Unbelievable Chicken Recipes
UNBELIEVABLE CHICKEN MEATLOAF
You can substitute ground beef in this meatloaf recipe, if you wish. But you save the calories by using ground chicken. This recipe has a great flavour, texture and aroma!
Provided by Debbb
Categories Chicken
Time 1h40m
Yield 8 serving(s)
Number Of Ingredients 11
Steps:
- Preheat oven to 350 degrees.
- Combine chicken and bread crumbs in large bowl.
- Set aside.
- Cut the carrot& onion into chunks and add to blender.
- Add the remaining 7 ingredients to the blender.
- Process in blender until carrot is very fine.
- Pour blender mixture over meat mixture.
- Mix very well using your hands.
- Form mixture into a loaf and place in lightly greased 9" X 13" pan.
- Cover with foil and bake for one hour.
- Remove foil& continue baking for 15-30 minutes, until loaf is cooked through.
UNBELIEVABLE CHICKEN
This unusual combination of common ingredients is fabulous! Everyone who tastes it asks me to share the recipe. You will love it and the many compliments you get--I promise!
Provided by LETSGGGO
Categories Meat and Poultry Recipes Chicken Chicken Breast Recipes Healthy
Time 9h
Yield 6
Number Of Ingredients 10
Steps:
- In a large glass bowl, mix the cider vinegar, mustard, garlic, lime juice, lemon juice, brown sugar, salt, and pepper. Whisk in the olive oil. Place chicken in the mixture. Cover, and marinate 8 hours, or overnight.
- Preheat an outdoor grill for high heat.
- Lightly oil the grill grate. Place chicken on the prepared grill, and cook 6 to 8 minutes per side, until juices run clear. Discard marinade.
Nutrition Facts : Calories 337.1 calories, Carbohydrate 22.4 g, Cholesterol 67.1 mg, Fat 16.4 g, Fiber 0.9 g, Protein 24.8 g, SaturatedFat 2.7 g, Sodium 735.5 mg, Sugar 18 g
UNBELIEVABLE CHICKEN
Make and share this Unbelievable Chicken recipe from Food.com.
Provided by DrGaellon
Categories Chicken Breast
Time 8h30m
Yield 6 pieces, 6 serving(s)
Number Of Ingredients 10
Steps:
- In a large non-reactive container, mix the cider vinegar, mustard, garlic, lime juice, lemon juice, brown sugar, salt, and pepper. Whisk in the olive oil. Place chicken in the mixture. Cover, and marinate 8 hours or overnight. (A large zip-top bag works great; just turn the bag over once or twice during marinating.).
- Preheat an outdoor grill for high heat, or preheat your broiler.
- Lightly oil the grill grate. Discard marinade. Place chicken on the prepared grill or under broiler, and cook 6 to 8 minutes per side, until juices run clear.
Nutrition Facts : Calories 286.1, Fat 10.9, SaturatedFat 1.7, Cholesterol 75.5, Sodium 724.9, Carbohydrate 20.3, Fiber 0.4, Sugar 18.3, Protein 26
UNBELIEVABLE CHICKEN MARINADE
Make and share this Unbelievable Chicken Marinade recipe from Food.com.
Provided by bmiene
Categories < 15 Mins
Time 6m
Yield 6 serving(s)
Number Of Ingredients 11
Steps:
- mix all ingredients in bowl very well add chicken marinade for 6 to 10 hours enjoy.
Nutrition Facts : Calories 550.7, Fat 27.2, SaturatedFat 3.9, Cholesterol 136.9, Sodium 549.2, Carbohydrate 19.5, Fiber 0.2, Sugar 17.9, Protein 54.7
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UNBELIEVABLE CHICKEN - REVIEW BY CRYSTAL S - ALLRECIPES.COM
Wonderful marinade. Key to this recipe is to use fresh squeezed lemon and lime juice. Concentrated juices tend to overpower the other flavors. Recipe calls for 6-8 minutes of cooking time per side ~ please note if this doesn't seem long enough for you, the citrus in the marinate makes the chicken cook faster. Do not overcook as your chicken will turn rubbery. …
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UNBELIEVABLE CHICKEN - RECIPE | COOKS.COM
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UNBELIEVABLE CHICKEN – NUTRITIONTULSA
Step 1. In a large glass bowl, mix the cider vinegar, mustard, garlic, lime juice, lemon juice, brown sugar, salt, and pepper. Whisk in the olive oil. Place chicken in the mixture. Cover, and marinate 8 hours, or overnight. Step 2. Preheat an outdoor grill for high heat. Step 3.
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UNBELIEVABLE CHICKEN | UNBELIEVABLE CHICKEN RECIPE ...
