Stove Top Thanksgiving Recipes

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THANKSGIVING STUFFING (CHEAT! USING STOVE TOP)

Last year I used my method of making turkey/chicken stuffing and used the pre-made packaged mix. My family never knew the difference. Easy and quick with that homemade taste.

Provided by Aroostook

Categories     Meat

Time 15m

Yield 6 serving(s)

Number Of Ingredients 7



Thanksgiving Stuffing (Cheat! Using Stove Top) image

Steps:

  • Saute onions and celery in butter.
  • Sprinkle with poultry seasoning.
  • Set aside to cool slightly.
  • Toss this mixture into your favorite dry stuffing mix.
  • Heat broth and set aside.
  • Read directions on your favorite stuffing mix box.
  • Add enough hot water to the broth to make up the required liquid needed.
  • (Omit butter the recipe calls for as it was already used to saute vegetables.)
  • Pour over stuffing/vegetables mixture and mix well.
  • Stuff your chicken or turkey. For a side dish place stuffing in a baking dish; cover and bake for 15 to 25 minutes at 325 degrees Fahrenheit.

2 medium onions, minced
2 -3 stalks celery, chopped fine
2 tablespoons butter
1/2 teaspoon poultry seasoning (I use Bell's)
2 cups turkey broth or 2 cups vegetable broth
hot water
2 (6 ounce) packages stove top-style seasoned stuffing mix

THANKSGIVING DRESSING USING STOVE TOP

I really like the way my mom makes Thanksgiving dressing. I think the special ingredient is the ground turkey! Feel free to add pecans or dried cranberries with the dry stuffing mix.

Provided by Jacquie

Categories     Poultry

Time 25m

Yield 12 serving(s)

Number Of Ingredients 8



Thanksgiving Dressing Using Stove Top image

Steps:

  • Brown the ground turkey in the olive oil until very well done.
  • Add the celery and onions and saute about 4 minutes.
  • You can refrigerate this mixture for a day if you like!
  • Boil broth, water and butter.
  • Add the meat, celery & onion mixture and the dry stuffing mix.
  • Cook over medium heat for a few minutes to blend.
  • Remove from heat and let stand for 5 minutes.
  • Fluff before serving.

Nutrition Facts : Calories 172.6, Fat 10.9, SaturatedFat 4.1, Cholesterol 47.5, Sodium 140.8, Carbohydrate 8, Fiber 1.3, Sugar 3.1, Protein 11.7

5 Stove Top stuffing mix (6 oz boxes, turkey, savory herb or corn bread)
4 (14 ounce) cans low sodium chicken broth
2 cups water
4 tablespoons butter
4 cups celery, diced
4 cups onions, diced
1 1/4 lbs ground turkey
2 tablespoons olive oil

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