for jambalaya? For best results I would advise to use raw jumbo/medium sized shrimp because it’s so easy to …
From foodnewsnews.com

SLOW COOKER JAMBALAYA | SWEET ORDEAL | CROCK POT
Slow Cooker Jambalaya. An easy version of Jambalaya slow cooked to perfection with chicken, andouille sausage, and shrimp in a Cajun flavored sauce with rice. Prep Time 20 mins. Active Time 4 hrs. Total Time 4 hrs 20 mins. Course: Main Course. Cuisine: American. Keyword: Cajun, crock pot, one pot, sausage, shrimp, Southern. Yield: 7.
From sweetordeal.com

HEARTY SLOW COOKER JAMBALAYA - THE COOKING BRIDE
In a 5-qt. slow cooker, combine all the ingredients except the shrimp and rice. Cover and cook on low for 6-7 hours or until chicken is cooked through and no longer pink. Add shrimp. Cover and cook an additional 15 minutes until shrimp are heated through. Remove and discard bay leaves. Serve over rice.
From cookingbride.com

SLOW COOKER JAMBALAYA | RECIPES | LEE KUM KEE HOME | USA
Cook on high for 3 hours. The vegetables should be tender and the chicken is cooked through. Add the shrimp to the slow cooker. Stir and cover. Cook on high for another 30 to 45 minutes until the shrimp are cooked through. Remove bay leaves from the jambalaya. Season with salt and pepper to taste and stir the cooked rice into the jambalaya.
From usa.lkk.com

SLOW COOKER SAUSAGE AND SHRIMP JAMBALAYA - MIZ HELEN'S …
Mix all the ingredients well. Place the lid on the slow cooker and cook for 4 hours on high or 8 hours on low. At the last 20 minutes of the cooking time remove the lid to the slow cooker and add the shrimp, stir well. Place the lid back on the cooker and cook for 20 minutes. Stir well and place the temperature on keep warm until ready to serve.
From mizhelenscountrycottage.com

JAMBALAYA RECIPE SLOW COOKER NO SHRIMP - SIMPLE CHEF RECIPE
Jambalaya recipe slow cooker no shrimp crock pot shrimp sausage jambalaya crock pot jambalaya just a pinch recipes easy slow cooker jambalaya 365 days slow cooker jambalaya recipe easy. Saute the onions for a couple minutes, add the creole seasoning, thyme, oregano and stir until aromatic. Remove with a slotted spoon and add to the slow cooker. …
From simplechefrecipe.com

SLOW COOKER JAMBALAYA RECIPE - AUREALIGHTING.COM
This Slow Cooker Jambalaya is a great way to make this New Orleans favorite with less effort! It's loaded with shrimp, chicken, sausage, and Creole seasonings. It's loaded with shrimp, chicken, sausage, and Creole seasonings.
From aurealighting.com

SLOW COOKER JAMBALAYA | FOODS GEEK
Slow Cooker Jambalaya is loaded with tasty sausage, chicken, and shrimp that gets cooked low and slow to activate the bold spices. This hearty dinner is an effortless meal that is ready with only 10 minutes of prep! One-pot meals are the perfect solution for busy nights! Cajun alfredo, shrimp creole, and foil packets are …
From foodsgeek.com

ANDOUILLE SAUSAGE JAMBALAYA WITH SHRIMP RECIPE | MYRECIPES
Recipes; Andouille Sausage Jambalaya with Shrimp; Andouille Sausage Jambalaya with Shrimp. Rating: 5 stars. 2 Ratings. 5 star values: 2 4 star values: 0 3 star values: 0 2 star values: 0 1 star values: 0 Read Reviews Add Review 2 Ratings 1 Review Traditionally, rice is cooked in the jambalaya liquid, but for this flavorful slow-cooker version, it's best to stir in the cooked …
From myrecipes.com

SLOW COOKER JAMBALAYA | FOOD AND COOKING RECIPES
Slow Cooker Jambalaya is loaded with tasty sausage, chicken, and shrimp that gets cooked low and slow to activate the bold spices. This hearty dinner is an effortless meal that is ready with only 10 minutes of prep! One-pot meals are the perfect solution for busy nights!
From foodrecipescafe.com

SLOW COOKER JAMBALAYA! - MY INCREDIBLE RECIPES
Slow Cooker Jambalaya is a true authentic classic comfort food filled with juicy sausage, shrimp & packed with incredible flavor throughout! This recipe is a tried and true classic! It’s sure to be a recipe you come back to time and time again! a Louisiana classic with sensational cajun flavors, it’s a favorite meal that everyone adores and it’s surprisingly easy to …
From myincrediblerecipes.com

SLOW COOKER RECIPES FOR SHRIMP - CREATE THE MOST AMAZING DISHES
All cool recipes and cooking guide for Slow Cooker Recipes For Shrimp are provided here for you to discover and enjoy
From recipeshappy.com

