SOUSED MACKEREL
Very unusual and delicious! Good for lunch with boiled potatoes. I like to keep this in the fridge for a snack.
Provided by cuisinebymae
Categories Lunch/Snacks
Time 45m
Yield 4 serving(s)
Number Of Ingredients 8
Steps:
- Cut each fillet into 6 pieces.
- Put in a baking dish in a single layer.
- Sprinkle with onion.
- Add mustard seed, celery seed, turmeric, salt, vinegar, and water.
- Cover the dish.
- Bake in a preheated 350F oven for 30 minutes.
- Serve hot or cold.
- I keep any leftovers in a covered glass dish in the fridge.
Nutrition Facts : Calories 503.1, Fat 32.9, SaturatedFat 7.5, Cholesterol 158.8, Sodium 790.4, Carbohydrate 3.1, Fiber 0.8, Sugar 0.8, Protein 43.4
SOUSED MACKEREL WITH CRèME FRAîCHE & CAPERS
James Martin's version of this authentic Scandinavian dish of 24 hour-marinated fish
Provided by James Martin
Categories Dinner, Main course
Time P1DT25m
Yield Serves 2 as a light lunch or 4 as a starter
Number Of Ingredients 13
Steps:
- Put the vinegar, 300ml water, carrot, red onion, allspice berries, peppercorns, cloves, sugar and 1 tsp salt in a pan and bring to the boil. Gently simmer for 10 mins until the carrot is just cooked, then take off the heat and allow to cool slightly.
- Lay the mackerel fillets, flesh-side down, in a shallow dish and pour the sousing liquid on top, allow everything to cool, then cover with cling film and place in the fridge for 24 hrs.
- The following day, drain the mackerel fillets from the liquid and cut into slices. Toast the rye bread, then pile a few mackerel slices on top with a dollop of crème fraîche and a scattering of capers, chopped red onion and chives.
Nutrition Facts : Calories 672 calories, Fat 48 grams fat, SaturatedFat 14 grams saturated fat, Carbohydrate 9 grams carbohydrates, Sugar 7 grams sugar, Fiber 2 grams fiber, Protein 49 grams protein, Sodium 1.8 milligram of sodium
SOUSED MACKEREL WITH ARABIC SPICES
Provided by Marian Burros
Categories appetizer
Time 15m
Yield 2 to 3 servings
Number Of Ingredients 11
Steps:
- Place mackerel in pan (not an aluminum pan, since the aluminum may interact with the vinegar and discolor the sauce). Add all remaining ingredients except for red pepper strips. Cover pan and bring to simmer. Simmer about 10 minutes for one-inch-thick steaks, less if steaks are thinner. Remove from heat and chill overnight to give fish flavor.
- Fish may be served with or without the jelly that forms. It should be decorated with the onion and lemon slices and strips of red pepper. It will keep several days.
Nutrition Facts : @context http, Calories 413, UnsaturatedFat 13 grams, Carbohydrate 11 grams, Fat 21 grams, Fiber 2 grams, Protein 29 grams, SaturatedFat 5 grams, Sodium 144 milligrams, Sugar 6 grams, TransFat 0 grams
More about "sousedmackerel recipes"
SOUSED MACKEREL. A LIGHT, BRIGHT TASTING MARINATED …
From touringcook.com
Cuisine BritishTotal Time 12 hrs 21 minsCategory Lunch, Main Course, StarterCalories 265 per serving
- Check the mackerel fillets carefully for any bones (a pair of kitchen tweezers can be helpful to remove them).
- Put them in a saucepan with the white wine vinegar, water, parsley, bay leaves, salt, sugar, and black peppercorns.
- Bring to the boil, turn down the heat and simmer for 10 minutes until the onion and carrot are softened.