Apr 2, 2017 - A spicy, homemade teriyaki of soy sauce, cider vinegar, ginger and garlic enlivens chicken thighs or pieces. Easy to double for a large group.
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UNBELIEVABLE CHICKEN - REVIEW BY SANDY - ALLRECIPES.COM
First let me say, that I always find it less than amusing when someone changes an ingredient (or several) in a recipe and then remarks the dish was not as good as expected. That said, I did change some of the ingredients in this recipe ONLY because I had chicken breasts on their last legs (so to speak) defrosted in the fridge and I had to cook them last night. So I went …
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Fig-Glazed Chicken with White Beans. Sauteed shallots, fig jam, rosemary, lemon and sherry vinegar make a delightful sauce for both the chicken and the beans. My husband couldn’t believe how well the white beans absorbed the flavor, making this a grand slam. Matchstick carrots can be added to the bean mixture for extra color, flavor and crunch.
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UNBELIEVABLE CHICKEN RECIPES - FOOD NEWS
How to Make Unbelievable Chicken Step-by-Step In a large glass bowl, mix the cider vinegar, mustard, garlic, lime juice, lemon juice, brown sugar, salt, and pepper. Whisk in the olive oil. Place chicken in the mixture. Cover, and marinate 8 hours, or overnight. Preheat an outdoor grill for high heat. Lightly oil the grill grate.
From foodnewsnews.com
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UNBELIEVABLE CHICKEN - REVIEW BY KRISTEN M - ALLRECIPES.COM
It was really good. I like this kind of marinade. When I throw stuff together on my own, I find that I use many of these same ingredients- mmm. I didn't have time to marinate and grill but I put the marinade (made a 1/2 recipe) in a glass baking dish with the chicken (sliced up 2 boneless breasts to make cutlets) and baked at 350 until done. I do that often in place of …
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UNBELIEVABLE CHICKEN - FOOD FOR LIFE COOKBOOK
6 skinless, boneless chicken breast halves Directions. In a large glass bowl, mix the cider vinegar, mustard, garlic, lime juice, lemon juice, brown sugar, salt, and pepper. Whisk in the olive oil. Place chicken in the mixture. Cover, and marinate 8 hours, or overnight. Preheat an outdoor grill for high heat.
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THIS IS MY ALL-TIME FAVORITE CHICKEN RECIPE | FOOD & WINE
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Laura's Unbelievable Chicken and Pasta Ingredients: 1 pound boneless chicken breast, cut into bite sized pieces 2 cups chicken broth (homemade, or 1 can store-bought) 1 (10 oz) package either fresh or frozen spinach 1 (8 oz) package cream cheese, cubed 1 tsp white pepper
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UNBELIEVABLE CHICKEN
When autocomplete results are available use up and down arrows to review and enter to select. Touch device users, explore by touch or with swipe gestures.
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UNBELIEVABLE CHICKEN - REVIEW BY JILLIAN - ALLRECIPES.COM
This is an awesome marinade! The brown sugar makes a big difference. I used the same amount of marinade for 3 chicken breasts that I pounded down thin used 3 tablespoons of olive oil vs. 6 and used dijon mustard instead of course ground. I left the chicken in the marinade overnight. The chicken soaked almost all of it up. It smelled delicious coming off the grill and …
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UNBELIEVABLE CHICKEN MEATLOAF RECIPE - FOOD NEWS
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6 skinless, boneless chicken breast halves ; Recipe. Preparation Time: 15 mins Cook Time: 20 mins Ready Time: 9 hrs in a large glass bowl, mix the vinegar, mustard, garlic, lime juice, lemon juice, brown sugar, salt, and pepper. whisk in the olive oil. place chicken in the mixture. cover, and marinate 8 hours, or overnight.
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User Debbb posted this to www.food.com CALORIES: 235.2 | FAT: 2.4g ... Full ingredient & nutrition information of the Unbelievable Chicken Meatloaf Calories (no ratings) Unbelievable Chicken Meatloaf. You can substitue ground beef in this meatloaf recipe if you wish but you save calories by using ground chicken. CALORIES: 391.8 | FAT: 7.6g | PROTEIN: 15.9g | CARBS: …
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UNBELIEVABLE CHICKEN MEATLOAF
Skip to content. Home; Breakfast; Main dish; Lunch/snacks; Salads; Favourites; POSTS; All Categories < 15 mins
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UNBELIEVABLE CHICKEN RECIPE
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1/4 cup cider vinegarccc, 3 tablespoons prepared coarse-ground mustardccc, 3 garlic cloves, peeled and mincedccc, 1 lime, juice ofccc, 1/2 lemon, juice ofccc, 1/2 cup brown sugarccc, 1 1/2 teaspoons saltccc, ground black pepperccc, 3 tablespoons olive oilccc, 6 boneless skinless chicken breast halvesccc,
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