SLOW-COOKER CREOLE JAMBALAYA (COOKING FOR 2) RECIPE
Here's classic Creole flavorful cooking just for two.
From cookbookrecipes.wew.selfip.com

SLOW COOKER SAUSAGE BEAN JAMBALAYA - CREATE THE MOST AMAZING …
All cool recipes and cooking guide for Slow Cooker Sausage Bean Jambalaya are provided here for you to discover and enjoy ... Ham Loaf Glaze Recipes Easy Easy Nut Kolache Recipe Easy Kolacky Allrecipes Easy Kolache Cookies Easy Kolache Cookie Recipe Easy Recipe For Brussels Sprouts Best Easy Brussel Sprout Recipe Easy 4 Ingredient Almond Cookies …
From recipeshappy.com

AUTHENTIC JAMBALAYA RECIPE (CREOLE-STYLE) - GIVE IT SOME THYME
This Authentic Jambalaya recipe is loaded with plump shrimp, chicken, andouille sausage, crushed tomatoes and rice bursting with bold Creole flavor. A super easy, set-and-forget slow cooker recipe that will transport you straight to New Orleans! Breaking out the slow cooker for jambalaya makes life soooo easy. It takes just 15 minutes of your time to prep …
From giveitsomethyme.com

SLOW COOKER CHICKEN, SAUSAGE, AND SHRIMP JAMBALAYA - RECIPES, …
Slow Cooker Chicken, Sausage, And Shrimp Jambalaya. print recipe. email recipe. save recipe. add photo. add review #23083 ; Chicken, smoked sausage, and cooked shrimp come together nicely in this spicy Cajun rice dish. serves/makes: ready in: over 5 hrs 10 reviews 2 comments. ingredients. 1 pound boneless chicken breasts 1 pound smoked sausage 1 can …
From cdkitchen.com

CROCK POT SHRIMP SAUSAGE JAMBALAYA - FLOUR ON MY FACE
Crock Pot Shrimp Sausage Jambalaya recipe is made with Cajun Style Andouille Sausage, large shrimp and fresh ingredients and spices that give it that spicy Cajun flavor you love. Serve this slow cooker Jambalaya over white rice …
From flouronmyface.com

SLOW COOKER JAMBALAYA (NO SHRIMP) RECIPE | SPARKRECIPES
Directions. 1. In a slow cooker, mix the chicken, sausage, tomatoes with juice, onion, green bell pepper, celery, and broth. Season with oregano, parsley, Cajun seasoning, cayenne pepper, and thyme. 2. Cover, and cook 7 to 8 hours on Low, or 3 to 4 hours on High. 3. Serve over your favorite rice (rice nutrition needs to be calculated separately).
From recipes.sparkpeople.com

You'll also love

Chesapeake Crab Quiche_image Chesapeake Crab Quiche

Tuscan Pasta Salad_image Tuscan Pasta Salad

Dakos from the Island of Crete(Greece)_image Dakos from the Island of Crete(Greece)

Jicama Apple Slaw_image Jicama Apple Slaw

FLUFFY SUGAR COOKIES_image FLUFFY SUGAR COOKIES

Fruit and Oat Muesli_image Fruit and Oat Muesli

Nine Bean Soup_image Nine Bean Soup

SQUID WITH BRANDY SAUCE_image SQUID WITH BRANDY SAUCE

Grilled Eggplant_image Grilled Eggplant

Fry Bread_image Fry Bread

Elderflower, lemon & vanilla cordial_image Elderflower, lemon & vanilla cordial

Spicy Stewed Eggplant_image Spicy Stewed Eggplant

Sweet Potato-Crusted Chicken Nuggets_image Sweet Potato Crusted Chicken Nuggets

Pork Chops Braised in Milk_image Pork Chops Braised in Milk

Easy Lemon Bars for Junior Chefs_image Easy Lemon Bars for Junior Chefs

Broiled Salmon with Mediterranean Coleslaw_image Broiled Salmon with Mediterranean Coleslaw

Clams Creole_image Clams Creole

Most Delicious Cheesecake_image Most Delicious Cheesecake

Delightful Peanut Butter Cookies (BIG BATCH)_image Delightful Peanut Butter Cookies (BIG BATCH)

Granola Bars (Fat Free)_image Granola Bars (Fat Free)

Related Search

Anniversary Chicken I

Apple Butter Sauced Pork Chops In A Crock Pot

Challah Recipe For The Kitchen Aide

Copycat Taco Bell Chicken Enchilada Bowl

Pesto Turkey And Pasta

Short Cut Vegetable Biryani

Snowflake Truffles

Tacofillinggroundbeef

Tortellini With Bacon And Peas