SOUSED MACKEREL RECIPE - GREAT BRITISH CHEFS
From greatbritishchefs.com
Servings 4Estimated Reading Time 1 minCategory Starter
SOUSED MACKEREL RECIPES | GOODTO
From goodto.com
3/5 (234)Servings 4Email [email protected]Estimated Reading Time 1 min
SOUSED MACKEREL WITH CRISPBREADS - PETER'S YARD
From petersyard.com
MACKEREL RECIPES | ALLRECIPES
From allrecipes.com
THE 10 BEST RESTAURANTS IN WARRENTON - TRIPADVISOR
From tripadvisor.com
SOUSED MACKEREL OR HERRING - THE FIELD
From thefield.co.uk
HOW TO SOUS VIDE MACKEREL - AMAZING FOOD MADE EASY
From amazingfoodmadeeasy.com
QUICK SOUSED MACKEREL WITH BREAD-AND-BUTTER PICKLES - COOKED
From cooked.com
A SOUSED MACKEREL RECIPE PERFECT FOR SEASONAL FORCED RHUBARB
From theguardian.com
MACKEREL, ATLANTIC | SCOMBER SCOMBRUS | SEAFOOD FROM CANADA
From seafoodfromcanada.ca
MACKEREL AS FOOD - WIKIPEDIA
From en.wikipedia.org
SOUSED MACKEREL WITH CUCUMBER SALAD RECIPE | OLIVEMAGAZINE
From olivemagazine.com
HOW TO COOK MACKEREL: 7 STEPS (WITH PICTURES) - WIKIHOW
From wikihow.com
HOW TO COOK MACKEREL - GREAT BRITISH CHEFS
From greatbritishchefs.com
SOUSED MACKEREL - THE STAFF CANTEEN
From thestaffcanteen.com
RECIPE FOR SOUSED MACKEREL AND SWEET MUSTARD AND DILL MAYONNAISE
From irishexaminer.com
SYDNEY SEAFOOD SCHOOL :: SOUSED BLUE MACKEREL
From sydneyfishmarket.com.au
RECIPES: SOUSED MACKEREL | FENNEL AND CHICORY SALAD | THE SCOTSMAN
From scotsman.com
WHY CANNED MACKEREL IS BETTER THAN CANNED TUNA (AND HOW TO …
From epicurious.com
62 MACKEREL RECIPES - DELICIOUS. MAGAZINE
From deliciousmagazine.co.uk
OUR RECIPES: SOUSED MACKEREL - BRITISH FOOD IN AMERICA
From britishfoodinamerica.com
NIGEL SLATER'S CLASSIC SOUSED MACKEREL RECIPE | FOOD | THE GUARDIAN
From theguardian.com
RECIPE MACKEREL - SOUSED - DAWLISH.COM
From dawlish.com
SOUSED MACKEREL WITH PEAR JUICE, RHUBARB AND GINGER RECIPE
From telegraph.co.uk
MACKEREL RECIPES | BBC GOOD FOOD
From bbcgoodfood.com
BRITISH FOOD IN AMERICA - SOUSED MACKEREL
From britishfoodinamerica.com
SOUSED MACKEREL - STUDENT RECIPES
From studentrecipes.com
MARK HIX’S SOUSED MACKEREL RECIPE - TELEGRAPH
From telegraph.co.uk
HOW TO COOK MACKEREL SOUS VIDE | THE TOOL SHED
From sousvidetools.com
SMOKED MACKEREL RECIPES: DIFFERENT WAYS TO SERVE SMOKED
From delishably.com
MACKEREL - DESCRIPTION, HABITAT, IMAGE, DIET, AND INTERESTING FACTS
From animals.net
WHAT TO EAT WITH MACKEREL? LEARN HERE - WHAT TO EAT …
From whattoeatwith.com
GRILLED MACKEREL AND SOUSED VEGETABLES - WAITROSE
From waitrose.com
MACKEREL DIET | HEALTHFULLY
From healthfully.com
HOLY MACKEREL! 22 FOOD-RELATED PHRASES & THEIR ORIGINS
From hellawella.com
A GUIDE TO THE DIFFERENT TYPES OF MACKEREL SUSHI - FOOD …
From foodrepublic.com
SOUSED MACKEREL WITH DILL CRèME FRAICHE | SEAFOOD BY SYKES
From seafoodbysykes.com
SOUSED MACKEREL WITH FENNEL RECIPE BY ADMIN | IFOOD.TV
From ifood.tv
9 HEALTH BENEFITS OF MACKEREL (AND FULL NUTRITION FACTS)
From nutritionadvance.com
SOUSED MACKEREL - DE GUSTO
From de-gusto.it
SOUSED MACKEREL RECIPE BY CANADIAN.RECIPES | IFOOD.TV
SOUSED MACKEREL ON RHUBARB AND GINGER RECIPE - BBC FOOD
From bbc.co.uk
HOW TO COOK CANNED MACKEREL? + 3 DELICIOUS CANNED MACKEREL …
From dailyhealthcures.com
SOUSED MACKEREL WITH WARM POTATOES FROM RHODES AROUND BRITAIN …
From app.ckbk.com
You'll also love